Kansai in Japanese sake & wine making

[Nakagyo Ward, Kyoto] [Reservations will begin in January 2025] Experience making your own original sake (English language compliant)

Plan ID:56986 Kyoto / Kawaramachi/Karasuma/Omiya Area Food making / Japanese sake & wine making Provide：株式会社リーフ・パブリケーションズ（My Sake World 御池別邸）

Age 20～Age 80
1～2 hours
11:00 / 13:30 / 16:00

My Sake World is an experiential facility where you can "make your own original sake, one of a kind in the world." With the concept of "a place to love sake even more," the biggest feature of "My Sake World" is that you can customize your own sake to your liking in the form of a blend. The sake served in the store includes 12 brands from all over Japan, including Kyoto, where the store is located. You can sample various types of sake, such as daiginjo, unpasteurized sake, junmai sake, and aged sake, while listening to explanations from the staff, and then blend your own favorite combination. In addition to the "SAKE" atmosphere throughout the store, "My Sake World" is a facility that combines tradition and innovation, as the recipes you create are digitized as NFTs and can be ordered from there. Please try out this space where anyone can become a sake creator. There is also a service in Japanese available here. https://activityjapan.com/publish/review/edit/p56977

[Wakayama / Minabe Town] Experience making plum wine-Making 3 types of plum wine using various types of sake! (20 years old ~)

Plan ID:37901 Wakayama / Gobo/Hinomisaki/Minabe Food making / Japanese sake & wine making Provide：株式会社梅翁園　紀州梅干館

Age 20～Age 99
Within 1 hour
10:30 / 14:30

You can make a kiki plum wine set using three types of base sake: sake, shochu, and brandy. These three types of sake have a strong image, but by pickling plums, the taste becomes very mellow! Even people with weak liquor can make mellow and very easy-to-drink plum wine. Even if you miss June, which is the harvest season for plums, you can still make them all year round at the Umejikan, which uses frozen plums. It will be completed in about 20 minutes, so it's easy, and even beginners can complete it very easily and deliciously! It's OK empty-handed! * You can drink the plum wine made by the experience one month later. Shake from time to time.

Kansai in Japanese sake & wine making

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