Food all over Japan 221Results / Popularity order

2,160yen~ / Per participant (tax included)

• 4.8
• (23 cases)

• Age 5 -
• 09:15 / 11:00 / 13:00 / 15:00

We will make authentic Kyoto confectionery under craftsmen's guidance. Please make memories that can stay in memory forever in Kyoto.

2,900yen~ / Mill stone mill ground buckwheat noodles (with sashimi yuba) per person (tax included)

• Age 6 and over
• 10:30 / 12:00 / 14:30

It is a full-fledged soba experience plan starting from the process of grinding buckwheat flour with stone mill. There are various processes before grinding, such as grinding buckwheat flour, making dough, stretch dough, and cut and cook dough, but please be assured even if you are the first person as we will tell you carefully. Buckwheat noodles I made from 1 is also exceptional in taste! Sushimi Yuba is attached at the time of tasting ♪

1,100yen~ / Living Yatabashi Handmade Experience Made from Fabric (per person) (tax included)

• 5.0
• (2 cases)

• Age 10～​ ​

Kyoto Kyoto confectionery "raw eight bridge" that represents is the plan that you are able to handmade experience! Challenge three kinds of live eight bridges of Tsubu-an · Matcha · Yakikuri! The finish is a souvenir.

2,160yen~ / Per participant (tax included)

• 5.0
• (1)

• Age 5 -
• 09:15 / 11:00 / 13:00 / 15:00

We will make authentic Kyoto confectionery under craftsmen's guidance. Please make memories that can stay in memory forever in Kyoto.

1,100yen~ / Per participant (tax included)

• Age 10～​ ​

Plan to handmade Kyoto 's confectionery "Yawata - bashi" from fabric making. We will make 3 types of Tsubu-an · Matcha · Grilled chestnuts. You can take out the completed "Yawata-bashi". How about one handmade eight-bridge to one of the memories of Kyoto?

2,000yen~ / 【1 person pot (300 g)】 per participant (tax included)

• 0 years old ~
• 09:00 / 09:30 / 10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 15:30 / 16:00

Homemade pesticide-free No buckwheat flour made by grinding the fruits of buckwheat noodles boasts a high aroma. Cool and buckwheat buckwheat buckwheat flavor and fragrant soba smell Scent of soba and comfortable kitchen knife Strength of Koshi made by finished ... You can enjoy buckwheat using the five senses. Buckwheat that you hit yourself is a special taste. Groups, such as family members, friends, colleagues in the workplace, are welcome.

1,400yen~ / Making 3 Nikkiri crafts per person (tax included)

• 4.5
• (3)

• 11-year-old -

I will finish using authentic tools for authentic Kyoto confection "NICKIRI". ① 3-piece manufacturing course about 60 minutes ② 4-piece manufacturing course about 70 minutes

1,300yen~ / Per participant (tax included)

• 4.0
• (1)

• Age 10～​ ​

Pickpocket Fri in a handkerchief which is processed we will experience the hand-painted Yuzen, such as flowers, butterflies, owls, shellfish.

1,280yen~ / Per participant (tax included)

• 2.5
• (1)

• Age 10～​ ​

We will make four kinds of "raw manju", Koshian, Matcha, Baked chestnut, Black sesame. One is relished on the spot, the rest is your Sat in production.

4,200yen~ / Per participant (tax included)

• 7-year-old to 80 years old
• 10:00

In the workshop of a long-awaited dorayaki specialty store founded in 1898, you can experience the dramatic production experience! The characters that can be produced are Tippy, Anko, Wild Geese! From drowning fabric production, you can experience until burning a character with a burning seal!

6,000yen~ / Participant (1 to 3 First name ) per person (tax included)

• Age 6 and over
• 09:30 / 11:30

Sun typical home cooking "lunch box" in the present. Lessons will be taught in English in small boxes making lunch boxes filled with thick rolls and eggs. A place pattern called Kamakura a classroom with many guests from abroad. Besides making lunch boxes, I also make simple chopstick holders with origami, talk about each food culture, and also enjoy intercultural exchanges. It is recommended to take a walk around Kamakura with lunch boxes made. ~ This Sun of the flow ~ ① lessons of flow-recipe Explanations (15 minutes) ② demonstration + There practice by hope (30 minutes) ③ futomaki building (30 minutes) ④ chopsticks purse-making in the packing and origami (30 minutes)

1,100yen~ / Per participant (tax included)

• Age 10～​ ​

ナフキンにお顔の表情をかわいく刺しゅうしていただきます。

1,280yen~ / Per participant (tax included)

• Age 10～​ ​

"Kyoto Shimogamo Shrine's dedication Japanese sweets" We will experience Mitarashi dumplings from fabric creation. Kyoto I am looking forward to making sauces with a rich flavor. The "Mitarashi dumpling" that was completed is appreciated on the spot.

1,400yen~ / Per participant (tax included)

• Age 10～​ ​

I use old-fashioned tools and make two seasonal Kyoto confections. The finished Kyoto cake will be soggy with the osode you saw yourself (green tea).

2,700yen~ / Per participant (tax included)

• Age 10～​ ​
• 10:00

The theme of the pan · cake class is "the best taste to make at home". A bakery class with the theme of "The best taste to make at home" is a one-time completion class that you can enjoy even beginners. Ultimately, the goal is to make original bread you want to make. In order to make delicious things, you need love to spare yourself high technology and labor, and good ingredients. Why do not you study the fundamental skills and manufacturing methods necessary for that, happily with the classmates. This course is a system for choosing the convenient day from the starting date for the bread you would like to take on your course. It is a feature that you can go at your own pace.

1,300yen~ / Per participant (tax included)

• Age 10～​ ​

豆乳づくり→おからづくり→ゆばづくり、そして最後に 「木綿どうふ」のできあがり。 できあがった「おとうふ」は、湯どうふにしてご賞味いただきます。

1,000yen~ / Per adult / dwarf (tax included)

• Age 5 -

In the "Nishiki Ya", you can experience to make the traditional sweets. Let's make us a colorful and beautiful your dry confectionery! Completed your dry confectionery, you can with your green tea. Since the rest will put us in a box, you can a nice souvenir of the trip.

2,550yen~ / Per participant (tax included)

• Age 6 and over
• 09:50 / 11:50 / 13:50

Is a plan that can tempura with a full-fledged soba experience. It will be able to experience in the quaint store in a bright pure Japanese style. Soba experience of Kan'nontei is, start from ground millstone. It begins to drift scent of buckwheat appetizing while turning the mortar. By the time Kirisoroeru the dough may also come less time just well belly! Soba completed, please taste with everyone while talking and impressions of the experience. Taste if buckwheat struck with myself is more doubled.

4,000yen~ / Per participant (tax included)

• 4.8
• (3)

• 9-year-old -
• 11:00 / 14:00 / 18:00

This is a 90-minute soba (buckwheat) noodle making experience. Preparation of soba noodles will take about 30 minutes. Remaining 60 minutes will be spent on tasting freshly made noodles. Moreover, we offer sobamisoyaki with sake and green tea with seasonal Japanese sweets.​ ​

3,500yen~ / Adult (over 12 years old) per person (tax included)

• 3.3
• (3)

• Age 6 and over
• 10:00 / 12:30 / 15:00 / 17:00

Let's try a jyuwari-soba (100% buckwheat flour soba) making experience in the ancient city of Kamakura! First-time customers are welcome. The course will be conducted by an owner of Kamakura Hase Shiorian shop, who is also a qualified edo-sobalier. The duration of the course is about 2 hours and we will make noodles from buckwheat flour.