Traditional culture experience in Japan

• Age 6～Age 70
• 2～3 hours
• 05:00

The Watarase Balloon Race will also be held (12/13~12/15)! Why not take a look at the spectacular view of over 30 hot air balloons flying from the sky? (Drone photography is not permitted during the competition period to prevent collisions with the balloons) Active athletes participating in the 2024 World Hot Air Balloon Championships will guide you to a world of up to 1000m in a full-scale free flight experience. With a variety of options, you can create your own original experience together, whether it's romantic with your loved one or making memories with friends and family. During the free flight experience, you will receive a "boarding certificate"! In addition, we will hold a ceremony to celebrate the traditional first flight of the balloon in the style of the real thing and a toast with champagne! We will provide a drink (non-alcoholic carbonated) and snack (waffle) set that you can eat in the sky. The set will be handed to you on the ground, so you can eat and drink at your convenience. English is available, so overseas visitors can also enjoy the scenery of Japan.

• Age 4～Age 90
• 1～2 hours
• 11:00

Welcome to Kawaguchi, one of the first post towns on the ancient Nikko Onari Kaido highway, which once connected Edo (modern day Tokyo) with the temple and shrine-filled city of Nikko. Your guide will meet you at Shakujouji Temple, just a short walk from the station, ready to take you into a day in the life of a shogun traveling to Nikko to pay their respects at Toshogu Shrine. Generations of Tokugawa shoguns, who ruled over Japan during the Edo period, stopped here during their journeys. Your guide will give you an overview of this history, before taking part in a Buddhist blessing ritual. Then get a true taste of Edo cuisine, by enjoying the same meal that shogun Tokugawa Yoshimune ate during his visit to the temple on April 13, 1728. The menu was recorded in a historical chronicle, and an Edo food expert recreated each individual dish based on recipe books from the period. Finally, you will have the unique opportunity to try on a Takasagozome kimono, featuring elaborate patterns that were all the rage in the inner quarters of the shogun's court. Most people in Japan have never seen, let alone worn, a Takasago-dyed kimono!

• For Rainy Days
• In Door Activity
• For Groups

• Age 1～Age 120
• 1～2 hours
• 10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 15:30 / 16:00 / 17:00 / 18:00

At the local cooking experience class [Fujiya], we offer a hands-on experience of making "Yoshida Udon", a specialty of Fujiyoshida City, Yamanashi Prefecture! ☆★Introducing Fujiya☆★Nice to meet you. Our restaurant is located in Fuji Kawaguchiko Town, located in the Fuji Five Lakes area of ​​Yamanashi Prefecture, and is holding a hands-on class where everyone can make and enjoy Yamanashi's local cuisine. We are open every day with the hope that tourists visiting Yamanashi will learn about Yamanashi's food culture and history, and that it will be one of the memories of their trip to Yamanashi. Our staff will carefully support you so that even beginners in cooking and small children can enjoy participating. We are used by many customers not only for small groups such as private trips, but also for group trips such as school trips, company trips, and sightseeing tours. Please come visit our store when you are in the Fuji Five Lakes area. ☆★Introducing Yoshida's udon making experience☆★Yoshida's udon is a local dish of udon that is loved around Fujiyoshida City, Yamanashi Prefecture. It is an unusual type of udon that is characterized by its hard and chewy noodles and toppings such as horse meat and cabbage. It has also been selected as one of the ``Top 100 Local Dishes from Rural Areas, Mountains, and Fishing Villages,'' selected from among the local flavors of each region. Yoshida's udon noodles are characterized by thick and chewy noodles, toppings made with horse meat and cabbage, and a soup made with miso and soy sauce. This is the only place in Japan where you can eat it with a spiciness called suridane. Yoshida's udon was originally a home-cooked dish, so each restaurant has its own characteristics. For example, some restaurants use beef or horse meat, and the sides vary in hardness and length. Although there are general rules, there are no clear rules, so the freedom of making them may also be a characteristic of Yoshida's udon. In this plan, customers will make udon noodles from powder. Enjoy with hot soup and toppings such as cabbage, fried tofu, and wakame. The content is quite extensive, so please come hungry. Our store also offers a dyeing experience where you can experience traditional Japanese dyeing techniques using natural materials, which can be used as a set with the hotou experience. During the dyeing experience, we will explain each step in detail, so even those who are new to dyeing and those who come with children can participate with confidence. The natural feel of natural materials and the fact that you make it with your own hands create a one-of-a-kind product that no one else can imitate. ◆ Recommended for the following people ◆ Those who want to try Yamanashi Prefecture's famous dishes Those who want to try making Yamanashi Prefecture's local cuisine Those who are looking for activities at Lake Yamanaka and Lake Kawaguchi Those who want to experience cooking with their parents and children Plan an experience For those who are having trouble sightseeing on a rainy day Those looking for sightseeing with English support *Due to our reservation system, all reservations are by request, but in most cases You can make a reservation at your desired time. We apologize for the inconvenience, but please check the reservation status once.

• For Rainy Days
• In Door Activity
• For Groups

• Age 6～Age 100
• 2～3 hours
• 12:00 / 17:30 / 18:00 / 18:30

It is a standard plan of 2 hours and 30 minutes that allows you to fully enjoy the houseboat during the day and night. Cruising across time and space, traveling back and forth between Edo and modern times, is a series of new discoveries, such as visiting the 14 bridges of the Sumida River and visiting the Tokyo Tower and Tokyo Sky Tree. all you can drink. Enjoying the night view from the deck outside the ship is the best!

• For Rainy Days
• For Groups

• Age 6～Age 100
• 1～2 hours
• 10:00 / 12:00 / 14:00

Request for measures against corona ※If you are in poor physical condition or have a fever, you cannot enter the store. *Please wear a mask for both visitors and visitors. * Please wash your hands carefully and carefully. *Keep a social distance with other customers. *Please contact us if you need gloves. It is a plan that you can have a full-scale soba experience with tempura. You can experience it in a quaint shop with a bright pure Japanese style. The soba making experience at Kannon-tei starts with grinding stones. As you turn the mortar, the appetizing aroma of buckwheat begins to drift. By the time you cut the dough, you may be hungry! Please enjoy the finished soba together while talking about your experiences. If you make soba by yourself, the deliciousness will double.

• For Rainy Days
• For Groups

• Age 1～Age 120
• 1～2 hours
• 10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 15:30

At the local cooking experience class [Fujiya], we offer a hands-on experience of making "Oshino Hakkai Soba", a specialty of Yamanashi Prefecture! ☆★Introducing Fujiya☆★Nice to meet you. Our restaurant is located in Fuji Kawaguchiko Town, located in the Fuji Five Lakes area of ​​Yamanashi Prefecture, and is holding a hands-on class where everyone can make and enjoy Yamanashi's local cuisine. We are open every day with the hope that tourists visiting Yamanashi will learn about Yamanashi's food culture and history, and that it will become one of the memories of their trip to Yamanashi. Our staff will carefully support you so that even beginners in cooking and small children can enjoy participating. We are used by many customers not only for small groups such as private trips, but also for group trips such as school trips, company trips, and sightseeing tours. Please come visit our store when you are in the Fuji Five Lakes area. Why not try making Oshino Hakkai soba noodles using melted snow from Mt. Fuji as a memory of your trip to Yamanashi Prefecture? This is an experience of making traditional Japanese cuisine that has a long history. Oshino Hakkai is a tourist destination with eight ponds fed by Mt. Fuji's spring water. The pond formed by spring water is highly transparent and has been selected as one of the top 100 famous waters, making Oshino Hakkai a very popular spot for delicious seafood. There are many soba making experiences all over Japan, but this is the only place where you can eat soba made with Mt. Fuji spring water. Anyone can easily make Oshino Hakkai soba. In this experience, even those who are new to cooking, such as those who are not familiar with cooking, small children, and those who have never made soba, can participate with confidence. Among the customers who have participated so far, many have made reservations for groups such as family and friends, and the more people there, the more exciting it will be. Not only children but also adults can enjoy the extraordinary work of making noodles. Our store also offers a dyeing experience where you can experience traditional Japanese dyeing techniques using natural materials, which can be used as a set with the hotou experience. During the dyeing experience, we will explain each step in detail, so even those who are new to dyeing and those who come with children can participate with confidence. The natural feel of natural materials and the fact that you make it with your own hands create a one-of-a-kind product that no one else can imitate. ◆ Recommended for the following people ◆ Those who want to try Yamanashi Prefecture's famous dishes Those who want to try making Yamanashi Prefecture's local cuisine Those who are looking for activities at Lake Yamanaka and Lake Kawaguchi Those who want to experience cooking with their parents and children Plan an experience project If you are looking for someone who is having trouble sightseeing on a rainy day If you are looking for sightseeing with English support *Due to our reservation system, all reservations are by request, but in most cases You can make a reservation at your desired time. We apologize for the inconvenience, but please check the reservation status once.

• For Rainy Days
• In Door Activity
• For Groups

• Age 1～Age 100
• 1～2 hours
• 10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 16:00

At the local cuisine experience class [Fujiya], you can experience making "Houtou", a local dish of Yamanashi Prefecture! ☆★Introduction to Fujiya☆★Nice to meet you. Our restaurant is located in Fujikawaguchiko Town, in the Fuji Five Lakes area of Yamanashi Prefecture, and we offer an experience class where you can make and eat Yamanashi's local cuisine. We are open every day with the hope that tourists visiting Yamanashi will learn about Yamanashi's food culture and history and that it will become one of the memories of their trip to Yamanashi. Our staff will carefully support you so that even beginners and small children can enjoy participating. We are used by many customers not only for small groups such as private trips, but also for group trips such as school trips, company trips, and sightseeing tours. Please come to our restaurant when you stop by the Fuji Five Lakes area. ☆★Introduction to the Houtou Making Experience☆★Houtou is a local dish of Yamanashi Prefecture that is loved by many people. There are few local foods that are as popular as this one, and for a long time, "oneri for breakfast, barley rice for lunch, and pumpkin hoto for dinner" seemed to have been the standard for daily life in the rural areas of Koshu. In 2007, it was selected as one of the "100 Best Local Dishes of Rural Areas" organized by the Ministry of Agriculture, Forestry and Fisheries, which are known in farming, mountain and fishing villages all over Japan and are widely supported by the people. Unlike regular noodles, hoto noodles do not need to be left to rest. Therefore, you will make the noodles by hand from the powder state. It will be quite a voluminous meal, so please come hungry. We also offer a dyeing experience where you can experience the traditional Japanese dyeing technique using natural materials, which can be used as a set with the hoto experience. In the dyeing experience, we will carefully explain each step, so those who are new to dyeing and those who come with children can participate with peace of mind. The natural feel of natural materials and the fact that you make it with your own hands will create a one-of-a-kind product that no one else can imitate. ◆Recommended for◆Those who want to try famous Yamanashi Prefecture dishesThose who want to make local Yamanashi Prefecture dishesThose looking for activities at Lake Yamanaka or Lake KawaguchiThose who want to experience cooking with their childrenThose looking for an experience programThose who are having trouble sightseeing on rainy daysThose looking for sightseeing in English*Due to the nature of our reservation system, all reservations are by request, but in most cases we can accept reservations at the time you wish. Please check the reservation status once.

• For Rainy Days
• In Door Activity
• For Groups

• Age 0～Age 99
• Within 1 hour
• 11:45 / 13:00 / 14:15 / 15:30 / 16:45

I will rent a tea room and learn the spirit, history and practice of the tea ceremony and experience the tea ceremony. Not only can you see the show before, but customers can actually experience the tea ceremony. Main sweets · Dense tea (can be changed to light tea) · Dry sweets · Light tea included. After experiencing the tea ceremony, you can experience Matcha by yourself.

• For Rainy Days
• In Door Activity
• For Groups
• For Family

• Age 0～Age 100
• 1～2 hours

Shosenkyo Sawarabi It is a restaurant of hot to beat experience, soba hit experience, slap hit experience and authentic charcoal grilled food.

• For Rainy Days
• For Groups
• For Family

• Age 10～Age 83
• Over 6 hours on the day

"Experience forging - a traditional craftsmanship" You can try hammering, filing with a gold rasp, sharpening and quenching processes. You might be excited to see how a piece of metal reborn as a knife. It is a great opportunity to experience a traditional craftsmanship.​ ​

• Pickup Service
• For Rainy Days
• Recommendation for Foreigner

• Age 4～Age 90
• 1～2 hours
• 11:00

Experience the Edo period for a moment at Shakujoji Temple, the first stop on the Tokugawa Shogun's journey to Nikko. Learn about the temple's deep ties to the Edo Shogunate and receive a blessing from a monk for a safe journey. The highlight of the tour is an authentic Shogun Lunch, based on the recipe of the lunch eaten by Shogun Tokugawa Yoshimune at Shakujoji Temple in April 1728. You will also have the opportunity to try on and take photos in a rare Takasago-dyed kimono, once beloved by the ladies of the Ooku.

• For Rainy Days
• In Door Activity
• For Groups

• Age 0～Age 110
• 4～5 hours
• 09:00 / 09:30

The activity is a place of encounter. Enjoy a day with Monk Pierre, combining discovery, lecture and meditation, in a day of Zen culture that has shaped Japan. This is a rare opportunity to visit one of the most beautiful temples in Japan, Kosho-ji in Uji, with a private visit from an expert. Pierre is a permanent guest of Kosho-ji. Zen is an invitation. You are therefore Pierre's guest, but also Kosho-ji's. Monk Pierre, who has been a monk for 40 years, will guide you through the corridors and gardens that he knows so well, and will share with you the secrets of the tradition that continues through the generations. He will tell you the story of the temple and its founder, Zen Master Dogen, convey the subtle meaning of the architecture, and help you decipher its rich meaning. In front of the garden, you can get a glimpse of the meaning of the landscape and, above all, explore your own curiosity about nature through a contemplation of stones, trees, water and space. In the garden, which is worthy of meditation and wonder, you can also experience haiku and Zen koans. Or you can simply savour tea. At the oldest Buddhist temple in Japan, we invite you to a meditation session where you can honestly face yourself, which is usually only available to monks. Let's try the direct experience of Shikantaza on the platform. ~Experience flow~ 9:00 Start 10:00 Temple guide 10:40 Zazen experience 12:00 Meal (lunch box) 13:00 One of the favorite workshops: Haiku and Koan workshop, magic, and finally calligraphy... Disband (Pick up at the station)

• Pickup Service
• For Rainy Days
• In Door Activity
• For Family

• Age 0～Age 110
• Over 6 hours on the day
• 09:00 / 09:30

This activity is a place of encounter. Enjoy a day with Monk Pierre, combining discovery, lecture and meditation, in a day of Zen culture that has shaped Japan. This is a rare opportunity to visit one of the most beautiful temples in Japan, Kosho-ji in Uji, with a private visit from an expert. Pierre is a permanent guest of Kosho-ji. Zen is an invitation. You are therefore Pierre's guest, but also Kosho-ji's. Monk Pierre, who has been a monk for 40 years, will guide you through the corridors and gardens that he knows so well, and will share with you the secrets of the tradition that continues through the ages. He will tell you the story of the temple and its founder, Zen Master Dogen, convey the subtle meaning of the architecture, and help you to decipher its rich meaning. In front of the garden, you can get a glimpse of the meaning of the landscape and, above all, explore your own curiosity about nature through a contemplation of stones, trees, water and space. In the garden, which is worthy of meditation and wonder, you can also experience haiku and Zen koans. Or you can simply savour a cup of tea. At Japan's oldest Buddhist temple, we invite you to a meditation session where you can honestly face yourself, which is usually only available to monks. Let's try the direct experience of Shikantaza on the platform. ~Experience flow~ 9:00 Start, temple guide 10:30 Zazen experience 10:40 Garden viewing, Buddhist history workshop 12:00 Meal (lunch box) 13:00 Choose three favorite workshops from the workshops: haiku and koan workshop, magic, and finally calligraphy... 16:00 Disband (Pick up at the station)

• Pickup Service
• For Rainy Days
• In Door Activity
• For Family

• Age 13～Age 100
• 1 Day or more

Warm Up Your Body and Mind in a Hot Spring Town! We are Tranquwell, a company specializing in creating wellness retreat tours in Japan. This 4-day luxury retreat is designed for wellness seekers looking to discover themselves and connect with like-minded individuals. Warm up your body and mind, and rejuvenate yourself through various activities such as ZAZEN (Zen meditation), medicinal cuisine, Goma fire ritual, daily morning yoga, while staying in a luxury Ryokan (traditional Japanese inn) with a private hot spring.

• In Door Activity

• Age 13～Age 100
• 1 Day or more

Appreciate the Stillness in the Zao's Winter Wonderland! We are Tranquwell, a company specializing in creating wellness retreat tours in Japan. This 4-day luxury retreat is perfect for those who are seeking a mountain getaway from the hustle and bustle of everyday life and appreciate the stillness in the snowy mountains of Tohoku. Take time to focus on yourself and appreciate the stillness through various activities such as Zazen (Zen meditation), snowshoeing, sound therapy, tea ceremony, staying in a luxury Ryokan (traditional Japanese inn) with stunning outdoor hot springs.

• In Door Activity

• Age 4～Age 90
• 4～5 hours
• 14:00

This bamboo-filled tour allows you to experience the culture of Kyoto bamboo shoots in Oharano, Nishikyo Ward, a famous bamboo shoot production area. A bamboo shoot farmer who manages the bamboo forest will provide an easy-to-understand explanation of the bamboo shoots' ecology and culture. You will also have a full harvesting experience using a rare hoe unique to this area, and you will enjoy dishes made with the fresh bamboo shoots you harvested yourself (four dishes that farmers usually eat will be provided. Drinks such as sake will also be provided). While the bamboo shoots are boiling, you will have the opportunity to make bamboo chopsticks (including matcha and sweets) at Shop & Gallery Chikuseien. During your meal, you will use the bamboo chopsticks you made and the bamboo bowls and cups made by the producers just beforehand, and enjoy the scenery in the bamboo forest. The tour will be guided by a team of producers who cultivate the highest quality bamboo shoots with a spirit of inquiry, and an interpreter guide who is rooted in the area and has a deep understanding of the region.

• Pickup Service

• Age 20～Age 100
• Over 6 hours on the day
• 13:00

Join the Premium event at Zenkoji Temple and Enjoy the Beautiful Winter tour in Nagano.24th, 25th, 26th January, 2025＜Zenkoji Temple Special Experience with Nagano Wine Premium Dinner featuring ``The Drops of God''＞Zenkoji is one of Japan's most important and popular temples, located in Nagano.Founded in the 7th century, it houses the first Buddhist statue ever brought to Japan. A visit to Zenkoji is said to grant spiritual merit, and its main hall, designated a National Treasure, is a must-see This is a great chance to join the premium event of ＜Zenkoji Temple Special Experience with Nagano Wine Premium Dinner featuring ``The Drops of God''＞planned on 24th, 25th, 26th January 2025 in Nagano.

• For Rainy Days
• In Door Activity
• For Groups

• Age 12～Age 100
• 5～6 hours
• 15:30

Shizuoka has flourished as a post town on the Tokaido road since the Edo period and as a tea-producing region. Please enjoy the unique "Chaji" experience that continues to cherish the history and culture of Shizuoka through local daily life and festivals. "Chaji CHAJI ~ Iki~" is a top-class banquet where you can fully enjoy the culture of a post town on the Tokaido road.・Duration: Approximately 5 hours ・Meals: Traveler's Kaiseki ・Traditional performing arts: Either Nagauta, Shamisen or Japanese dance ・General schedule: ⑴ A curator or local guide will introduce and explain the local history and culture of the Tokaido post town, which has been nurtured by the tea industry ⑵ A performance of one of the traditional performing arts, Nagauta, Shamisen or Japanese dance, which has been passed down in the culture of the post town ⑶ Kaiseki cuisine that pairs well with green tea and local sake ⑷ A tea ceremony with local sencha and sweets by a tea farmer or tea master ~Experience flow~ Experience a banquet "Chaji" where you can enjoy "Shizuoka green tea", the number one tea producing region in Japan, and "400 years of Tokaido post town culture" Iki plan *We will pick you up by taxi from Kakegawa Station, Shimada Station, or your accommodation in Kakegawa or Shimada city. ●Meeting place: Fujibun (Kakegawa City) or Sakurai Residence (Shimada City) 15:30●Greetings and explanations 15:30 - 16:00 Introducing the unique story of Tokaido post town culture and tea culture in this area ☆Kawasakaya (Kakegawa City): Guided tour of Hizaka-juku in the Edo period by the Kawasakaya Association and performance of Hizaka Mago Utagi ☆Oigawa Kawagoe Ruins (Shimada City): Guided tour of the Kawagoe system in the Edo period while touring the meeting hall, jin'ya, Sakurai Residence, etc. ●Yorozuya (Kakegawa City) or Sakurai Residence (Shimada City) 16:10 - 17:10 Traditional performing arts performance Either shamisen, nagauta, or Japanese dance ●Fujibun (Kakegawa City) or Sakurai Residence (Shimada City) 17:20 - 18:20 ☆Tea party with local sencha *A recreation of "ame no mochi" (candy rice cake), which is said to have been a favorite of Tokugawa Ieyasu, will be served as a tea snack. *Kappo Uomitsu (Kakegawa City) or Sakurai House (Shimada City) 18:40 - 20:00 ☆Kaiseki cuisine that combines green tea and local sake ☆After greetings, disband around 20:10 *We will take you by taxi to Kakegawa Station, Shimada Station, or your accommodation in Kakegawa or Shimada City. *The itinerary may change depending on the season, weather, and other circumstances, as well as the venue.

• Pickup Service
• For Rainy Days
• In Door Activity

• Age 12～Age 100
• Over 6 hours on the day
• 14:00

Shizuoka has flourished as a post town on the Tokaido road since the Edo period and as a tea-producing region. Please enjoy the unique "Chaji" experience that continues to cherish the history and culture of Shizuoka through local daily life and festivals. "Chaji CHAJI ~Hana~" is a top-class banquet where you can fully enjoy the culture of Tokaido post towns. Duration: Approximately 6 hours Meal contents: Kaiseki cuisine for senior retainers Traditional performing arts: Nagauta, shamisen or Japanese dance. Performing arts experience: Experience either shamisen or Japanese dance. Outline schedule: 1. Explanation and guide from producers at tea plantations cultivated using the Chagusaba method, a World Agricultural Heritage System. 2. Explanation and guide from curators and local guides about the history and culture of the Tokaido post towns and tea industry. 3. Performance of one of the traditional performing arts passed down in the post town culture: Nagauta, shamisen or Japanese dance. 4. Kaiseki cuisine that pairs well with green tea and local sake. 5. Tea ceremony with local sencha and sweets by tea farmers or tea masters. ~Experience flow~ Experience a banquet "Chaji" where you can enjoy "Shizuoka green tea", the number one tea producing region in Japan, and "400 years of Tokaido post town culture". Hana Plan *We will pick you up by taxi from Kakegawa Station, Shimada Station, or your accommodation in Kakegawa or Shimada City. 00～17:10 English: ●Meeting place: Fujibun (Kakegawa City) or Sakurai Residence (Shimada City) 14:00●Greetings and explanations Learn about the unique stories of Tokaido post town culture and tea culture in this area 14:00 - 14:20 → (Travel by private vehicle) → ●Tea fields A tea farmer will explain local tea cultivation 14:35 - 15:05 (Tea picking experience depending on the season) → (Travel by private vehicle) → ●Kawasakaya (Kakegawa City) or Sakurai Residence (Shimada City) 15:20 - 16:00 Kawasakaya: Guided tour of Hizaka-juku in the Edo period by the Kawasakaya Association and performance of the Hizaka Mago-uta song Oigawa Kawagoe Ruins: Guided tour of the Kawagoe system in the Edo period while touring the meeting hall, jin'ya, Sakurai Residence, etc. ●Yorozuya (Kakegawa City) or Sakurai Residence (Shimada City) 16:10 - 17:10 Traditional performing arts performance and experience Either shamisen, Nagauta, or Japanese dance ●Fujibun (Kakegawa City) or Sakurai House (Shimada City) 17:20 - 18:20 ☆Tea party with local sencha tea ※A tea snack made with a replica of "ame no mochi" (candy mochi), which is said to have been a favorite of Tokugawa Ieyasu ●Kappo Uomitsu (Kakegawa City) or Sakurai House (Shimada City) 18:40 - 20:00 ☆Kaiseki cuisine with a marriage of green tea and local sake ☆After greetings, disband around 20:10 ※We will take you by taxi to Kakegawa Station or Shimada Station or to your accommodation in Kakegawa or Shimada City. ※The itinerary may change depending on the season, weather, and other circumstances, as well as the venue.

• Pickup Service
• For Rainy Days
• In Door Activity

• Age 12～Age 100
• Over 6 hours on the day
• 13:00

Shizuoka has flourished as a post town on the Tokaido road since the Edo period and as a tea-producing region. Please enjoy the unique "Chaji" experience that continues to cherish the history and culture of Shizuoka through local daily life and festivals. "Chaji CHAJI ~ Miyabi ~" is a top-class banquet where you can fully enjoy the culture of a Tokaido post town. Duration: Approximately 7 hours Meal content: Lord's kaiseki cuisine Traditional performing arts: High-class kimono, Nagauta, shamisen, and Japanese dance Performance experience: Shamisen and Japanese dance experience Outline schedule: 1. Explanations and tours from producers at tea plantations cultivated using the Chagusaba method, a Globally Important Agricultural Heritage System 2. Curators and local guides introduce the history and culture of this Tokaido post town, nurtured by the tea industry 3. A performance of traditional performing arts that are passed down in post town culture, such as Nagauta, shamisen, and Japanese dance 4. Experience the kimono culture that has been cultivated in Shimada-juku, famous for its obi festival that has been passed down since the Edo period, by trying on a kimono 5. Kaiseki cuisine that pairs well with green tea and local sake ⑹ Tea ceremony with local Sencha tea and sweets by a tea farmer or tea master. ~Experience process~ *We will pick you up by taxi from Kakegawa Station, Shimada Station, or your accommodation in Kakegawa or Shimada City. 00～17:10 English: ●Meeting place: Fujibun (Kakegawa City) or Sakurai Residence (Shimada City) 13:00●Greetings and explanations Learn about the unique stories of Tokaido post town culture and tea culture in this area 13:00 - 13:20 → (Travel by private vehicle) → ●Tea fields A tea farmer will explain about local tea cultivation 13:30 - 14:10 (Tea picking experience depending on the season) → (Travel by private vehicle) → ●Kawasakaya (Kakegawa City) or Sakurai Residence (Shimada City) 14:30 - 15:00 Kawasakaya: Guided tour of Hizaka-juku in the Edo period by the Kawasakaya Association and performance of the Hizaka Mago-uta song Oigawa Kawagoe Ruins: Guided tour of the Kawagoe system in the Edo period while touring the meeting hall, jin'ya, Sakurai Residence, etc. ●Yorozuya (Kakegawa City) or Sakurai Residence (Shimada City) 15:10 - 17:10 Traditional performing arts performance and experience Shamisen, Nagauta, and dancing 15:20 - 16:20 ☆ Kimono dressing experience (limited number) 16:20 - 17:20 ● Fujibun (Kakegawa City) or Sakurai House (Shimada City) 17:20 - 18;20 ☆ Tea ceremony with local sencha ※ A reproduction of "ame no mochi" (candy mochi), which is said to have been a favorite of Tokugawa Ieyasu, is served as a tea snack ● Kappo Uomitsu (Kakegawa City) or Sakurai House (Shimada City) 18:40 - 20:00 ☆ Kaiseki cuisine with green tea and local sake ☆ After greetings, disband Around 20:10 * We will take you by taxi to Kakegawa Station or Shimada Station or your accommodation in Kakegawa City or Shimada City. * The itinerary may change depending on the season, weather, and other circumstances, and depending on the venue.

• Pickup Service
• For Rainy Days
• In Door Activity

• Age 13～Age 80
• 2～3 hours
• 17:30

This is Tokiwa Co., Ltd. The fresh fish that the chefs prepare right in front of you is superb! The delicate knife skills are also a highlight. Sushi, the soul food of Japan, is so fresh that it melts in your mouth. (10 pieces, soup included) A special sushi lunch in the "Former Kashino Family Residence," a nationally registered tangible cultural property, is an extraordinary experience. In the summer, you can enjoy fireworks in the atmospheric garden from evening to night!

• For Rainy Days
• In Door Activity
• For Groups

• Age 13～Age 80
• 2～3 hours
• 11:00

This is Tokiwa Co., Ltd.! You can enjoy delicious rice balls, a Japanese soul food, made by a chef in the "Former Kashino Family Residence," a registered tangible cultural property of the country. (Pickles and soup included) The Japanese tradition of "decorative cutting" up close is a highlight! You can also taste four types of Japanese tea along with your lunch. This experience is unique in that you can drink Awa Bancha, a specialty of Tokushima.

• For Rainy Days
• In Door Activity
• For Groups

• Age 13～Age 80
• 3～4 hours
• 11:00

We are Tokiwa Co., Ltd.! We will guide you through the "Former Kashino Family Residence," which is registered as a national tangible cultural property. You can also enjoy the atmosphere of picking seasonal snacks blooming in the garden. You can also experience an extraordinary space by tasting the chef's carefully prepared 24 seasonal dishes in a course format.

• For Rainy Days
• In Door Activity
• For Groups

• Age 13～Age 100
• Over 6 hours on the day

Cleanse your soul and elevate your fortune with our 1-day tour in Hiroshima. Begin with a private Goma fire ritual and create a protection sachet at a historic temple. Then, explore local sake breweries and enjoy sake tastings.

• For Rainy Days
• In Door Activity

• Age 20～Age 100
• 1 Day or more
• 13:00

Join the Premium event at Zenkoji Temple and Enjoy the Beautiful Winter tour in Nagano.24th, 25th, 26th January, 2025＜Zenkoji Temple Special Experience with Nagano Wine Premium Dinner featuring ``The Drops of God''＞Zenkoji is one of Japan's most important and popular temples, located in Nagano.Founded in the 7th century, it houses the first Buddhist statue ever brought to Japan. A visit to Zenkoji is said to grant spiritual merit, and its main hall, designated a National Treasure, is a must-see This is a great chance to join the premium event of ＜Zenkoji Temple Special Experience with Nagano Wine Premium Dinner featuring ``The Drops of God''＞planned on 24th, 25th, 26th January 2025 in Nagano.Continue your winter exploration on Day 2. ＜Matsumoto Castle and City Walk Course＞Walk through the traditional street in Matsumoto, and see one of Japan's most beautiful and well-preserved historic castle.After the tour, you will be dropped off at Nagano Station.Transport cost back to Tokyo or anywhere else is not included.※Minimum number of participants on the day 2: 4pax

• For Rainy Days
• In Door Activity
• For Groups

• Age 20～Age 100
• 1 Day or more
• 13:00

Join the Premium event at Zenkoji Temple and Enjoy the Beautiful Winter tour in Nagano.24th, 25th, 26th January, 2025＜Zenkoji Temple Special Experience with Nagano Wine Premium Dinner featuring ``The Drops of God''＞Zenkoji is one of Japan's most important and popular temples, located in Nagano.Founded in the 7th century, it houses the first Buddhist statue ever brought to Japan. A visit to Zenkoji is said to grant spiritual merit, and its main hall, designated a National Treasure, is a must-see This is a great chance to join the premium event of ＜Zenkoji Temple Special Experience with Nagano Wine Premium Dinner featuring ``The Drops of God''＞planned on 24th, 25th, 26th January 2025 in Nagano.Continue your winter exploration on Day 2. ＜Snow Monkeys Course＞See Japan's famous hot-spring-bathing snow monkeys in winter.Note: It takes more than 30 minutes to walk from the car park to Jigokudani Yaen-koen. We will provide crampons for your safety.※Minimum number of participants on the day 2: 4pax

• For Rainy Days
• In Door Activity
• For Groups

• Age 20～Age 100
• 1 Day or more
• 13:00

Join the Premium event at Zenkoji Temple and Enjoy the Beautiful Winter tour in Nagano.24th, 25th, 26th January, 2025＜Zenkoji Temple Special Experience with Nagano Wine Premium Dinner featuring ``The Drops of God''＞Zenkoji is one of Japan's most important and popular temples, located in Nagano.Founded in the 7th century, it houses the first Buddhist statue ever brought to Japan. A visit to Zenkoji is said to grant spiritual merit, and its main hall, designated a National Treasure, is a must-see This is a great chance to join the premium event of ＜Zenkoji Temple Special Experience with Nagano Wine Premium Dinner featuring ``The Drops of God''＞planned on 24th, 25th, 26th January 2025 in Nagano.

• For Rainy Days
• In Door Activity
• For Groups

• Age 0～Age 100
• 4～5 hours
• 14:00

A female diver from Shima will be your guide, and you will go out to gather your own ingredients and go basket fishing with the female diver. After fishing, you will move to a private beach and enjoy an original menu prepared by a top chef and Shima ingredients cooked right in front of you.

• In Door Activity
• For Family

• Age 0～Age 100
• 2～3 hours

Ama huts are places where female divers rest and prepare. At Satoumian's female diver hut experience, you can enjoy fresh seafood dishes cooked over a charcoal fire while learning about the sea and fishing from female divers in a real female diver hut. ~Experience process~ Meet at the store → Meal, explanation of the experience → Move to the real female diver hut (about 10 minutes) → Observation (about 20 minutes) → Move to the dining area → Meal (about 90 minutes)

• For Rainy Days
• In Door Activity
• For Family

• Age 6～Age 100
• 1～2 hours
• 10:00 / 11:45 / 13:00 / 14:30 / 16:00

"Handmade soba Umarahara" holds a soba noodle experience classroom. How about experiencing soba noodles during Arashiyama sightseeing ♪ ~ Flow of the day ~ ① Reception (5 minutes) ② Explanations flow (5 minutes) ③ Hand wash, change of clothes, preparation (5 minutes) ④ Buckwheat noodle experience (45 minutes) ⑤ Tasting (30 minutes) ⑥ Class ends

• For Rainy Days