Traditional culture experience in Japan Page 1

• Age 3～Age 100
• 1～2 hours
• 10:30 / 14:00 / 16:30 / 18:00

You can easily make a work even if you are a beginner. Even if you have never touched the soil, you can try the "Electric Rokuro" and "Hand-Burn"! Recommendation of "electric roller" ♪ Plates, bowls, bowls, cups, etc. Recommendation of "hand binding" ♪ Square plate, stamp pattern plate etc. The work makes a favorite thing and has it be chosen at the end. Please choose one or two you like. The painting experience can also be added separately. In the case of painting, it will be a flow that you will come to the school again after 10 days ♪ (Experience fee for 2 times combined with painting 6840 yen)

• Age 3～Age 100
• 1～2 hours
• 10:30 / 14:00 / 16:30 / 18:00

Even beginners can easily create works. If you have never touched the soil, you can try out the “electric wheel”! "Electric potter's wheel" recommended! Plates, bowls, bowls and cups. You will be asked to create your favorite work and select it at the end. Choose one or two that you like. A painting experience can also be added separately. When painting, you will have to revisit the school after 10 days. (Experience fee for 2 paintings with paintings / 6840 yen)

• Age 2～Age 100
• Within 1 hour /1～2 hours
• 08:00 / 10:30 / 13:00 / 15:30 / 18:00

Experience making Japanese sweets using real ingredients! Arrange the finished sweets on a plate and you'll have a work of art! Come and try making Japanese sweets at An An, where you can enjoy making two seasonal Japanese sweets per person. You can make authentic Japanese sweets using white bean paste made from white kidney beans from a long-established Kyoto bean paste shop and smooth bean paste made from domestically grown red beans!

• For Rainy Days
• In Door Activity
• For Groups
• 24'～25' New Year's Campaign Sale

• Age 2～Age 100
• Within 1 hour
• 09:05 / 11:35 / 14:05 / 16:35 / 19:05

From one person to a group, you can casually experience tea ceremony. It is also recommended as a relaxing break during sightseeing! [Welcome to the wonderful world of tea!] In the tea ceremony experience, after a brief lecture, you will make matcha yourself and enjoy it casually. You can also take photos! How about a cup of matcha between sightseeing or on your way home from work? Experience tea at An and enjoy Japanese culture!

• For Rainy Days
• In Door Activity
• For Groups
• 24'～25' New Year's Campaign Sale

• Age 16～Age 99
• 2～3 hours
• 10:00 / 13:00 / 16:00 / 19:00

Once your reservation is confirmed, we will send you an email, so please make sure to check it. If you would like to participate with more than 6 people, please let us know. We can accommodate up to 10 people. In this lesson, you can experience Iai, Gekken (Kendo), and Nattou (test cutting). These three are collectively called Kenjutsu. Iai is how to handle a sword, Gekken is how to learn the distance between you and your opponent and how to attack and defend, and Nattou is how to cut. - Schedule: Time varies depending on the number of people - 1. Demonstration (3 minutes) 2. Lecture on swords (20 minutes) 3. Change into practice clothes (10 minutes) 4. Iai lesson (20 minutes) 5. Gekken lesson (20 minutes) 6. Test cutting (20 minutes) 7. Certificate of inka (5 minutes) 8. Change into casual clothes (10 minutes)

• Recommendation for Foreigner
• For Rainy Days
• In Door Activity
• For Groups

• Age 3～Age 100
• Within 1 hour
• 10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 15:30 / 16:00

The owner of Kimonoya Sara has worked at Hatsuko Endo Weddings at the Imperial Hotel Tokyo for 20 years. Why not stroll around Kawagoe in a beautiful kimono, dressed by a hairdresser and kimono dresser with plenty of experience who have cooperated with many TV shoots? We also have Sara's original special size, 5L for men and women, and a tall size.

• For Rainy Days
• In Door Activity

• Age 1～Age 100
• 1～2 hours
• 10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 16:00

At the local cuisine experience class [Fujiya], you can experience making "Houtou", a local dish of Yamanashi Prefecture! ☆★Introduction to Fujiya☆★Nice to meet you. Our restaurant is located in Fujikawaguchiko Town, in the Fuji Five Lakes area of Yamanashi Prefecture, and we offer an experience class where you can make and eat Yamanashi's local cuisine. We are open every day with the hope that tourists visiting Yamanashi will learn about Yamanashi's food culture and history and that it will become one of the memories of their trip to Yamanashi. Our staff will carefully support you so that even beginners and small children can enjoy participating. We are used by many customers not only for small groups such as private trips, but also for group trips such as school trips, company trips, and sightseeing tours. Please come to our restaurant when you stop by the Fuji Five Lakes area. ☆★Introduction to the Houtou Making Experience☆★Houtou is a local dish of Yamanashi Prefecture that is loved by many people. There are few local foods that are as popular as this one, and for a long time, "oneri for breakfast, barley rice for lunch, and pumpkin hoto for dinner" seemed to have been the standard for daily life in the rural areas of Koshu. In 2007, it was selected as one of the "100 Best Local Dishes of Rural Areas" organized by the Ministry of Agriculture, Forestry and Fisheries, which are known in farming, mountain and fishing villages all over Japan and are widely supported by the people. Unlike regular noodles, hoto noodles do not need to be left to rest. Therefore, you will make the noodles by hand from the powder state. It will be quite a voluminous meal, so please come hungry. We also offer a dyeing experience where you can experience the traditional Japanese dyeing technique using natural materials, which can be used as a set with the hoto experience. In the dyeing experience, we will carefully explain each step, so those who are new to dyeing and those who come with children can participate with peace of mind. The natural feel of natural materials and the fact that you make it with your own hands will create a one-of-a-kind product that no one else can imitate. ◆Recommended for◆Those who want to try famous Yamanashi Prefecture dishesThose who want to make local Yamanashi Prefecture dishesThose looking for activities at Lake Yamanaka or Lake KawaguchiThose who want to experience cooking with their childrenThose looking for an experience programThose who are having trouble sightseeing on rainy daysThose looking for sightseeing in English*Due to the nature of our reservation system, all reservations are by request, but in most cases we can accept reservations at the time you wish. Please check the reservation status once.

• For Rainy Days
• In Door Activity
• For Groups

• Age 1～Age 120
• 1～2 hours
• 10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 15:30 / 16:00 / 17:00 / 18:00

At the local cooking experience class [Fujiya], we offer a hands-on experience of making "Yoshida Udon", a specialty of Fujiyoshida City, Yamanashi Prefecture! ☆★Introducing Fujiya☆★Nice to meet you. Our restaurant is located in Fuji Kawaguchiko Town, located in the Fuji Five Lakes area of ​​Yamanashi Prefecture, and is holding a hands-on class where everyone can make and enjoy Yamanashi's local cuisine. We are open every day with the hope that tourists visiting Yamanashi will learn about Yamanashi's food culture and history, and that it will be one of the memories of their trip to Yamanashi. Our staff will carefully support you so that even beginners in cooking and small children can enjoy participating. We are used by many customers not only for small groups such as private trips, but also for group trips such as school trips, company trips, and sightseeing tours. Please come visit our store when you are in the Fuji Five Lakes area. ☆★Introducing Yoshida's udon making experience☆★Yoshida's udon is a local dish of udon that is loved around Fujiyoshida City, Yamanashi Prefecture. It is an unusual type of udon that is characterized by its hard and chewy noodles and toppings such as horse meat and cabbage. It has also been selected as one of the ``Top 100 Local Dishes from Rural Areas, Mountains, and Fishing Villages,'' selected from among the local flavors of each region. Yoshida's udon noodles are characterized by thick and chewy noodles, toppings made with horse meat and cabbage, and a soup made with miso and soy sauce. This is the only place in Japan where you can eat it with a spiciness called suridane. Yoshida's udon was originally a home-cooked dish, so each restaurant has its own characteristics. For example, some restaurants use beef or horse meat, and the sides vary in hardness and length. Although there are general rules, there are no clear rules, so the freedom of making them may also be a characteristic of Yoshida's udon. In this plan, customers will make udon noodles from powder. Enjoy with hot soup and toppings such as cabbage, fried tofu, and wakame. The content is quite extensive, so please come hungry. Our store also offers a dyeing experience where you can experience traditional Japanese dyeing techniques using natural materials, which can be used as a set with the hotou experience. During the dyeing experience, we will explain each step in detail, so even those who are new to dyeing and those who come with children can participate with confidence. The natural feel of natural materials and the fact that you make it with your own hands create a one-of-a-kind product that no one else can imitate. ◆ Recommended for the following people ◆ Those who want to try Yamanashi Prefecture's famous dishes Those who want to try making Yamanashi Prefecture's local cuisine Those who are looking for activities at Lake Yamanaka and Lake Kawaguchi Those who want to experience cooking with their parents and children Plan an experience For those who are having trouble sightseeing on a rainy day Those looking for sightseeing with English support *Due to our reservation system, all reservations are by request, but in most cases You can make a reservation at your desired time. We apologize for the inconvenience, but please check the reservation status once.

• For Rainy Days
• In Door Activity
• For Groups

• Age 0～Age 99
• Within 1 hour
• 11:45 / 13:00 / 14:15 / 15:30 / 16:45

I will rent a tea room and learn the spirit, history and practice of the tea ceremony and experience the tea ceremony. Not only can you see the show before, but customers can actually experience the tea ceremony. Main sweets · Dense tea (can be changed to light tea) · Dry sweets · Light tea included. After experiencing the tea ceremony, you can experience Matcha by yourself.

• For Rainy Days
• In Door Activity
• For Groups
• For Family

• Age 3～Age 80
• Within 1 hour
• 11:30 / 12:30 / 13:00 / 14:00 / 15:00

The first in Ishigaki Island! This is a shop where you can experience "Jesmonite"♡ [Each person will make two pieces!!!] It takes about 30 minutes, so it is suitable for people who want to make something in their free time, people who want to leave their children and go shopping, people who want to do a double experience with our resin art experience, and people from children (3 years old) to adults! It is an experience that can be enjoyed by a wide range of people. Mix the special liquid and powder thoroughly, dye the liquid in your favorite color, pour it into the mold, wait for it to harden, and it's complete! ◆You can choose two of your favorite molds from several types! ◆It hardens in about an hour after pouring into the mold, so if you're in a hurry, you can take it home on the same day! While you wait, you can kill time with our resin art experience♡Spend a relaxing time making things in a stylish store with a view of the sea! [What is Jesmonite?] Jesmonite is a water-based modeling material developed in the UK. Although it is a resin, it does not use organic solvents, is heat resistant, highly durable, and does not easily yellow or deteriorate. It is used for a wide range of purposes such as art, sculpture, furniture, accessories, and architecture as a resin that is safe for the human body and the environment. Unlike resin, it has almost no glossiness that is typical of plastic, and is characterized by a calm texture like stone. The jesmonite you create can be used daily as an accessory tray, candle tray, aroma tray, small item holder, etc. [Notes] - It hardens in about 1 hour after pouring into the mold, but it takes about 24 hours to completely harden. If you wish to receive it on the day, please handle the work safely without dropping it until it is completely hardened. *We cannot guarantee against damage after delivery. - Due to the nature of the product, lumps and air bubbles will appear on the front and back. Please note that this does not affect the use of the product.

• For Rainy Days
• In Door Activity
• For Groups
• 24'～25' New Year's Campaign Sale

• Age 4～Age 90
• 1～2 hours
• 10:00 / 14:00 / 16:00

Are you ready to become a "sushi chef"? Sushi is a representative of Japanese culture, so making sushi is the best way to enjoy Japanese food!! Our friendly staff will help you have the best time in Japan. Let's dive into Japanese culture together! ▶︎About our class Our sushi making experience cooking class started in Tokyo in 2023. The theme is "Japanese food" and "experience". We started with the desire to enjoy Japanese food culture and sushi making with people from all over the world! ▶︎Menu There are many different types of sushi in Japan. In this cooking class, you will learn how to make nigiri sushi and roll sushi. 1: Nigiri sushi The most standard and popular sushi in Japan, and also the origin of sushi. 2: Roll sushi A type of sushi that is popular around the world, where ingredients are wrapped in rice. ▶︎Schedule It is about 2 hours. In the first hour, you will learn the history of sushi and how to make sushi, and actually make sushi! The second hour is free time to make sushi and meal time. After the meal, you can take a memorable photo with the landmark of Asakusa! ▶︎LocationOur cooking class is located in the center of Asakusa, a 1-minute walk from Asakusa Station! Asakusa is one of the most popular tourist destinations in Tokyo, with a strong history and culture. It is also recommended to go sightseeing in Asakusa before or after the cooking class! ▶︎Instructors and staffAll cooking classes are held in English. Local staff with extensive overseas experience will provide you with the best entertainment! Your memories in Tokyo will surely be unforgettable! ▶︎Menu changesThe following menus can be accommodated. ・Vegan・Vegetarian・Gluten-free・Halal・Allergy (no meat, nuts, fruit)※Please be sure to respond in advance if you need to change the menu. ※We cannot accommodate menu changes on the day of the event. ※We cannot accommodate requests for likes and dislikes of ingredients or changes to desired ingredients.

• For Rainy Days
• In Door Activity
• For Groups

• Age 0～Age 70
• 2～3 hours
• 05:00 / 15:00

Pets allowed! English available! This is a hot air balloon experience that can be enjoyed by everyone from children to adults, people from overseas, people who are afraid of heights, people in wheelchairs, medical buggies, and even pets. We will work with you from assembly to create many photogenic scenes. Listening to an explanation of its mechanism and history before riding a hot air balloon is sure to be even more impressive. The tour also runs in the afternoon from October to mid-April, so don't worry if you can't come in the morning. There is also a guest house where you can stay the night before, and we will guide you to a luxurious way of spending the night that only pilots know. *The minimum number of participants is 4 people. Please note that if this is not reached, the order will be cancelled. Please note that there is no minimum number of participants for the free flight experience.

• With Pets
• For Groups
• For Family

• Age 1～Age 120
• 1～2 hours
• 10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 15:30

At the local cooking experience class [Fujiya], we offer a hands-on experience of making "Oshino Hakkai Soba", a specialty of Yamanashi Prefecture! ☆★Introducing Fujiya☆★Nice to meet you. Our restaurant is located in Fuji Kawaguchiko Town, located in the Fuji Five Lakes area of ​​Yamanashi Prefecture, and is holding a hands-on class where everyone can make and enjoy Yamanashi's local cuisine. We are open every day with the hope that tourists visiting Yamanashi will learn about Yamanashi's food culture and history, and that it will become one of the memories of their trip to Yamanashi. Our staff will carefully support you so that even beginners in cooking and small children can enjoy participating. We are used by many customers not only for small groups such as private trips, but also for group trips such as school trips, company trips, and sightseeing tours. Please come visit our store when you are in the Fuji Five Lakes area. Why not try making Oshino Hakkai soba noodles using melted snow from Mt. Fuji as a memory of your trip to Yamanashi Prefecture? This is an experience of making traditional Japanese cuisine that has a long history. Oshino Hakkai is a tourist destination with eight ponds fed by Mt. Fuji's spring water. The pond formed by spring water is highly transparent and has been selected as one of the top 100 famous waters, making Oshino Hakkai a very popular spot for delicious seafood. There are many soba making experiences all over Japan, but this is the only place where you can eat soba made with Mt. Fuji spring water. Anyone can easily make Oshino Hakkai soba. In this experience, even those who are new to cooking, such as those who are not familiar with cooking, small children, and those who have never made soba, can participate with confidence. Among the customers who have participated so far, many have made reservations for groups such as family and friends, and the more people there, the more exciting it will be. Not only children but also adults can enjoy the extraordinary work of making noodles. Our store also offers a dyeing experience where you can experience traditional Japanese dyeing techniques using natural materials, which can be used as a set with the hotou experience. During the dyeing experience, we will explain each step in detail, so even those who are new to dyeing and those who come with children can participate with confidence. The natural feel of natural materials and the fact that you make it with your own hands create a one-of-a-kind product that no one else can imitate. ◆ Recommended for the following people ◆ Those who want to try Yamanashi Prefecture's famous dishes Those who want to try making Yamanashi Prefecture's local cuisine Those who are looking for activities at Lake Yamanaka and Lake Kawaguchi Those who want to experience cooking with their parents and children Plan an experience project If you are looking for someone who is having trouble sightseeing on a rainy day If you are looking for sightseeing with English support *Due to our reservation system, all reservations are by request, but in most cases You can make a reservation at your desired time. We apologize for the inconvenience, but please check the reservation status once.

• For Rainy Days
• In Door Activity
• For Groups

• Age 12～Age 100
• 2～3 hours
• 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00

Please contact us if you are a group of men only, as we may be conducting a dressing experience for women only in a separate room. **** Experience the traditional techniques of Iwatsuki, Saitama City, a town of dolls with over 100 years of history. Edo Kimekomi doll making. Choose your favorite color and pattern from over 10 types of kimono fabric and create a one-of-a-kind original doll. Beginners are welcome. Anyone who can use scissors and a drill can complete the experience in about 2 hours. You can take the completed doll home on the day. Doll making in a modern Showa-era room and a talk about dolls by a guide instructor. Seasonal top-quality sweets and tea included. **** Traditional techniques handed down since the Edo period in Iwatsuki, Saitama Kimekomi dolls Kimekomi dolls are a traditional craft handed down since the Edo period. A wooden carved doll with grooves is sandwiched with fabric using a special spatula to make it look like it is wearing a costume. ＊＊＊＊＊＊＊＊＊While working as a tourist guide in Iwatsuki, the town of dolls, leading walks around the town and hosting events, he became fascinated with doll culture and learned how to make Kimekomi dolls. He conveys doll culture to people of all ages through doll making. We incorporate tea time into the painstaking work and value a friendly atmosphere. We do not provide English support, but we do cater to foreign tourists. ■Experience duration/ Approximately 2 hoursPlease choose your desired time when making a reservation. Please choose between 11am and 4pm. If you would like an early morning or evening session, please contact us separately. ■We accept reservations for other experiences from 2 people up to a maximum of 8 people. Only those participating in the experience are allowed inside the store. (Caregivers excluded)

• For Rainy Days
• In Door Activity

• Age 3～Age 100
• 2～3 hours

Okinawa Sata Andagi, which is synonymous with sweets, Agaraser (a steamed bread with brown sugar) and Curer mousse (steamed rice cake), which is treated with the aroma of moon peach, and Hirayachi (with natural mozuku) (Okinawa We make 3 items out of wind chijimi). When finished, tea time with Hibiscus tea. Okinawa The mind and body are very satisfied with the food of the day!

• Recommendation for Foreigner
• For Rainy Days
• In Door Activity
• For Groups

• Age 12～Age 100
• 2～3 hours
• 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00

Please contact us if you are a group of men only, as we may be conducting a dressing experience for women only in a separate room. **** Experience the traditional techniques of Iwatsuki, Saitama City, a town of dolls with over 100 years of history. Edo Kimekomi doll making. Choose your favorite color and pattern from over 10 types of kimono fabric and create a one-of-a-kind original doll. Beginners are welcome. Anyone who can use scissors and a drill can complete the experience in about 2 hours. You can take the completed doll home on the day. Doll making in a modern Showa-era room and a talk about dolls by a guide instructor. Seasonal top-quality sweets and tea included. **** Traditional techniques handed down since the Edo period in Iwatsuki, Saitama Kimekomi dolls Kimekomi dolls are a traditional craft handed down since the Edo period. A wooden carved doll with grooves is sandwiched with fabric using a special spatula to make it look like it is wearing a costume. ＊＊＊＊＊＊＊＊＊While working as a tourist guide in Iwatsuki, the town of dolls, leading walks around the town and hosting events, he became fascinated with doll culture and learned how to make Kimekomi dolls. He conveys doll culture to people of all ages through doll making. We incorporate tea time into the painstaking work and value a friendly atmosphere. We do not provide English support, but we do cater to foreign tourists. ■Experience duration/ Approximately 2 hoursPlease choose your desired time when making a reservation. Please choose between 11am and 4pm. However, if you would like an early morning or evening session, please contact us separately. ■We accept reservations for other experiences from 2 people up to a maximum of 8 people. Only those participating in the experience are allowed inside the store. (Caregivers excluded)

• For Rainy Days
• In Door Activity

• Age 6～Age 80
• 1～2 hours
• 11:00 / 13:00

You can experience making Japanese cuisine and making matcha in Asakusa, Tokyo! The dishes we will prepare include seasonal vegetables with sesame dressing, fried eggs, tofu miso soup made from dashi stock, and 9 types of colorful temari sushi.Would you like to join us in making delicious Japanese cuisine in a beautiful traditional house? The teachers are veteran and kind Japanese housewives! The dishes are nutritious, beautiful to look at, and full of ancient wisdom! We offer high-quality Japanese dishes such as Edo Kiriko, Arita ware, and Kutani ware. After eating the food you prepared, take a break with some matcha tea and Japanese sweets. Our staff will carefully prepare and serve matcha to you. If you want to try making matcha, give it a try! Please feel free to come and visit a Japanese family. Children can join in the fun too! We look forward to seeing you brightly and happily!

• For Rainy Days
• In Door Activity
• For Groups
• 24'～25' New Year's Campaign Sale

• Age 4～Age 80
• 1～2 hours
• 10:00 / 11:00 / 12:00 / 13:00

You can experience making Japanese cuisine in Asakusa, Tokyo! The dishes we will prepare include seasonal vegetables with sesame dressing, fried eggs, tofu miso soup made from dashi stock, and 9 types of colorful temari sushi.Would you like to join us in making delicious Japanese cuisine in a beautiful traditional house? The teachers are veteran and kind Japanese housewives! The dishes are nutritious, beautiful to look at, and full of ancient wisdom! We offer high-quality Japanese dishes such as Edo Kiriko, Arita ware, and Kutani ware. Please feel free to come and visit a Japanese family. Children can join in the fun too! We look forward to seeing you brightly and happily!

• For Rainy Days
• In Door Activity
• For Groups
• 24'～25' New Year's Campaign Sale

• Age 0～Age 100
• 3～4 hours
• 09:00 / 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00

Tokyo Rickshaw strives to make as many customers as possible smile and create a memorable page through our rickshaw tours in Tokyo's Asakusa, where good old traditional culture still remains. We will also introduce Asakusa and restaurants, and when you ride with us, we will take commemorative photos at each famous spot!

• In Door Activity
• For Family

• Age 0～Age 100
• 2～3 hours
• 09:00 / 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00

Tokyo Rickshaw strives to make as many customers as possible smile and create a memorable page through our rickshaw tours in Tokyo's Asakusa, where good old traditional culture still remains. We will also introduce Asakusa and restaurants, and when you ride with us, we will take commemorative photos at each famous spot!

• In Door Activity
• For Family

• Age 0～Age 100
• 1～2 hours
• 09:00 / 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00

Tokyo Rickshaw strives to make as many customers as possible smile and create a memorable page through our rickshaw tours in Tokyo's Asakusa, where good old traditional culture still remains. We will also introduce Asakusa and restaurants, and when you ride with us, we will take commemorative photos at each famous spot!

• In Door Activity
• For Family

• Age 0～Age 100
• Within 1 hour
• 09:00 / 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00 / 18:00 / 19:00

Tokyo Rickshaw strives to make as many customers as possible smile and create a memorable page through our rickshaw tours in Tokyo's Asakusa, where good old traditional culture still remains. We will also introduce Asakusa and restaurants, and when you ride with us, we will take commemorative photos at each famous spot!

• In Door Activity
• For Family

• Age 0～Age 100
• 1～2 hours
• 09:00 / 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00 / 18:00

Tokyo Rickshaw strives to make as many customers as possible smile and create a memorable page through our rickshaw tours in Tokyo's Asakusa, where good old traditional culture still remains. We will also introduce Asakusa and restaurants, and when you ride with us, we will take commemorative photos at each famous spot!

• In Door Activity
• For Family

• Age 0～Age 100
• Within 1 hour
• 09:00 / 09:30 / 10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 15:30 / 16:00 / 16:30 / 17:00 / 17:30 / 18:00 / 18:30 / 19:00

Tokyo Rickshaw strives to make as many customers as possible smile and create a memorable page through our rickshaw tours in Tokyo's Asakusa, where good old traditional culture still remains. We will also introduce Asakusa and restaurants, and when you ride with us, we will take commemorative photos at each famous spot!

• In Door Activity
• For Family

• Age 6～Age 100
• 1～2 hours
• 10:00 / 11:45 / 13:00 / 14:30 / 16:00

"Handmade soba Umarahara" holds a soba noodle experience classroom. How about experiencing soba noodles during Arashiyama sightseeing ♪ ~ Flow of the day ~ ① Reception (5 minutes) ② Explanations flow (5 minutes) ③ Hand wash, change of clothes, preparation (5 minutes) ④ Buckwheat noodle experience (45 minutes) ⑤ Tasting (30 minutes) ⑥ Class ends

• For Rainy Days

• Age 6～Age 100
• 1～2 hours
• 10:00 / 11:45 / 13:00 / 14:30 / 16:00

"Handmade soba Umarahara" holds a soba noodle experience classroom. How about experiencing soba noodles during Arashiyama sightseeing ♪ ~ Flow of the day ~ ① Reception (5 minutes) ② Explanations flow (5 minutes) ③ Hand wash, change of clothes, preparation (5 minutes) ④ Buckwheat noodle experience (45 minutes) ⑤ Tasting (30 minutes) ⑥ Class ends

• For Rainy Days

• Age 0～Age 80
• 4～5 hours
• 09:00 / 10:00 / 13:00

A photo wedding tour where you can experience Ishigaki Island by combining beach photography and sugar cane harvesting experience. 〜Flow of the day〜 ※In case of meeting at 9:00 ※Choosing a dress from the meeting at 9:00・Preparation There is 2 hours of preparation time for choosing a dress and outfit, hair setting and makeup for the bride. 11:00 Departure After preparations are complete, it's time to depart! A long but fast-paced day is about to begin! 11:30 Sugar cane harvesting experience! Cut the sugar cane into your first bite♪ Around 13:00 After taking a photo of the beach, it's time to start shooting! 13:30 Dissolution Return to the salon, change clothes and dissolution! good job for today!

• For Family

• Age 0～Age 80
• Over 6 hours on the day
• 09:00

It is the world's first photo wedding tour that combines "Ishigaki Island sightseeing", "Shimanchu experience" and "photo wedding". Harvesting sugar cane, pineapples, mangoes, sunset sanshin performance, etc. Ishigaki Island harvest experience according to the season and time, and sunset shooting while listening to the gentle sound of the sanshin. Tropical plants on a little-known beach! It is a photo wedding tour where you can experience all of Ishigaki Island over a full day. ~ Flow of the day ~ 9:00 Dress selection from the meeting / preparation There is 2 hours of preparation time such as choosing a dress and costume, hair setting and makeup for the bride. 11:00 Departure After preparations are complete, it's time to depart! A long but fast-paced day is about to begin! 15:00 Break We will have a break between shootings. You can even go to a juice shop or a gelato shop! Around 19:00 Sunset shooting ends. The time varies depending on the season, but once the sunset shooting and fireworks shooting are finished, it's time to start shooting! 20:00 Dissolution Return to the salon, change clothes and dissolution! good job for today!

• For Family

• Age 4～Age 99
• 1～2 hours
• 10:00 / 16:30

It is a plan that you can experience three of Kimono, Tea ceremony and Ikebana by chartering. Tea ceremony is a lecturer of Urasenke, Ikebana is in charge of unbearable teacher and explanation in English is also possible.

• For Rainy Days
• Recommendation for Foreigner
• In Door Activity

• Age 6～Age 75
• 3～4 hours
• 09:45

Nokogiriyama is known as a lesser known mountain on the Boso Peninsula. With its jagged ridgeline resembling the teeth of a saw, and the remains of the quarry where Boso stone was quarried by the stone-cutting industry until the Showa era, it looks like an abandoned building, and this otherworldly space that appears in the middle of nature has become popular. On this tour, you will pass through the streets of Kanaya, which once flourished as a stone-cutting industry, and climb the "Sharikko Road," a road that once transported quarried stone, with a guide. While enjoying the climb, which is low above sea level but has a large elevation difference, you will feel the breath of the craftsmen of the time, and trace the history of how Boso stone supported Japan's modernization and declined over time.