Things to do in Japan Page 241
- Age 6~Age 100
- 1~2 hours
Aiming an unattended beach, Dase rowing to Churaumi! Also the first experience satisfaction oversized ☆ sea kayak cruising.
- Age 6~Age 100
- 2~3 hours
It will be healed mind to the mysterious light emitted by the Umihotaru and noctiluca. Daytime with or seen a different sea of facial expressions, sleeping creatures, such as encounters with creatures that are not only seen in the night of the sea, let's adventure to the night of the sea.
- Age 5~Age 100
- 3~4 hours
This good plan in combination with the blue of the cave snorkel tour of popular NO1. If you would like to experience the SUP on the rise, recommended for those who want to try new things!
- Age 5~Age 99
- Within 1 hour
- 11:00 / 13:00 / 15:00
At "Sabo Fuwari", which opened in October 2022 by the long-established Japanese confectionery shop "Shokindo", which was founded in 2015 and has been in business for 156 years, you can rent out an elegant Japanese sweets making experience in a stylish store based on white. You can enjoy delicious matcha and original sweets. First, choose your favorite theme from the fresh sweets that change with the season, and enjoy the "Nerikiri experience". Even if it's your first time to touch namagashi, the staff will kindly and carefully give you a lecture, so you can enjoy making Japanese sweets without being nervous. After the Nerikiri experience, enjoy your handcrafted sweets with delicious matcha. Eating Japanese sweets with authentic Urasenke-style matcha will be the best luxury time together with making yourself. Lastly, enjoy cold tea and original sweets made only for the participants of the experience, “Otome no Yukigoromo”, which is made by wrapping Shokindo’s representative product “Awayuki” in baked sweets baked on the spot! If you ask questions about the etiquette of matcha tea, the history and culture of Shimonoseki and Shokindo, etc., Mr. Nishihara will teach you various things in a friendly and fun way. While feeling the history of a long-established local Japanese confectionery shop, enjoy freshly made Japanese sweets in a private space... Please enjoy such a luxurious hour.
誕生日お祝いで、シークレット旅を考えていました。当日天気が悪くなる可能性があり、室内ででき、思い出に残るアクティビティはないかと探していたところ、こちらの内容を見つけ、すぐに予約しました。女将さんも優しく、歴史的背景や地域の情報など、たくさんお話ししてくださり、アクティビティ自体も楽しく、とっても素敵な体験となりました。BGMにバースデーソングを流していただいたことも良い思い出です。また季節を変えて伺いたいです。ありがとうございました。
- Age 10~Age 50
- Over 6 hours on the day
Rudimentary license of diving, is a course that aims to get the open water. There is a Department of training and marine training. It takes three days in the shortest but or a stretch students in three courses or two nights and three days in the day, the plan set is available to your freedom. ※ In the case of accommodation may require additional room charge.
- Age 15~Age 88
- 1~2 hours
- 00:00 / 13:00 / 15:00
[A workshop to draw the interior perspective of your favorite room with transparent watercolors at a townhouse in a TV/movie location!] Why not enjoy a workshop to draw the interior perspective of your favorite room with transparent watercolors that are like layering colors? 1. Trace the sample image with a pencil. 2. Color the lighter parts first. 3. Color the whole piece lighter and then a little darker. *If it is difficult to do within an hour, you can also take a photo of the sample image with your smartphone and complete it at home.
- Age 0~Age 100
- 1~2 hours
- 15:00
Generally, Japanese macaques are said to be aggressive creatures that value hierarchy, with the boss monkey at the center. However, the wild Japanese macaques that come to the Awaji Monkey Center are seen to behave in a gentle manner, supporting weaker monkeys. These monkeys are called "Awaji Monkeys." This is a healing experience, where you can listen to the center staff talk about the ecology of the monkeys that live in a gentle society, learn about the Awaji monkeys, and feed and observe them. This is the only place where you can take a commemorative photo of yourself surrounded by monkeys! The Japanese macaques that come to the Awaji Island Monkey Center live in groups of about 350. These wild Japanese macaques come from the mountains around 9am, spend the day near the feeding area, and return to the mountains in the evening. The monkeys here are very docile and gentle, with a high level of tolerance, and this characteristic is very rare, so they are called "Awaji Monkeys." After listening to a talk by the staff who run the center about the characteristics of the Awaji monkeys and how to be the leader of this group, you need to be kind as well as strong, you can enter a building specifically for feeding and feed the monkeys outside, a unique feeding experience. (Additional fee: 200 yen per time) You can take a commemorative photo in the middle of a group of monkeys thanks to the feeding points of the center staff and the kindness of the Awaji monkeys, and you can't experience this unless you come here. If you scatter food in the shape of letters, the monkeys that eat the food will also form the letters, a unique sight that only the monkeys here can see. (A panel is posted on site) If you want to observe the Awaji monkeys to your heart's content, you can enter the park before the experience time.
- Age 10~Age 60
- 3~4 hours
- 09:00
Enjoy traditional Japanese culture at Ryusenji Temple - Urasenke Matcha Tea Ceremony and Buddhist Sermon In this program, you can experience traditional Japanese culture to your heart's content in the calm space of Ryusenji Temple. After renting a kimono and learning how to put it on, you can experience how to make Urasenke-style matcha tea, and finally listen to a Buddhist sermon in Japanese and English. Experience flow: 9:00 Choose a kimono and try on your kimono Choose a kimono and have a professional staff member help you put it on. After getting dressed, it's time for a commemorative photo. Wear a beautiful kimono, take photos, and feel the tradition of Japan. 11:00 Urasenke Matcha Tea Ceremony Experience the traditional Urasenke matcha tea ceremony. Learn the spirit of Japanese tea ceremony by making and tasting matcha in a seiza position. You can also try making matcha yourself. 11:45 Buddhist Sermon You can learn the Buddhist teachings of Ryusenji Temple through a 15-minute sermon in English. You can feel the deep wisdom of Buddhism and peace of mind. 12:00 Q&A After the experience, if you have any questions, the monks will be happy to answer them. You can learn more about Buddhist teachings and culture.
- Age 0~Age 99
- 2~3 hours
At this all-weather BBQ facility, you can enjoy BBQ at any time of the day or night.At this all-weather BBQ facility, you can enjoy BBQ at any time of the day or night.
- Age 0~Age 100
- 1~2 hours
- 13:00
With the guidance of a tea farmer who has been engaged in the tea industry for generations in Hamamatsu City, Shizuoka Prefecture, you will learn about Japanese tea culture through the traditional game "Tea Kabuki" where you can drink the types of tea that have been passed down since the Muromachi period (1336–1573). You can hear from tea farmers who carry out all of the production, tea making, and sales in-house about the flavor and taste created from the ingenuity and commitment of the production site, and the depth of Japanese tea. There is a private small group plan (2 to 6 people) and a group plan (7 people or more) where you can also experience zazen in a temple. Even beginners can feel free to enjoy it!
- Age 6~Age 75
- 2~3 hours /3~4 hours
■I want to try a little, I want to start! ■Let's Try Stand Up Paddle Boarding (SUP) A stand-up paddle board born in Hawaii. Let's enjoy walking on the water! Even beginners can enjoy it easily. SUP Start! Depending on your idea, cruising, fishing, health management with an enhanced sense of balance, etc. Stand-up paddle board (SUP) that anyone can enjoy and get inspired by the harmony with nature. "Stand Up Paddle" is a water activity that is also called "SUP" or "Stand Up Paddle Board (paddle surfing)". In recent years, SUP has been attracting attention from famous surfers such as Maui's Layered Hamilton and Dave Kalama, and Oahu's Brian Keallana, but its history is long, dating back to ancient Polynesian civilization. In the 1960s, men working on the beach of Waikiki, the mecca of surfing, used outrigger canoe paddles to carry tourists and surfed on longboards, so SUP is also known as the "beach boy style." It became popular in recent years. The fun of SUP is endless! SUP has a strong image of standing on a board, but in fact, you can enjoy it freely whether you sleep or sit! You can leisurely paddle and cruise, take a walk on the water, surf, or do yoga or pilates on a board. You can also fish in places that are difficult to reach by boat. You can enjoy it just by paddling like a canoe. The SUP board is smaller than a canoe and has only one paddle on one side, making it easy to enjoy. Standing on a board on the water, you can see the scenery from a higher vantage point, and you can feel the real thrill of nature in a different way than usual. There is also a healing effect of bathing the whole body in negative ions at the waterside, and this SUP allows you to enjoy various ways of playing and natural scenery that you have never seen before. Popular SUP for women! Amazing shape up and diet effect! SUP is said to have the same effect as aerobic exercise such as running by paddling the whole body. In addition, standing on the board while maintaining balance, even for a short period of time, strengthens the inner muscles around the pelvis, attracting the attention of women. It is a hot topic among famous models and celebrities in Japan and abroad because it has a high shape-up effect, such as a tight waist, a stooped back, a plump stomach, and a metabolic syndrome. According to one theory, the amount of calories burned per hour is 4 to 500 kcal for SUP yoga, and 6 to 700 kcal for SUP cruising and SUP surfing. (*By the way, if a person weighing 65 kg runs at a speed of 10 km/h for 1 hour, the amount of calories burned is about 650 kcal.)
- Age 6~Age 80
- 1~2 hours
At "Tekoboko-An", a accessory handiwork experience shop in Kyoto, you will learn how to make hair-pin and other hair accessories in the most traditional technique that found in Edo period. Let's make an original Japanese style item which indicates the season and Japanese aesthetic senses.
娘が作ってみたい❗の一言で今回、予約させて頂きました。器用な方ではないので不安でしたが、とても分かりやすく指導して頂き、また親切で楽しく作業でき、大変、満足出来ました。仕上がりもとてもステキな作品になり娘も大変気に入っております。とってもオススメです。次はくす玉にチャレンジしてみたいです。
- Age 0~Age 100
- 2~3 hours
\The most popular plan/Even though you went on a family trip, have you ever had trouble finding photos of everyone in them? I will be happy to be the photographer for your family♪ I have been living here for 6 years☆ You can also leave the attendance to me♪ I will take lots of natural photos while visiting 2-3 spots! No matter how many years pass, you will definitely be able to relive your travel memories♪ Let's go see the spectacular views of Ishigaki Island with your family! You can request anything from beaches, spectacular spots, and classic spots to spots that your children will love* We will tailor a plan together♡ Choose a morning or afternoon course! It's a private tour for one group, so you can enjoy it at your child's pace♪ We will take as many photos as time allows☆ After selecting the photos, we will retouch them all and send them to you in a web album within one month. Let's create memories that will last for years!
幼い子どもたち3人との旅行中の写真を撮っていただきました。いつも写真を撮るのを嫌がる息子が、カメラマンさんにとても懐いて終始ノリノリで撮影していただきました。3時間の撮影も3箇所のおすすめスポットに案内いただき、あっという間で楽しい時間を過ごせました。次回石垣島に旅行に行った時にも、また撮影をお願いしたいと思います。ありがとうございました!
- Age 12~Age 65
- 1~2 hours
- 10:00 / 13:00
The owner travels to coffee-producing regions around the world and carefully selects coffee beans that are thoroughly managed from cultivation to harvesting and transportation! In order to enjoy high-quality coffee with a rich original flavor called "specialty coffee," he roasts and brews the beans himself. The flavor changes drastically depending on the strength of the roast and the time, so adjust the roasting level to match your favorite flavor and aroma. Experience the profound world of coffee. A place in the Shitoori district of Minami Awaji City, where idyllic rural scenery spreads out. After getting off the car, walk for two minutes along a country road surrounded by trees to the Awaji Island Coffee Laboratory "BASE COFFEE," an annex to the premises of "Fuku Cafe," a quiet, hidden old-style cafe. If a cafe is a hideaway, this laboratory has the atmosphere of a "secret base." The owner, who is obsessed with the depth and unanswerable charm of coffee, is researching and studying every day to get to know coffee better and to pursue the creation of "coffee that makes you want to talk about it with others and makes you smile". The owner carefully selects coffee beans from producing areas around the world, including Central and South America, Africa, and Asia, and thoroughly manages the process from cultivation to harvesting and transportation. Using these top quality beans, you will experience roasting, the most important process that determines the taste and aroma of coffee. For the roasting process, we use a roasting pan called "mankashakasha", which is actually used in Ethiopia, one of the countries where we purchase beans. You can choose to roast lightly to bring out the fruity aroma and acidity of citrus fruits, or roast deeply to bring out the richness and bitterness of chocolate, or you can aim for something in between. In either case, it is difficult to conduct heat thoroughly to the inside of the raw beans in order to remove the moisture contained in them. In addition, even if you choose the same beans and roast in a hand pan, the heat transfer changes depending on how the beans roll and how the wind hits them, so even if the conditions are slightly different, the taste will not be the same and an original taste will be created. The staff will give you a thorough lecture, so please feel free to try it. When the roasted beans are cooled and ground in a coffee mill, a scent containing various elements, including the scent of nuts, caramel, and citrus, rises. This is the moment when the coffee beans emit the most aroma in their life. There are hundreds of elements of the aroma, which becomes a complex and rich coffee aroma that fascinates many people. Then comes the finishing process. Hot water is poured over the fragrant freshly ground beans to extract the maximum aroma and flavor, but there is also an appropriate way to pour the hot water. When you put the carefully extracted coffee in your mouth, your face will naturally break into a smile. *One cup of roasted and ground beans will be used for tasting, but you can take the remaining beans home with you.
- Age 3~Age 80
- 2~3 hours
- 09:00 / 13:00
It is an adventure dam kayaking experience. It is a tour that guides you to the waterfall, which is a little-known spot that can only be reached by kayaking at the nearby Ryugahana Dam Lake. It can also be used by families with children, student groups, and couples. We use a stable recreational kayak for beginners, so everyone from first grade girls to 80-year-old grandmas can ride with confidence. Everyone wears a life jacket, so even those who can not swim can experience with confidence, and we also have a two-seater tandem seat for small children and those who are uneasy to ride alone, so please let us know when you make a reservation. .. After the experience, take a shower, change your clothes, and enjoy a tired body-friendly milk pudding and a drink ♪
- Age 3~Age 85
- 1~2 hours
- 10:00 / 13:00 / 15:00
Make two herbarium bottles. A herbarium that is perfect for hobbies and pre-zens. Even beginners can enjoy it for people of all ages. How about an exciting experience with seasonal colors and your favorite flowers?
- Age 5~Age 80
- 1~2 hours
- 10:00 / 13:00 / 15:00
It is an accessory making of "bindama" motif using a glass dome. Since it is held at the instructor's home with a small number of people, it is possible to support those who are not good at detailed work. From children to the elderly, you can participate. (We recommend that you be accompanied by a guardian until the lower grades of elementary school.) For those who are looking for rare accessories to create memories of the port city.
- Age 10~Age 59
- 1 Day or more
- 09:00 / 13:00
◆What is a diving license (C card)? To enjoy diving, you need a license. By mastering the knowledge and skills, you can safely enjoy the underwater world. Start the academic course at home using e-learning and DVDs in advance! After coming to our store, you will master your diving skills by diving twice a day (a total of four dives over two days). ★If you have a C card, you can enjoy fun diving at diving services around the world. ★The C card issued by our store is an international license card that is valid overseas (NAUI) ◆Outline schedule (morning start course) ・9:00 AM Meet at our store ・Fill in each document ~ Start of academic course (summary of home learning, how to use equipment) ・Lunch break ・1:00 PM Ocean course (2 dives) Practical basics ・4:00 PM End of the first day ※Go to affiliated accommodation ※Dinner is not included in this course. Please let us know in advance if you need it.・Day 2 9:00AM Ocean training (boat diving x 2) ・Return to port ~ Summary, C-card application procedure ・1:00PM End *C-cards will be mailed to you at a later date (about 2 weeks).
- Age 10~Age 100
- Over 6 hours on the day
The Plan is a course recommended for those who want to do the training in your designated date to own pace over a period of one and slowly time you want to perform. To fit your schedule will be held the course.
- Age 10~Age 100
- Over 6 hours on the day
This course is ideal for those who schedule of coming to a store can not be taken. This course can start from to end the Department of training of using the Internet. Easily from e-learning button of our HP you can sign up!
- Age 10~Age 100
- 1~2 hours
This course is after the reception, is a standard course progresses Department, pool, and ocean training. To be able to have the confidence is firmly skill training can be scheduled!
- Age 5~Age 90
- 1~2 hours
- 12:00
Love stunning sushi and Wagyu? Then this class is made for you! Discover the perfect combination of delicate sushi craftsmanship and the luxurious taste of premium Wagyu beef.In this hands-on lesson, you'll learn to create a variety of Wagyu sushi styles, including nigiri, gunkan maki, and temaki, while exploring the traditions rich of Japanese cuisine.You'll also master the art of beautiful plating, transforming your creations into dishes that are as photogenic as they are delicious.Duration: approx. 1.5 hoursSchedule:12:00 -13:00 Cooking Class 13:00 -13:30 Tasting time
- Age 6~Age 80
- 1~2 hours
- 11:00 / 12:00
Tango bara sushi is one of the traditional local dishes of the Tango region. Its main feature is the use of mackerel oboro. Oboro is a fish that is mashed raw in a mortar, seasoned, and fried over a fire. It has a refined taste, and the sweet and salty taste is addictive! Bara sushi is a type of pressed sushi made by stuffing sushi rice into a mold, placing seeds such as oboro and omelette on top, and pressing it down. It is one of the indispensable dishes for celebratory occasions in the Tango region. All ingredients will be provided, so you can easily experience making bara sushi. Everyone from children to adults can enjoy the experience. In addition, we hold the event all year round, so you can make a reservation according to your schedule. We also cater to vegetarians, so please let us know when you make your reservation. 〜Schedule〜10:55/11:55 Meeting Gather at the hotel lobby 11:00/12:00 Start of the experience First, listen to an explanation about Tango bara sushi and learn about it. 11:15/12:15 How to arrange Tango barazushi: Learn tips from the instructor and arrange your one-of-a-kind Tango barazushi. 11:20/12:20 Meal: Enjoy the Tango barazushi you made with tempura and soup!
- Age 8~Age 70
- 1~2 hours
Rental sauna 60 minutes Why not warm up and relax in a sauna in the great outdoors? ♪ Feel the open-air cold bath in the ocean ♪ You'll get addicted ☆
- Age 0~Age 100
- Over 6 hours on the day
\Full day private plan/Enjoy Ishigaki Island to the fullest! We will guide you around the island from standard spots to hidden spots in response to your requests♪ Since it is a private tour, let's plan the trip together with your child's pace! You can play slowly on the beach, take a nap surrounded by nature, and our family photographer will capture casual moments to special moments! A full course that allows you to enjoy Ishigaki Island by visiting up to 8 spots♪ We will take as many photos as time allows☆ Leave the parent-child shots to us! We will capture many exciting moments! We will also bring out a lot of natural images of your cute children while playing♪ Please ask us anything about the island, problems you may have while traveling, recommended restaurants, etc. By the end of the tour, you will think of us as local friends as we have fun taking photos together☆ All photos will be retouched and sent to you in a web album within one month. Let's make memories that will last for years♪
- Age 0~Age 99
- 1 Day or more
- 14:00 / 15:00 / 16:00
Experience farm work and life in the four seasons for two days and one night at a farmer's house in a farming village at an altitude of over 800m in the Yatsugatake area of Nagano Prefecture. You will not be just a guest, but you will spend a warm time as a member of the family, and you will get a glimpse of the unique lifestyle of this land, where people live in gratitude for the blessings of nature. You will be able to experience a part of the nostalgic activities of people who have been doing things in accordance with the changes of nature, such as harvesting highland vegetables, making preserved foods such as dried persimmons, pickled Nozawana, and miso, picking wild vegetables, experiencing a wood stove, and making shimenawa. You will also have the opportunity to cook dishes using local ingredients together and talk with the farmer around the table. This experience is recommended for families with children and groups of friends! An English-speaking guide will accompany you at the meeting point, so you can have a smooth conversation with your family before the tour begins. We will also provide you with an interpreter that you can use during your stay, so you don't have to worry if you don't speak Japanese. Day 1 Introduction (self-introduction & house tour) Experience seasonal farm work (seasonal handicrafts such as farm work and making preserved foods) Cooking meals together using seasonal ingredients Meal time while talking around the dining table Hot spring time & nighttime conversation/sleep Day 2 Wake up/make breakfast together Check out *Information about the duration of your stay ①Start at 14:00 to 9:00 the next day ②Start at 15:00 to 10:00 the next day ③Start at 16:00 to 11:00 the next day *Depending on the plan, you may experience seasonal meal experience Part 2 or lunch making after breakfast. ①Start at 14:00 to 11:00 the next day +2200 yen/person ②Start at 14:00 to 14:00 the next day +4400 yen/person (lunch included on the second day)
- Age 5~Age 100
- Within 1 hour
- 11:00
Approximately 70% of domestic incense sticks are manufactured on Awaji Island. Among them, the Ei district is where many manufacturers gather, and you can smell the delicious aroma of incense as you walk through the town. It has even been selected as one of the "100 Scented Landscapes" by the Ministry of the Environment. This is a valuable experience where you can visit an incense manufacturer that has been manufacturing incense since 1905 and still maintains traditional handmade manufacturing methods, learn about the history of Awaji Island incense sticks, knowledge of fragrance, and the manufacturing process from a fragrance master called a "Koshi", and experience part of the manufacturing process while receiving a lecture from a veteran craftsman. After learning the basics of incense from a fragrance master called a "Koshi" at an incense manufacturer on Awaji Island, which accounts for approximately 70% of the domestic incense market, you will receive a lecture from a veteran craftsman and experience part of the actual manufacturing process. It is a valuable opportunity to listen to the craftsman's story! *The experience will involve cutting the sticks into bonkiri (a bonkiri stick) and putting them raw on the sticks.
- Age 5~Age 100
- 1~2 hours
- 11:00
Approximately 70% of domestic incense sticks are produced on Awaji Island. Among them, the Ei district is where many manufacturers gather, and you can smell the delicious aroma of incense as you walk through the town. It has even been selected as one of the "100 Scented Landscapes" by the Ministry of the Environment. Visit an incense manufacturer that has been producing incense since 1905 and continues to produce it by hand, learning about the history of Awaji Island incense sticks, knowledge of fragrance, and the manufacturing process from a fragrance master called a "Koshi", and experiencing making your own original incense. After learning the basics of incense by visiting a manufacturer of incense sticks on Awaji Island, which accounts for approximately 70% of domestic incense sticks, and learning about the history and knowledge of fragrance of Awaji Island incense sticks, as well as the traditional manufacturing process, it's time to make your own incense! Choose the color of the incense, put the ingredients and water in a mortar and knead. Blend your favorite fragrances and knead again, then use a die to shape the incense. Take it home and let it dry thoroughly for about a week, and your incense is ready! You can experience making your own scent at home. [Experience Schedule] 11:00 Meeting Observe the traditional incense manufacturing process at Awaji Umekundo Ei Factory (30 minutes) 11:30 Learn about the history of incense and fragrance knowledge from a Kohshi (producer) and experience making incense (80 minutes) 12:50 Scheduled to end
- Age 5~Age 100
- 1~2 hours
- 11:00
Approximately 70% of domestic incense sticks are produced on Awaji Island. Among them, the Ei district is where many manufacturers gather, and you can smell the delicious aroma of incense as you walk through the town. It has even been selected as one of the "100 Scented Landscapes" by the Ministry of the Environment. Visit an incense manufacturer that has been producing incense since 1905 and continues to produce it the traditional way, learning about the history of Awaji Island incense sticks, knowledge of fragrance, and the manufacturing process from a fragrance master called a "Koshi", and experiencing making your own original sachet. After learning the basics of incense by visiting an incense manufacturer on Awaji Island, which accounts for approximately 70% of the domestic incense market, and learning about the history of Awaji Island incense stick production, knowledge of fragrance, and the traditional manufacturing process, you can finally experience making an incense sachet. You can mix your favorite fragrance ingredients and make an original sachet to put in your favorite sachet, and enjoy the scent at home. [Experience Schedule] 11:00 Meeting point Observe the traditional incense manufacturing process at Awaji Baikondo Ei Factory 11:30 Learn about the history and scents of incense from a Kohshi (producer) and experience making a scented sachet (50 minutes) 12:20 Scheduled end
- Age 0~Age 100
- 5~6 hours
- 09:30 / 10:40 / 13:00
This is a private guided tour limited to one group (up to 5 people) per day, where a city-certified guide who knows the tourist spots of Minami Awaji City will accompany your group only and guide you according to your wishes such as "I want to know", "I want to see", "I want to go", "I want to experience". *If there are more than 5 people, please contact us. This is a 5-hour private guided tour limited to one group (up to 5 people) per day, where a city-certified local guide who knows the tourist spots of Minami Awaji City will accompany your group only and guide you according to your wishes such as "I want to know", "I want to see", "I want to go", "I want to experience". If there are no particular requests from customers, we will guide you with the following model course. [Model course] Fukura Port / Uzushio Dome Nanairokan ~ Awaji Ningyoza ~ Fukura Fishing Port Area ~ Strolling around Fukura's old townscape ~ Machinaka Aquarium Gyogyo Town ~ Fukura Marche ~ Uzu no Oka Onaruto Bridge Memorial Hall, etc. *The above is only a model course and can be arranged. If your reservation is approved, the local guide in charge on the day will contact you in advance, so if you have any requests regarding the itinerary, please communicate with the guide in advance via email or LINE, etc. to confirm the itinerary. Please note that when making arrangements, the stops will be limited to Minami Awaji City.
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