We have been conducting international exchange through food in Hiroshima, Hong Kong, and Taiwan for more than 10 years. Even if you live in the same land, even if you don't get to know each other and talk to each other without a chance, if you eat delicious food together, the conversation will be lively. Also, even if you don't understand the language satisfactorily, there is something delicious that has the power to break it. I hope many people will have that wonderful experience.
| Insurance information | Cooking class liability insurance |
|---|---|
| License and Qualifications | Food hygiene manager, cook license |
| Number of staff | 2persons |
| Number of instructors | 1persons |
| Selling points regarding safety | The qualification holder of the food hygiene manager manages the operation, and the qualification holder of the cook teaches cooking. In addition, we will use facilities that have obtained a business license from the public health center to record the implementation of general hygiene management and the implementation of important management, and ensure thorough safety management. |
| Operating hours | 9: 00-18: 00 |
|---|---|
| Regular holidays | Tuesday |
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