Things to do in Japan Page 240
- Age 3~Age 90
- 1~2 hours
- 09:00 / 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00
A plan to rent a complete kimono set including accessories. Wear your favorite kimono and enjoy the town of Asakusa freely. You can wear the rented costume until 5:30 pm on the day.
- Age 3~Age 90
- 1~2 hours
- 09:00 / 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00
A plan to rent a complete kimono set including accessories. Wear your favorite kimono and enjoy the town of Asakusa freely. You can enjoy the rented outfit until 5:30pm on the day. *Reservations on the day may be possible. If you are interested, please contact the store directly. Kimono Rental & Photo Tsutsuji Asakusa StoreTEL: 03-6231-7922Mail: tsutsuji_asakusa@decollte.co.jp
- Age 4~Age 100
- 3~4 hours
- 12:30 / 13:30 / 17:30
What's wrong with living your own way! Everyone is moved by the dream pursued by a boy who has awakened to ballet. Daiwa House presents Musical "Billy Elliot-Little Dancer-" ⚫︎Period [Tokyo performance] Opening performance: July 27th (Sat) - August 1st (Thu) 2024 Main performance: August 2nd (Fri) - October 26th (Sat) 2024 ⚫︎Venue Tokyo Tatemono Brillia HALL (Toshima Ward Arts and Culture Theater) ⚫︎Performance time 1st act: 80 minutes / break: 25 minutes / 2nd act: 75 minutes (total 3 hours) Scheduled * Performance times are subject to change. Thank you for your understanding. ⚫︎Ticket S seat: Weekdays ¥15,000 / Weekends and holidays ¥15,500⚫︎CastBilly Elliot: Ryomai Asada / Eito Ishiguro / Uichiro Inoue / Kayumi Haruyama (Quattro Cast)Father: Toru Masuoka / Tatsugo Tsurumi (Double Cast)Mr. Wilkinson: Kei Aran / Megumi Hamada (Double Cast)Grandma: Tokie Negishi / Satomi Achiha (Double Cast)Tony (Brother): Daiki Nishikawa / Kodai Yoshida (Double Cast)George: Chief ImoaraizakaOlder Billy: Ryohiko Nagano / Yasuo Atsuji / Ryoma Yamashina (Triple Cast)
- Age 3~Age 99
- 2~3 hours
- 12:00 / 17:30 / 20:30
You can watch as a Wagyu master skillfully prepares the meat, learn about Wagyu, and enjoy a delicious Wagyu barbecue lunch or dinner.☆Watch a Wagyu master skillfully dissect the meat.☆Learn the best techniques to cook Wagyu.☆Taste premium-aged Wagyu: Experience the distinct flavors of different cuts.☆Receive a bottle of original "Gyusho" sauce.Experience the art of Wagyu beef with a unique dining and learning opportunity in Roppongi, Tokyo. Watch a skilled Wagyu master deftly butcher the meat, learn about different cuts, and indulge in a delightful Wagyu Yakiniku. This comprehensive experience not only lets you enjoy the taste of truly delicious Wagyu but also deepens your understanding of why Japanese Wagyu is renowned worldwide.This experience includes:A Wagyu butchery demonstration, where you 'll see the expert breakdown of premium aged Wagyu into its various cuts.A grilling lesson to teach you the best methods for cooking each cut to enhance its flavor.A tasting session during lunch, allowing you to experience the unique flavors of different Wagyu cuts.A complimentary gift of our original seasoning sauce, "Gyusho," to take home.
- Age 0~Age 100
- 3~4 hours
- 18:10
One-day-only event7/26 (Sat)One-night-only special cruise! "Ashiya Fireworks Cruise" A summer tradition at THE KOBE CRUISE! The one-night-only special event "Ashiya Fireworks Cruise" where you can look up at the fireworks from the boat will be held again this year! Enjoy an elegant summer night with a full French course and a choice of all-you-can-drink. Enjoy the best summer on the boat. Please make your reservation early as this is a very popular event. ----※Request to customers※----※Please come to the ticket counter 30 minutes before departure (17:40). ◆Operating hours◆Time: 18:10-22:00 (3 hours 50 minutes cruise)◆PriceFrench course and all-you-can-drink including alcohol Adults 27,200 yen・Soft drinks all-you-can-drink Adults 26,200 yen・Children 23,200 yen・Infants 6,020 yen※Inside seats※The children's menu for the French course will be a children's set. ※For all-you-can-drink, all group members must apply for the same plan. ◆What is included in the price◆ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄Board fee + meal + all-you-can-drink option + tax [French course MENU] ・Marinated salmon and red sea bream with ravigote sauce and consomme jelly ・Cold corn potage ・Braised red sea bream with colorful vegetables and potato puree nage ・Pan-fried beef fillet with piperade and red wine sauce ・Lemon gateau and berry-scented yuba ・Coffee or black tea with all-you-can-drink option [Alcohol] ・Draft beer ・Bottled beer ・Wine (red and white) ・Shochu (sweet potato and barley) ・Whiskey ・Highball ・Cassis ・Non-alcoholic beer [Soft drinks] ・Orange juice ・Apple juice ・Cola ・Ginger ale ・Oolong tea ・Coffee ・Black tea *The photo is for illustrative purposes only *We can only accommodate guests with the 8 major allergies (egg, milk, wheat, shrimp, crab, buckwheat, peanuts, walnuts). *The menu may change depending on the availability of stock on the day. *As this is a restaurant cruise ship, food and drinks cannot be brought in. *Payment for the fireworks cruise must be made in advance. *The cruise will still operate even if the fireworks are cancelled. *The route may change depending on weather conditions. *The following cancellation fees will be charged in accordance with our company regulations. <Cancellation Fee> ・2 to 6 days prior: 30% ・The day before to before departure: 50% ・After departure or no notice: 100%
- Age 5~Age 80
- 5~6 hours
The southern Osaka fireworks festival "Senshu Yume Hanabi" will be held again this year! You can enjoy colorful fireworks at close range.
- Age 5~Age 80
- 1 Day or more
- 15:00
You will be able to observe a special ritual called the ``knife ceremony'' at Japan's only shrine dedicated to the god of cooking. Using a knife and chopsticks, you can cook carp, red sea bream, etc. without touching them at all. His movements in accordance with ancient methods and his knife handling are the skills of a master. It is a solemn ceremony that conveys the traditions of Japanese cuisine to this day. In addition, please relax and enjoy the hot springs while enjoying representative Japanese cuisine such as sushi at the nearby Japanese-style inn "Ginrinso Kotobuki".
- Age 6~Age 100
- 1~2 hours
- 14:00 / 19:00
The cruelest, harrowing, and sexiest ``Romeo and Juliet'' by Matthew Bourne, one of Britain's most popular and successful directors and choreographers. Matthew Bourne's company, New Adventures, will make a long-awaited visit to Japan five years after the masterpiece "Swan Lake," which holds the record for the longest run in ballet box office history, was performed in Tokyo in 2019! ■ Matthew Bourne's "Romeo + Juliet" [Performance period] Wednesday, April 10, 2024 - Sunday, April 21, 2024 [Venue] Tokyu Theater Orb ・ ・ ・ ・ ・ ・ ・ ・ ・ ・<Staff> Original work : William Shakespeare Music: Sergei Prokofiev Direction and Choreography: Matthew Bourne Art and Costumes: Les Brotherston Lighting: Paul Constable Sound: Paul Grouse Orchestration: Terry Davis Organizer: Horipro/TBS/BS-TBS Planning and production: Horipro Sponsored by: British Council/TBS Radio <Cast> New Adventures
- Age 3~Age 100
- 4~5 hours
- 10:00
We have prepared a special program that is limited to one group per day and allows you to enjoy Shizuoka tea with all five senses. The Higashiyama district, which produces tea that has been designated as a World Agricultural Heritage Site, is one of the highest quality tea producing areas in the prefecture, but in recent years there has been an increase in the number of dilapidated tea plantations in this area. In this plan, you will pick tea in a scenic tea plantation that has been renovated from a ruined tea plantation, and you will enjoy the picked tea with tempura or as a kaiseki meal with seasonal local ingredients. Also, as a fun activity before and after your meal, you can work up a sweat by climbing up to the top of Mt. Awagatake, the symbol of the area, for about 30 minutes. From the mountaintop terrace, you can see the large tea garden below, the Oi River, Suruga Bay, and the Izu Peninsula on the horizon. On clear days from autumn to winter, you can even see Mt. Fuji. After your meal, enjoy a sencha ceremony where you can brew delicious tea yourself using a teapot. Local staff and farmers will give you detailed instructions, so please try it at home! ~Procedure of the experience~ ① Gather at Higashiyama Ippukudokoro (10:00) ② Welcome tea and program information at local Higashiyama tea (about 20 minutes) ③ Tea picking experience at a ruined tea plantation halfway up Mt. Awagatake (about 30 minutes) ④ Walk It takes about 30 minutes to hike to the top of the mountain! ... Awa Shrine, Iwaza ... Take a short break at the finish line on the terrace at the top of Mt. Awagatake ... ⑤ It's finally time to eat on the terrace with a spectacular view (about 60 minutes) ⑥ After the meal, enjoy being taught how to brew delicious tea Tea time (approx. 30 minutes) ⑦ Transfer to Higashiyama Ippukudokoro by shuttle car, scheduled to disband around 2:00 p.m.
- Age 6~Age 90
- 3~4 hours
- 10:00
We will conduct a monitor tour for the purpose of planning and developing a new SDGs-type education program. During the tour, Waseda University students act as tour guides and guide students around the university campus where they usually spend their time, as well as shopping malls lined with restaurants that satisfy students' appetites. In the future, we plan to disseminate this tour both domestically and internationally as an example of students and the local community (shopping association) working on sustainable town development. We would like to ask everyone who participated to provide us with their opinions in order to make the program even better. Please join us and give us your advice to improve the quality of our tours.
- Age 6~Age 80
- 2~3 hours
- 18:00
・"Meal for Shinto and People" At the "Gonden" hall of Tanzan Shrine, we will eat a kaiseki bento box made from the "goshinsen" of the shrine's prayers.・Official worship will be held at the main hall of the shrine.・Enjoy the light-up reserved for participants.・We plan to provide a guide in English. ``Shinto-jin kyoshoku'' is a remnant of the past, now known as ``Osechi ryori'' for New Year holidays. It is a Shinto ritual that has been held at shrines for a thousand years, and there is a legend that by eating food with the gods, you will receive divine power.
- Age 0~Age 100
- 1~2 hours
- 14:00
When you hear that we are a ``mold shop'' that seriously makes things with professional 3D printers in the 10 million class, how many of you are immediately drawn to it? Daimol is one of the few companies in the Hokuriku region that makes molds for making metal parts. Efficiently producing a large number of parts and creating prototypes for that purpose are two different things, even in the same metal processing industry. Molds are made by processing metal, but the essence of being a moldmaker lies in the design that takes place before processing begins. Since we make molds to make something that originally has no shape, we need to know what method to use to create the mold in order to achieve the desired shape, what kind of drawings are needed for that purpose, and the modeling process used to create the mold. It's work. In this program, participants will attend a graduate school to obtain an MBA, and will learn ideas for innovation and thinking methods for creating products through a workshop led by Daimol representative Kenta Osugi, who will help them realize what they want to create and design it. With support, you can model and finally create a shape using a 3D printer. We are looking forward to hearing from anyone who wants to take on the challenge of making something seriously using a professional 3D printer that the general public does not usually see! ! <Time schedule> 13:50 Reception 14:00 Check-in 14:10 Factory tour 14:40 Workshop 15:45 Presentation/discussion
- Age 6~Age 99
- Within 1 hour
- 10:00 / 13:30
~The world of vegetable dyes that are safe for children and sensitive skin~ We create ethical lifestyle products that are kind to people and nature using natural raw materials, such as textile products dyed with vegetable dyes and towels woven from Japanese paper fibers. green job. In this program, Green Job's atelier, which is usually closed to the public, will be opened to the public, and you will be able to experience bag dyeing using a mug using vegetable dyes that are safe for children. The material and dye are made from the same hemp paper as the face towels and body towels manufactured by Green Job, making it an easy bag dyeing experience.
- Age 1~Age 99
- Within 1 hour
- 10:30 / 11:30 / 13:30 / 14:30 / 15:30
Recommended for those who are interested in the production process, molding method, and on-site production of Kutani ware! ! We use a variety of Kutani ware molding methods that can only be found at kilns for mass production. We will demonstrate and explain in front of you while keeping a safe distance, so you can participate with confidence. Suitable for small groups or groups. *For groups (10 or more people), please contact us directly. ~ Flow of the day ~ 9:50 Meeting and reception Explanation of Miyayoshi Ceramics 10:00 Site tour (30 minutes) / ② 11:00 ~ ③ 13:30 ~ ④ 14:30 ~ ⑤ 15:30 ~ A wide variety of things such as pottery wheel and casting etc. Tour of the base manufacturing site *After the tour, stop by a souvenir shop and leave. For those who don't want to go home empty-handed after a tour, we will introduce you to the souvenir shop of our kiln, where we have a large selection of pottery that can only be purchased at the kiln.
- Age 0~Age 100
- 2~3 hours
- 18:45
One-day-only event7/26 (Sat)One-night-only special cruise! "Ashiya Fireworks Cruise" A summer tradition at THE KOBE CRUISE! The one-night-only special event "Ashiya Fireworks Cruise" where you can look up at the fireworks from the boat will be held again this year! Enjoy the taste of Kobe in one box with a fireworks meal & half buffet and all-you-can-drink, and you'll feel like you're at a summer festival. Enjoy the best summer on the boat. Please make your reservation early as this is a very popular event. ----※Request to customers※----※Please come to the ticket counter 45 minutes before departure (18:00). ◆Operating hours◆Time: 18:45-21:40 (2 hours 55 minutes cruise)◆PriceFireworks meal + half buffet + selectable all-you-can-drink ・All-you-can-drink including alcohol Adults 18,000 yen ・Soft drinks all-you-can-drink Adults 17,000 yen ・Children 9,200 yen ・Infants 8,200 yen ※Infants (preschoolers) without meals or drinks are free. *Inside seats*You may be seated with other guests. Thank you for your understanding. ◆What is included in the price◆ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄Boarding fee + meal + all-you-can-drink + tax【Fireworks set meal + half buffet MENU】■Fireworks set meal・Cold roast beef from Japanese black beef loin・Sea bream saikyo-yaki・Pork miso cutlet・Eel tempura with shiso leaves・Tuna and seared salmon sashimi・Shrimp mayonnaise・Beef simmered in soy sauce・Rolled chicken・Assorted vegetables・Dashimaki egg・Melon■Half buffetRice dishes・Soups・Salad・Domestic Koshihikari rice・Multigrain rice・Miso soup・Various pickles・Green vegetable melange salad・Tomato・Cucumber・Potato salad・Salad chicken*French dressing*Grated vegetable dressingDessert・Strawberry millefeuille・Amaou and lemon mousse・Rare strawberry mousse・Basque cheesecake・Opera・Petit canelé・Warabi mochi・Pudding・Tiramisu・Fruit cocktail*The photo is for illustrative purposes only. *We cannot accommodate allergies. *The menu may change depending on the availability of stock on the day. *As this is a restaurant cruise ship, food and drinks cannot be brought in. *Fireworks cruise must be paid for in advance. *The cruise will operate even if the fireworks are canceled. *The route may change due to weather conditions. *The following cancellation fees will be charged according to our company regulations. <Cancellation fee>・6 to 2 days before: 30%・The day before to before departure: 50%・After departure or without notice: 100%
- Age 6~Age 99
- 2~3 hours
- 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00
Wearing a kimono, you will visit places such as Aoba Castle Ruins, Osaki Hachimangu Shrine, and Zuihoden, all of which are associated with Date culture. ① Dress up beautifully by wearing a kimono at a rental kimono shop. ② Meet with a professional photographer at the shooting location. Aoba Castle Ruins, Osaki Hachimangu Shrine, Zuihoden, etc., use the circular sightseeing bus Loople. ③ Shooting by a professional photographer. We are also particular about props such as Japanese umbrellas. ④ After shooting, deliver the data online on the spot. In these days, when Instagrammable is important, you can choose the ultimate photo from your travels♪ As for the shooting locations, we chose Aoba Castle Ruins and Osaki, which are places related to Date culture and are suitable for Japanese clothing. Hachimangu, Zuihoden, etc.
- Age 4~Age 70
- 1~2 hours
- 11:00
Mikuni Port is one of the leading fishing ports in Fukui Prefecture. Using a whole yellow-tagged Echizen crab purchased from the Mikuni Port Market, you can make the legendary crab dish "Original Crab Miso Shabu" that we have been serving for over half a century! "Crab Miso Shabu" is our most popular crab dish, where you eat crab sashimi with a plump texture by shabu-shabu. You can also learn about the ecology of Echizen crab, and the instructor will carefully lecture you on how to fillet the crab, so even beginners can participate with confidence! In addition, a crab peeler will be used, so even children can experience it safely. Once you are done, enjoy the delicious taste at the restaurant attached to the facility! The deliciousness of the "Crab Miso Shabu" you made yourself is exceptional. ★Flow of the experience day [STEP 1] 10:50-11:00 (about 10 minutes) Please gather 10 minutes before the event time and complete the reception. [STEP 2] 11:00-11:10 (approx. 10 mins) Guidance begins [STEP 3] 11:10-12:00 (approx. 50 mins) Crab miso shabu-shabu making experience begins! [STEP 4] 12:00-13:00 (approx. 60 mins) Enjoy the food at the attached restaurant! <Notes when applying> The price of this plan varies depending on the number of crabs used. ●If there are two participants and one Echizen crab is used 22,000 yen x 1 crab = 22,000 yen ●If there are two participants and two Echizen crabs are used 22,000 yen x 2 crabs = 44,000 yen
- Age 0~Age 100
- 3~4 hours
- 11:00 / 17:00
VIP BBQ! Course fee x number of people + 1 booth ¥ 10,000 (up to 6 people) VIP on the terrace on the 2nd floor BBQ! !! !! You can relax on the sofa with a sense of privacy. A super-easy course that saves you the trouble of cutting vegetables by coming empty-handed! !! BBQ set, charcoal, table, chair, plate, chopsticks, etc. are all available. (One set of plates and chopsticks per person) Please come empty-handed. You can bring your own drinks and ingredients ☆ There is a cooler box! !! A drink menu is available, so you can order ♪ This plan costs + ¥ 10.000 (booth fee) from the total price. Please note that the amount including the VIP booth fee will not be displayed to the customer.
- Age 6~Age 100
- 3~4 hours
- 12:15 / 18:15
The stage play "Harry Potter and the Cursed Child", which has won fans all over the world and won theater awards around the world, finally opens with an original Japanese cast. A long-running performance at the TBS Akasaka ACT Theater! ~Story~ Nineteen years after Harry, Ron, and Hermione saved the wizarding world, a series of disturbing incidents reminiscent of the dark world of the past have made people uneasy. Harry Potter, who works at the Ministry of Magic, is now the father of three children. The second son, Albus, who will be entering Hogwarts School of Witchcraft and Wizardry this year, takes a rebellious attitude toward his father as if he were to defy his fate of being born into a heroic family. Harry, who lost his parents when he was young, has been unable to repair the relationship as he has not behaved well as a father. — Beyond time and space, the past and the present are eerily intertwined, and a new dark shadow creeps in. Will Harry & Albus be able to stop the rule of darkness?
- Age 4~Age 70
- 1~2 hours
- 10:00
Sweet shrimp is as popular as Echizen crab in Fukui Prefecture. You can make the ultimate sweet shrimp rice bowl using brand sweet shrimp and the legendary gasa shrimp purchased from Mikuni Port Market, which boasts the highest catch in the prefecture! The instructor will carefully support you from how to peel the shrimp to plating. You can also have fun learning trivia about sweet shrimp and gasa shrimp. Arrange the shrimp to your liking on top of rice made with Koshihikari rice from Fukui Prefecture, and your original sweet shrimp rice bowl is ready! Once it's complete, you can enjoy it at the restaurant attached to the facility! The rice bowl you made yourself is exceptionally delicious! Since you don't need to use a knife, even small children and those who are not good at cooking can enjoy the experience! There are several different ways to plate the food, so you can enjoy different ways to plate the food each time you participate. ★The flow of the experience day [STEP 1] 10:00-10:15 (about 15 minutes) Guidance begins [STEP 2] 10:15-11:00 (about 45 minutes) Amagasa rice bowl making experience begins! [STEP 3] 11:00-11:30 (about 30 minutes) Taste it at the restaurant attached to the facility!
- Age 0~Age 80
- 3~4 hours
- 11:00 / 17:00
How about enjoying a winter BBQ while warming yourself by a bonfire on the terrace right next to the sea? In addition to ingredients such as T-bone steak and seafood, we also offer pumpkin clam chowder as an option. There are two shifts, 11:00-14:00 during the day and 17:00-20:00 at night, so please choose one. ~Option~・90 minutes all-you-can-drink 1,800 yen (draft beer, highball, chuhai) All-you-can-drink soft drinks 600 yen (apple, orange, calpis, oolong tea) *Cannot be used by several people in the group.Can be applied by all members of the group. ...900 yen, loin...950 yen, pork...600 yen, chicken...600 yen, assorted 4 types of meat (ribs, loin, pork, chicken)...2,000 yen, wiener...500 Yen, Scallops (5 pieces)...500 Yen, Squid...500 Yen, Assorted vegetables...500 Yen, French fries...500 Yen, Rice...100 Yen *All prices include tax
- Age 5~Age 80
- 1 Day or more
- 10:00
======================== Don't forget 3.11 Connect to learning for the future ============= =========== Former Nobiru Elementary School, which was damaged in the Great East Japan Earthquake and closed its curtains, was reborn as “KIBOTCHA”, a disaster prevention experience accommodation facility, and a place to create the future of “disaster prevention” with childrenーーーーーーーーーーーーーーーーーーーーーーーーー◆◆◆Supervised by the Self-Defense Forces OB! A full-fledged disaster prevention camp where you can learn while playing! ◆◆◆--------------->> Schedule example Facility guidance, lunch Disaster prevention education (practical skills) Making a disaster prevention map Training in Otakamori BBQ & campfire Accommodation ◇ Next day From the occurrence of the earthquake, tsunami evacuation instructions are transmitted, evacuation experience, evacuation center: Osatoyama Breakfast Fishing experience, uninhabited island experience, etc. Disaster prevention education , Cooking rice and eating by experiencing fire-making and water purification.
- Age 6~Age 100
- 1~2 hours
- 09:00 / 13:00
Mountain bike beginner. Riding a road bike from the usual or usually has is own a mountain bike in the city riding, riding experience in the trail has become a plan that was for those who do not. Stroll through the plateau in the mountain bike, or run in a mountain bike with their children, will take you to everyone to the spot in the Norikura Highlands.
- Age 3~Age 100
- Over 6 hours on the day
Fireworks festival which is the first in western Japan, you can go Sea kayak and enjoy the fireworks while tasting the fish in Setouchi. Two days to enjoy camping while surrounding the bonfire on the beach. Beginners are welcome.
- Age 4~Age 70
- 1~2 hours
- 10:00
Mikuni Port is considered one of the leading fishing ports in Fukui Prefecture. You can experience making your own ultimate crab bowl using two whole female Echizen crabs, Seiko crabs, purchased from Mikuni Port Market. You can enjoy the experience with the instructor while listening to lectures such as explanations of the parts and how to peel them. Since special crab scissors are used and no knives are used, even beginners and children can participate with confidence. Arrange to your liking on top of rice made with Koshihikari rice grown in Fukui Prefecture, and your original crab bowl is ready! Once completed, enjoy the crab bowl you made at the attached restaurant. The taste of the rice bowl you made yourself is exceptional! ★Procedure on the day of the experience [STEP 1] 9:50-10:00 (approximately 10 minutes) Please gather 10 minutes before the event time and complete the registration. [STEP 2] 10:00-10:05 (about 5 minutes) Guidance starts [STEP 3] 10:05-11:00 (about 55 minutes) Crab bowl making experience starts! [STEP 4] 11:00-11:45 (about 45 minutes) Let's eat at the attached restaurant!
- Age 6~Age 80
- 2~3 hours
- 11:00 / 11:30 / 12:00 / 12:30 / 19:00
[This is a day trip lunch plan] Old folk house Toro - a house that spins history - is available for private use! This is a food set plan where you can light a fire in the hearth and enjoy locally produced ingredients. Staff will light the hearth and prepare the ingredients. You can light the ingredients yourself and enjoy freely. ◆Example of food set◆ [Irori grilling plan menu] Local vegetables, pure stream fishing, salt-grilled trout, Shinshu premium beef, clay pot rice, Nozawana pickles [Rice grown in the rice field right in front of you] We use delicious local rice made using clean spring water from the Southern Alps. You can enjoy locally grown rice grown right in front of the old folk house. Enjoy a luxurious holiday where you can enjoy the precious experience of lighting a fire in the hearth right in front of you and the gourmet food of Shinshu at the same time! [All private] The entire old folk house and the entire site are available for private use. Usage time is 3 hours from arrival. Enjoy a leisurely lunch time during your Shinshu trip in a traditional old folk house space.
- Age 5~Age 100
- 4~5 hours
A pottery experience you'd like to try once... Why don't you experience the world of pottery a little deeper this time? Firing in a kiln is the process of firing a piece in a kiln after it has been molded and dried! ! The kiln firing will be done twice in total (unglazed and main fired), but this time we will have the unglazed experience. Would you like to take this opportunity to have an experience that you can't do anywhere else? Participation in the kiln firing alone can also be applied as an option for the regular plan (painting, electric potter's wheel, hand forming)! *The work you made on the day will need to be dried, so your work will not be fired in the kiln.
- Age 6~Age 80
- 1~2 hours
- 13:00 / 14:45
You can enjoy a fashionable Urasenke style matcha experience in the lounge of NISHIYAMA RYOKAN in the center of Kyoto. A luxurious plan where you can enjoy and enjoy delicious matcha and drink it wonderfully ♪ Would you like to fully enjoy Kyoto matcha? You can experience up to 8 adults or up to 4 pairs of parents and children in one experience. The host will give a polite lecture, so even first-timers are welcome! [For each group] One booklet of "First Tea Ceremony Experience" will be presented as a souvenir ♪
- Age 0~Age 100
- Within 1 hour
- 10:00 / 10:30 / 11:00
It is a strawberry hunting garden in Minamiaso Village, Kumamoto Prefecture, surrounded by nature 360 °. As it is barrier-free, you can enjoy strawberry picking with confidence even in a wheelchair or stroller. Enjoy as many strawberries as you like from 6 types of strawberries in 60 minutes! Takeaway is also available at an extra charge.
- Age 6~Age 70
- 2~3 hours
- 09:30 / 13:30
half-day It is a plan only for the course. Take an elegant walk on the surface of cobalt. Of course there are also active rides, and how to enjoy it is welcome for beginners! It's more like a novice person.
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