![[Kyoto / Nishijin] Experience making bran floors taught by a Kyoto pickle shop! Easy to use empty-handed ♪ Take away the Nukazuke and Nukazuke you made!の紹介画像](https://img.activityjapan.com/10/39853/10000003985301_o5IOmYss_4.jpg?version=1640082065)
![[Kyoto / Nishijin] Experience making bran floors taught by a Kyoto pickle shop! Easy to use empty-handed ♪ Take away the Nukazuke and Nukazuke you made!の紹介画像](https://img.activityjapan.com/11/39853/11000003985302_o5IOmYss_4.jpg?version=1640082067)
![[Kyoto / Nishijin] Experience making bran floors taught by a Kyoto pickle shop! Easy to use empty-handed ♪ Take away the Nukazuke and Nukazuke you made!の紹介画像](https://img.activityjapan.com/11/39853/11000003985303_o5IOmYss_4.jpg?version=1640082068)
[Kyoto / Nishijin] Experience making bran floors taught by a Kyoto pickle shop! Easy to use empty-handed ♪ Take away the Nukazuke and Nukazuke you made!
- Beginners welcome - First try
- Empty-hands OK
- Solo participant
- Operate rain or shine
- Children welcome
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Possible number of bookings1～10
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Participating age6Age ～ 90 Age
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DurationWithin 1 hour
Skilled craftsmen who actually worked at the factory will be the instructors, and each person will make the bran floor. You can take your own Nukazuke with you. In addition, you will experience making bran pickles by pickling vegetables on the aged bran floor of our shop. (You can take it home.) Even children can easily do it because they do not use kitchen knives or fire. In addition, there is nothing special to prepare, so you can participate empty-handed. After the Nukazuke experience, we will prepare a tasting of seasonal Kyoto pickles, including the famous "Nishijin pickles" at the main store.
A skilled craftsman will actually be the instructor at the factory, and each person will make the bran floor. You can take your own Nukazuke with you. In addition, you will experience making bran pickles by pickling vegetables on the aged bran floor of our shop. (You can take it home.) Even children can easily do it because they do not use kitchen knives or fire. You can participate empty-handed. In addition, after the Nukazuke experience is over, we will prepare a tasting of seasonal Kyoto pickles, including the famous "Nishijin pickles" at the main store.
Select your preferred day
About fees
Basic fee
Optional fee
※The list price includes tax.
※The above price is a basic fee.
※Fees may vary depending on schedule, please check the fee displayed after selecting the date.
| Payment methods |
|
|---|---|
| Display of the Specified Commercial Transactions Act | Display of the Specified Commercial Transactions Act |
| Reservation cancellation fee generation date | Cancellation fee will be charged from 0 days before the event date. |
| About cancellation | No cancellation charge will be incurred, but please contact us as soon as possible to cancel. |
| About event termination |
Detailed information of this plan
| Required minimum number of participants | 1 Person(s) |
|---|---|
| Possible number of bookings | 1～10 |
| About duration |
Within 1 hour
Overall time required: 1 hour Actual experience time: 40 minutes
|
| Operating period | All-year-round |
| Assembly time | Please come at least 5 minutes before the experience start time. If you would like to participate later than the reservation time, please be sure to contact us by phone. |
| Booking deadline | until 23:59 8 days before |
Plan attractions
The craftsman will teach you carefully. Skilled craftsmen will teach you carefully.
Even children can experience it. Even children can experience it because it does not use kitchen knives or fire.
Time schedule
Making a bran floor Please make a bran floor.
Making bran pickles We will use our aged Nukazuke to make Nukazuke.
Question-and-answer session If you have any questions, please feel free to ask.
Tasting Please have Kyoto pickles.
Access - Map
Kojima Main Store, the head family of Kyoto
35 minutes from "Kyoto Minami IC" 35 minutes from "Kyoto East IC" [Parking number: 0 cars / Large bus: Not possible] * There is no parking lot. Please use the nearby coin parking
〇From JR Kyoto Station City Bus From Kyoto Station [To City Bus 206 Oto Kitaoji Bus Terminal] Get off at City Bus Kenryuko Mae 1 minute walk 〇 From JR Nijo Station From City Bus Nijo Station [City Bus 206 Oto Kitaoji Bus Terminal] or [City Bus 46 Uega Shigeru To Shrine] Or [City Bus 6 to Shijo Omiya] Get off at Kenryuko Mae City Bus and walk 1 minute
〇From Hankyu Omiya Station From City Bus Shijo Omiya [City Bus 206 bound for Otokitaoji Bus Terminal] or [City Bus 46 bound for Kamigamo Shrine] or [City Bus 6 bound for Shijo Omiya] Get off at City Bus Kenryuko Mae 1 minute walk 〇 From Subway Imadegawa Station City Bus Karasuma From Imadegawa [City Bus 59 bound for Yamakoshi Nakamachi] Get off at Kenryuko Mae City Bus 1 minute walk 〇 From Keihan Demachi Yanagi Station From Imadegawa City Bus Kawaramachi [City Bus 59 bound for Yamakoshi Nakamachi] Get off at Kenryuko Mae City Bus 1 minute walk
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Selling points regarding safety
No kitchen knives or fire are used, so even children can use it with confidence.
| Member organizations and associations | Kyoto Prefecture Pickles Cooperative, Kyoto Specialty Products Association |
|---|---|
| Number of staff | 3 people |
| Number of instructors | 1 people |
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