List of Izu Page 18
- Age 9~Age 99
- 4~5 hours
Limited event on November 9th (Sat) and 10th (Sun)! Experience the nature of Natori City through SUP and enjoy fresh seafood from Miyagi at a BBQ! You can now SUP at Yuriage (Kawamachi Terrace Yuriagemae Mizube)! SUP is a workout with moving meditation that is effective for mental health. Let's start SUP on the majestic Natori River with safety as the first priority! Everyone is welcome to join, whether it's family, friends, or coworkers. After SUP, enjoy seafood from Miyagi at a riverside BBQ with a great view! Schedule for the day *Times are approximate. 9:30 Meet at Kawamachi Terrace Yuriage. 9:30-12:00 *Approximately 2.5 hours SUP experience Changing clothes 5-10 minutes Training on land 20 minutes Preparation of equipment 20 minutes Water training 1 hour (including a 5-10 minute break) Cleaning up 30 minutes Showering and changing clothes 10 minutes 12:00-14:00 Kawamachi Terrace Riverside BBQ [BBQ contents] Seafood, meat, vegetables, rice balls + tea What to bring Clothes that can get wet, marine shoes, change of clothes, bath towel, etc. Please fill in your height and weight when applying to prepare a wetsuit. Personal information collected will not be used for anything other than preparing the wetsuit. *Menu may change depending on the landing situation, etc. *Not an all-you-can-eat option *Drinks can be purchased at the adjacent Kawamachi Terrace Yuriage *No all-you-can-drink option.
- Age 12~Age 100
- 5~6 hours
- 10:00
For 4 days only, we will be offering a plan where you can enjoy a special lunch prepared by a top chef and a Japanese cultural experience at the VIP lounge of the National Stadium. We will offer a fusion of French and Japanese cuisine by Iwao Asamizuya, the owner and chef of the French restaurant and deli "Maison de Cerise" in Daikanyama, and Japanese cuisine by Sadaharu Nakajima, the owner of "Shinjuku Kappo Nakajima". In addition, we will have a calligraphy lesson by Misen Aoyagi, and a karate lesson including a demonstration and practical experience (kata). In addition, we will provide a valuable experience of seeing the VIP area of the National Stadium, which is usually not accessible. *Consecutive interpretation from Japanese to English will be provided. ■Profile ・Iwao Asamizuya (French: November 18th, November 25th) Owner and chef of "Maison de Cerise". Born in Tokyo in 1971. He discovered the fun of cooking when he was in high school and became involved in cooking after graduating from a vocational school. At the age of 22, he was fascinated by French cuisine and traveled to France. After that, he studied under Toki at Terra's, Auberge Kusunoki, and Ginza Lecan, and at the age of 29, he opened Maison de Cerise in Setagaya. After seven years of activity, he moved to his current location in Daikanyama. It was renovated in January 2017 and continues to operate today. His philosophy is to always approach cooking with an attitude that puts the ingredients first. He travels around the country every day in search of delicious food and ingredients. ・Nakajima Sadaharu (Japanese cuisine: November 6th, November 20th) Owner and head chef of Shinjuku Kappo Nakajima. Born in Hiroo, Shibuya Ward, Tokyo in 1956. His grandfather was Nakajima Sadajiro, the first head chef of Hoshioka Saryo, run by Kitaoji Rosanjin, and he was born and raised in a family of chefs. After training in Kyoto, he succeeded his father, Sadazo, as the second-generation owner of Shinjuku Kappo Nakajima in 1980. With the taste and technique he has honed since he was a child, he expresses both traditional and new Japanese cuisine. He is highly regarded in the culinary world. He is active in many areas, including media appearances and writing. ・Aoyagi Misen (Japanese culture experience/calligraphy: November 18th, November 25th) He began learning calligraphy at the age of 4 under the influence of his grandmother. He has performed calligraphy performances in over 10 countries around the world. In Japan, he has written calligraphy for the TV anime "Dororo" based on the original work by Osamu Tezuka, the famous hunting game "Monster Hunter Rise", and other games. In 2020, he performed an opening calligraphy performance in front of approximately 58,000 spectators at the "99th Emperor's Cup Final", which was held as the opening sporting event at the National Stadium. The following year, he worked on the VIP room work and the wall work in the flash interview zone at the National Stadium, and has a deep connection with the sacred National Stadium. In 2023, he will perform a dedication calligraphy at the World Heritage Site "Koyasan". He works under the motto of tradition and innovation and has appeared on TBS's "Jonetsu Tairiku." He has been serving as a PR ambassador for the "Shodo Performance Koshien" since 2022. ・Japanese Culture Experience/Karate: November 6th and November 20th *Performance and practical experience (kata) are planned. *Kata performance performers: All Japan Championship contestants (high level)
- Age 3~Age 100
- 4~5 hours
- 10:00
We have prepared a special program that is limited to one group per day and allows you to enjoy Shizuoka tea with all five senses. The Higashiyama district, which produces tea that has been designated as a World Agricultural Heritage Site, is one of the highest quality tea producing areas in the prefecture, but in recent years there has been an increase in the number of dilapidated tea plantations in this area. In this plan, you will pick tea in a scenic tea plantation that has been renovated from a ruined tea plantation, and you will enjoy the picked tea with tempura or as a kaiseki meal with seasonal local ingredients. Also, as a fun activity before and after your meal, you can work up a sweat by climbing up to the top of Mt. Awagatake, the symbol of the area, for about 30 minutes. From the mountaintop terrace, you can see the large tea garden below, the Oi River, Suruga Bay, and the Izu Peninsula on the horizon. On clear days from autumn to winter, you can even see Mt. Fuji. After your meal, enjoy a sencha ceremony where you can brew delicious tea yourself using a teapot. Local staff and farmers will give you detailed instructions, so please try it at home! ~Procedure of the experience~ ① Gather at Higashiyama Ippukudokoro (10:00) ② Welcome tea and program information at local Higashiyama tea (about 20 minutes) ③ Tea picking experience at a ruined tea plantation halfway up Mt. Awagatake (about 30 minutes) ④ Walk It takes about 30 minutes to hike to the top of the mountain! ... Awa Shrine, Iwaza ... Take a short break at the finish line on the terrace at the top of Mt. Awagatake ... ⑤ It's finally time to eat on the terrace with a spectacular view (about 60 minutes) ⑥ After the meal, enjoy being taught how to brew delicious tea Tea time (approx. 30 minutes) ⑦ Transfer to Higashiyama Ippukudokoro by shuttle car, scheduled to disband around 2:00 p.m.
- Age 15~Age 100
- 2~3 hours
Beginner to advanced's diver, until the camera school divers, we tour held from per person every day! Celebration and diving, Anna wants to go Toko, and so you want to see these creatures, to various requests will meet! ※ to do fan diving will be the conditions that you are getting the C card.
- Age 15~Age 100
- 2~3 hours
Beginner to advanced's diver, until the camera school divers, we tour held from per person every day! Celebration and diving, Anna wants to go Toko, and so you want to see these creatures, to various requests will meet! ※ to do fan diving will be the conditions that you are getting the C card.
- Age 12~Age 79
- Over 6 hours on the day
NAUI open water diver course. Free Explanations after your participation in the meeting, teaching materials of Explanations start to decide the schedule for the first time the Department of training. In the Department of training Diving pressing the basic knowledge of, one day two dives in a day and pool marine training in also safe classroom training for those who anxiety, a total of four times in the two days Diving do.
- Age 12~Age 79
- 3~4 hours /Over 6 hours on the day
You can set up a curriculum to remember the skills you have forgotten in a long time of diving. Because it becomes the course of one-on-one, anyone can join. Since the pool as possible course of using, is safe even better sea is anxiety.
- Age 12~Age 79
- 2~3 hours
Various from beginners to veteran divers Diving Fan at the spot Diving You can enjoy The following points will guide you naturally rich Diving It is only a famous place of [Nishiizu 】 Shishihama, Osezaki, Ida, Toi, Koizaki, Arazato, Tako, Ukishima [Higashi Izu] Manazuru area, Atami, Ashiro, Usami, Ito, Kawana, Tomi, Izu Ocean Park, Hachimano Other We are also happy to discuss your point.
- Age 10~Age 100
- 1~2 hours
Izu Ocean Park (IOP) · Futo, is a plan that the 2 beach diving in Yawatano! Diving is the shop gather the fish we love companion (COMPANY). Like the shop logo, you and us, as there is a nice encounter!
- Age 10~Age 100
- Over 6 hours on the day
· PADI Scuba Diver over 1, is a certification course of up to half of the OW course. "Pool training one day, marine training one day." 2, can be certified after the professional diver and diving to a depth of 12m 3, you can take the OW course continues · PADI Scuba from over diver to OW diver 1, an additional two-day training "pool training one day, marine training one day." 2, teaching materials you can use the same thing
- Age 10~Age 100
- Over 6 hours on the day
Easy & safe to recommend the plan from the surface of the water for those who want to take a look at the sea. Carried out in a calm area of the Izu Peninsula and Manazuru peninsula. Because you wear a high buoyant wet suit, you can join us in peace even can not swim people.
- Age 10~Age 100
- Over 6 hours on the day
"I took the C-card abroad, then do not dive all the way ...." "I want to dive in or sea for the first time in a long time, the blank is the anxiety there ..." to target the ... various uneasy divers, etc. , it is this course of us to refresh to enjoy again comfortable diving life.
- Age 10~Age 100
- Over 6 hours on the day
I do not know not try started! Let's Try Scuba Experience diving in Izu Marine Park Among the Izu sea There are four seasons, it makes poking the face a different season, respectively. Delight "with a jerk," the four seasons of spring, summer, fall and winter this is Izu of diving.
- Age 3~Age 100
- 5~6 hours
- 10:00
This is an experience program unique to Shizuoka, the tea-producing region, where you can learn about tea from farmers at a tea plantation where high-quality tea is produced using the Chagusaba farming method, a World Agricultural Heritage site, and enjoy a sencha ceremony where you brew delicious tea yourself in a teapot. In addition, this plan will visit the production areas of two of the three major tea brands in Shizuoka, ``Mountain Tea Kawane Tea'' and ``Fukasteamed Tea Kakegawa Tea'', hear from the producers, and have the opportunity to taste and compare teas. Recommended for those who love tea! ~Procedure of the experience~ 10:00 Gather at Higashiyama Ipuku-dokoro and compare the tastes of Higashiyama tea (approx. 30 minutes) 10:40 Tea plantation Explanation about Chagusaba farming from the farmers (approx. 30 minutes) 11:40 Local cuisine: ``Japanese yam yam soup'' ” Lunch (approx. 40 minutes) 12:30 Tea Miyako Museum Learn about Japanese green tea and teas from other countries (approx. 60 minutes) 14:30 Tea plantation Interact with farmers who produce Kawane tea (approx. 60 minutes)
- Age 3~Age 100
- 2~3 hours
- 10:00 / 13:00
World Agricultural Heritage Site Learn about tea from farmers at a tea plantation where high-quality tea is produced using the Chagusaba farming method, learn about tea distribution from a tea shop called a tea merchant, and meet the masters of tea-tasting tea distributed in the market. This is a special experience program to enjoy. ~ Flow of the experience ~ 10:00/13:00 Gather at Tabinosha/Reception 10:15/13:15 Interaction with tea farmers at the tea plantation (during tea season, you can experience tea picking) Approximately 30 minutes 10:55/13 :55 Tour of the processing plant and tea tasting experience at a tea shop Approximately 60 minutes 12:00/15:00 Receive tea bottles and tea bags as souvenirs at Tabinosha, then dismiss.
- Age 5~Age 100
- 2~3 hours
- 12:00
You can experience the traditional Japanese art of geisha entertainment while enjoying delicious food and drinks at a restaurant in a traditional Japanese house built over 260 years ago! ・Directly connected to Kazamatsuri Station, or a 10-minute taxi ride from Odawara Station ・Experience the traditional Japanese culture of geisha entertainment ・Tailor-made kaiseki cuisine prepared by the head chef ・You can taste local sake and juices from Hakone and Odawara (additional charges apply) ・You can grill sweetfish on the hearth in a 260-year-old traditional Japanese house, and enjoy tea in the tea room. Since the Edo period (1600-1868), geishas have been indispensable at banquets at traditional Japanese restaurants, such as dancing and playing the shamisen to liven up the party. Such restaurants have an image of "no first-time customers" and "price is up to you," so many people who wanted to experience geisha entertainment may have been hesitant to take the plunge. With the aim of protecting the traditional culture of Odawara and Hakone and conveying its charm, a "Traditional Culture Experience Plan" has been created at Kaiseki Oshimizu in Suzuhiro Kamaboko no Sato, where you can experience geisha dancing and geisha play while dining. Hakone Yumoto boasts the second largest geisha culture after Kyoto. Experience the traditional Japanese culture of "geisha" while enjoying Japanese food and sake prepared by the head chef in an old gassho-style house built over 260 years ago.
- Age 18~Age 100
- 2~3 hours
Latest on Izu Oshima Fish Island Crew Diving Do you not experience equipment rebreather? This is a special course for you to realize the amazing performance of the rebreather. Silence and long time underwater You will be impressed by the experience.
- Age 15~Age 100
- 2~3 hours
Experience Diving Is the first time underwater Scuba experience the world Diving course. Suddenly scuba Diving Before you begin underwater So what do you want to try out? Diving Learn basic knowledge of underwater Let's experience "one on one" with the instructor Diving Full support. Conducted in an environment close to sea bathing to get used gradually.
- Age 20~Age 99
- 4~5 hours
=============================== Following in the footsteps of Mr. Koizumi who loves ramen: Nanyo City version of ramen sacred place pilgrimage tour === ============================ There are lots of delicious ramen near JR Akayu Station! Enjoy a delivery ramen experience from a popular ramen shop to the atmospheric Kumano Taisha Shrine “Soseiden” ◆◆ Course details: 10:30am Meet at Akayu Station Use public transportation 10: 47-10:53 Transfer (ride the wrapping train on the Yamagata Railway Flower Nagai Line! To Miyauchi Station) 11:00-11:15 Transfer on foot 11:30-12:00 Visit Kumano Taisha Shrine and tour the precincts ( 12:30-13:30 Enjoy delivery ramen at Shosei-den 13:30-13:45 Move on foot 14:00-14:30 East Sake brewing at the foot of Sake Brewery 15:17-15:22 Moved from Miyauchi Station to Akayu Station and disbanded after arriving
- Age 0~Age 100
- 1~2 hours
- 10:00 / 13:30
This is a plan that allows you to experience making "Flower Chozumizu" at Oshijo, which has been used as a setting for novels and movies♪ You can make it with your favorite flowers! You can take a commemorative photo with your own work! Let's enjoy together a valuable experience that can only be done here! For customers from foreign countries, an English-speaking guide will accompany you. [What is Hanachōzu? ] A chozubachi with flowers floating in it before worship.
- Age 10~Age 80
- 1~2 hours
It is a work made by three-dimensionally combining flowers and animals using kimono fabric and cotton. Kits and tools will be prepared here in advance, so you can participate empty-handed on the day. If you have a request, we will also hold a business trip class at your accommodation.
- Age 3~Age 100
- 2~3 hours
- 10:00
At "Experience-based old private house inn Tabinosha", we will guide you through the seasonal Shizuoka mountain village experience! In this plan, you can enjoy making tea dumplings and taking a walk in the tea plantation♪ From late September to early October, you can also try tea picking! Limited to 1 group per day ♪ Enjoy a tea-filled tea experience in Kakegawa, one of Japan's leading green tea production areas, dyed in autumn colors! Local tea farmers will enjoy making tea dumplings using tea leaves grown with great care by the Globally Important Agricultural Heritage System "Chagusaba Farming". It is a plan that you can enjoy the scenery unique to Shizuoka, including the tea plantation that spreads all over.
- Age 13~Age 100
- 3~4 hours
- 09:00
At "Experience-based old private house inn Tabinosha", we will guide you through the seasonal Shizuoka mountain village experience! This plan learns from tea farmers who practice SDGs! Farm work help plan! Let's sweat a good day by helping the tea farmer's work for a whole day! It is a plan where you can experience [contribution to the global environment] and [practice of SDGs] through helping the work of tea farmers who make tea using the Globally Important Agricultural Heritage System Chagusaba farming method.
- Age 3~Age 100
- 2~3 hours
- 10:00
At "Experience-based old private house inn Tabinosha", we will guide you through the seasonal Shizuoka mountain village experience! With this plan, you can enjoy making tea dumplings and taking a walk in the tea plantation.From late July to early August, you can also try tea picking! Limited to one group per day♪ Enjoy a tea-filled experience in Kakegawa, one of Japan's leading green tea production areas! Local tea farmers will enjoy making chilled tea dumplings using tea leaves grown with great care by the Globally Important Agricultural Heritage System "Chagusaba Farming". It is a plan that you can enjoy the scenery unique to Shizuoka, including the tea plantation that spreads all over.
- Age 6~Age 100
- 5~6 hours
- 10:00
At "Experience-based old private house inn Tabinosha", which was renovated from a 70-year-old old house and opened in 2017, we will guide you through the seasonal Shizuoka mountain village experience! In this plan, you can enjoy a full-fledged tea time at the forest picnic and Kaposhi Terrace. Limited to 1 group per day♪ Recharge with plenty of negative ions! A full-fledged hot teatime with a teapot at the "Kapposhi Terrace" at the summit of Mt.
- Age 3~Age 100
- 4~5 hours
- 10:00
At "Experience-based old private house inn Tabinosha", which was renovated from a 70-year-old old house and opened in 2017, we will guide you through the seasonal Shizuoka mountain village experience! In this plan, you can enjoy tea picking experience and BBQ using seasonal ingredients. Limited to 1 group per day♪ Tea picking experience and charcoal-grilled BBQ lunch in Kakegawa, one of Japan's leading green tea producing areas! For the tea picking experience, you can enjoy tea picking under the guidance of a local tea farmer in a tea plantation that is carefully nurtured by the Globally Important Agricultural Heritage System "Chagusaba Farming Method". For lunch, we have a BBQ that you can enjoy from the charcoal fire experience. *You can also add the "Goemon bath experience" as an option♪ Experience the scenery unique to Shizuoka and the satoyama experience in an old private house built 70 years ago. Enjoy your luxurious time.
- Age 6~Age 100
- 3~4 hours
- 13:00
At "Experience-based traditional Japanese inn Tabinosha," we offer you a mountain village experience that is unique to Shizuoka throughout the four seasons! Located in the northeastern part of Kakegawa City, one of the leading tea producing areas in Shizuoka, this area is loved by locals as the mountain of the tea characters, and the tea plantations spread across the large hills at the foot of Awa-ga-take, a mountain that has been certified as a World Agricultural Heritage site, and high-quality tea has been produced for over 150 years using the Chagusaba farming method. In this plan, you will enjoy a tea picking experience in the tea fields that the tea producers have carefully cultivated. The first tea is picked from late April to mid-May, the second tea is picked in June, and the fourth tea is picked from late September to early October, which are the tea seasons for the producers, so you can enjoy tea picking according to the season. In addition, from late April to early November, you can enjoy tea picking even outside of the tea season, depending on the growth of the tea leaves. However, from late autumn to winter, until around mid-April when the tea season begins, there are no tea leaves to pick, so you will have to roll the tea using tea leaves that you have prepared in advance. Even in that case, we will still guide you to the tea fields and show you the state of the tea buds and how to make tea. You will try your hand at making kettle-fried tea using the tea leaves you picked, by heating, frying and rolling them in an iron pot. Let's make your own delicious, one-of-a-kind original tea!
- Age 3~Age 100
- 3~4 hours
- 11:00
At "Experience-based old private house inn Tabinosha", which was renovated from a 70-year-old old house and opened in 2017, we will guide you through the seasonal Shizuoka mountain village experience! In this plan, you can enjoy BBQ using seasonal ingredients along with picked tea. Limited to one group per day! Enjoy a charcoal-grilled BBQ lunch at an old private house in Kakegawa City, Shizuoka Prefecture, one of Japan's leading green tea producing areas! In the verdant backyard surrounded by bamboo groves and streams, you can enjoy a charcoal fire, a BBQ using seasonal ingredients, and delicious local tea! You can also add a "Goemon bath experience" as an option ♪ Why don't you forget the hustle and bustle of everyday life and have an extraordinary experience like living in a tea village? The ingredients and equipment are prepared, so it's easy to come empty-handed! !
- Age 13~Age 100
- Within 1 hour
- 10:00 / 12:00 / 14:00 / 16:00
Why don't you wear kimono, which is Japanese culture, and take a stroll through the streets of Gyoda? ? You can choose from a wide variety of kimonos and yukatas to wear. You can also choose an original kimono with a pattern related to Gyoda City♪We can keep your luggage, so you can change into a kimono at "Fujiya Gofukuten" and walk around the Japanese heritage city empty-handed! For those who participate, we will present a set of 3 konpeitou (color is up to you) as a souvenir with the motif of "Hana Temizu", which is a new highlight in Gyoda City.
- Age 3~Age 60
- 2~3 hours
He lives in Fujikawaguchiko, Yamanashi Prefecture, and has experience as an instructor at Burton Snowboard School in Echigo Yuzawa when he was a student, and has a snowboarding career of 30 years. Snowboard school for children, you can learn from basic to advanced technical skating. The two venues are: It's about an hour and a half from the city center, so access is good. 1, Fujiten Snow Resort @ Narusawa, Yamanashi Prefecture 20 minutes by car from Kawaguchiko IC 2, Yeti Snow Resort @ Susono, Shizuoka Prefecture 30 minutes from Susono and Gotemba IC Pick-up service from Fujikyu (bus or train) Kawaguchiko Station or Gotemba is also possible . Sessions are scheduled for 2 hours in the morning (with a 30-minute break) or 3 times a day, mainly on Saturdays and Sundays, in the afternoon. I would appreciate it if you could adjust the schedule after the opening of each ski resort. That's it, we are looking forward to your application. Lift, rental, etc. will be borne by the customer. Due to the cost of transportation from Tokyo, the minimum number of participants is 5 or more. If it is held at the same time as another fishing event, we may be able to hold it with more than 2 people, so we will inform you in advance.
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