Vocational experience in Japan
- Age 6~Age 100
- 1~2 hours
- 11:00 / 13:15 / 16:30 / 18:30 / 18:45
With over 100 reviews and a 4.9 rating on Google Maps, 99% of users give this experience the highest rating, creating unforgettable memories. A newly constructed room was rented and renovated specifically for this experience. Armor, helmets, torches, and swords recreate a Sengoku-era battlefield. Every step makes you feel like you've traveled back in time. Guests don samurai costumes and are immersed in the world of the Sengoku period. Enjoy live performances by chefs, including demonstrations of nigiri sushi making, thick sushi rolls, and dashi-maki tamago (rolled omelet). The atmosphere and costumes will make you feel like a Sengoku-era warrior during this two-hour experience. The course is conducted in English (with Japanese support). Anyone can enjoy it. Subtitles are available in Chinese and Korean. Water and hot Japanese tea are provided free of charge.
- Age 3~Age 70
- 1~2 hours
- 09:00 / 14:00
Experience farming and make your own traditional Okinawa seasoning, "Koregusu"! Harvest island chilies in the fields of local farmers! Use the island chilies you harvested and "Donan" awamori from Yonaguni Island to make "Koregusu", a traditional Okinawa seasoning. Q. What is Koregusu? A. It is a spicy seasoning made by soaking island chilies in awamori, which is indispensable to Okinawa cuisine! It can be used in a wide range of dishes, not just soups, but also stir-fries, tacos, pizza, and more!
コーレーグースが沖縄に旅行に来た際には毎回買って帰るほど好きすぎて、今回こんな魅力的な体験ができるということで体験させていただきました! 自分で収穫した唐辛子からコーレーグースを作れるなんてとっても楽しかったです! すぐに持って帰ることもできていいですね。 子供と来ても楽しめそうだなと思いました!
- Age 5~Age 65
- 2~3 hours
- 20:00
◇◆Recommended for beginners, families, and couples◇◆◇◆No need to bring anything◆◇◇◆Even on flight days, you can participate as it's evening◆◇Recommended for those with busy schedules! ◇◆You can eat the fish you catch the next day at a partner izakaya restaurant◆◇Plan Description Plan Description◇◆Schedules can be tailored even on flight days◇◆◇◆You can eat it for dinner the next day◇◆◇◆A popular tour that's particularly easy to catch big fish◇◆A luxurious tour that departs after sunset and lets you fish while admiring the starry sky and night view♪◇◆Experience Schedule◇◆8:00 PM Meet at the location. Free parking available on site. 8:05 PM Boarding completed, departure tour, boat explanation, distribution and putting on of life jackets. 8:15 PM Arrival at the fishing spot. Arrive at the fishing spot in about 10 minutes. Staff will give you a fishing lesson and you can start fishing! You can also forget about your daily life and enjoy the sunset!! 9:45 PM Fishing is over. Return to port, thank you for your hard work! Of course, the staff will clean up, so enjoy the cruising experience. 10:00 PM Disbandment Disband at the location. You can also eat the fish you caught the next day at a partner restaurant (for a fee).
今回は釣り好きな私と子どもだったのでツアーを予約させていただきました海釣りはほぼ初心者だったのですが餌の付け方や魚の外し方など丁寧に教えていただきだのですがほぼお兄さんたちにやっていただき餌のつけるのが苦手とか魚を触るのが苦手な長男も楽しんでいました。親が真剣になってしまいお兄さんたちにずっと子どもの面倒をみていただきました。釣り以外にもサンセットがみれたりうっすら西表島が見えたり色々楽しめました。 また石垣島に来た際はよろしくお願いします。
- Age 20~Age 99
- 2~3 hours /3~4 hours
- 13:00
Blessed with an abundance of underground water veins that spring up from the Momoyama Hills, Fushimi was once called "Fushimizu" (literally "fushimizu" in Japanese), and it is said that full-scale brewing began here about 400 years ago because the water was suitable for sake brewing. It flourished as a castle town and a port on the Yodo River on the Tokaido, and sake breweries with white walls stand out along the Uji River and canals. The streets of Fushimi, where you can enjoy the atmosphere of a sake brewing town, with ten-koku boats sailing among swaying willows, have been designated as the "Fushimi Minamihama Neighborhood Landscape Development District" by Kyoto City. ~Time Schedule~13:00 [Meet at the north ticket gate of Keihan Electric Railway Nakashojima Station] Meet in front of the sake barrel object located immediately after exiting the north ticket gate! This is where the tour begins! It's a flat road, but you'll be walking about 2 kilometers, so please wear comfortable shoes on the day. 13:15 [Gekkeikan Okura Sake Museum] ☆Three types of sake tastings, including Daiginjo, and a special Gekkeikan sake cup included☆The building is a wooden storehouse built in the Meiji era that is still in use. You can drink the underground water used in sake brewing from the well in the courtyard. Just like Fushimi sake, it is very soft and delicious, so please try it. You will be surprised at how soft it is. In the exhibition room, you can see traditional sake brewing tools, which are designated as tangible folk cultural properties of Kyoto City. 13:50 [Fushimi Yume Hyakushu] ☆Winter limited sake ice cream included☆Shop & cafe "Fushimi Yume Hyakushu". In fact, this building is the former main store of Gekkeikan, built in the Taisho era. In addition to Gekkeikan, various Kyoto sakes and souvenirs are sold in the store. We have prepared a 3-type sake tasting set including appetizers here. 14:30 [Kizakura Kappa Country] ☆Kyoto's oldest local beer included☆ Kiizakura is famous for its sake commercials using kappa characters, but it is also the first company to make local beer in Kyoto. Therefore, in addition to the sake manufacturing process, Fushimizugura is characterized by the fact that you can tour the beer factory. After the tour, try tasting sake and beer in the lovely courtyard. 15:15 [Aburacho] ☆Authentic sake tasting set of three types☆ We have more than 80 types of sake from all 18 breweries in Fushimi, mainly ginjo sake and daiginjo sake, and more than 100 types including seasonal limited edition sake. In addition, at the sake tasting counter attached to the store, you can compare three types in small cup size as well as a glass. Just looking at the bottles will make you feel happy.
Had a blast of a tour with Kim. He was super attentive to detail and had everything ready for us. We had amazing conversations and enjoy food and drinks at the end. Awesome tour
- Age 0~Age 100
- 1~2 hours /2~3 hours
- 16:00 / 16:30 / 17:00 / 17:30 / 18:00 / 18:30 / 19:00 / 19:30 / 20:00 / 20:30 / 21:00
This summer only, we're offering a luxurious BBQ course featuring fresh spiny lobster! The sweetness of the tender flesh and the fragrant aroma of the sea make this Mediterranean BBQ even more special. Enjoy this special menu with our signature fresh seafood, carefully selected meats, and colorful grilled vegetables♪ - GRILL MENU - Sirloin Herb Steak - GRILL SEAFOOD - Caribbean Seafood BBQ Skewers - GRILL SEAFOOD - Tuna Cheek Butter Steak - GRILL MENU - Basil Grilled Chicken - GRILL SEAFOOD - Thick-Sliced Tongue with Herbs and Salt and Lemon - GRILL MENU - Spiny Lobster/Lobster - GRILL VEGETABLE - Grilled Lemon and Grilled Vegetable BBQ - SALADA - Prosciutto Caesar Salad with Grated Cheese - APPETIZER - Bonito and Eggplant Tagliata - Carpaccio Style * * * * * * * * * * * * * An additional hour extension is available for an additional 1,000 yen. (Please note that customers entering from 5pm on Fridays, Saturdays and the day before public holidays from June to September cannot use the extension option.) *There are no child rates. Thank you for your understanding. *Please note that the contents may change suddenly due to seasonal and purchasing reasons. * * * * * * * * * * * * * *
- Age 6~Age 100
- 1~2 hours
- 13:30 / 16:30
With over 100 reviews and a 4.9 rating on Google Maps, 99% of users give it the highest rating, making this a high-quality experience guaranteed to create unforgettable memories. [This course includes dessert, making it a luxurious experience that includes the experience, meal, and final sweet treat.] The restaurant rented a room in a newly constructed building and renovated it specifically for this experience. Armor, helmets, torches, and swords recreate a Sengoku-era battlefield. With every step, you'll feel as if you've traveled back in time. Guests will don samurai costumes and be immersed in the world of the Sengoku period. Enjoy live performances by chefs, including demonstrations of nigiri sushi making, thick sushi rolls, and dashi-maki tamago (rolled omelet). The atmosphere and costumes will make you feel like a Sengoku-era samurai for the entire 1 hour and 20 minutes. The course is conducted in English (with Japanese support), and is suitable for everyone. Subtitles are available in Chinese and Korean. Water and hot Japanese tea are provided free of charge.
- Age 6~Age 100
- 1~2 hours
- 13:30 / 16:30
With over 100 reviews and a 4.9 rating on Google Maps, 99% of users give this experience the highest rating, creating unforgettable memories. A newly constructed room was rented and renovated specifically for this experience. Armor, helmets, torches, and swords recreate a Sengoku-era battlefield. Every step makes you feel like you've traveled back in time. Guests don samurai costumes and are immersed in the world of the Sengoku period. Enjoy live performances by chefs, including demonstrations of nigiri sushi making, thick sushi rolls, and dashi-maki tamago (rolled omelet). The atmosphere and costumes will make you feel like a Sengoku-era warrior for the entire 1 hour and 20 minutes. The course is conducted in English (with Japanese support). Anyone can enjoy it. Subtitles are available in Chinese and Korean. Water and hot Japanese tea are provided free of charge.
- Age 6~Age 100
- 1~2 hours
- 11:00 / 13:15 / 16:30 / 18:30 / 18:45
With over 100 reviews and a 4.9 rating on Google Maps, 99% of users give it the highest rating, making this a high-quality experience guaranteed to create unforgettable memories. [This course includes dessert, allowing you to enjoy a full meal from start to finish with a sweet treat.] The restaurant has rented a room in a newly constructed building and renovated it specifically for this experience. Armor, helmets, torches, and swords recreate a Sengoku-era battlefield. With every step, you'll feel as if you've traveled back in time. Guests will don samurai costumes and be immersed in the world of the Sengoku period. Enjoy live performances by chefs, including demonstrations of nigiri sushi making, thick sushi rolls, and dashi-maki tamago (rolled omelet). The atmosphere and costumes will make you feel like a Sengoku-era samurai for two hours. The course is conducted in English (with Japanese support), and is suitable for everyone. Subtitles are available in Chinese and Korean. Water and hot Japanese tea are provided free of charge.
- Age 0~Age 100
- 1~2 hours
- 10:00 / 13:30 / 15:30
We will guide you through the site of Koto Nishikori Studio, which produces traditional textiles at Kyoto. You can see Nishikiori's works, restored textiles, restored Takaki. Families, friends, those interested in textiles, school excursions, university seminars, lifelong learning, etc. can be enjoyed from children to seniors. Korin Nishikori Kobo is a workshop established by textile artist Korin Tatsumura. One postcard per person and a special photo taken with a precious high machine.
- Age 20~Age 79
- Within 1 hour
- 13:00 / 14:00 / 15:00 / 16:00 / 17:00 / 18:00 / 19:00 / 20:00
■ Sample all 12 varieties of sake from the HINEMOS brand, plus more. ■ This shop is not a liquor store, but is directly operated by the sake brewery. The brewery is located in Odawara City, Kanagawa Prefecture, next to Tokyo. ■ We offer snacks recommended by the brewery, which you can pair with your sake. ■ After the experience, you will receive a free 500ml bottle (value: 3,000-4,000 yen) to take home as a souvenir. ■ While typical sake has an alcohol content of around 15%, we produce a wide variety of sake, ranging from 2% to 16%. You will sample 12 varieties of sake, each with a surprising range of flavors and tastes, including a super-sweet rose-colored sake, a silky cloudy sake, a champagne-like sparkling sake, and a smoky whiskey-like sake. After this experience, you will surely become a sake master. *Of course, if you find a favorite product, feel free to purchase other items as well. You are also welcome to come just for the experience. ~Experience Outline~ ① About Sake (5 minutes) We will provide general information about sake. We will explain the difference between sake and wine, its production method, and a brief history. ② About HINEMOS (5 minutes) We will explain the characteristics of the HINEMOS brand. ③ HINEMOS Tasting (30 minutes) You will leisurely sample 12 standard HINEMOS brands, accompanied by snacks/light meals recommended by the brewery. You will enjoy approximately 20-30ml of each brand, accompanied by explanations. If there are seasonal limited edition brands, you will also be able to taste those. ④ Souvenir Selection (5 minutes) You will choose a souvenir sake, which is included in the plan fee.
- Age 20~Age 79
- Within 1 hour
- 13:00 / 14:00 / 15:00 / 16:00 / 17:00 / 18:00 / 19:00 / 20:00
■ Sample all 12 varieties of sake from the HINEMOS brand, plus more. ■ This shop is not a liquor store, but is directly managed by the sake brewery. The brewery is located in Odawara City, Kanagawa Prefecture, next to Tokyo. ■ After the experience, you will receive a complimentary 170ml mini bottle (value: 1,500 yen) to take home as a souvenir. ■ While typical sake has an alcohol content of around 15%, we produce a wide variety of sake, ranging from 2% to 16%. You will be able to sample 12 varieties of sake, each with a surprising range of flavors and tastes, including a super-sweet rose-colored sake, a silky cloudy sake, a champagne-like sparkling sake, and a smoky whiskey-like sake. After this experience, you will surely become a sake master. *Of course, if you find a product you like, feel free to purchase other items. Experience-only visits are also welcome. ~Experience Outline~ ① About Sake (5 minutes) We will give you general information about sake. We will explain the difference between sake and wine, its production method, and a brief history. ② About HINEMOS (5 minutes) We will explain the characteristics of the HINEMOS brand. ③ HINEMOS Tasting (30 minutes) You will leisurely sample 12 of HINEMOS's standard brands. You will enjoy about 20-30ml of each brand, accompanied by an explanation. If there are any limited-edition seasonal brands, you will also be able to taste those. ④ Souvenir Selection (5 minutes) You will choose a souvenir sake, which is included in the plan fee.
- Age 20~Age 100
- 1~2 hours
- 11:00 / 13:00 / 15:00 / 17:00
Welcome to Roppongi 7557 Whiskey Tasting!Our Whiskey Flights include:- The most famous Japanese whiskies- Rare and hard to find Whiskies- Award Winning Japanese whiskiesWe will introduce you to many mysterious charms of Japanese whiskies.To all WHISKY DRINKERS OF THE WORLD, please come join us!〜Flow of experience〜①The instruction video10min-The making process, tastes, etc...② Tasting 4 glasses of Japanese whiskies35min-Hibiki 21 years, Yamazaki non-aged, Hakushu non-aged, and Chita non-aged with Snacks③Blind whiskey tasting game15min-Chivas Regal Mizunara 18 years, Hakushu non-aged, and Today's special
- Age 0~Age 100
- 2~3 hours
- 09:30 / 13:00 / 13:30
Baumkuchen is made from cutting bamboo in a bamboo grove and making a fire. Enjoy the day to see if you can do it well! You can interact with goats and chickens who are in charge of mowing on the premises.
バウムクーヘンを美味しく頂くまでの工程がとても楽しいです。竹をノコギリで切るなんて家ではさせてあげる機会もないので子供達が楽しんでいました。広い草原でゆっくりしながら作業をするのでとても気持ちよかったです。可愛いヤギとも触れ合えて大満足です。スタッフの方もとても丁寧で心地よく過ごせました。
- Age 1~Age 5
- 1~2 hours
- 10:00 / 13:30 / 15:30
[Parent-child weaving experience * For preschoolers] It is a plan of about one and a half hours to experience weaving 10 cm square silk fabric and to tour the workshop. The finished work is On the day you can take home. You can easily weave with preschoolers. Feel the "texture" of the woven fabric you woven yourself. You can see, touch, and experience the world's best works of art in Japan. * Bonus: Take a photo on a restored high-end machine. Present an original postcard. You can also shop. We have two weaving machines for you to experience weaving. ◆ Workshop tour ◆ (Approximately one to one and a half hours) In the workshop tour, you can see the Nishikiori workshop of textile artist Koho Tatsumura and the Hand-making site that inherits traditional textiles. You can see Nishikori works, restored textiles, restored high machines, textile materials, etc. with explanations. Choose one from about eight types of colored threads (weft threads), weave a silk fabric of about 10 cm square with a traditional weaving machine, and take it home. ◆ Weaving experience ◆ (Weaving time is about 20 minutes, processing by staff is 10 minutes) This is an experience of weaving a silk fabric of about 10 cm square with a traditional weaving machine by selecting one from about 8 types of colored threads (weft threads). You can take what you have made with you. [Target] Preschoolers [Experience fee] 2,500 yen (tax included) / 1 preschooler's child and 1 guardian One additional guardian is a tour fee / 700 yen (Reference: Student 500 yen (Free for elementary school students and less) (A separate experience fee is required if an attendant is to experience it. It will be smooth if you make a reservation from our other weaving experience plans.) [Time required] Workshop tour + weaving experience Approximately 90 minutes (weaving time approximately 20 minutes) [Conditions] 〇 Parents can weave together with support. Assistance is required because there are tasks such as stepping on the treads with your feet and being out of reach. [Caution] 〇The experience is for one person. Please refrain from weaving by multiple people in one experience. It is not possible to weave in turns. [Experience flow] (Example) Workshop tour ⇒ Weaving experience ⇒ Workshop tour [Bonus] ① Take a photo on a weaving machine that has been restored from an ancient high machine. (2) One original postcard will be presented to each person.
とても高技術の伝統文化を少しでも知る事が出来る上に、楽しみながら手、足を使い編み込んでいく作業は脳にも良い作業だと思います。 最後にバックのポケットとして貼り付けて持ち帰らせて頂く、、このお洒落な完成の発想に子供達は大喜びでした。
- Age 0~Age 100
- 1~2 hours /2~3 hours
- 16:00 / 16:30 / 17:00 / 17:30 / 18:00
Enjoy a wonderful time with a panoramic view of the city! Our all-you-can-drink plan is available only between 4 PM and 6 PM. Enjoy a luxurious menu featuring top-quality thick-cut samgyeopsal and BBQ skewers! We also offer a wide variety of dishes, including homemade sangria and fruit whiskey. Of course, all-you-can-drink is included for two hours! Course Contents: * * * * * * * * * * * * * - APPETIZER - Bonito and Eggplant Tagliata (Carpaccio Style) - SALADA - Prosciutto Caesar Salad with Grated Cheese - GRILL SEAFOOD - Thick-Sliced Tongue with Herb Salt and Lemon - GRILL SEAFOOD - Caribbean Seafood BBQ Skewers - GRILL MENU - Basil Grilled Chicken - GRILL MENU - Thick-Sliced Samgyeopsal - GRILL VEGETABLE - Grilled Lemon and Vegetable BBQ * * * * * * * * * * * * * * * An additional hour extension is available for an additional 1,000 yen. (Please note that customers entering from 5pm on Fridays, Saturdays and the day before public holidays from June to September cannot use the extension option.) *There are no child rates. Thank you for your understanding. *Please note that the contents may change suddenly due to seasonal and purchasing reasons. * * * * * * * * * * * * * *
- Age 10~Age 100
- 3~4 hours
- 09:00 / 13:00
A swordsmith will teach you how to make Japanese knives using blacksmith techniques. Using the same material as Japanese swords, Tamahagane, the forged iron is shaped with a hammer. You can make your own clay holder and add a blade crest. Attach the blade, cut your name on it, and sharpen it to complete it. Although it is a physically demanding job, the swordsmith will be happy to assist you, so don't worry if you are not confident in doing the heavy lifting, such as children or women. You can take photos and videos while working! The trial fee is for one Japanese knife. You can also make one book for two or more people. In that case, please let us know how many people will be participating in the experience when making a reservation. If you are making a reservation for three or more, it will take a little longer. Please arrive with plenty of time to spare before the closing time. We may be able to move the start time forward, so please contact us.
9時からお邪魔して、ホームセンターとかで売られている包丁とは材質そのものが違う玉鋼を、やたら熱くて暑いたたらに入れてしっかり熱を持たせたらデカイ金づちでとんかんとんかん。 これ以上詳しく書くのも野暮ったいので省きますが、興味本位でやってきたど素人にも親切で丁寧な職人さんたちのお陰で素敵な包丁頂きました! 結構時間過ぎるのが早く感じた体験でした!
- Age 10~Age 100
- Over 6 hours on the day
- 09:00
Spend a full day creating a kozuka — a small decorative utility blade that was once concealed in the scabbard of a Japanese sword. The material used is the same as that used in real Japanese swords & tamahagane, the highest-grade steel in the world. During the experience, you will make a clay base (tsuchi-dai), inscribe a blade crest (yasurime), attach the blade, carve your name onto it, craft a kozuka case, and sharpen the blade to complete the piece. Our studio is the only place where you can experience both making a kozuka and sharpening it yourself. You will learn the Japanese sword-making process through hands-on work. Striking and shaping iron, and seeing the wave-like patterns emerge, is something you cannot fully understand until you try it yourself — making this a truly valuable learning experience. The experience is tailored to each participant’s ability, so minors and women are also welcome — there’s no need to worry. You are welcome to take photos and videos during the process! The fee covers the experience for one kozuka. Two or more people can work together to make one, but please let us know in advance when booking. If you wish to make more than one, please note that it will take approximately one extra hour per additional piece. Please allow plenty of time before the expected end time. It is also possible to start earlier upon request & feel free to contact us.
今回、初節句の祝いと自分の趣味を併せて体験させていただきました!言葉の語源は刀鍛冶から来ているものが多い事や由来や奥深さを改めて痛感いたしました。師匠はじめ、弟子の方々の丁寧な説明と和やかな中で体験できました。
- Age 0~Age 90
- Over 6 hours on the day
[Available in English and Japanese] This one-day tour offers views of Mount Fuji from various angles amid the beautiful natural scenery that spreads out to the west. We'll take you to stunning scenic spots overlooking Mount Fuji, including Shiraito Falls and Lake Tanuki, which are components of the World Heritage Site "Mount Fuji," as well as Jinba Falls and the Asagiri Plateau. In the afternoon, you can customize your itinerary to suit your needs. The second half of the tour includes a visit to a long-established sake brewery in Fujinomiya. After learning about the sake brewing process, you can enjoy a sake tasting and purchase. Enjoy a luxurious day trip that combines nature, culture, and cuisine with a view of Mount Fuji. [Alternative Plan in Case of Rain] If weather conditions make it difficult to see Mount Fuji, we can offer the following indoor facilities: Hiroshige Museum of Art, Mount Fuji World Heritage Center, Mount Fuji Hongu Sengen Shrine, Sake Brewery Tour and Tasting, and Japanese Tea Ceremony Experience (weekends, holidays only, additional fee). We're flexible with our itinerary, so please rest assured. ~Experience Schedule~ 9:00 AM Departure. Meet at JR Tokaido Shinkansen "Shin-Fuji Station" or JR Tokaido Line "Yoshiwara Station." Board your guide's vehicle and depart. 9:50 AM Shiraito Falls and Otodome Falls (40 minutes). Visit these famous waterfalls, which are part of the World Heritage Site, and enjoy the spectacular scenery. 10:40 AM Tanuki Lake (50 minutes). The view of Mount Fuji over the mystical lake is breathtaking. Enjoy a leisurely stroll through the lakeside forest and a light 15-minute trek. 11:40 AM Jinba Falls (30 minutes). This tranquil and beautiful waterfall was named after Minamoto no Yoritomo, who set up camp there. You can walk to the back of the waterfall and splash around in the water in the summer. 12:20 PM Lunch (50 minutes). We will introduce you to a popular local restaurant. Enjoy seasonal flavors and regional cuisine. The afternoon course can be customized to your needs! In the afternoon, you can choose from the following spots based on your preferences. *Depending on the time required, the guide may make some adjustments. ◉ Asagiri Plateau: A vast pastureland where you can take commemorative photos with dairy cows with Mt. Fuji in the background. ◉ Sake Brewery Tour: Observe the sake brewing process, and enjoy tastings and souvenir shopping. ◉ Mt. Fuji World Heritage Center: A central facility that conveys Mt. Fuji's status as a religious site and source of artistic inspiration. ◉ Fujisan Hongu Sengen Taisha: The head shrine of the approximately 1,300 Sengen shrines across Japan. This historic shrine is considered the inner shrine, located above the eighth station of Mt. Fuji's summit. It was dedicated to enshrining Mt. Fuji as a god (Asama-no-kami or Asama-no-Okami) to quell eruptions, and Fujisan Hongu Sengen Taisha is said to be the earliest established. [Requests for preferred spots are welcome!] Please choose your preferred spot from the above course. *The itinerary may be flexibly adjusted depending on weather and road conditions.
ガイドさんにとても丁寧に案内して頂き、楽しめました。富士山の色々な絶景ビューポイントに連れて行ってくれました。白糸の滝はとても綺麗で、水が透明のように見えました。昼ご飯として、鱒を釣ってバーベキューをしたのも楽しかったし、すごく美味しかったです。日本酒の酒蔵見学と試飲は貴重な体験でした。ここでしか飲めない奥さんのシークレットレシピの日本酒も非常に飲みやすくて美味しかったです。ガイドさんは地理と歴史に詳しく英語で説明してくれて、通訳してくれたので困る事は無かったです。富士宮浅間大社にも連れて行ってくれました。日本人でもあまり知る人が少ない神社のマナーなども教えてくれて、すごく勉強になりました。とても楽しく貴重な体験が出来ました。富士山って本当にすごいな、1日じゃ足りないなって思いました。
- Age 10~Age 100
- Over 6 hours on the day
- 09:00
A swordsmith will teach you the techniques of Japanese sword making and spend a whole day making a short sword with a blade length of less than 30 cm. During the experience, charcoal cutting, tamaheshi, tsutsubokashi, forging, unbending, fire making, soil placement, quenching, and blacksmith sharpening will be performed. The sword will then be registered and sharpened at a later date, and will be shipped to your home along with a registration certificate. If you select an option, you can also choose a Japanese sword such as a wakizashi (large) (small), katana, or tachi. Registration, packaging, and shipping fees are all included in the price. *Due to the Firearms and Swords Possession Control Act, the swordsmith will engrave the swordsmith's name on the sword. It is possible to engrave the participant's name as well. In addition, registration and sharpening are required, so it will take 6 to 9 months to deliver the sword. *The address, name, and phone number are required for the owner's details for the registration review and for shipping the finished product. If they are different from those registered with Activity Japan, please be sure to contact us here. If there is no contact, we will register and ship the sword as is. *If shipping overseas, please check for yourself whether the country can receive Japanese swords. In addition, export procedures, packaging fees, and shipping fees will be required separately. The amount varies depending on the country, so please contact us in advance. Payment will be made in cash on the day. *Damaged or scratched acrylic cases cannot be repaired, so please handle them carefully.
Great experience Master Yoshida is a great guy and even greater sword smith 10/10 experience appreciate Robert speaks English so he can explain the small details for you. Mr Yoshida is all world artist makes sure every detail is perfect!!
- Age 0~Age 100
- 1~2 hours /2~3 hours
- 16:00 / 16:30 / 17:00 / 17:30 / 18:00 / 18:30 / 19:00 / 19:30 / 20:00 / 20:30 / 21:00
Enjoy a luxurious beer garden experience on our rooftop terrace with a panoramic view of the city. Our menu includes top-quality thick-cut samgyeopsal and BBQ skewers, a luxurious menu that you can only find here! We also offer a wide variety of dishes, including homemade sangria and fruit whiskeys! Of course, we offer two hours of all-you-can-drink! Enjoy an authentic BBQ experience with friends and colleagues, empty-handed! Course Contents: - GRILL MENU - Thick-cut samgyeopsal - GRILL SEAFOOD - Caribbean seafood BBQ skewers - GRILL MENU - Basil grilled chicken - GRILL SEAFOOD - Thick-cut tongue with herb salt and lemon - GRILL VEGETABLE - Grilled lemon and grilled vegetable BBQ - SALADA - Prosciutto Caesar salad with shaved cheese - APPETIZER - Bonito and eggplant tagliata, served carpaccio style. * * * * * * * * * * * * * An additional hour extension is available for an additional 1,000 yen. (Please note that customers entering from 5pm on Fridays, Saturdays and the day before public holidays from June to September cannot use the extension option.) *There are no child rates. Thank you for your understanding. *Please note that the contents may change suddenly due to seasonal and purchasing reasons. * * * * * * * * * * * * * *
- Age 3~Age 90
- 1~2 hours
- 10:00 / 13:00
Enjoy tea picking at the foot of Mt. Fuji while overlooking the majestic mountain. After climbing Observation Hill and strolling through the green tea fields, you'll enjoy delicious tea brewed in a teapot and sweets at the tea factory. Search for "Sakurai Seicha Live Camera" [KTV][LIVE]. You can sample other teas and shop for souvenirs at the adjacent shop. Starting around mid-March, you can get a sneak peek at the new tea buds being picked at the House Tea Farm. ~Schedule~ 10:00 AM: Guided tour to the tea plantation (either "Mt. Fuji Tea Park" or "Kansukezaka Tea Farm") for tea picking. Greetings and information. 10:05 AM: Tea picking experience and tea plantation walk. Explanation of tea picking, tea picking begins, walk to Observation Hill. 10:40 AM: Return to the tea factory and store. 10:50 AM: Tea factory tour. Learn how to brew delicious tea and compare different varieties. Enjoy a tea brewing experience in a teapot, sample tea in the store, and shop for souvenirs.
日本周遊クルーズ中、娘と私は清水港での特別な体験を探していました。そして、この茶園でその希望を叶えました。英語を話す私たちにとって、オンライン予約は必須条件でした。手続きもスムーズで簡単でした。到着すると、恵美子さんとご主人が温かく迎えてくれました。まずは爽やかなアイスグリーンティーと軽食で始まり、ご主人の案内で屋根付きの温室に入り、茶葉の摘み方を体験しました。 その後、茶園の美しい景色を楽しみながら写真を撮り、ショップに戻ってお茶の試飲と軽食を楽しみました。恵美子さんは数種類のお茶を紹介してくれましたが、どれも新鮮で香り高く、美味しかったです。 恵美子さんは英語が話せませんでしたが、スマートフォンの翻訳アプリを使ってスムーズにコミュニケーションを取ることができました。彼女はとても親切で、私たちの質問にすべて答えてくださり、まるで家族に会ったような、まるで我が家にいるようなくつろぎを感じました。彼女とご主人は、私たちが時間通りに船に戻れるよう、スケジュールまで聞いてくれました。お二人のおもてなしのおかげで、本当に思い出深く、特別な体験となりました。 ヒント:茶園の正確な住所と電話番号を事前に確認しましょう。近くの町までは電車で行くことができますが、茶園まではタクシーが必要です。
- Age 20~Age 99
- 3~4 hours
- 13:00
Nadagogo, Japan's number one sake brewery, is a mecca for sake lovers, where you can enjoy free tours and tastings of more than 10 sake breweries. Sake breweries gather along the Hanshin Railway lines, and the roads are flat, making it perfect for walking around town.If you come to Kansai, please try it once. Sake made from high-quality sake rice (Yamada Nishiki) suitable for sake brewing and high-quality underground water rich in minerals. This is a tour around Nada, which has prospered as a famous sake production area since the Edo period because of its port.・A walking tour of Japan's No. 1 sake brewery, Nada Sake Brewery・Please try this tour where you can learn trivia, history, manufacturing process and more.・10 free tastings included, so be careful not to drink too much.
- Age 4~Age 80
- 2~3 hours
- 09:30 / 13:00 / 13:30
A fishing course for beginners (for those with no fishing experience) in the quiet Shimoda Port. (Female staff will be on board to help you with your fishing experience) Departure time 5, 6, 7, 8, 9, October, November...9:30 13:30 Fishing fee 9,900 yen Passenger 4,450 yen 12・January, February, March, and April...9:30 to 13:00 (13:30 in March and April) Fishing fee: 8,800 yen Passenger: 4,400 yen Enjoy fishing that is unique to Shimoda, which is rich in nature. Fishing will be carried out within the safe Shimoda Port so that anyone can enjoy fishing easily and easily. Shimoda Port is surrounded by mountains and is very quiet with few waves. There are a variety of fish in Shimoda Port throughout the year. Beautiful colored fish, funny looking fish, poisonous fish, super stinky fish, etc. Nature is your partner. What can you catch? ? Can you catch a lot? ? Can't you catch it? ? The real thrill of fishing is not knowing. While leisurely fishing, you can see unusual scenery, seagulls floating on the sea surface, sightseeing boats and fishing boats passing by, Coast Guard patrol boats, islands off the coast... You will forget about your daily life and feel refreshed while being blown by the sea breeze. mosquito? It's okay even if it's your first time! ! Those who want to try fishing but don't know what to do, those who have tried fishing from a fishing pond or embankment, those who are interested but have not taken the first step, and those who don't touch live bait...and neither do fish... (>_<) Don't worry! ! We will support you with everything from how to use fishing rods and tools, baiting, and removing fish! (If you are able, we would appreciate it if you could do it.) Leave your first fishing/boat fishing debut to our shop, Izu Shimoda Marine Center! We will be fishing while on a boat in Shimoda Port, but in the unlikely event that you get seasick, you can go straight to shore. Also, the ``toilet'' is something that everyone is very concerned about, but our ships have ``private toilets'' so families, groups, friends, children and women can use it with confidence!
初めての海での釣りでしたが、スタッフの方が、皆、親切でプロフェッショナルで、とても楽しめました。 途中から子どもが船酔いしてしまってご迷惑をおかけしまったのですが、皆様の温かいお心遣いに救われました。 お魚もちゃんと釣れました!
- Age 10~Age 100
- 4~5 hours
- 09:00 / 13:00
Iron is a human invention. People have walked with iron, as it is said, "Whoever controls iron controls the world." A Japanese sword cannot be made good unless it is made of iron using the traditional ironmaking method. With this plan, you can experience making iron from iron sand using the traditional iron-making method. Repeat the work of cutting charcoal into small pieces and adding iron sand to determine the "steel" part from the finished lump "kera". You can take the finished product home with you.
- Age 0~Age 100
- 1~2 hours /2~3 hours
- 16:00 / 16:30 / 17:00 / 17:30 / 18:00 / 18:30 / 19:00 / 19:30 / 20:00 / 20:30 / 21:00
Enjoy a special plan to enjoy our beer garden at a great price, available only from Sunday to Thursday! Enjoy a luxurious menu that you can only find here, including our top-quality thick-cut samgyeopsal and BBQ skewers! We also offer a wide selection of homemade sangria and fruit whiskeys! Of course, you can enjoy all-you-can-drink for two hours! Enjoy an authentic BBQ with friends or colleagues, empty-handed! Course contents: APPETIZER - Bonito and Eggplant Tagliata (Carpaccio Style) - SALADA - Prosciutto Caesar Salad with Grated Cheese - GRILL SEAFOOD - Thick-Sliced Tongue with Herb Salt and Lemon - GRILL SEAFOOD - Caribbean Seafood BBQ Skewers - GRILL MENU - Basil Grilled Chicken - GRILL MENU - Thick-Sliced Samgyeopsal - GRILL VEGETABLE - Grilled Lemon and Vegetable BBQ * * * * * * * * * * * * * An additional hour can be added for an additional 1,000 yen. (Please note that the extension option is not available to customers who enter between 5pm and 6pm on Fridays, Saturdays and days before holidays from June to September.) *There are no child rates. Thank you for your understanding. *Please note that the contents may change suddenly due to seasonal and purchasing reasons. * * * * * * * * * * * * * *
- Age 0~Age 100
- Over 6 hours on the day /1 Day or more
- 08:00 / 08:30 / 09:00 / 09:30 / 10:00
By chartering a taxi for 8 hours, you can explore Sapporo to your heart's content. We will help you take pictures, so there is no problem with group photos, and the car is always on standby. For example, places like this Former Hokkaido Government Office Sapporo Clock Tower Odori Park Moerenuma Park Mt. Moiwa Okurayama Ski Jump Stadium Takino Suzuran Park Fujino Winery Jozankei Onsen ! Where you go is up to you. Of course, you can also have lunch at the market. We will also introduce recommended restaurants such as ramen, soup curry, sushi, and Genghis Khan! You can freely and easily enjoy Sapporo by chartered taxi.
- Age 20~Age 80
- Within 1 hour
At Ibusuki Yoshinaga Sake Brewery, which was founded in 1883, Shoichi Mori, the 5th generation, protects the shochu brewery. Manufactured from September to early December when sweet potatoes for shochu are harvested. Yoshinaga Sake Brewery's representative "Rihachi", which is carefully made one by one with jars, is popular not only with locals but also with shochu fans from all over the world. After the shochu brewery tour, you can create your own original label, attach it to Rihachi's Gogo bottle, and take it home as a souvenir. You can also sample Rihachi, which will surely make you feel tipsy. * Minors and those arriving by car cannot sample. ~ Flow of the day ~ ① Yoshinaga Sake Brewery Shochu brewery tour 20 minutes ② Original label about 20 minutes ③ Shochu Rihachi tasting 15 minutes
5代目のお母様が色々と説明してくれました。 すべて少人数で手作業とのこととても大変だと思いますが頑張って下さい。 ラベル貼りも簡単そうに見えてピシッと貼るのは難しかったです。 これからも頑張って下さい。
- Age 6~Age 100
- 1~2 hours /2~3 hours
- 16:00 / 16:30 / 17:00 / 17:30 / 18:00 / 18:30 / 19:00 / 19:30 / 20:00 / 20:30 / 21:00
Enjoy a luxurious beer garden experience on the rooftop terrace with a panoramic view of MIRAI TOWER. This summer only, we are offering a luxurious BBQ course that includes fresh spiny lobster! The sweetness of the plump lobster and the fragrant aroma of the sea will make your Mediterranean BBQ even more special. Enjoy this special menu with our signature fresh seafood, carefully selected meats, and colorful grilled vegetables♪ - GRILL MENU - Sirloin Herb Steak - GRILL SEAFOOD - Caribbean Seafood BBQ Skewers - GRILL SEAFOOD - Tuna Cheek Butter Steak - GRILL MENU - Basil Grilled Chicken - GRILL SEAFOOD - Thick-Sliced Tongue with Herb Salt and Lemon - GRILL MENU - Lobster/Ise Lobster - GRILL VEGETABLE - Grilled Lemon and Grilled Vegetable BBQ - SALADA - Prosciutto Caesar Salad with Grated Cheese - APPETIZER - Bonito and Eggplant Tagliata - Carpaccio Style * * * * * * * * * * * * *※You can extend your time by one hour for an additional 1,000 yen. (Please note that this option is not available to customers entering between 5:00 PM and 6:00 PM on Fridays, Saturdays, and the day before holidays from June to September.) *There is no child's price. Thank you for your understanding. *Please note that the contents may change suddenly due to seasonal and purchasing circumstances. * * * * * * * * * * * * *
- Age 0~Age 100
- 1~2 hours
- 09:00 / 13:00 / 16:00
★ In the first half of the brown sugar making experience, (1) harvest sugar cane and bite it, (2) squeeze it with a hand-squeezing machine and drink 100% fresh juice, and (3) add your favorite toppings and boil the original brown sugar. The brown sugar you made is a souvenir. In the second half of the banana sweets making experience, after a tour of the island banana fields, you can easily make banana ice cream with (1) baked bananas caramelized with brown sugar and (2) a mixer. ➤ Miyakojima Okinawa-Brown sugar production-Farmers who practice hands-on tourism will guide you, so you will be surprised and convinced of "Hey-ho-". ➤ Understand "from the field to the table"! A pamphlet is also used to gently explain the process of producing brown sugar and granulated sugar from sugar cane. ➤ Is banana grass? 360 degree whole banana? How can you make a banana curve? There is no doubt that you will want to talk to people about the surprise and convincing banana trivia by seeing, hearing, and touching. ➤ It is an experience where you can fully enjoy the charm of sugar cane and bananas that you can learn deliciously and enjoyably.
- Age 20~Age 90
- Within 1 hour
- 14:00 / 15:00 / 16:00 / 17:00 / 18:00 / 19:00
Do you like sake? This experience allows you to compare 8 carefully selected types of sake that can only be tasted in Japan. First, let's learn a little about sake. Let's start by trying sake with low alcohol content. The average alcohol content of sake is 15-16%. Some sake is lower, while others are higher. Another feature of sake is that it is easy to pair with food, whether it is sweet or dry, or at a certain temperature. Enjoy the pairing with snacks. The last glass is sweet sake, which can be enjoyed as a dessert.・Gakki Masamune Junmai Sake Junjo (Fukushima Prefecture) Junmai sake with an excellent balance of juicy sweetness and acidity ・Tamanohikari Junmai Daiginjo (Kyoto Prefecture) A strong flavor, yet smooth on the throat ・Sharaku Junmai Daiginjo (Fukushima Prefecture) A fruity aroma in the mouth ・Dainanai Junmai Kimoto Dashiwari (Fukushima Prefecture) A mellow, well-balanced sake with a pleasant umami and acidity on the aftertaste ・Kudoki Jouzu Junmai Ginjo (Yamagata Prefecture) A gorgeous, fruity aroma ・Oze no Yukidoke Junmai Daiginjo Mizore Sake (Oze no Yukidoke) ... Fresh, fruity, and juicy in taste ・Seiai (Blue Ao) ... A mysterious indigo color created by adding blue natural herbs to Junmai Ginjo sake ・Amazake (Sweet sake) ... Koji amazake, so nutritious that it is called a "drinkable IV drip," was a summer drink that was popular with people of all ages and genders during the Edo period.
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