Shikoku in Mizuhiki cord making / Mizuhiki crafts

[Kagawa, Zentsuji] A local dining experience where you can spend a special time interacting with local people and food at "Japanese Cuisine Uonanai"

Plan ID:56587 Kagawa / Kotohira/Kanonji Entertainment / 飲食施設・レストラン善通寺市観光協会

Age 0～Age 100

[A city-wide customized experience museum] Zentsuji City, Kagawa Prefecture, is the birthplace of Kobo Daishi Kukai, a great figure in the world of Japanese Buddhism known to all Japanese people. Born 1,250 years ago, Kukai trained and attained enlightenment in the magnificent nature of his hometown, Shikoku. Even now, more than 1,200 years after his active days, many worshippers who admire Kukai come from all over the world to follow the pilgrimage route he left behind. At the five temples associated with Kukai in Zentsuji City, we offer experience content that allows you to face yourself and hone your five senses with the themes of Mandala Temple - touch, Deshakka Temple - sight, Kozan Temple - hearing, Zentsuji - taste, and Kanakura Temple - smell. In the city center, where the culture of "Osentai" (hospitality) is deeply rooted, where local residents entertain pilgrims, we offer experiences such as enjoying local traditional crafts and local cuisine. Zentsuji City, where nature and faith are close at hand and where you can get a glimpse of unadorned, everyday life, is truly an experiential museum! Experience authentic Japan while experiencing the culture that people have cherished since ancient times. [About local food experiences] One of the joys of traveling is learning about the food culture unique to the area. Why not enjoy a limited time that can only be experienced here, tasting seasonal dishes that are a one-of-a-kind experience, while feeling like you are blending into the local area through interactions with chefs and local people? 〇 Japanese cuisine Uo Shichi Japanese cuisine, which has been registered as a World Intangible Cultural Heritage, has many different faces, such as delicate cooking methods for fresh ingredients, nutritional balance that is said to be excellent health food, and artistic expression that expresses the seasons and events, and is loved all over the world as a representative of Japanese culture. Among them, kaiseki cuisine is a delicate and beautiful cuisine that is rarely seen in the world, condensing the essence of Japanese cuisine and sublimating it to art. Dishes tailored to the season and celebration are served in a single dish, a single bowl, or a full course of Japanese cuisine. Enjoy a meal while listening to explanations and demonstrations of the dishes at this long-established restaurant that has been loved by locals since the Meiji era.

[Kagawa, Zentsuji] A local food experience where you can spend a special time interacting with local people and food at "Le Paysan"

Plan ID:56584 Kagawa / Kotohira/Kanonji Entertainment / 飲食施設・レストラン善通寺市観光協会

Age 0～Age 100

[A city-wide customized experience museum] Zentsuji City, Kagawa Prefecture, is the birthplace of Kobo Daishi Kukai, a great figure in the world of Japanese Buddhism known to all Japanese people. Born 1,250 years ago, Kukai trained and attained enlightenment in the magnificent nature of his hometown, Shikoku. Even now, more than 1,200 years after his active days, many worshippers who admire Kukai come from all over the world to follow the pilgrimage route he left behind. At the five temples associated with Kukai in Zentsuji City, we offer experience content that allows you to face yourself and hone your five senses with the themes of Mandala Temple - touch, Deshakka Temple - sight, Kozan Temple - hearing, Zentsuji - taste, and Kanakura Temple - smell. In the city center, where the culture of "Osentai" (hospitality) is deeply rooted, where local residents entertain pilgrims, we offer experiences such as enjoying local traditional crafts and local cuisine. Zentsuji City, where nature and faith are close at hand and where you can get a glimpse of unadorned, natural life, is truly an experiential museum! Why not experience authentic Japan while experiencing the culture that people have cherished since ancient times? [About local food experiences] One of the joys of traveling is learning about the food culture unique to the area. Why not enjoy a limited time that can only be experienced here, tasting seasonal dishes that are a one-of-a-kind experience, while feeling like you are blending into the local area through interactions with chefs and local people? 〇Le Paysan offers authentic vegetarian French cuisine that blends the master's skills and creativity of chefs. The trinity of the natural deliciousness of seasonal vegetables, the rich flavor brought by fermentation, and the splendor of French cuisine is a special taste that can only be experienced at this moment. The original dishes are gentle on the body and beautiful to look at, allowing you to feel the energy of the ingredients that have been carefully stored to the maximum. Please enjoy the dishes that are full of happiness that you would not expect from an oriental vegan, and the conversation with the chef to your heart's content.

Shikoku in Mizuhiki cord making / Mizuhiki crafts

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