Things to do in Japan Page 4
- Age 0~Age 100
- 1~2 hours
- 11:00 / 12:00 / 13:00
For making memories of your trip? Or is it in earnest? Experience making soba noodles on a variety of courses according to the Number of participants Using homemade buckwheat flour, a dedicated buckwheat craftsman will carefully guide you. The "soba" you hit yourself is exceptional! You can boil the struck soba at the shop and enjoy it. All tools and materials are available here, so feel free to come empty-handed.
- Age 0~Age 100
- 2~3 hours /3~4 hours /4~5 hours /5~6 hours
"Futamiura Seaside Barbecue Center" offers a variety of menus that you can enjoy Barbeque on hand. Our plan is Ise Shima You can enjoy barbecue of seafood 5 points + beef + seasonal vegetables 3 kinds set. ※application Number of participants The price changes depending on
- Age 0~Age 100
- 1~2 hours /2~3 hours /3~4 hours /4~5 hours /5~6 hours
It is introduced by television etc and is famous Toba Ichiura-mura district, Murata Wed We prepared oysters of birth! The oyster, also known as sea milk, is perfect for nutrition. As the oysters are sterilized overnight, you can enjoy with confidence. Please enjoy the delicious oysters to the fullest while feeling the smell of the tide on the beach! Enjoy a coffee time after meals with the roasting experience of salmon ♪! +100 yen You can also enjoy a latte at the hotel ♪ ※ There will be additional charges locally. ※ We offer only ingredients and barbecue equipment. Please bring your favorite seasonings, ingredients and drinks. The all-you-can-eat limit is 90 minutes, but there is no limit on how long you can stay. Please enjoy the sea of Futami slowly!
- Age 8~Age 100
- 2~3 hours
This plan is a buckwheat noodle plan that you can experience from grinding soba noodle with grinding stone to powder. You can experience buckwheat while feeling comfortable nature in a green environment with parks which are spacious close by. The journey time is about 3 hours.
外国人2人を含め、初体験の6人で伺いました。事前の電話連絡で印象が良かったので、期待しておりました。 期待通り、玄そば挽き、混ぜる、こねる、延ばす、たたむ、切るとフルコース丁寧な指導で全員満足いたしております。 2人ほどは途中修理不可能になってしまいましたが、各自自分で作ったそばの味は格別でした。 川越市中心からは少々離れていますが、霞ヶ関駅からタクシー利用すれば10分ぐらいで着きます。
- Age 8~Age 100
- 2~3 hours
This plan is a plan that you can experience buckwheat using 100% buckwheat flour from Yamagata. You can experience buckwheat while feeling comfortable nature in a green environment with parks which are spacious close by. The journey time is about 3 hours.
- Age 0~Age 100
- 1~2 hours /2~3 hours
* ★ * ―――― * ★ * * ★ * ―――― * ★ ** ★ * ―――― * ★ * * ★ * ―――― * ★ * The "dark blue sea" of the Pacific Ocean, Shirarahama From the chef to the customer ... and to the customer's "usual" restaurant ... "Shirarahama Onsen" A moment to heal the mind and body ... * ★ * ―――― * ★ * * ★ * ―――― * ★ ** ★ * ―――― * ★ * * ★ * ―――― * ★ * 《 Usage time >> Buffet usage time ・ ・ ・ 11: 30-14: 30 (LO / 14: 00) Day trip bath usage time ・ ・ ・ 13: 00-17: 00 * Please note both usage times No.
- Age 4~Age 99
- Within 1 hour
"Sushi" is now popular all over the world! At the Osaka Sushi Crafts Experience Center, you can experience authentic sushi making. You can feel the Japanese food culture first-hand♪ We will carefully teach you how to make authentic nigiri, from the size of rice to how to make it. 8 pieces of nigiri (tuna, salmon, shrimp, egg, octopus, etc.) + mini udon hotpot *contents subject to change depending on the season. After the experience, we will give you a diploma. * Explanations will be given in Japanese during the experience.
落ち着いた綺麗な旅館のお部屋で、本格寿司職人体験をさせていただきました。 小学生の子どもと体験しましたが、小さな手でも上手に握れるように、基本を踏まえつつ、無理なく優しく教えていただきました。 お寿司もうどん火鍋もとても美味しかったです! 職人っぽい帽子や法被を来ての記念撮影や、修了証も1人ずつ手渡してくださったりと、旅館の方がきめ細やかに対応してくださり、夏休みのとても良い思い出ができました。 また宿泊でも利用したいと思いました。
- Age 6~Age 100
- Within 1 hour
You can enjoy the pottery experience carefully in the spacious and bright shop. The staff will help you carefully, so even beginners are welcome. From 1 kg of soil, it is possible to produce 2 to 3 vessels. As color of finish is also available from 6 colors, You can make only one original work in the world!
- Age 0~Age 100
- 1~2 hours
Shosenkyo Sawarabi It is a restaurant of hot to beat experience, soba hit experience, slap hit experience and authentic charcoal grilled food.
- Age 10~Age 76
- 1~2 hours
- 14:00
You will have a 90 minute soba experience. In the first 60 minutes, you will be able to make buckwheat noodles, and in the next 30 minutes you will be tasting the buckwheat noodles you hit yourself. Souvenirs for two meals for one person, you can eat your own buckwheat noodles to your family even if you go home.
初めてのそば打ち体験でしたが、丁寧に教えてくださりとても楽しかったです。お店の蕎麦を打つ作業場で体験できたことは、貴重な経験になりました。また、工程ごとに写真や動画を撮ってくださり、終了後シェアして頂けたので記録としても残せて良かったです。
- Age 4~Age 99
- Within 1 hour
- 11:45 / 13:00 / 14:15 / 15:30 / 16:45
Learn the spirit, history and manners of the tea ceremony and experience the tea ceremony. The feature is that customers can actually experience the tea ceremony as well as watch the show in front of the spot. Includes two dried sweets and light brown clothes. After the tea ceremony experience, you can also experience making matcha yourself.
コロナウイルスの影響で大変な中、1人でも受け入れてくださり色々丁寧に教えてくださいました。苦い抹茶しか飲んだことしかありませんでしたが、甘くてとても美味しかったです。身近に取り入れられるように、抹茶や煎茶の種類なども、機会があれば勉強してみようと思いました。
- Age 1~Age 100
- 1~2 hours
- 10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 16:00
At the local cuisine experience class [Fujiya], you can experience making "Houtou", a local dish of Yamanashi Prefecture! ☆★Introduction to Fujiya☆★Nice to meet you. Our restaurant is located in Fujikawaguchiko Town, in the Fuji Five Lakes area of Yamanashi Prefecture, and we offer an experience class where you can make and eat Yamanashi's local cuisine. We are open every day with the hope that tourists visiting Yamanashi will learn about Yamanashi's food culture and history and that it will become one of the memories of their trip to Yamanashi. Our staff will carefully support you so that even beginners and small children can enjoy participating. We are used by many customers not only for small groups such as private trips, but also for group trips such as school trips, company trips, and sightseeing tours. Please come to our restaurant when you stop by the Fuji Five Lakes area. ☆★Introduction to the Houtou Making Experience☆★Houtou is a local dish of Yamanashi Prefecture that is loved by many people. There are few local foods that are as popular as this one, and for a long time, "oneri for breakfast, barley rice for lunch, and pumpkin hoto for dinner" seemed to have been the standard for daily life in the rural areas of Koshu. In 2007, it was selected as one of the "100 Best Local Dishes of Rural Areas" organized by the Ministry of Agriculture, Forestry and Fisheries, which are known in farming, mountain and fishing villages all over Japan and are widely supported by the people. Unlike regular noodles, hoto noodles do not need to be left to rest. Therefore, you will make the noodles by hand from the powder state. It will be quite a voluminous meal, so please come hungry. We also offer a dyeing experience where you can experience the traditional Japanese dyeing technique using natural materials, which can be used as a set with the hoto experience. In the dyeing experience, we will carefully explain each step, so those who are new to dyeing and those who come with children can participate with peace of mind. The natural feel of natural materials and the fact that you make it with your own hands will create a one-of-a-kind product that no one else can imitate. ◆Recommended for◆Those who want to try famous Yamanashi Prefecture dishesThose who want to make local Yamanashi Prefecture dishesThose looking for activities at Lake Yamanaka or Lake KawaguchiThose who want to experience cooking with their childrenThose looking for an experience programThose who are having trouble sightseeing on rainy daysThose looking for sightseeing in English*Due to the nature of our reservation system, all reservations are by request, but in most cases we can accept reservations at the time you wish. Please check the reservation status once.
体験前の対応もとても親切で、体験内容もとてもわかりやすく楽しかったし、お料理もすごく美味しくて大満足でした! 体験の途中にたくさん写真を撮ってもらえたのもとても助かりました! 素晴らしい体験になりました! ありがとうございました!
- Age 6~Age 90
- 1~2 hours
"Kiritampo" (mashed rice skewers) is famous as a specialty of Akita prefecture, but its place of "origin" is actually Odate city! Odate is Japan's No. 1 production area of Hinai chicken, which is a must-have essential ingredient for the authentic kiritampo hotpot. The culture of having kiritampo hotpot at home or celebration events has been rooted here still in Odate. You can enjoy the authentic taste using the delicious Hinai chicken with rich flavor and its umami soup. The local friendly ladies and grannies will teach you how to make kiritampo. The taste of kiritampo that you made by yourselves will surely be great. How about spend a warm time with the locals while enjoying the kiritampo hotpot? 【Contents】 Making miso tampo + kiritampo hotpot + A side dish + dessert!
- Age 1~Age 120
- 1~2 hours
- 10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 15:30
At the local cooking experience class [Fujiya], we offer a hands-on experience of making "Oshino Hakkai Soba", a specialty of Yamanashi Prefecture! ☆★Introducing Fujiya☆★Nice to meet you. Our restaurant is located in Fuji Kawaguchiko Town, located in the Fuji Five Lakes area of Yamanashi Prefecture, and is holding a hands-on class where everyone can make and enjoy Yamanashi's local cuisine. We are open every day with the hope that tourists visiting Yamanashi will learn about Yamanashi's food culture and history, and that it will become one of the memories of their trip to Yamanashi. Our staff will carefully support you so that even beginners in cooking and small children can enjoy participating. We are used by many customers not only for small groups such as private trips, but also for group trips such as school trips, company trips, and sightseeing tours. Please come visit our store when you are in the Fuji Five Lakes area. Why not try making Oshino Hakkai soba noodles using melted snow from Mt. Fuji as a memory of your trip to Yamanashi Prefecture? This is an experience of making traditional Japanese cuisine that has a long history. Oshino Hakkai is a tourist destination with eight ponds fed by Mt. Fuji's spring water. The pond formed by spring water is highly transparent and has been selected as one of the top 100 famous waters, making Oshino Hakkai a very popular spot for delicious seafood. There are many soba making experiences all over Japan, but this is the only place where you can eat soba made with Mt. Fuji spring water. Anyone can easily make Oshino Hakkai soba. In this experience, even those who are new to cooking, such as those who are not familiar with cooking, small children, and those who have never made soba, can participate with confidence. Among the customers who have participated so far, many have made reservations for groups such as family and friends, and the more people there, the more exciting it will be. Not only children but also adults can enjoy the extraordinary work of making noodles. Our store also offers a dyeing experience where you can experience traditional Japanese dyeing techniques using natural materials, which can be used as a set with the hotou experience. During the dyeing experience, we will explain each step in detail, so even those who are new to dyeing and those who come with children can participate with confidence. The natural feel of natural materials and the fact that you make it with your own hands create a one-of-a-kind product that no one else can imitate. ◆ Recommended for the following people ◆ Those who want to try Yamanashi Prefecture's famous dishes Those who want to try making Yamanashi Prefecture's local cuisine Those who are looking for activities at Lake Yamanaka and Lake Kawaguchi Those who want to experience cooking with their parents and children Plan an experience project If you are looking for someone who is having trouble sightseeing on a rainy day If you are looking for sightseeing with English support *Due to our reservation system, all reservations are by request, but in most cases You can make a reservation at your desired time. We apologize for the inconvenience, but please check the reservation status once.
- Age 1~Age 120
- 1~2 hours
- 10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 15:30 / 16:00 / 17:00 / 18:00
At the local cooking experience class [Fujiya], we offer a hands-on experience of making "Yoshida Udon", a specialty of Fujiyoshida City, Yamanashi Prefecture! ☆★Introducing Fujiya☆★Nice to meet you. Our restaurant is located in Fuji Kawaguchiko Town, located in the Fuji Five Lakes area of Yamanashi Prefecture, and is holding a hands-on class where everyone can make and enjoy Yamanashi's local cuisine. We are open every day with the hope that tourists visiting Yamanashi will learn about Yamanashi's food culture and history, and that it will be one of the memories of their trip to Yamanashi. Our staff will carefully support you so that even beginners in cooking and small children can enjoy participating. We are used by many customers not only for small groups such as private trips, but also for group trips such as school trips, company trips, and sightseeing tours. Please come visit our store when you are in the Fuji Five Lakes area. ☆★Introducing Yoshida's udon making experience☆★Yoshida's udon is a local dish of udon that is loved around Fujiyoshida City, Yamanashi Prefecture. It is an unusual type of udon that is characterized by its hard and chewy noodles and toppings such as horse meat and cabbage. It has also been selected as one of the ``Top 100 Local Dishes from Rural Areas, Mountains, and Fishing Villages,'' selected from among the local flavors of each region. Yoshida's udon noodles are characterized by thick and chewy noodles, toppings made with horse meat and cabbage, and a soup made with miso and soy sauce. This is the only place in Japan where you can eat it with a spiciness called suridane. Yoshida's udon was originally a home-cooked dish, so each restaurant has its own characteristics. For example, some restaurants use beef or horse meat, and the sides vary in hardness and length. Although there are general rules, there are no clear rules, so the freedom of making them may also be a characteristic of Yoshida's udon. In this plan, customers will make udon noodles from powder. Enjoy with hot soup and toppings such as cabbage, fried tofu, and wakame. The content is quite extensive, so please come hungry. Our store also offers a dyeing experience where you can experience traditional Japanese dyeing techniques using natural materials, which can be used as a set with the hotou experience. During the dyeing experience, we will explain each step in detail, so even those who are new to dyeing and those who come with children can participate with confidence. The natural feel of natural materials and the fact that you make it with your own hands create a one-of-a-kind product that no one else can imitate. ◆ Recommended for the following people ◆ Those who want to try Yamanashi Prefecture's famous dishes Those who want to try making Yamanashi Prefecture's local cuisine Those who are looking for activities at Lake Yamanaka and Lake Kawaguchi Those who want to experience cooking with their parents and children Plan an experience For those who are having trouble sightseeing on a rainy day Those looking for sightseeing with English support *Due to our reservation system, all reservations are by request, but in most cases You can make a reservation at your desired time. We apologize for the inconvenience, but please check the reservation status once.
- Age 0~Age 100
- 1~2 hours
At Yasumasa Sangyo, we are holding an event where groups of 10 or more can actually experience sushi nigiri. You can enjoy the world of sushi chefs through demonstrations, experiences, and meals. The craftsmen will guide you kindly and politely, so even beginners can enjoy it with confidence. You can enjoy delicious sushi. The taste of the sushi you hold yourself is exceptional. Why don't you have a good time while eating with your own sushi?
- Age 3~Age 70
- 1~2 hours
This is a fresh fruit Daifuku making experience by a cook who has experience teaching not only Japanese but also Indonesians, Japanese Brazilians, Vietnamese, and Taiwanese. Matcha is also served after the sweets are made. Basically, we will explain in easy Japanese (we may use tools such as translation apps as a supplement) and we will also give you recipes, so even those who are studying Japanese can participate with confidence.
- Age 16~Age 70
- 2~3 hours
- 11:00
A fun lecture on how to make Yokote Yakisoba, a specialty of Yokote, in a family style. Why do not you experience making Yokote style home-made yakisoba handmade from sauce while learning about the local food culture? Rental Space Wan!'S cooking class starts with making Worcestershire sauce, which is also a key point of Yokote Yakisoba! In our kitchen space, you can master how to make homemade Worcestershire sauce using plenty of fresh tomatoes in Yokote, put it in a storage container and take it home. In fact, a delicious Worcestershire sauce that can be easily handmade! Of course, it comes with a recipe, so you can look back and make as many times as you like after you go home! Let's make Yokote Yakisoba while learning the tips to make delicious using handmade Worcestershire sauce! We will prepare two Yokote local dishes to match the yakisoba, so it's full of volume! Let's enjoy lunch time together ♪ ◆ What is Yokote Yakisoba? Yokote Yakisoba is the gourmet food of Yokote! The difference from regular yakisoba is that each store's unique Worcestershire sauce and soup stock are added to the thick, straight boiled noodles. The toppings are fried eggs and Fukujinzuke instead of pickled ginger, which is unique to Yokote Yakisoba.
- Age 18~Age 100
- Within 1 hour
You can take a picture wearing a high-class wedding dress used in Japanese weddings. It only takes 5 minutes. Kimonos for men are also available, so you can take a commemorative photo with your spouse. We will have lunch "Oteranchi" at the temple.
- Age 6~Age 91
- 3~4 hours
- 09:10 / 12:10 / 13:10 / 15:10
[Akita / Noshiro City] Sacred place pilgrimage tour Walk around Noshiro and the high school that is said to be the model for Slam Dunk's Sanno Technical High School 09:30 / 12:10 / 15:10 Meet at Noshiro Station Tour according to the practice time schedule of Noshiro Science and Technology High School We are holding a The meeting time and location will be adjusted according to your schedule. Please contact us. (If you are unable to observe practice at Noshiro Science and Technology High School, you will only be able to observe the exterior and monuments.) The following is the practice schedule for March. https://nst-h.school/wp-content/uploads/2024/02/cf6ff4a79e8e9197ba4e857f9f58bae1.pdf Enjoy Noshiro, the “city of basketball”! Slam Dunk Holy Land Pilgrimage Tour Noshiro Technical High School (currently Noshiro Science and Technology High School) is said to be the model for Sanno Technical High School that appears in "THE FIRST SLAM DUNK", and you can feel basketball everywhere in the city. There is a wide range of landscapes to enjoy. Both Japanese and overseas participants are welcome to participate. ★Meet at Noshiro Station: 15:10 Course 15:10-15:15 Start walking from Noshiro Station towards Noshiro Basketball Museum 16:00-16:10 Start walking towards Akita Prefectural Noshiro Science and Technology High School 16:10 ~17:00 Tour of high school facilities 17:00~17:10 Return to Noshiro Basketball Museum and dismiss ★Meeting at Noshiro Station: 09:10 Course 09:10~09:30 Start walking from Noshiro Station towards Noshiro Basketball Museum09 :40-09:50 Start walking towards Akita Prefectural Noshiro Science and Technology High School 09:50-12:00 Tour of high school facilities 12:30 Return to Noshiro Basketball Museum and dismiss ★Meet at Noshiro Station: 12:10 course 12:10 ~12:15 Start walking from Noshiro Station towards Noshiro Basketball Museum 13:00~13:10 Start walking towards Akita Prefectural Noshiro Science and Technology High School 13:10~15:00 Tour of high school facilities 15:00~ 15:10 Return to Noshiro Basketball Museum and disperse *Souvenirs will be provided for participants. 15:10 It is convenient to take the JR Rapid Resort Shirakami No. 5 bound for Aomori, arriving at Noshiro Station at 15:03. 09:10 Noshiro Station meeting course JR Rapid Resort Shirakami No. 1 bound for Aomori 09:03 arrival is convenient. It is convenient to take the 12:10 Noshiro Station meeting course on the JR Rapid Resort Shirakami Line 3 bound for Aomori, arriving at 11:59. (Please arrange your own transportation to Noshiro Station.) *Information will be provided in Japanese.
荒天時でも晴天時でもスラムダンクファンなら十分楽しめる内容です。 能代技研高校バスケ部の練習風景を体育館で見られて良かったです。 あと、ツアー会社とバスケミュージアムではお土産もいただけて嬉しかったです。
- Age 0~Age 99
- 2~3 hours
At this all-weather BBQ facility, you can enjoy BBQ at any time of the day or night.At this all-weather BBQ facility, you can enjoy BBQ at any time of the day or night.
- Age 7~Age 100
- 1~2 hours
- 12:00
A must-see for all ramen lovers! Welcome to an authentic and fun ramen-making experience where you can make the ultimate bowl of ramen with your own hands. Create your own special ramen while learning tips and techniques carefully taught by a professional chef. In this plan, you can experience everything from making the noodles to the soup and toppings, so you can create a special ramen that is truly one of a kind in the world. You can taste the ramen you make on the spot, and it is exceptionally delicious. As a commemoration of your visit, you will also receive a plan experience certificate and a wonderful souvenir filled with Japanese culture and tradition. Don't miss this opportunity to enjoy a special ramen-making experience.
親子で参加させて頂きました。 教えてくださった方がとても丁寧でわかりやすく、5年生の子供達も美味しいラーメンを作ることが出来ました。 スープや具材を選べるのも嬉しかったです。
- Age 0~Age 99
- 1~2 hours
- 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 15:30 / 16:00 / 16:30 / 17:00 / 17:30 / 18:00 / 18:30 / 19:00 / 19:30 / 20:00 / 20:30 / 21:00 / 21:30
Welcome home, Master and Mistress! HoneyHoney is a maid cafe that takes pride in its delicious homemade food and alcohol. In the bright interior, energetic maids are waiting for their master and mistress to return home today as well. "Come on, hurry up and head to the second floor!" With the meal course, you can choose between an omelette rice or omelette soba with a drawing by the maid at your seat! The set also includes a drink, a commemorative Polaroid photo with the maid, and an assortment of ice creams for dessert. This course is recommended for those who are new to maid cafes. We look forward to your return, Master and Mistress! <Course contents> - Omelette rice or omelette soba with drawing by the maid - One drink up to 499 yen (soft drink, highball, sour, etc.) - Polaroid photo with the maid - Dessert (assortment of ice creams)
- Age 0~Age 99
- 1~2 hours
- 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 15:30 / 16:00 / 16:30 / 17:00 / 17:30 / 18:00 / 18:30 / 19:00 / 19:30 / 20:00 / 20:30 / 21:00 / 21:30
Welcome home, Master and Mistress! HoneyHoney is a maid cafe that takes pride in its delicious homemade food and alcohol. In the bright interior, energetic maids are waiting for their master and mistress to return home today as well. "Come on, hurry up and head to the second floor!" With the meal course, you can choose between an omelette rice or omelette soba with a drawing by the maid at your seat! The set also includes a drink, a commemorative Polaroid photo with the maid, and an assortment of ice creams for dessert. This course is recommended for those who are new to maid cafes. We look forward to your return, Master and Mistress! <Course contents> - Omelette rice or omelette soba with drawing by the maid - One drink up to 499 yen (soft drink, highball, sour, etc.) - Polaroid photo with the maid - Dessert (assortment of ice creams)
- Age 0~Age 99
- 1~2 hours
- 17:00 / 17:30 / 18:00 / 18:30 / 19:00 / 19:30 / 20:00 / 20:30 / 21:00 / 21:30
Welcome home, Master and Mistress! HoneyHoney is a maid cafe that takes pride in its delicious homemade food and alcohol. In the bright interior, energetic maids are waiting for their master and mistress to return home today as well. "Come on, hurry up and head to the second floor!" With the meal course, you can choose between an omelette rice or omelette soba with a drawing by the maid at your seat! The set also includes a drink, a commemorative Polaroid photo with the maid, and an assortment of ice creams for dessert. This course is recommended for those who are new to maid cafes. We look forward to your return, Master and Mistress! <Course contents> - Omelette rice or omelette soba with drawing by the maid - One drink up to 499 yen (soft drink, highball, sour, etc.) - Polaroid photo with the maid - Dessert (assortment of ice creams)
- Age 0~Age 99
- 1~2 hours
- 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 15:30 / 16:00 / 16:30 / 17:00 / 17:30 / 18:00 / 18:30 / 19:00 / 19:30 / 20:00 / 20:30 / 21:00 / 21:30
Welcome home, Master and Mistress! HoneyHoney is a maid cafe that takes pride in its delicious homemade food and alcohol. In the bright interior, energetic maids are waiting for their master and mistress to return home today as well. "Come on, hurry up and head to the second floor!" With the meal course, you can choose between an omelette rice or omelette soba with a drawing by the maid at your seat! The set also includes a drink, a commemorative Polaroid photo with the maid, and an assortment of ice creams for dessert. This course is recommended for those who are new to maid cafes. We look forward to your return, Master and Mistress! <Course contents> - Omelette rice or omelette soba with drawing by the maid - One drink up to 499 yen (soft drink, highball, sour, etc.) - Polaroid photo with the maid - Dessert (assortment of ice creams)
- Age 0~Age 99
- 1~2 hours
- 17:00 / 17:30 / 18:00 / 18:30 / 19:00 / 19:30 / 20:00 / 20:30 / 21:00 / 21:30
Welcome home, Master and Mistress! HoneyHoney is a maid cafe that takes pride in its delicious homemade food and alcohol. In the bright interior, energetic maids are waiting for their master and mistress to return home today as well. "Come on, hurry up and head to the second floor!" With the meal course, you can choose between an omelette rice or omelette soba with a drawing by the maid at your seat! The set also includes a drink, a commemorative Polaroid photo with the maid, and an assortment of ice creams for dessert. This course is recommended for those who are new to maid cafes. We look forward to your return, Master and Mistress! <Course contents> - Omelette rice or omelette soba with drawing by the maid - One drink up to 499 yen (soft drink, highball, sour, etc.) - Polaroid photo with the maid - Dessert (assortment of ice creams)
- Age 0~Age 99
- 3~4 hours
You can easily enjoy barbecue at the only "Kidoike Hot spring Campsite" in Shiga Kogen. All the equipment and ingredients are prepared, and you can use it empty-handed! Even in bad weather, there is a covered venue, so you can rest assured ♪ Family, group or small Number of participants can make reservations! Please make a reservation and change the Number of participants at least 3 days in advance.
- Age 4~Age 99
- Within 1 hour
"Sushi" is now popular all over the world! At the Osaka Sushi Crafts Experience Center, you can experience authentic sushi making. You can feel the Japanese food culture first-hand♪ We will carefully teach you how to make authentic nigiri, from the size of rice to how to make it. 8 pieces of nigiri (tuna, salmon, shrimp, egg, octopus, etc.) + mini udon hotpot *contents subject to change depending on the season. After the experience, we will give you a diploma. * Explanations will be given in Japanese during the experience.
- Age 6~Age 100
- 1~2 hours
- 10:00 / 11:00 / 14:00
Wearing a Samue and a Japanese hat, and receiving an explanation on how to make sushi from a professional sushi chef, you can start sushi and have a full-fledged nigiri sushi experience. 10 pieces of nigiri sushi! Pick up the rice and lightly squeeze it, then add the ingredients to complete. The process looks simple and easy, but it requires some tricks! However, please be assured that a professional sushi chef will teach you carefully. Let's have it together when all the rice balls are finished. You can take the Japanese hat you used during the experience with you as a memorial.
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