Food making in Japan

• Age 6～
• 09:50 / 11:50 / 13:50

Is a plan that can tempura with a full-fledged soba experience. It will be able to experience in the quaint store in a bright pure Japanese style. Soba experience of Kan'nontei is, start from ground millstone. It begins to drift scent of buckwheat appetizing while turning the mortar. By the time Kirisoroeru the dough may also come less time just well belly! Soba completed, please taste with everyone while talking and impressions of the experience. Taste if buckwheat struck with myself is more doubled.

• For Rainy Days
• In Door Activity
• For Groups

• Age 3～Age 99
• 11:00 / 13:00

2018 Summer Hutto experience class is open! Hoto Institute First name ♪ that matter "seafood Hoto" now enjoy in the experience Authentic Hand-crafting Experience & Exquisite original Hoto that can not be tasted at other stores! Speaking of "Hoto" there are many people reminiscent of pumpkins, but the Futto Laboratory is a specialized shop specializing in seafood. Please enjoy luxurious seafood that contains plenty of seafood ingredients in a delicious soup with plenty of seafood soup. ♪ stories unique to local people such as how to arrange at home and various ways to eat Of course we will also touch on the history and culture of the faithfully. There are few places where sightseeing can be sighted if the weather is bad such as rain Kawaguchiko Surrounding ... OK even when such a case! In a beautiful indoor large-scale facility Let's warm up by making fun and delicious flesh, eating it without being influenced by the weather ~ Flow of the day ~ ① Receptionist ② Introduction of fly · Cooking Explanations · Change of clothes · Hand wash (10 minutes) ③ Hot hand experience (kneading from powder / extending) (30 - 60 minutes) ④ Making fresh seafood (Miso soup, boil it with ingredients) (15 minutes) ⑤ real meal (40 minutes)

• For Rainy Days
• In Door Activity
• For Groups

• Age 6～
• 09:50 / 11:50 / 13:50

Request for measures against corona *You cannot enter the store if you feel unwell or have a fever. *Please wear a mask for both visitors and visitors. * Be sure to wash your hands carefully. *Keep a social distance with other customers. *Please contact us if you need gloves. It is a plan where you can have a full-scale soba experience with tempura, turban rice, sashimi, and small bowls. The Kannontei soba making experience starts with stone milling. As you turn the mortar, the appetizing aroma of buckwheat begins to drift. It may be time to get hungry just when the dough is cut!

• In Door Activity
• For Groups

• Age 11～

I will finish using authentic tools for authentic Kyoto confection "Nikiri Ri". ① 3-piece manufacturing course about 60 minutes ② 4-piece manufacturing course about 70 minutes

• Pickup Service
• In Door Activity
• For Groups

• Age 10～

We make soy milk, okara, yuba, and from "oboro dofu" to "cotton dofu" in the raw squeezing process. While making "Otofu", you will be blending the original Shichimi. The taste of freshly made "Yuba" and "Oboro Dofu", which can only be tasted in the experience, is exceptional! The finished "Otofu" is delicious with hot water. It is also recommended that you add "Shichimi" as you like.

• Pickup Service
• In Door Activity
• For Groups

• Age 10～

"Kyoto Shimogamo Shrine's dedication Japanese sweets" We will experience Mitarashi dumplings from fabric creation. Kyoto I am looking forward to making sauces with a rich flavor. The "Mitarashi dumpling" that was completed is appreciated on the spot.

• In Door Activity
• For Groups

• Age 4～Age 99
• 10:00 / 16:00 / 20:00

The contents of the classroom are as follows ♪ ① Sushi quiz ② Making vinegared rice ③ Making California rolls ④ Making decorative rolls (peach blossom)

• In Door Activity
• For Groups

• Age 10～

We make four kinds of "soybean paste" with koshian, green tea, grilled chestnuts and black sesame seeds. One is delicious on the spot, the other is a souvenir.

• Pickup Service
• In Door Activity
• For Groups

• Age 10～

We make soy milk, okara, yuba, and from "oboro dofu" to "cotton dofu" in the raw squeezing process. The taste of freshly made "Yuba" and "Oboro Dofu", which can only be tasted in the experience, is exceptional! The finished "Otofu" is delicious with hot water.

• Pickup Service
• In Door Activity
• For Groups

• Age 10～

Kyoto Kyoto confectionery "raw eight bridge" that represents is the plan that you are able to handmade experience! Challenge three kinds of live eight bridges of Tsubu-an · Matcha · Yakikuri! The finish is a souvenir.

• Pickup Service
• In Door Activity
• For Groups

• Age 6～
• 09:50 / 11:50 / 13:50

Request for measures against corona *You cannot enter the store if you feel unwell or have a fever. *Please wear a mask for both visitors and visitors. * Be sure to wash your hands carefully. *Keep a social distance with other customers. *Please contact us if you need gloves. It is a plan where you can have a full-fledged soba experience with tempura, turban rice, and small bowls. You can experience it in a quaint shop with a bright pure Japanese style. The Kannontei soba making experience starts with stone milling. As you turn the mortar, the appetizing aroma of buckwheat begins to drift. It may be time to get hungry just when the dough is cut! Together with buckwheat noodles, tempura and the Izu seafood, adult Would you like along with the turban shell rice Mr. of the gas.

• In Door Activity
• For Groups

• Age 2～
• 09:30 / 10:30 / 11:30 / 12:30 / 13:30 / 14:30 / 15:30 / 16:30 / 17:30 / 18:30 / 19:30 / 20:30

Jinmatsuan is a store in Ainomachi, Gono-Manomachi, Kyoto where you can experience Japanese culture! When making dried sweets, each person chooses their favorite type and makes dried sweets. Japan's unique sugar, Wasanbon, is used. There is no mixing, and the mellow taste of 100% Wasanbon is exceptional. It's fun to make and cute to look at. Please experience the dried sweets of 100% Wasanbon with your own tongue with your own eyes! [Holding time] Time required 20 minutes ① 9:30 ② 10:30 [confirmed] ③ 11:30 ④ 12:30 ⑤ 13:30 ⑥ 14:30 [confirmed] ⑦ 15:30 ⑧ 16:30 [confirmed] ⑨ 17:30 ⑩ 18:30 ⑪ 19:30 ⑫ 20:30 *We accept requests at times other than [Confirmed]. *Depending on the reception time and the reservation situation on the On the day the event may not be available. ※ If you wish the On the day, green tea (500 yen you can order a). * In Other, there are matcha & grated tea and dried sweets making experience, point experience plan etc.

• In Door Activity
• For Groups

• Age 3～Age 80
• 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00 / 18:00 / 19:00 / 20:00 / 21:00

京都錦市場にすぐ近くの寿司屋さんの店内で握り寿司体験を行います。 寿司飯を作るところから最後の盛り付けまで体験できます。 参加者の方の自主性を尊重しながら、講師がフォローします。 本職の寿司職人の道具を使用できます。 自分の力で完成させる寿司は格別の味！。 1回一組のプライベートレッスン。ゆっくりマイペースで受講可能です。　 ＜スケジュール＞ ①来店・受付　5分 ②体験についてご説明　5分 ③手洗い、準備　5分 ④握り寿司体験　20分 ⑤自分で作ったお寿司を試食　20分 ⑥記念撮影後、解散　5分

• For Rainy Days
• In Door Activity
• For Groups

• Age 2～
• 09:30 / 10:30 / 11:30 / 12:30 / 13:30 / 14:30 / 15:30 / 16:30 / 17:30 / 18:30 / 19:30 / 20:30

Jinmatsuan is a store in Ainomachi, Gono-Manomachi, Kyoto where you can experience Japanese culture! In the Japanese sweets making experience, you will be asked to make two Japanese sweets for each season. You can make authentic Japanese sweets with white bean paste made from white beans and Japanese red bean from a long-established anko shop in Kyoto! The possibilities are endless. At the end, the finished Japanese confectionery is served on a plate and the art work that can be eaten is completed! Of course, the taste comes with origami. You can enjoy the Japanese sweets made on the spot. *You can order matcha for 500 yen on the On the day. Whether you're alone or participating in a group, the experience of making Japanese sweets is sure to be enjoyable. We look forward to your application♪ [Holding time] Time required 30 minutes ① 9:30 ② 10:30 [confirmed] ③ 11:30 ④ 12:30 ⑤ 13:30 ⑥ 14:30 [confirmed] ⑦ 15:30 ⑧ 16:30 [confirmed] ⑨ 17:30 ⑩ 18:30 ⑪ 19:30 ⑫ 20:30 *We accept requests at times other than [Confirmed]. *Depending on the reception time and the reservation situation on the On the day the event may not be available. ※ If you wish the On the day, green tea (500 yen you can order a). *In Other, there are matcha and Japanese sweets making experience, point experience plan, etc.

• In Door Activity
• For Groups

• Age 3～
• 09:30 / 10:30 / 11:30 / 12:30 / 13:30 / 14:30 / 15:30 / 16:30 / 17:30 / 18:30 / 19:30 / 20:30

≪Two wonderful experiences of making matcha and chori cuts≫ <1> Make your own original chopped paste. <2> Have green tea and dried sweets in the tatami room. Jinmatsuan is a store in Ainomachi, Gono-Manomachi, Kyoto where you can experience Japanese culture! We will make a chopped paste using colorful bean paste. You can also make matcha yourself and have it together or take it home. Enjoy Japanese culture by touching tea at Jinshoan! 【open time】 ① 10:30 ② 14:30 ③ 16:30 *Depending on the reception hours and the reservation status on the On the day the event may not be available. *Reception hours are 10:00-17:00 Weekday. Please note that subsequent applications will be handled the next business day. *In Other, there is a gift experience and a plan to make dried sweets.

• In Door Activity
• For Groups

• Age 3～

The log house near the center of Izu, "Amagi Akiyoshi-Joren no Taki" is a landmark. It is a plan that you can experience pizza baking in a handmade stone kiln (geo kiln) made of lava (scoria) of volcano (Hachikubo mountain). Stretch the fermented pizza dough and freely add fresh local ingredients. If you put it in a stone oven of about 300 degrees, you can make a hot pizza in about 3 to 4 minutes. For customers who book more 6 people, there is a nice service of Dutch oven "One steamed chicken"!

• For Rainy Days
• In Door Activity
• For Groups

• Age 3～
• 13:00

It is a plan that you can experience the enjoyment of making bread from fabric making to molding. Why do not you try baking authentic bread with your own hands? The experience time is about 120 minutes.

• For Rainy Days
• In Door Activity

• Age 2～
• 09:30 / 10:30 / 11:30 / 12:30 / 13:30 / 14:30 / 15:30 / 16:30 / 17:30 / 18:30 / 19:30 / 20:30

Jinmatsuan is a store in Ainomachi, Gono-Manomachi, Kyoto where you can experience Japanese culture! We will make Japanese sweets using real flowers. Petals are arranged on the base of white and black bean paste. The finished Japanese confectionery is a work of art. Please take a picture before eating! *You can order matcha for 500 yen on the On the day. Whether you are a single person or participating in a group, you will definitely enjoy the experience of making Japanese sweets. We are waiting for your application ❁ [Holding time] Time required 30 minutes ① 9:30 ② 10:30 [confirmed] ③ 11:30 ④ 12:30 ⑤ 13:30 ⑥ 14:30 [confirmed] ⑦ 15:30 ⑧ 16:30 [confirmed] ⑨ 17:30 ⑩ 18:30 ⑪ 19:30 ⑫ 20:30 *We accept requests at times other than [Confirmed]. *Depending on the reception time and the reservation situation on the On the day the event may not be available. ※ If you wish the On the day, green tea (500 yen you can order a). *In Other, there are matcha and Japanese sweets making experience, point experience plan, etc.

• In Door Activity
• For Groups

• Age 10～

I will make a cute bamboo shoot of traditional Kyoto vegetables. The moment of powdering, wrapping, steaming and opening a steamed bowl ... It is impressive. One thing that I made is savory on the spot. The rest takes you home.

• Pickup Service
• In Door Activity
• For Groups

• Age 10～

Using old-fashioned tools, we will make 4 seasonal Kyoto confections. One of the finished Kyoto cakes will be delicious along with the osode you drank (your green tea). The remaining three are put in a small box of Japanese sweets and taken home.

• Pickup Service
• In Door Activity
• For Groups

• Age 10～
• 10:00 / 13:00

Wear kimono and enjoy Japanese culture experience including tea ceremony, calligraphy and home-style cooking.

• For Rainy Days
• In Door Activity
• For Groups

• Age 2～
• 09:30 / 10:30 / 11:30 / 12:30 / 13:30 / 14:30 / 15:30 / 16:30 / 17:30 / 18:30 / 19:30 / 20:30

Jinmatsuan is a store in Ainomachi, Gono-Manomachi, Kyoto where you can experience Japanese culture! In the W dessert making course, we use two types of Asan and Sanuki waza which have completely different appearances and tastes, and each one has a favorite type to make a dessert. I will take it. There is no mixing, and the mellow taste of 100% Wasanbon is exceptional. It's fun to make and cute to look at. Please experience the dried sweets of 100% Wasanbon with your own tongue with your own eyes! It is a great course for lovers of dried sweets. [Holding time] Time required 30 minutes ① 9:30 ② 10:30 [confirmed] ③ 11:30 ④ 12:30 ⑤ 13:30 ⑥ 14:30 [confirmed] ⑦ 15:30 ⑧ 16:30 [confirmed] ⑨ 17:30 ⑩ 18:30 ⑪ 19:30 ⑫ 20:30 *We accept requests at times other than [Confirmed]. *Depending on the reception time and the reservation situation on the On the day the event may not be available. ※ If you wish the On the day, green tea (500 yen you can order a). * In Other, there are matcha & grated tea and dried sweets making experience, point experience plan etc.

• In Door Activity
• For Groups

• Age 2～
• 09:30 / 10:30 / 11:30 / 12:30 / 13:30 / 14:30 / 15:30 / 16:30 / 17:30 / 18:30 / 19:30 / 20:30

≪Matcha & Grated tea and dried sweets making 3 wonderful experiences≫ <1> Grind matcha from tencha with a mortar. <2> Pack Wasanbon sugar in a wooden mold to make dried sweets. <3> Have green tea and dried sweets in the tatami room. Jinmatsuan is a store in Ainomachi, Gono-Manomachi, Kyoto where you can experience Japanese culture! Above all, our original experience of Matcha, Hicha Tea and Wasanbon experience is our original! Feel free to enjoy the tea experience! 【open time】 ① 9:30 ② 10:30 [confirmed] ③ 11:30 ④ 12:30 ⑤ 13:30 ⑥ 14:30 [confirmed] ⑦ 15:30 ⑧ 16:30 [confirmed] ⑨ 17:30 ⑩ 18:30 ⑪ 19:30 ⑫ 20:30 *We accept requests at times other than [Confirmed]. *Depending on the reception time and the reservation situation on the On the day the event may not be available. *Reception hours are 10:00-17:00. Please note that subsequent applications will be handled the next business day. * Other, there is a gift experience and a plan to make dried sweets. * We also accept reservations for private use. It can be reserved for 35 people or more, or for an equivalent fee.

• In Door Activity
• For Groups

• Age 10～

You can make the Kyoto Seven with the original blend. Red pepper, red pepper, blue cloud, chen skin, sesame (white sesame, black sesame), poppy seed, hemp fruit. Taste it after putting it in soup when you like it. Adjust the spicyness and adjust the flavor and pack it in a bottle.

• Pickup Service
• In Door Activity
• For Groups

• Age 10～

Kyoto confectionary "Life Yatsu Bridge" representing Kyoto. Challenge three kinds of live eight bridges of Tsubu-an · Matcha · Yakikuri. As you can see, you can enjoy Oseu (green tea) and enjoy it as a sweet candy.

• Pickup Service
• In Door Activity
• For Groups

• Age 10～

We make seasonal Kyoto sweets every month! ☆ Scheduled ☆ Jan. Petal moth, February Yakiimo, March Mitarashi dumpling, April Sakurazushi, May 柏 餅, June Minazuki, July Chimaki, August き り, August soba steamed bun, Oct. Baby's niece, Nov. Autumn eight bridges, Dec. Moth ※ March: Mitarashi dumpling, August: I can not take home with scraps

• Pickup Service
• In Door Activity
• For Groups

• Age 6～

★ Group discount ★ Secretary like 1 free with 6 people appointment! ! It is a buckwheat noodle experience that the buckwheat craftsman gives you direct. Because it will politely, you can relax and enjoy from small children to adults. You can eat boked soba on the spot and you can take it home. Please knead, stretch it, cut it thin with a kitchen knife, try experiencing fun.

• For Rainy Days
• In Door Activity

• Age 3～
• 10:45

There's nothing quite as Japanese as sushi. Become a sushi master in this dynamic activity just across the roadfrom Tokyo Tower. Then, enjoy your creations as a satiating sushi lunch! Our professional sushi instructors will teach you how to make sushi classics "nigiri sushi" (hand-formedtraditional sushi) and "gunkan maki" (sushi wrapped in a strip of seaweed and topped with soft seafoodingredients). Then, when everything is made, enjoy your handiwork as a delicious sushi meal.

• For Rainy Days
• Recommendation for Foreigner
• In Door Activity
• For Groups

• Age 3～Age 99
• 11:00 / 13:00

You can experience the real handwriting of authentic school teaching by professional eating and drinking. Speaking of "Hoto" there are many people reminiscent of pumpkins, but this institute is "Seafood Hoto Shop". Even in the experience class, we will serve delicious seafood dishes. Since it is a prefectural citizen of Yamanashi citizen prefecture, the locals put potatoes instead of pumpkins and put butter in the finish, they are actually arranging and eating! You can hear interesting stories related to such futures through handkeeping experiences. ~ Flow of the day ~ ① Receptionist ② Introduction of fly · Cooking Explanations · Change of clothes · Hand wash (5 minutes) ③ Hottest hand experience (extend fabric) (15 minutes) ④ Making seafood (Miso soup, cook and cook ingredients) (10 minutes) ⑤ real meal (30 minutes)

• For Rainy Days
• In Door Activity
• For Groups

• Age 5～
• 09:15 / 11:00 / 13:00 / 15:00

We will make authentic Kyoto confectionery under craftsmen's guidance. Please make memories that can stay in memory forever in Kyoto.

• For Rainy Days
• In Door Activity
• For Groups