Things to do in Japan Page 39

• Age 13～Age 80
• 2～3 hours
• 11:00

You will enjoy delicious Japanese soul food, onigiri, made by a chef in the "Former Kashino Family Residence," a registered tangible cultural property of the country. (Pickles and soup are included) The Japanese tradition of "decorative cutting" up close is a highlight! You can also taste four types of Japanese tea along with your lunch. This experience is unique in that you can drink Awa Bancha, a specialty of Tokushima.

• For Rainy Days
• In Door Activity
• For Groups

• Age 13～Age 60
• Within 1 hour
• 11:30 / 14:00

We offer immersive courses on the Omotesenke tea ceremony. Each month, we delve into a unique theme, such as the history of the tea ceremony, renowned tea masters, tea utensils, and the matcha production process. These topics are thoroughly explained with the aid of slides. During the tea ceremony experience, you will practice the guest's movements and understand their significnace. While observing the authentic tea procedures, you will enjoy two servings of thin tea and sweets.~Flow of the experience~11:30 Before entering a tearoomIntroduction and greetings, Tsukubai: Meaning and Usage11:35 How to enter a tearoomhow to open and close a sliding door and bow on a tatami mat11:40 Power-point presentationExplaining a unique theme, such as the history of tea, key tea masters, and tea utensils, using a PowerPoint presentation. Q&A11:55 Tea demonstrationThe host performs an authentic thin tea procedure while explaining each movement. Guests will learn how to eat sweets and drink a bowl of matcha, and each person will be served two bowls of tea.12:30 Wrap-upGuests leave the premises.

• For Rainy Days
• In Door Activity

• Age 0～Age 80
• 1～2 hours
• 10:00 / 14:00

[Making Yushi Tofu & Okinawan Cuisine!]English Below↓This is a hands-on course of traditional Okinawan “Yushi Tofu” and Okinawan Cooking!You will also receive a recipe for making tofu with a mixer & recipes that you can do at home!The course will be conducted in Japanese and English, so it is recommended for those who want to experience a variety of languages.There will also be a talk about island tofu and okara.Let's enjoy a different kind of Okinawan experience together! Making Yushi Tofu and Okinawan Cuisine! This is a hands-on course of traditional Okinawan “Yushi Tofu” and Okinawan Cooking!You will also receive a recipe for making tofu with a mixer & recipes that you can do at home!The course will be conducted in Japanese and English, so it is recommended for those who want to experience a variety of languages.There will also be a talk about island tofu and okara.Let's enjoy a different kind of Okinawan experience together!

• For Rainy Days
• In Door Activity
• For Groups
• For Family

• Age 20～Age 60
• 2～3 hours
• 12:30

Experience the ultimate form of the Way of Tea in an intimate, private setting. At a Chaji, a small group of invited guests share a full-course tea ceremony, including a meal, thick tea, and thin tea. This formal gathering is the culmination of regular tea lessons, embodying the spirit of "ichiza konryu" where host and guests create a warm, inclusive atmosphere together.Perfect for beginners, this simplified version of Chaji requires no prior tea ceremony experience. We look forward to welcoming you.~ Flow of the experience~12:30 Before entering a tearoomIntroduction and greetings, Tsukubai: Meaning and Usage12:35 Enter a tearoomHow to enter a tearoom and bow on a tatami mat12:40 Charcoal ProceduresThe charcoal procedures will be performed after lunch, depending on the season.12:55 LunchYou will be served lunch with a small amount of Japanese sake and enjoy joyful conversation with the host and other guests.13:45 Thick tea and Thin tea demonstrationThick tea is considered more formal and is often the highlight of the tea gathering.14:45 Q & A and Wrap-up

• For Rainy Days
• In Door Activity

• Age 10～Age 70
• 1～2 hours
• 16:00

A new type of sushi in Japan. Roll it with the teacher and it will be a great success! Let's try making it using a rolling mat, a tool used to roll sushi!

• In Door Activity
• For Groups

• Age 10～Age 80
• 1～2 hours
• 12:00 / 14:30 / 18:00

A tonkotsu ramen shop with 9 branches in Yokohama, founded 27 years ago. Experience making tonkotsu ramen! You can choose the noodles, noodle sauce, oil, and toppings to make your own original ramen. You can see how the soup is made, learn about ramen, and eat the ramen you made!

• For Rainy Days
• In Door Activity

• Age 10～Age 80
• 1～2 hours
• 12:30 / 13:00

This is a workshop where you can experience calligraphy in a short time in Namba. Even if you are a beginner, you can rest assured that the instructor will give you detailed instructions. Writing Japanese using a brush and ink is an unforgettable experience. In this workshop, you will not only experience calligraphy, but also learn how to write your own name in kanji or katakana. At the end of the workshop, students will create a one-of-a-kind handwritten souvenir by writing their name on colored paper or on a name tag. Write your own name in Japanese and take it home with you, along with your memories of Japan. Dotonbori, Nihonbashi, and Kuromon Market are close by, so you can go to those areas before or after the workshop, so you can make the most of your day!

• For Rainy Days
• In Door Activity

• Age 3～Age 90
• 2～3 hours
• 11:00

In Japan, we eat sushi rolls on special occasions such as celebrations and festivals. It looks beautiful and has an excellent nutritional balance, making it one of Japan's hospitality dishes. Let's make such traditional sushi rolls together! In addition, you can also learn recipes for miso soup and chawanmushi. Lectures will be given in English, so please do not worry if you are not comfortable with Japanese. It's very easy once you get the hang of it! Everyone from children to adults can enjoy it. We are looking forward to seeing you all. Venue: The event will be held at a cooking studio near Shinjuku, Chiyoda, and Minato Ward. We will contact you about the location after booking. Menu: ・How to make soup stock ・Maki sushi ・Chawanmushi ・Miso soup ・Dessert (white sesame pudding)

• For Rainy Days
• In Door Activity
• For Groups

• Age 4～Age 100
• Within 1 hour

You can experience making butter using freshly squeezed milk. You can participate from 4 years old child. Time required is about 1 hour.

• In Door Activity
• For Groups

• Age 6～Age 100
• 1～2 hours
• 10:30 / 13:30

In the long-established fish cake maker "Hatoya" located in Himeji, Hyogo Prefecture, you can handmade experience of chikuwa and boiled fish paste. Why do not you challenge to paste making no opportunity to make so much at home.

• For Rainy Days
• In Door Activity
• For Groups

• Age 5～Age 90
• 2～3 hours
• 10:30 / 13:00

Experience making a plate out of tin! Enjoy Japanese sweets on your own original plate while tasting authentic matcha! ~~~~~ Tin is a traditional material. This experience involves stamping a pattern on a tin plate (11cm) and shaping it into your desired shape to create your own original small plate. Once it's completed, you will be treated to authentic matcha, and you can enjoy Japanese sweets on your original small plate. 35 minutes from Nara! 40 minutes from Namba! You can also visit the historic Hiraoka Shrine!

• For Rainy Days
• In Door Activity

• Age 2～Age 80
• 1～2 hours
• 10:00 / 11:00 / 12:00 / 13:00

[60 minutes all-you-can-eat] Apple picking in the hidden Wago area *About the course* You can eat as much Wagodaira apples as you want. The varieties are "Shinano Sweet" or "Fuji". Please note that if you leave apples behind or take them out of the garden, you will be charged. [Business days and hours] From October 12th to November 30th *Varies depending on the weather. Thank you for your understanding. *It is okay if you do not contact us a little earlier or later due to traffic conditions, etc. <Flow of the day> Please come directly to the farm reception. Please bring something that shows the details of your reservation. (email, etc.) ↓ A staff member will guide you to the fruit picking area. * You will pick Wago apples from the trees yourself. * We apologize for the inconvenience, but apple picking may not be possible in the event of rain. ↓ Enjoy our apples to your heart's content. <Benefits> You can enter our hot springs for free. 13:00-16:00 Please bring your own towel. <Notes> * Please go directly to the farm affiliated with our hotel. Cars are recommended. *Please come dressed in comfortable clothing. Please wear sneakers. *Please refrain from bringing large bags, so please bring a small bag to fit valuables. *As a rule of the all-you-can-eat, please pick the next apple after finishing one. <Farm address> 7 Wagodaira, Asahi-cho, Nishimurayama-gun, Yamagata 990-1412 Representative: Sato Atsushi Kozukuri Apple Orchard <Opening hours> 8:00-17:00 (changes depending on the season) Parking: Available at Wagodaira Apple Community Center (10 spaces)

• In Door Activity
• For Groups

• Age 13～Age 80
• 2～3 hours
• 16:30 / 17:00

Tokinowa was founded as a costume shop, and all of the Japanese clothing provided by the company is of high quality. After getting dressed, you will have the opportunity to take photos and stroll around the historic Kashino Club residence and gardens. Enjoy a relaxing evening with an original cocktail made by a sommelier using ingredients from Tokushima.

• For Rainy Days
• In Door Activity

• Age 10～Age 50
• 3～4 hours
• 10:00

"Enjoy the scenery of the UNESCO World Heritage Shirakami-Sanchi" Walk the mountains of Noshiro in full pilgrimage attire with Noen Haruharu, a guide from Ryusenji Temple! You can hear about history and faith from your guide, and about trees and flowers from Noen Haruharu. Experience Buddhism by walking through the mountain scenery of the four seasons. Pick seasonal wild vegetables, cook them yourself, and eat them. Enjoy seasonal wild vegetables with rice balls, pickles, and miso soup. At the end, there is a 15-minute Buddhist talk in English. ~Experience flow~ 9:00 Mountain hiking Content changes depending on the season Pick wild vegetables Take a break at the peak and drink Noen Haruharu's herbal tea Heart Sutra reading in the hall (reading sutras together) 12:00 Return to Ryusenji Temple Cook wild vegetables yourself Don't worry, we will prepare extra if there is not much to pick. Lunch is rice balls with wild vegetables, miso soup, and smoked daikon radish while looking at the Shirakami Mountains. You can listen to a 15-minute talk on Buddhism in English from the head priest. Until 13:00 Q&A We will answer any questions you may have.

• For Rainy Days
• In Door Activity
• For Groups

• Age 12～Age 80
• 1～2 hours
• 12:00 / 18:00

We want people from overseas to enjoy Japanese home cooking! A cooking class where you can make and eat Japanese home cooking taught by a professional chef! It's a fun event where you can make and eat together oyakodon, okonomiyaki, takoyaki, hand-rolled sushi, and other dishes made with dashi broth produced by a Japanese chef! A glass of your favorite alcoholic or non-alcoholic drink is included. The alcohol will be premium Japanese alcohol! We also have premium Japanese whiskey [Yamazaki] and premium sake [SAKE HUNDRED]! *Since our shop is a bar, you can also enjoy additional alcohol (additional charge applies) [Cooking Schedule] 24/06/18-24/06/30 "Oyakodon" 24/07/02-24/07/14 "Okonomiyaki" 24/07/16-24/07/28 "Takoyaki" 24/07/30-24/08/11 "Hand-rolled sushi" 24/08/13-24/08/25 "Oyakodon"

• For Rainy Days
• In Door Activity
• For Groups

• Age 3～Age 100
• 1～2 hours
• 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00

Have you ever seen a huge calligraphy performance? Opportunities to experience calligraphy performance are limited, and it is something everyone should experience at least once in their life. Calligraphy performance is more than just writing, it is an art that reflects your heart. You can also relieve your daily fatigue and stress and have a dynamic and powerful experience. In this calligraphy performance experience, you will be able to write on one full sheet of paper (69cm x 136cm) and two pieces of paper cut in half (34.5cm x 136cm). You can take home your finished work. At the end of the experience, please add your name to the giant calligraphy work that I created, measuring approximately 2.5m x 5m. Experience location: The event will be held at a former Japanese confectionery store in Sadogashima, Niigata Prefecture. You can reach us by car or bus, and the bus stop is a 5-minute walk away. There is also free parking, which can be reached in just 30 seconds on foot. Language: You can choose from Japanese or English. Note: If the experience is for about 4 people, it will take about 1 hour to 1 hour and 30 minutes. We can accommodate groups of 10 or more, but it may take longer than planned, so if you have a large group, please contact us in advance. Also, since you will be using ink in the experience, please come in clothes that you don't mind getting dirty. The experience includes: 1. Introduction 2. Demonstration 3. Practice 4. Add your name to the giant calligraphy I wrote 5. Certificate 6. Matcha time, Q&A, photo shoot, etc.

• In Door Activity
• For Groups

• Age 3～Age 100
• 5～6 hours
• 10:00

This is an experience program unique to Shizuoka, the tea-producing region, where you can learn about tea from farmers at a tea plantation where high-quality tea is produced using the Chagusaba farming method, a World Agricultural Heritage site, and enjoy a sencha ceremony where you brew delicious tea yourself in a teapot. In addition, this plan will visit the production areas of two of the three major tea brands in Shizuoka, ``Mountain Tea Kawane Tea'' and ``Fukasteamed Tea Kakegawa Tea'', hear from the producers, and have the opportunity to taste and compare teas. Recommended for those who love tea! ~Procedure of the experience~ 10:00 Gather at Higashiyama Ipuku-dokoro and compare the tastes of Higashiyama tea (approx. 30 minutes) 10:40 Tea plantation Explanation about Chagusaba farming from the farmers (approx. 30 minutes) 11:40 Local cuisine: ``Japanese yam yam soup'' ” Lunch (approx. 40 minutes) 12:30 Tea Miyako Museum Learn about Japanese green tea and teas from other countries (approx. 60 minutes) 14:30 Tea plantation Interact with farmers who produce Kawane tea (approx. 60 minutes)

• For Rainy Days
• In Door Activity
• For Groups

• Age 3～Age 100
• 2～3 hours
• 10:00 / 13:00

World Agricultural Heritage Site Learn about tea from farmers at a tea plantation where high-quality tea is produced using the Chagusaba farming method, learn about tea distribution from a tea shop called a tea merchant, and meet the masters of tea-tasting tea distributed in the market. This is a special experience program to enjoy. ~ Flow of the experience ~ 10:00/13:00 Gather at Tabinosha/Reception 10:15/13:15 Interaction with tea farmers at the tea plantation (during tea season, you can experience tea picking) Approximately 30 minutes 10:55/13 :55 Tour of the processing plant and tea tasting experience at a tea shop Approximately 60 minutes 12:00/15:00 Receive tea bottles and tea bags as souvenirs at Tabinosha, then dismiss.

• For Rainy Days
• In Door Activity
• For Groups

• Age 10～Age 99
• 1～2 hours
• 20:00

This is a private kagura performance where a small group of 1 to 10 people can enjoy Iwami Kagura, a traditional performing art that has been passed down in the western part of Shimane Prefecture since ancient times, at Ryugozen Shrine in the hot spring town of Yunotsu, Shimane Prefecture. Iwami Kagura is a dance that has been practiced since ancient times in the Iwami region of western Shimane Prefecture, mainly based on Japanese mythology, and is danced to lively music while wearing gorgeous costumes woven with gold and silver threads and expressive masks. It is a traditional performing art that has been passed down. With this plan, you can enjoy a local sake pairing from ``Wakabayashi Sake Brewery,'' a sake brewery in Onsentsu that has been in business for over 100 years, in a private space limited to one group per day and a maximum of 10 people. After the performance, you can also get to know the behind-the-scenes aspects of traditional performing arts, such as interacting with dancers, trying on costumes, playing music, and taking photos. In addition, the ``Kagura Cup,'' the cup into which sake is poured, is handmade by ``Kameya Ceramics,'' a company that manufactures the stone tiles that decorate roofs in the Iwami region, and you can take it home as a souvenir after viewing it. (For customers who prefer non-alcoholic drinks, we use Iwashimizu, Wakabayashi Sake Brewery's brewing water, and also enjoy ``mulberry tea,'' a material used to make Sekishu washi paper used in the production of Kagura masks. *Seasonal) (The tea leaves may change depending on the situation) If you like tradition, history, and theater performances, you can enjoy it regardless of your age or nationality.

• For Rainy Days
• In Door Activity
• For Groups

• Age 5～Age 100
• 2～3 hours
• 12:00

You can experience the traditional Japanese art of geisha entertainment while enjoying delicious food and drinks at a restaurant in a traditional Japanese house built over 260 years ago! ・Directly connected to Kazamatsuri Station, or a 10-minute taxi ride from Odawara Station ・Experience the traditional Japanese culture of geisha entertainment ・Tailor-made kaiseki cuisine prepared by the head chef ・You can taste local sake and juices from Hakone and Odawara (additional charges apply) ・You can grill sweetfish on the hearth in a 260-year-old traditional Japanese house, and enjoy tea in the tea room. Since the Edo period (1600-1868), geishas have been indispensable at banquets at traditional Japanese restaurants, such as dancing and playing the shamisen to liven up the party. Such restaurants have an image of "no first-time customers" and "price is up to you," so many people who wanted to experience geisha entertainment may have been hesitant to take the plunge. With the aim of protecting the traditional culture of Odawara and Hakone and conveying its charm, a "Traditional Culture Experience Plan" has been created at Kaiseki Oshimizu in Suzuhiro Kamaboko no Sato, where you can experience geisha dancing and geisha play while dining. Hakone Yumoto boasts the second largest geisha culture after Kyoto. Experience the traditional Japanese culture of "geisha" while enjoying Japanese food and sake prepared by the head chef in an old gassho-style house built over 260 years ago.

• In Door Activity
• For Groups

• Age 12～Age 100
• 2～3 hours
• 18:00

Enjoy Kyoto kaiseki cuisine in a private room at a Japanese restaurant in Gion Hanamikoji, watch a maiko perform Kyoto dance, experience a tatami room play with a maiko, freedom to take photos, VIP private room plan, and a small group course. (Only one group can apply per day, and applications can be made for groups of 2 to 8 people) There will be 2 people.・Kyoto Kaiseki cuisine (including alcohol, free drinks) ・Maiko's Kyoto dance ・Talk with the maiko ・Ozashiki play experience with the maiko (Konpira boats, toratora, and bears appeared) ・Two-shot shoot with the maiko, group photo from 6:00 p.m. 2 hours (excluding Sundays and holidays) ◆ Plan Itinerary example ◆ 17:55 Go to the Japanese restaurant "Hanago" or "Kenkon" on Gion Hanamikoji Street. Start at 18:00 Meal Enjoy seasonal Kyoto kaiseki cuisine. All drinks are free, including alcohol. 18:30 Chat with Maiko, experience playing in a tatami room, taking photos ・Experience playing in a tatami room with charming maikos such as ``Konpira Funen'' and ``Tora Tora,'' a rock-paper-scissors game born from Joruri. I'll have it. If there are a large number of participants, you can experience ``The Bear Appeared'' as a group. It's difficult to beat a maiko. Enjoy taking commemorative photos with the maiko. You can also take videos and photos of maiko performances and ozashiki play. Don't forget to take a photo with the maiko. Ends at 20:00 It will take approximately 2 hours.

• For Rainy Days
• In Door Activity

• Age 12～Age 100
• 2～3 hours
• 13:00

Lunch at a restaurant on Hanamikoji Street in Gion, watching a Kyoto dance performance by a maiko, playing in a tatami room with a maiko, free photography, a private room VIP plan, and a small group course. (Only one group per day can apply, please apply for groups of 2 to 8 people) There will be two maikos.・Lunch meal ・Watching maiko's Kyoto dance ・Talk with the maiko ・Ozashiki experience with maiko (Konpira Funen, Toratora, etc.) ・Take 2 shots with the maiko, free photo shoot, free video shoot 2 hours from 13:00 (Sunday・(Excluding public holidays) - Flow of the experience - 13:00 A banquet begins at a Japanese restaurant on Hanamikoji Street in Gion.A colorful Kyoto kaiseki lunch course will be prepared. Drinks (including alcohol) are free. Please enjoy the banquet with drinks provided by the cute maiko. Maiko Kyo-mai ~ An elegant dance performed by maiko in beautiful costumes. The dance performance is scheduled to include two songs, including "Gion Kouta." Please enjoy playing in the tatami room and chatting. ~ You can experience ozashiki games with charming maiko, such as ``Konpira Funans'' and ``Tora Tora,'' a rock-paper-scissors game born from Joruri. Ends at 15:00 - Disbands at the restaurant.

• For Rainy Days
• In Door Activity

• Age 12～Age 100
• 1～2 hours
• 13:30 / 15:00

At an elegant teahouse in Kyoto, you can watch a Kyoto dance performed by a maiko and enjoy a tatami room experience. Since it is reserved for couples and groups, we offer a maiko play experience in a private space. You can take your time and talk about things you wanted to know about maiko. Of course, you can take photos and videos, and one drink is included. (Only 2 applications are accepted per day, please apply in groups of 2 to 6 people) ~ Experience process ~ 13:25 Go to a tea house in Gion Higashi ~ Meet in front of Yasaka Shrine. The staff will take you to a tea shop. 13:30 Kyoto dance performance - An elegant dance performed by maiko in beautiful costumes. The dance performance is scheduled to include two songs, including "Gion Kouta." You can also shoot videos. Please enjoy chatting with the maiko and taking photos as well as talking with them. Ozashiki play experience - You can experience ozashiki play with Maiko, such as ``Konpira Funen'' and ``Tora Tora,'' a rock-paper-scissors game born from Joruri. 14:30 Experience ends

• For Rainy Days
• In Door Activity

• Age 6～Age 80
• 2～3 hours

In the snowy room called "Hon-yara-do," there is a charcoal kotatsu that does not use electricity! You can eat rice cakes and sweets while sitting in the kotatsu. At night, candles are lit in the Hon-yara-do. *Fireworks and hotpots are available as options. *You can grill the "anbo" from the anbo experience on a charcoal grill and eat it. Staff will be able to speak simple English and use a translator. If you are unsure, we can also provide an interpreter (for a fee).

• In Door Activity
• For Groups

• Age 12～Age 100
• 1～2 hours
• 11:30

☆ Watch Japanese knife making on a 240-inch large screen You can watch powerful videos about Japanese manufacturing, the skills of knife craftsmen, and the passion behind Japanese knives. ☆ Experience using a "sashimi knife" used by professionals You can experience cutting tuna with a sharp Japanese knife that is difficult to use except for chefs. ☆Make your own tuna bowl using the tuna you cut yourself You can also enjoy Japanese sake and miso soup along with the tuna bowl made using professional grade tuna ordered from Toyosu.

• For Rainy Days
• In Door Activity

• Age 7～Age 99
• 2～3 hours
• 10:00 / 13:00

Let's explore various Japanese cultures! This is a 2-hour course where you can learn about and experience Japanese culture using a theme of your choice. You can choose a theme that interests you, such as tea ceremony, kimono, or Japanese music, and learn about it. Please use it for various purposes such as training with friends, family, students, and workplaces.

• For Rainy Days
• In Door Activity
• For Groups

• Age 18～Age 85
• 1～2 hours
• 19:00 / 21:00

We will hold a sushi making experience event where the skills of authentic craftsmen shine in a comfortable space in Ebisu. At this event, you will learn how to make traditional Japanese sushi under the guidance of an experienced sushi chef. It is possible to participate at a low cost and is a great opportunity to experience traditional Japanese culture firsthand. Furthermore, it provides a valuable experience where you can see the craftsmanship up close. For sushi lovers, this event will be a valuable time to learn about traditional Japanese techniques and experience the joy of making delicious sushi with your own hands. We look forward to your participation.

• For Rainy Days
• In Door Activity
• For Groups

• Age 8～Age 99
• 1～2 hours
• 13:30

Created with “bonds stronger than iron”! Many ironworks are active in Komatsu City, including suppliers of Komatsu Manufacturing Co., Ltd., where you can play with blocks. The sheet metal processing industry that bends and welds iron plates, the factories that plate and paint iron, and the steel wholesalers that provide materials to these ironworks play their respective roles, and ultimately Products such as construction machinery and sightseeing buses are released into the world. By working together with companies of all sizes, we can create great things. In this program, in order to experience the expansion of manufacturing using iron, we will introduce products using iron parts created through collaboration between local companies that are bonded by ``bonds stronger than iron'' through manufacturing using ``steel.'' You can participate in serious block play.

• In Door Activity

• Age 15～Age 100
• Within 1 hour
• 11:00 / 14:00

The secret behind Sumiya's Sanada Himo, which is loved all over the country. Sanada Himo has been loved by people for a long time because it does not stretch easily and is easy to retie, making it useful for tying up luggage and hanging heavy objects. Not only has it been used continuously since the days of Sen no Rikyu to tie wooden boxes of tea utensils, but it has also recently become popular as a shoelace for running shoes due to its ease of tying. In this program, you will be able to tour the factory of Orimoto Sumiya, which boasts over 50% share of Sanada Himo. You can see and experience for yourself how Sanada Himo, which you don't often see or touch, is woven and why Sumiya's Sanada Himo is loved all over the country.

• For Rainy Days
• In Door Activity

• Age 10～Age 99
• 1～2 hours
• 14:00

Mix several flavors together and enjoy with original rice! Let’s make “my seasoned sesame”! Toho Foods is a food company that manufactures retort pouch foods such as seasonings, pasta sauces, and hot pot soups that you can find in supermarkets, as well as bottled foods. If you look at the package, many of you may have seen it at the supermarket or in your kitchen. In this program, we will tour the manufacturing site of retort pouch food, the savior of the kitchen. The program will also include a workshop to make ``My Seasoned Sesame'' by mixing several types of ``Seasoned Sesame'', which is a popular product of Toho Foods, in the ratio of your choice. Of course, you can take the seasoned sesame seeds home with you. Why not watch and experience the process of creating the taste you always eat? [Flow of the day] 13:50 Gather reception 14:00 Explanation starts 14:10 My seasoned sesame making workshop 14:30 Tour 15:20 Souvenir delivery 15:30 Dismissal

• In Door Activity
• For Groups