Cooking class in Japan
- Age 10~Age 100
- Within 1 hour
You can make the Kyoto Seven with the original blend. Red pepper, red pepper, blue cloud, chen skin, sesame (white sesame, black sesame), poppy seed, hemp fruit. Taste it after putting it in soup when you like it. Adjust the spicyness and adjust the flavor and pack it in a bottle.
- Age 10~Age 100
- 1~2 hours
We make soy milk, okara, yuba, and from "oboro dofu" to "cotton dofu" in the raw squeezing process. While making "Otofu", you will be blending the original Shichimi. The taste of freshly made "Yuba" and "Oboro Dofu", which can only be tasted in the experience, is exceptional! The finished "Otofu" is delicious with hot water. It is also recommended that you add "Shichimi" as you like.
- Age 5~Age 80
- Within 1 hour
【お店まるごと貸切だからお子様連れでも安心!】 京都錦市場にすぐ近くの寿司屋さんの店内を貸し切って握り寿司体験を行います。 寿司飯を作るところから最後の盛り付けまで体験できます。 参加者の方の自主性を尊重しながら、講師がフォローするので楽しめること間違えなし(^ ^)! 自分の力で完成させる寿司は格別の味! お子様にはエビや明太マヨ、照焼き牛などお子様向けの寿司ネタをご準備しております。 アレルギーやお好みなどがあれば事前にお申し出いただければ お客様に合わせたお寿司を作ることも可能です! 体験終了後お子様には寿司マスター認定書をお渡しいたします。 1回一組のプライベートレッスン。ゆっくりマイペースで受講可能です。 <スケジュール> ①来店・受付 体験についてご説明 5分 ③手洗い、準備 5分 ④握り寿司体験 20分 ⑤自分で作ったお寿司を試食 20分 ⑥寿司マスター認定表彰式 5分 ⑦記念撮影後、解散 5分
- Age 3~Age 99
- 1~2 hours
- 11:00 / 13:00
2018 Summer Hutto experience class is open! Hoto Institute First name ♪ that matter "seafood Hoto" now enjoy in the experience Authentic Hand-crafting Experience & Exquisite original Hoto that can not be tasted at other stores! Speaking of "Hoto" there are many people reminiscent of pumpkins, but the Futto Laboratory is a specialized shop specializing in seafood. Please enjoy luxurious seafood that contains plenty of seafood ingredients in a delicious soup with plenty of seafood soup. ♪ stories unique to local people such as how to arrange at home and various ways to eat Of course we will also touch on the history and culture of the faithfully. There are few places where sightseeing can be sighted if the weather is bad such as rain Kawaguchiko Surrounding ... OK even when such a case! In a beautiful indoor large-scale facility Let's warm up by making fun and delicious flesh, eating it without being influenced by the weather ~ Flow of the day ~ ① Receptionist ② Introduction of fly · Cooking Explanations · Change of clothes · Hand wash (10 minutes) ③ Hot hand experience (kneading from powder / extending) (30 - 60 minutes) ④ Making fresh seafood (Miso soup, boil it with ingredients) (15 minutes) ⑤ real meal (40 minutes)
思っていたよりもとても簡単で、楽しくのんびり体験することが出来ました! 施設も綺麗で過ごしやすい空間でした! スタッフの方が優しく、歴史や作り方だけでなく、アレンジの仕方や周辺のオススメスポットも詳しく教えてくれました!
- Age 10~Age 100
- 1~2 hours
We make soy milk, okara, yuba, and from "oboro dofu" to "cotton dofu" in the raw squeezing process. The taste of freshly made "Yuba" and "Oboro Dofu", which can only be tasted in the experience, is exceptional! The finished "Otofu" is delicious with hot water.
- Age 6~Age 80
- 1~2 hours
- 12:30 / 18:30
Kazarimaki rolled sushi originally developed from Edomae crafted sushi and Chiba futamaki sushi making techniques. This type of sushi was especially popular among Kyoto's sushi masters. Beautiful and impressive, kazarimaki sushi is an ideal menu for special events and parties. No doubt that these beautiful and delicious sushi would be the most instagrammable.
- Age 0~Age 100
- 1~2 hours
Shosenkyo Sawarabi It is a restaurant of hot to beat experience, soba hit experience, slap hit experience and authentic charcoal grilled food.
- Age 5~
- 1~2 hours
- 11:00 / 13:00 / 15:00 / 17:00
“Karaku” conveys Japanese tradition and culture through the making of familiar Japanese confectionery called “Taiyaki”. In about 60 minutes of experience, you will make 6 taiyaki per person. Necessary tools and various ingredients are available so you can join by hand. You can also bring in your favorite ingredients! After you make it, you can taste the freshly baked taiyaki! Also, take pictures with family and friends. movie You can enjoy and enjoy. Spend a special time with your family, lover and friends. It is a very popular experience for overseas customers! We offer a special time that can only be made here by "Karaku". ~On the day Flow of ~ ① Learn about Taiyaki's history and how to make it 10 minutes ② Make dough and prepare ingredients (choose your favorite ingredients) 10 minutes ③ I will bake taiyaki 5 minutes ④ Eat freshly baked taiyaki! 10 minutes * Perform steps 2-4 above multiple times
- Age 3~Age 99
- Within 1 hour
- 11:00 / 13:00
You can experience the real handwriting of authentic school teaching by professional eating and drinking. Speaking of "Hoto" there are many people reminiscent of pumpkins, but this institute is "Seafood Hoto Shop". Even in the experience class, we will serve delicious seafood dishes. Since it is a prefectural citizen of Yamanashi citizen prefecture, the locals put potatoes instead of pumpkins and put butter in the finish, they are actually arranging and eating! You can hear interesting stories related to such futures through handkeeping experiences. ~ Flow of the day ~ ① Receptionist ② Introduction of fly · Cooking Explanations · Change of clothes · Hand wash (5 minutes) ③ Hottest hand experience (extend fabric) (15 minutes) ④ Making seafood (Miso soup, cook and cook ingredients) (10 minutes) ⑤ real meal (30 minutes)
- Age 6~Age 80
- 1~2 hours
- 12:30 / 18:30
Kazarimaki rolled sushi originally developed from Edomae crafted sushi and Chiba futamaki sushi making techniques. This type of sushi was especially popular among Kyoto's sushi masters. Beautiful and impressive, kazarimaki sushi is an ideal menu for special events and parties. No doubt that these beautiful and delicious sushi would be the most instagrammable. In this course you will make 2 types of kazarimaki sushi.
とても丁寧に教えてくださりありがとうございました。 作り方だけではなく、食べ物の知識などもまじえてお話ししてくださり、とても楽しかったです。 着物を着て、髪の毛もセットしてもらい大満足です。 お寿司も美味しく、写真のサービスもありがたかったです。また違うアクティビティで行きたいと思います。
- Age 3~Age 99
- 1~2 hours
- 09:30 / 13:30
Niigata Prefecture's most popular and loved traditional dish, “Dango”. A mugwort dumpling wrapped in a sweet eel wrapped in a fragrant persimmon is a taste of hometown that will never be forgotten for the citizens of Niigata. However, now the number of creators is decreasing, and it is a very precious experience to be able to eat freshly made squirts. You can experience making dumplings from local mothers. We offer everything from a full-fledged plan to cook properly from ingredients to a light plan to just wrap, steam and eat. As the dumplings are preserved for a short period of time due to the sterilizing ingredients of the cocoons, they are ideal for small souvenirs. Come and experience the handmade rice dumplings at Niigata.
- Age 0~Age 99
- 3~4 hours /4~5 hours
- 09:00
half-day to learn traditional local cuisine from Tokamachi from the old days. Tokamachi's countryside cuisine is a countryside dish in the snowy country that uses plenty of wild plants. Reproduce the taste of the home that is not offered at restaurants. If you have the same ingredients at home and have the same ingredients, you can rest assured with the recipe. The menu consists of 3 dishes of side dishes + rice + miso soup. Enjoy what you teach until the On the day ♪ Let's learn country cuisine while having fun!
- Age 6~Age 100
- 1~2 hours /2~3 hours
- 10:00 / 12:00 / 15:00 / 18:00 / 20:00
★ Activity Japan is in guidance at discounted price ★ We are carrying out a day ramen making experience class. In this plan, you make two kinds of "Tonkotsu" of Pork bone soy sauce "Benko" rich thick white hot water, and finally actually eat it. Ramen made by me will be with a wonderful feeling of traveling in Japan.
- Age 0~Age 99
- 2~3 hours
- 11:00
東京の観光地の一つである【浅草】でうどん作りをしませんか? 観光客に人気のうどん・天ぷら・玉子焼き作りを一度に体験できます。日本の出汁について学んでからうどんを作るので、日本の食文化についてより深く理解できると同時に、一層おいしさを感じることができます。 最後には、参加者の名前を習字で表現したうちわのプレゼントもあります。
- Age 4~Age 79
- 3~4 hours
- 09:00 / 13:00
“Maple syrup” that everyone has heard, can actually be collected in the winter forest! Maple syrup is completed when the tree sap called Itaya Maple is boiled down. In addition, in this experience, pancakes made from pesticide-free Uonuma Koshihikari rice flour will be baked and tasted with their original maple syrup. An exclusive guide will guide you, so everyone can enjoy the winter snowy mountains with peace of mind. Experience a new way to enjoy the winter forest while hitting a bonfire in a day camp!
- Age 0~Age 90
- 1~2 hours
- 14:00 / 16:00 / 18:00 / 20:00
In this masterclass you will cook and eat takoyaki (octopus balls) as much as you like. Takoyaki is considered to be a popular local cuisine in Osaka. We provide various kinds of ingredients, so feel at ease if you cannot eat octopus. You can replace octopus with other ingredients and make your original takoyaki.
- Age 6~
- 1~2 hours
- 10:00 / 12:00 / 14:00
Every morning, you can enjoy a full-fledged nigiri sushi experience using fresh material purchased from Kuromon Market. Multicolored Favorite Wearing this uniform, I feel like a sushi chef! Founding 60 Year You can spend your time feeling the good old culture at an old-fashioned store in Japan. Ten sushi are made in total. I will teach you carefully so you can experience it from 6 years old. It is easy to assemble a schedule of 1 hour 30 minutes, and there is the Kuromon Market next door, Activity along with Osaka You can also enjoy the tourist attractions. Make the best memories with your friends and family. ~On the day Flow of ~ ① Visit-Information (preparation, wearing uniform) 5 minutes ② Start of experience (food ingredients Explanations, How to grasp, creation of warship winding, experience of roaring, serving, how to eat, etc.) 25 minutes ③Meal time (don't forget to take a photo) 60 minutes
友達のサプライズバースデーパーティで利用しました。 子ども連れだと回転寿司しか行けないので、お寿司好きの友人と貸し切り状態で楽しみました。 お願いすれば貸し切に出来るみたいです。いつもの仲良しさんと普通ではない体験で終始笑いが止まりませんでした。お寿司は美味しかったけど、かなりお腹いっぱい過ぎて、最後は動けませんでした。料理教室というより、大人の遊び場って感じで面白かったです。ケーキも全部食べられました。M さんお誕生日おめでとー 良い一年になりますように
- Age 0~Age 100
- 1~2 hours
Shosenkyo Sawarabi It is a restaurant of hot to beat experience, soba hit experience, slap hit experience and authentic charcoal grilled food.
最初は不安と期待でドキドキしていましたが、優しいお母さんのような方に優しく教えていただきちゃんと作ることができました。 彼氏と二人で参加したのですが、二人前でお腹一杯になれる量でした。 ほうとう鍋の他に、エビ、ピーマン、ネギ、アユの炭火焼きも出来て楽しい思い出となりました。
- Age 3~Age 80
- 2~3 hours
- 11:00
Ready within 20 minutes! Teaching the Japanese families daily Japanese-style recipes with seasonal ingredients in English. Recipes and ingredients fit seasons and seasonal events. The key of Japanese-style meal (main dish, side food, soup and dessert) as 'how to make dashi (culinary cornerstones)' will be operated in each class. Japanese-style dishes are going to be more delicious based on dashi. Small class teaching with the atmosphere of feeling like home. Build your Japanese community by Japanese-style meal. Explanations on ingredients and seasonings through demonstrations. The Japanese cooking stuff and tools will be used as well. So, this is a seasonal cooking experience with the concept of home cooking.
- Age 3~Age 80
- 2~3 hours
- 11:00
Japanese "Bento" is popular as "BENTO" overseas. "Chara-ben", a kind of bento which shapes rice and side dishes into manga and anime characters, is a unique culture of animation advanced country Japan, attracting attentions all over the world. In this plan, we gonna introduce you how to make a Chara-ben into popular characters among foreigners such as Kumamon and Totoro in English. This will be an experience of making a very cute chara-ben decorated with seaweed and cheese easily. It will be too cute to be ate. It is a new attempt to let foreigners get connections with Japanese culture through Japanese-style food. Hope you can have a fun character making experience on this occasion.
- Age 12~
- Within 1 hour
- 15:00
Collaboration project of Powerpuff Girls and No. 0 item is powered up to about 5 Year Re-appeared for the first time! Bubbles, Blossom, Bubbles, Buttercup, cute character making experience! Only the best item No. can have an official character production experience! "Chara-ben" created by collaboration between Japanese "Bento" and "Cute Character". Want to experience with your family and friends? ※ Goods such as lunch boxes are not attached. ※ Goods such as lunch boxes can be purchased separately on the famous item No. 0 official site. Name of the item: https://zerogo.net/?category_id=5bf39a88aee1bb2c69000621
- Age 0~Age 85
- 2~3 hours
- 16:30
https://www.instagram.com/cookasakusa/ Why do not you enjoy a local place and attraction after sightseeing in Asakusa? My kitchen is located near Asakusa. (5 dishes and 1 drink are included, we'll offer from the 2nd drinks) In this class, we'll cook typical Izakaya style dishes. We enjoy cooking, eating and drinking together, it 'd be a memorable great time! We're your local friends, join us and have fun !! We'll give you tips for local bars which only local knows, hope you'll enjoy!
- Age 0~Age 85
- 1~2 hours
- 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00
Okonomiyaki is a savoury pancake. Okonomiyaki literally means "grilled as you like it". Sounds fun right? Well, it really is! There're several different kinds of Okonomiyaki. In this class, we'll make Osaka-style Okonomiyaki, the most popular and definitely my favorite style! You'll learn how to make not only tasty but also pretty looking Okonomiyaki. I'll teach you the best timing to turn it over and how to use the spatulas to do it! It's also a fun and creative part to decorate your Okonomiyaki with sauce and toppings. ~Plan steps~ ①Assemble / Preparation:10min To wear an apron, Name card entry, Self-introduction at welcome tea. ②cooking time!!:45min ③Lunch time with Japanese traditional dessert:35min
- Age 5~Age 99
- 1~2 hours
- 11:00 / 12:30 / 14:00
This is the only place where you can make your own ramen noodles. Ramen Factory is the only restaurant in Kyoto where you can cook ramen by yourself. Making fresh noodles, a roasted chicken fillet, delicious broth and draining noodles and a finishing touch. Enjoy cooking your special ramen♪ * Ramen Factory is a sister store of 'Menbakaichidai' Fire Ramen Restaurant with over 30 years of history.
- Age 0~Age 100
- 1~2 hours
Shosenkyo Sawarabi It is a restaurant of hot to beat experience, soba hit experience, slap hit experience and authentic charcoal grilled food.
- Age 0~Age 100
- 1~2 hours
Shosenkyo Sawarabi It is a restaurant of hot to beat experience, soba hit experience, slap hit experience and authentic charcoal grilled food.
- Age 0~Age 100
- 1~2 hours
Shosenkyo Sawarabi It is a restaurant of hot to beat experience, soba hit experience, slap hit experience and authentic charcoal grilled food.
- Age 12~Age 80
- 2~3 hours
- 11:00
I will use ZOOM for lessons. Make two types of sushi rolls. We will respond to requests on a first-come, first-served basis. Anyone can easily make it, so please experience the excitement of the moment you cut it. You can make it at home with a recipe, and you will be pleased with hospitality and gifts. You can participate regardless of Sex. Please contact us in advance if your child participates. We will inform you of the items and recipes to be prepared in advance.
とっても丁寧に教えていただき、楽しく体験する事ができました。デザインをはじめにメールで相談させていただいていたので、スムーズに開始することができました。デコ巻き寿司をつくら終わってからも、お茶を飲みながらお話ししたり、とっても楽しい時間を過ごせました。是非またお伺いしたいです。
- Age 8~Age 100
- 2~3 hours
This plan is a buckwheat noodle plan that you can experience from grinding soba noodle with grinding stone to powder. You can experience buckwheat while feeling comfortable nature in a green environment with parks which are spacious close by. The journey time is about 3 hours.
外国人2人を含め、初体験の6人で伺いました。事前の電話連絡で印象が良かったので、期待しておりました。 期待通り、玄そば挽き、混ぜる、こねる、延ばす、たたむ、切るとフルコース丁寧な指導で全員満足いたしております。 2人ほどは途中修理不可能になってしまいましたが、各自自分で作ったそばの味は格別でした。 川越市中心からは少々離れていますが、霞ヶ関駅からタクシー利用すれば10分ぐらいで着きます。
- Age 12~Age 79
- 2~3 hours /3~4 hours /4~5 hours
- 15:00 / 16:00 / 17:00 / 18:00
別府市,鄰近別府灣,由於水流及水質含有豐富營養供魚類生長,故漁獲特別豐富。除此以外,當然也有大量新鮮食材,日本酒讓你體驗日本的飲食文化。 "Operation Sail" 希望為你提供更與別不同的經驗,在船上享用晚餐。旅客可在甲板上,盡情放鬆,欣賞星空和豐富的美食,美酒。
- #Same-day booking OK
- #The day before booking OK
- #Early morning(4〜6AM)
- #Morning(6〜11AM)
- #Afternoon(12〜15PM)
- #Evening(15〜18PM)
- #Night(18〜24PM)
- #Midnight(24〜4AM)
- #With pets
- #Rainy day OK
- #Charter possible
- #Child-friendly
- #Over 10 people group members - Number of adults OK
- #Same-day return
- #Recommended for dating
- #Girls' party - Girls' trip
- #Recommended for foreigners
- #Participation allowed from age 0
- #Participation allowed from age 1
- #Participation allowed from age 2
- #Participation allowed from age 3
- #Participation allowed from age 4
- #Participation allowed from age 5
- #Spring experience
- #Summer experience
- #Autumn experience
- #Winter experience
- #January recommendations
- #February recommendations
- #March recommendations
- #April recommendations
- #May recommendations
- #June recommendations
- #July recommendations
- #August recommendations
- #September recommendations
- #October recommendations
- #November recommendations
- #December recommendations
少々お待ちください