[Okinawa Nago] Ryukyu confectionery experience ~ 3 confectionery making & tea time included, children can enjoy together!

Okinawa Sata Andagi, which is synonymous with sweets, Agaraser (a steamed bread with brown sugar) and Curer mousse (steamed rice cake), which is treated with the aroma of moon peach, and Hirayachi (with natural mozuku) (Okinawa We make 3 items out of wind chijimi). When finished, tea time with Hibiscus tea. Okinawa The mind and body are very satisfied with the food of the day!

"Sata Andagi" means "fried food of sugar". Since it has a sharp cut, it is a congratulatory sweet that is used at the time of delivery because it is associated with the appearance of opening the mouth and laughing. The ingredients are very simple, just eggs, sugar and flour. You can enjoy the original taste by adjusting the amount of sugar, making brown sugar, and adding arthur (seaweed called sea lettuce). You can easily make it at home.

"Casser" means "leaf" and "Muchi" means "mochi". Wrap the mochi in shell ginger leaves and steam. The scent of shell ginger will heal your body and soul. Also known as "Unimuchi", it is said that children can get rid of the troubles of the year by putting a needle in the rice cake and exterminating the demon on December 8th of the lunar calendar. I will.