【In September】 Things to do in Japan Page 296
- Age 5~Age 100
- Within 1 hour
- 11:00
Approximately 70% of domestic incense sticks are manufactured on Awaji Island. Among them, the Ei district is where many manufacturers gather, and you can smell the delicious aroma of incense as you walk through the town. It has even been selected as one of the "100 Scented Landscapes" by the Ministry of the Environment. This is a valuable experience where you can visit an incense manufacturer that has been manufacturing incense since 1905 and still maintains traditional handmade manufacturing methods, learn about the history of Awaji Island incense sticks, knowledge of fragrance, and the manufacturing process from a fragrance master called a "Koshi", and experience part of the manufacturing process while receiving a lecture from a veteran craftsman. After learning the basics of incense from a fragrance master called a "Koshi" at an incense manufacturer on Awaji Island, which accounts for approximately 70% of the domestic incense market, you will receive a lecture from a veteran craftsman and experience part of the actual manufacturing process. It is a valuable opportunity to listen to the craftsman's story! *The experience will involve cutting the sticks into bonkiri (a bonkiri stick) and putting them raw on the sticks.
- Age 5~Age 100
- 1~2 hours
- 11:00
Approximately 70% of domestic incense sticks are produced on Awaji Island. Among them, the Ei district is where many manufacturers gather, and you can smell the delicious aroma of incense as you walk through the town. It has even been selected as one of the "100 Scented Landscapes" by the Ministry of the Environment. Visit an incense manufacturer that has been producing incense since 1905 and continues to produce it by hand, learning about the history of Awaji Island incense sticks, knowledge of fragrance, and the manufacturing process from a fragrance master called a "Koshi", and experiencing making your own original incense. After learning the basics of incense by visiting a manufacturer of incense sticks on Awaji Island, which accounts for approximately 70% of domestic incense sticks, and learning about the history and knowledge of fragrance of Awaji Island incense sticks, as well as the traditional manufacturing process, it's time to make your own incense! Choose the color of the incense, put the ingredients and water in a mortar and knead. Blend your favorite fragrances and knead again, then use a die to shape the incense. Take it home and let it dry thoroughly for about a week, and your incense is ready! You can experience making your own scent at home. [Experience Schedule] 11:00 Meeting Observe the traditional incense manufacturing process at Awaji Umekundo Ei Factory (30 minutes) 11:30 Learn about the history of incense and fragrance knowledge from a Kohshi (producer) and experience making incense (80 minutes) 12:50 Scheduled to end
- Age 5~Age 100
- 1~2 hours
- 11:00
Approximately 70% of domestic incense sticks are produced on Awaji Island. Among them, the Ei district is where many manufacturers gather, and you can smell the delicious aroma of incense as you walk through the town. It has even been selected as one of the "100 Scented Landscapes" by the Ministry of the Environment. Visit an incense manufacturer that has been producing incense since 1905 and continues to produce it the traditional way, learning about the history of Awaji Island incense sticks, knowledge of fragrance, and the manufacturing process from a fragrance master called a "Koshi", and experiencing making your own original sachet. After learning the basics of incense by visiting an incense manufacturer on Awaji Island, which accounts for approximately 70% of the domestic incense market, and learning about the history of Awaji Island incense stick production, knowledge of fragrance, and the traditional manufacturing process, you can finally experience making an incense sachet. You can mix your favorite fragrance ingredients and make an original sachet to put in your favorite sachet, and enjoy the scent at home. [Experience Schedule] 11:00 Meeting point Observe the traditional incense manufacturing process at Awaji Baikondo Ei Factory 11:30 Learn about the history and scents of incense from a Kohshi (producer) and experience making a scented sachet (50 minutes) 12:20 Scheduled end
- Age 6~Age 100
- 2~3 hours
- 10:00
Fish caught in the Nada area, south of Awaji Island, are eaten in sushi restaurants in Tokyo. You can board a fishing boat with a veteran fisherman who makes a living from fixed net fishing. He usually landes his catch at 15 locations a day, but on this tour you will visit one of them. It is a valuable experience to learn how fixed net fishing works, the secret of the deliciousness of the fish caught here, and the hardships they endured. You can also purchase the fish caught that day. You can board a fishing boat with the fisherman and observe fixed net fishing up close. When you arrive at the fishing ground where the fixed net is set, the fisherman will pull up the net called a box net with the fish caught in it. He uses a machine halfway, but at the end he pulls up the heavy rope by hand. Normally he does this work at 15 locations a day. After a while, you can hear trivia such as how to distinguish between male and female fish and the species of fish caught that day, the secret of their deliciousness, and the hardships they endured. Apparently, some of the requests are quite unusual, coming from affiliated aquariums who say, "If you catch this fish, please let us know!" After that, the fish return to port and are lifted into the tanks at the landing area. This is hard work, but it's a cool sight to see the fishermen smoothly unloading the catch. After the experience, you can also purchase the fish that were landed that day and go home. ■Experience Schedule10:00 Meet up (This may change depending on the tides on the day. In that case, the Awaji Island Tourism Association will contact you.)10:05 Preliminary briefing (about fixed net fishing and safety precautions)10:15 Depart from Nada Fishing Port (Depart for fishing experience)11:15 Return to Nada Fishing Port11:20 Landing and sorting of fish12:00 Scheduled end
- Age 6~Age 100
- 1~2 hours
- 10:30
Visit the Yura Fisheries Cooperative Association's unique fish auction with a professional fisherman and broker who also supplies fish to famous fish markets such as Toyosu Market, high-end restaurants, and Michelin-starred restaurants. Experience the lively fishing town of Yura Port, a natural harbor with the largest variety of fish landed on Awaji Island. Yura Port is located in the exact center of the eastern side of Awaji Island. With the Kitan Strait stretching out before it and a wide fishing ground stretching from Osaka Bay to the Pacific Ocean, Yura Port is known as a natural harbor, and in addition to high-end fish such as sea bream and conger eel, about 150 types of fresh seafood are landed each season. This time, you will sneak into the Yura Fisheries Cooperative Association auction, which is usually only open to those involved, together with a professional fisherman who also supplies fish to markets and high-end restaurants nationwide. This is a valuable private tour experience that is held once a day and is limited to a maximum of four people. You can watch the auction right next to the fishermen, have them guide you around the fishing port, and enjoy the atmosphere of the local fishing town, with the people working energetically at Yura Port. [Yura Fisheries Cooperative Association auction] The fishermen themselves line up crates of fish one after another on a wooden platform. The fishermen instantly select the fish, quickly write the purchase price in chalk on palm-sized rectangular plates, and throw them one after another into a designated box-like area, where the person inside the box wins the bid to the highest bidder. This is a unique system of the Yura Fisheries Cooperative Association. It only takes a few tens of seconds, but you can see the tension and speed of the professional scene with your own eyes. This process is repeated over and over, and once again the fish are selected, the price is decided, and the bill is thrown in. During this time, fresh fish are brought in one after another from the boats docked at the port. This auction continues for about an hour. In the past, on days with a large catch, the auction would continue until the evening. ■Schedule10:30 Meet at Yura Fishing Port (Market) (Meet Awajishima Suisan Yamaguchi, a professional fisherman)10:35 Take a tour of Yura Fisheries Cooperative Association with Yamaguchi, a professional fishermanFirst, he shows us one fresh fish after another caught in the waters off Awaji Island, such as sea bream, flounder, horse mackerel, hairtail, octopus, abalone, and turban shells, before they are shipped to markets at high prices. After listening to an explanation of the unique auction method of Yura Fisheries Cooperative Association, we move to the auction site. The auction finally begins.11:30 Visit to Yura Fisheries Cooperative Association auction (Go to the auction site with Yamaguchi, a professional fisherman)Professional fisherman Yamaguchi will participate in the auction. Everyone can observe the auction up close. (Please observe within the designated area.) 12:00 Auction observation ends and the auction disbands. (Yamaguchi is currently participating in the auction. We apologize for not being able to see you off properly. Please be careful on your way home.)
- Age 3~Age 90
- 1~2 hours /2~3 hours
- 11:30
Join us for a delightful culinary experience where both children and adults can crafting adorable Teddy Bear Character Bento! Immerse yourself in Japanese culture through this fun and creative meal, featuring vibrant ingredients and charming designs that make for an unforgettable enjoy experience.Duration: approx. 2hoursSchedule: 11:30 -12:30 Cooking Class 12:30 -13:30 Tasting time
- Age 6~Age 100
- 1~2 hours
- 11:00
In this class you can learn how to make teriyaki chicken.Teriyaki chicken is a dish in which chicken is baked in a sweet sauce with soy sauce as the base.It is a typical home-style dish in Japan and one of the most popular bento dishes.Please come to this class to learn how to cook it in the authentic Japanese way and eat it together as lunch.Also, you can learn onigiri (rice ball) and tamagoyaki (omelet), which are indispensable Japanese home-style dishes.Classes are available for groups of 4 to 40 participants.Our English-speaking instructor will support you side by side while chatting with you, so please relax and join us!We will bring you a fun time and delicious happiness.We look forward to meeting you all.Duration: approx. 2hoursSchedule:11:30 -12:30 Cooking Class 12:30 -13:30 Tasting time
- Age 6~Age 100
- 1~2 hours
- 11:00
Do you know that there are many different types of sushi?In this class, you can learn how to make futomaki and temari sushi, both of which are perfect for parties.Futomaki is a thick roll of sushi topped with sushi rice and several ingredients on a sheet of nori.Temari-zushi is sushi topped with sashimi and vegetables on a round formed piece of rice.Both are characterized by their gorgeous appearance. In Japan, it is a popular dish for celebratory occasions.In the lesson, we will carefully teach you how to make them, so please join us. You can fully experience the meticulousness of Japanese cuisine.Also, you can learn how to make miso soup and tamagoyaki (omelet), two essential Japanese home-style dishes.Classes are available for groups of 4 to 40 students.English-speaking instructors will support you side by side with chats and care, so please relax and join the class!We will bring you a fun time and delicious happiness.We look forward to meeting you all.
- Age 6~Age 100
- 1~2 hours
- 11:00
In this class, you can learn how to make inari sushi of a traditional Japanese dish.Inarizushi is fried tofu skin cooked in sweet dashi broth and filled with vinegared rice. In Japan, it has been eaten and enjoyed since the Edo period (about 400 years ago).The juicy taste of fried tofu fills your mouth as you eat it. Let's learn how to make this addictive recipe!Also, you can learn how to make miso soup, omelet, and spinach with sesame paste, which are indispensable Japanese home cooking.Classes are available for groups of 4 to 40 participants.Our English-speaking instructor will support you side by side while chatting with you, so why not relax and join us!We will bring you a fun time and delicious happiness.We look forward to meeting you all.Duration: approx. 2hoursSchedule:11:30 -12:30 Cooking Class 12:30 -13:30 Tasting time
- Age 10~Age 100
- 1~2 hours /2~3 hours
- 11:00
You can learn through this class how to cook "Japanese style Beef Rice Bowl.Gyu-don is a bowl of rice topped with a beef and onions simmered in soup made of sake, soy sauce, sugar, and other seasonings.If you go to a food court in a shopping mall in Japan, you are sure to see gyudon on the menu. Gyu-don is so beloved by the Japanese people!Gyudon can be easily prepared at home. Why don't you learn how to make gyudon in this class and try it back in your own country?Also, you can learn how to make miso soup, pickled vegetable, and tamagoyaki, which are indispensable Japanese home cooking.Classes are available for groups of 4 to 40 participants.An English-speaking instructor will support you side by side while chatting with you. Why not relax and join the class!We will bring you a fun time and delicious happiness.We look forward to meeting you all.Duration: approx. 2hoursSchedule:11:30 -12:30 Cooking Class 12:30 -13:30 Tasting time
- Age 9~Age 75
- 2~3 hours
- 10:00 / 14:00
It is a leather craft experience plan to choose your favorite leather and color and make an original coin case. You can use the tools from our workshop, so you can use them empty-handed. Couples and families are welcome. Please use it to create memories of your trip.
- Age 0~Age 99
- 1 Day or more
- 14:00 / 15:00 / 16:00
Experience farm work and life in the four seasons for two days and one night at a farmer's house in a farming village at an altitude of over 800m in the Yatsugatake area of Nagano Prefecture. You will not be just a guest, but you will spend a warm time as a member of the family, and you will get a glimpse of the unique lifestyle of this land, where people live in gratitude for the blessings of nature. You will be able to experience a part of the nostalgic activities of people who have been doing things in accordance with the changes of nature, such as harvesting highland vegetables, making preserved foods such as dried persimmons, pickled Nozawana, and miso, picking wild vegetables, experiencing a wood stove, and making shimenawa. You will also have the opportunity to cook dishes using local ingredients together and talk with the farmer around the table. This experience is recommended for families with children and groups of friends! An English-speaking guide will accompany you at the meeting point, so you can have a smooth conversation with your family before the tour begins. We will also provide you with an interpreter that you can use during your stay, so you don't have to worry if you don't speak Japanese. Day 1 Introduction (self-introduction & house tour) Experience seasonal farm work (seasonal handicrafts such as farm work and making preserved foods) Cooking meals together using seasonal ingredients Meal time while talking around the dining table Hot spring time & nighttime conversation/sleep Day 2 Wake up/make breakfast together Check out *Information about the duration of your stay ①Start at 14:00 to 9:00 the next day ②Start at 15:00 to 10:00 the next day ③Start at 16:00 to 11:00 the next day *Depending on the plan, you may experience seasonal meal experience Part 2 or lunch making after breakfast. ①Start at 14:00 to 11:00 the next day +2200 yen/person ②Start at 14:00 to 14:00 the next day +4400 yen/person (lunch included on the second day)
- Age 4~Age 100
- 1~2 hours
- 10:00 / 14:00
Ishikawa A gallery and workshop in Kahoku City, “Ceramic Workshop / Gallery Unosora” offers a pottery experience plan that even first-timers can easily challenge. In this plan, you can enjoy making pottery works by “hand-binging” that forms clay with your own hands.
- Age 4~Age 100
- 1~2 hours
- 10:00 / 14:00
Ishikawa A gallery and workshop in Kahoku City, “Ceramic Workshop / Gallery Unosora” offers a pottery experience plan that even first-timers can easily challenge. In this plan, you can enjoy making works using electric potter's wheel.
- Age 15~Age 80
- 2~3 hours
- 14:00
This class is for those who want to wear it by themselves. No complicated obi tying. "Kamiyabai KIMONO" that can be worn even with high heels. Learn how to wear a modern-style kimono without the complicated obi tying, one that you can wear with high heels. Choose your favorite kimono and obi, put them on, and head out to a party in your country. You're sure to turn heads.
- Age 0~Age 100
- 5~6 hours
- 09:30 / 10:40 / 13:00
This is a private guided tour limited to one group (up to 5 people) per day, where a city-certified guide who knows the tourist spots of Minami Awaji City will accompany your group only and guide you according to your wishes such as "I want to know", "I want to see", "I want to go", "I want to experience". *If there are more than 5 people, please contact us. This is a 5-hour private guided tour limited to one group (up to 5 people) per day, where a city-certified local guide who knows the tourist spots of Minami Awaji City will accompany your group only and guide you according to your wishes such as "I want to know", "I want to see", "I want to go", "I want to experience". If there are no particular requests from customers, we will guide you with the following model course. [Model course] Fukura Port / Uzushio Dome Nanairokan ~ Awaji Ningyoza ~ Fukura Fishing Port Area ~ Strolling around Fukura's old townscape ~ Machinaka Aquarium Gyogyo Town ~ Fukura Marche ~ Uzu no Oka Onaruto Bridge Memorial Hall, etc. *The above is only a model course and can be arranged. If your reservation is approved, the local guide in charge on the day will contact you in advance, so if you have any requests regarding the itinerary, please communicate with the guide in advance via email or LINE, etc. to confirm the itinerary. Please note that when making arrangements, the stops will be limited to Minami Awaji City.
- Age 0~Age 100
- 4~5 hours
- 09:30 / 10:40 / 13:00
This is a private guided tour limited to one group (up to 5 people) per day, where a city-certified guide who knows the tourist spots of Minami Awaji City will accompany your group only and guide you according to your wishes such as "I want to know", "I want to see", "I want to go", "I want to experience". *If there are more than 5 people, please contact us. This is a 4-hour private guided tour limited to one group (up to 5 people) per day, where a city-certified local guide who knows the tourist spots of Minami Awaji City will accompany your group only and guide you according to your wishes such as "I want to know", "I want to see", "I want to go", "I want to experience". If there are no particular requests from customers, we will guide you with the following model course. [Model course] Fukura Port / Uzushio Dome Nanairokan ~ Awaji Ningyoza ~ Fukura Fishing Port Area ~ Strolling around Fukura's old townscape ~ Machinaka Aquarium Gyogyo Town ~ Fukura Marche ~ Uzu no Oka Onaruto Bridge Memorial Hall, etc. *The above is only a model course and can be arranged. If your reservation is approved, the local guide in charge on the day will contact you in advance, so if you have any requests regarding the itinerary, please communicate with the guide in advance via email or LINE, etc. to confirm the itinerary. Please note that when making arrangements, the stops will be limited to Minami Awaji City.
- Age 0~Age 100
- 3~4 hours
- 09:30 / 10:40 / 13:00 / 14:30
This is a private guided tour limited to one group (up to 5 people) per day, where a city-certified guide who knows the tourist spots of Minami Awaji City will accompany your group only and guide you according to your wishes such as "I want to know", "I want to see", "I want to go", "I want to experience". *If there are more than 5 people, please contact us. This is a 3-hour private guided tour limited to one group (up to 5 people) per day, where a city-certified local guide who knows the tourist spots of Minami Awaji City will accompany your group only and guide you according to your wishes such as "I want to know", "I want to see", "I want to go", "I want to experience". If there are no particular requests from customers, we will guide you with the following model course. [Model course] Fukura Port / Uzushio Dome Nanairokan ~ Awaji Ningyoza ~ Fukura Fishing Port Area ~ Strolling around Fukura's old townscape ~ Machinaka Aquarium Gyogyo Town ~ Fukura Marche ~ Uzu no Oka Onaruto Bridge Memorial Hall, etc. *The above is only a model course and can be arranged. If your reservation is approved, the local guide in charge on the day will contact you in advance, so if you have any requests regarding the itinerary, please communicate with the guide in advance via email or LINE, etc. to confirm the itinerary. Please note that when making arrangements, the stops will be limited to Minami Awaji City.
- Age 0~Age 99
- Over 6 hours on the day
- 09:00
The "Village Revitalization Project" started after hearing from overseas tourists that they wanted to know more about Japanese culture and would like to participate if they had the opportunity to experience it. Located about an hour from Himeji Castle, it is a precious place that preserves traditional Japanese rural scenery and shrines. In addition, due to the declining birthrate and aging population, the local elementary school is also at risk of closing. This is a format that allows everyone to participate in village revitalization through Japanese cultural experiences, and is different from general tours. Please join the "Village Revitalization Project" and let's create the future together. Thank you. This plan includes lunch and dinner. In this tour, you will experience Japanese culture. After the sake brewery tour and tasting experience, you will move to Yasutomi Town and enjoy lunch and dinner (local cuisine) while looking at the rural scenery. At that time, we will play the koto, shakuhachi, shamisen, and Japanese dance. In addition, you will experience the tea ceremony (dessert = tea cake) during lunch. After lunch, we will visit the shrine and hold a dedication.
- Age 60~Age 70
- 1 Day or more
In the peak fish studied carefully the basic skills in high-quality training content, and helped grow the serious diver. Implement the training content to an experienced instructor is tailored to the individual, fun, committed a comfortable training. In the peak fish a lot of senior divers will be folded as a member. Come I will become a member, please make your companion. Let's enjoy together in the future of Second Life.
- Age 15~Age 90
- 1~2 hours
- 14:30 / 16:00
You will learn how to make a mizuhiki band and how to tie a flat plum knot, and decorate a gift envelope. You can take home the gift bag you made. komorebi This is the contents of Mizuhiki course C2. ~ Flow of the day ~ ① Seating, explanation (5 minutes) ② Kit confirmation (10 minutes) ③ Production (45 minutes) ④ Wrapping and cleaning up (5 minutes)
- Age 6~
- 2~3 hours
- 10:00
With this plan, you can make a set of 7 stylish and gorgeous makeup brushes. Would you like to make fun with this makeup brush?
- Age 10~Age 100
- 4~5 hours
First, you will observe the making of a Japanese sword (forging) for about an hour. After that, you will create a small knife under the guidance of a swordsmith who has inherited the art of making Japanese swords. The "Small Knife Making Experience" has been running for over 10 years. During that time, hundreds of people have tried it, and we have improved it to give you a better experience of blacksmithing. Everyone is worried, thinking "It looks difficult" or "Can I do it?" but don't worry. I'll be there with you. I'll fully support you! Experience the excitement of seeing your first small knife completed!
- Age 13~Age 100
- 4~5 hours
Purify your mind, body, and spirit in Kyoto. Start your day with a wholesome tofu lunch and a walking tour of hidden spring water sources.
- Age 13~Age 100
- 1~2 hours
Start your day refreshed and energized with a private yoga session in a peaceful temple hall near Kyoto Station. Immerse yourself in the serene atmosphere and let go of stress as you practice gentle yoga poses. Our experienced instructor will guide you through a sequence of postures designed to improve flexibility, balance, and mindfulness.
- Age 13~Age 100
- Over 6 hours on the day
Purify your mind, body, and spirit. Start your day with a rejuvenating yoga session in a serene temple, followed by a wholesome tofu lunch and a walking tour of hidden spring water sources.
- Age 10~Age 59
- 1 Day or more
- 09:00 / 13:00
◆What is a diving license (C card)? To enjoy diving, you need a license. By mastering the knowledge and skills, you can safely enjoy the underwater world. Start the academic course at home using e-learning and DVDs in advance! After coming to our store, you will master your diving skills by diving twice a day (a total of four dives over two days). ★If you have a C card, you can enjoy fun diving at diving services around the world. ★The C card issued by our store is an international license card that is valid overseas (NAUI) ◆Outline schedule (morning start course) ・9:00 AM Meet at our store ・Fill in each document ~ Start of academic course (summary of home learning, how to use equipment) ・Lunch break ・1:00 PM Ocean course (2 dives) Practical basics ・4:00 PM End of the first day ※Go to affiliated accommodation ※Dinner is not included in this course. Please let us know in advance if you need it.・Day 2 9:00AM Ocean training (boat diving x 2) ・Return to port ~ Summary, C-card application procedure ・1:00PM End *C-cards will be mailed to you at a later date (about 2 weeks).
- Age 3~Age 80
- 1 Day or more
In Hokkaido, there are about 350 species of wild birds that show us the beautiful sparkle of life. This tour was created with the hope that you could experience a sense of connection with forests, lakes, grasslands, and nature through wild birds. The guide will do his best to meet your requests, such as: ・I want to see this kind of wild bird ・I want to see this kind of scenery ・I want to spend time in nature
事前に見たい野鳥をお伝えしたところ、ガイドさんが観察ポイントを効率よく案内してくださり、探鳥を十分に楽しむことができました。 道中、道を横切るシカやキツネ、車道の端を歩くタンチョウなどにも出会えて、北海道の自然を感じながらのツアーとなりました。 探鳥のほうは、見たかった野鳥全てが見られたわけではありませんでしたが、翌日、ツアーで案内していただいたポイントに再度訪れることで観察できたものもありました。(写真は、フクロウ以外はスマホで撮影) ガイドさんは知識や情報が豊富なだけでなく、事前のやり取りを含めて終始親切丁寧な応対をしてくださったので、とても有意義で楽しいツアーとなりました!
- Age 18~Age 100
- 1~2 hours /4~5 hours
- 10:00 / 13:00
☆★3 steps to discover a new you! ★☆You can learn self-care knowledge while visualizing "your current self" through scent◎★☆Introducing our plan☆★For those who think "it's too good to do it just once". You can take a formal qualification course (introductory course) while conducting a "scent health check" using olfactory response analysis in three separate sessions. ✔ Each session includes a formal assessment (advice for improving your physical condition)✔ The feeling of "visualizing" changes in your physical condition and mood through scent✔ The more you learn, the more self-care tips you can get that can be applied to your life! "Olfactory response analysis" scientifically interprets the state of your mind and body from your scent preferences. In this three-part course for olfactory response analysts, you will not only learn the theory, but also gain both "knowledge" and "realization" by repeatedly checking your physical condition each time. The way you perceive scent is linked to your physical condition and emotions. "I didn't like this scent before, but I might like it today" Such changes also have a solid meaning. This three-part course is recommended for the following people: ♪ Those who want to seriously start self-care for their physical and mental health ♪ Those who want to make changes in themselves while learning olfactory response analysis ♪ Those who want to learn with continuous support rather than one-off ♪ Those who are considering obtaining qualifications in the aroma field in the future (The instructor is not only an olfactory response analyst instructor, but also an AEAJ aromatherapist and instructor (from May 1, 2025)). In addition, since the concept can be applied to small mammalian pets such as dogs and cats, it is also perfect for those who want to "apply it to the health management of themselves and their family (including pets)"? ◇◆Recommended points◆◇! You can receive an olfactory response analysis assessment three times! ! Not only can you learn, but you can also take home a simplified version kit! ! Even if you are a beginner to aroma, you can learn thoroughly from the basics! ! The small number of people makes it easy to ask questions and you can experience it thoroughly! ◆◇Price◇◆ In addition to the introductory course, the three-part course will include three olfactory response analysis assessments. 33,000 yen (11,000 yen per session) The above fee includes the introductory course for olfactory response analysts and a certificate of completion, as well as assessment 4,500 yen + 3,500 yen + 3,500 yen (all on weekdays) = 11,500 yen, which is less than half the price at 5,000 yen, making it a great deal!
- Age 18~Age 100
- 3~4 hours
- 10:00 / 13:00
★☆Plan Introduction☆★ "I don't feel well," "I'm in a bad mood," "I can't explain my physical condition well," "My scent preferences" may be a hint. In this course, you can experience the slightly mysterious and fun **Olfactory Response Analysis**, which allows you to check the balance of your mind and body "now" with scent, and take home a simple kit version for daily practice♪ You will use 4 aromas. Which do you like? Which don't you like? - Just by doing that, you can see your tendencies and points of care◎ Moreover, this checking method can also be applied to mammalian pets such as small dogs and cats, so it is also recommended for those who are "a little worried about how my child is doing lately..."! It's OK even if you don't know anything about aroma! This is a course that is perfect for those who want to face themselves in a fun and casual way. We adjust the schedule according to your wishes, such as online or face-to-face (Fukuoka Ropponmatsu), so please feel free to contact us? ◆◇ Recommended for these people! ◇◆♪ I like aroma and want to learn more! ♪I want to objectively understand my current state and adjust it! ♪I want to learn how to use essential oils more correctly! ♪I'm interested in using them in the medical, nursing, and educational fields! ♪I'm interested in "logical aromatherapy"! ♪I want to incorporate aroma into my life with my pet (small animals such as dogs and cats)! ◇◆Here's the key point! ◆◇! Experience a simplified version of the patented constitution analysis method (olfactory response analysis)! Not only can you learn, but you can actually smell the scent and find out your condition You can also take home a simplified kit! Even if you're new to aromatherapy, you can learn thoroughly from the basics! The small class size makes it easy to ask questions and you can have a thorough experience! You will gain knowledge that can be applied to pet care (including hints on safe use and how to interpret their condition)
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