Hobby / Cultural experience in Japan Page 2

• Age 7～Age 80
• 1～2 hours
• 14:30

Do you like sushi? Who doesn't like sushi? Why not join a sushi experience workshop in Sapporo? At our restaurant, you can experience traditional Japanese sushi culture. Our chef will carefully guide you and you will learn how to make sushi and its charms. Making sushi by yourself is something special! Please join us!

• For Rainy Days
• In Door Activity

• Age 5～Age 70
• 2～3 hours
• 11:30 / 17:30

Enjoy a sushi-making experience tour at the Makishi Public Market, a tourist attraction near Kokusai Street in Naha City, Okinawa Prefecture. Visit the market where Okinawan fresh fish that will become the "toppings" of sushi are purchased, and learn how to make sushi from the instructor. This is a special experience tour where you make your own sushi (nigiri sushi) and eat it with everyone. ~ Flow of the day ~ ① Reception / Explanation When you visit the public market, please come to the reception on the 3rd floor. If you don't understand, a staff member with a flag will come to pick you up. Once everyone is gathered, the flow of the tour will be explained. Time required: 5 minutes ② Public Market Tour You will visit the fresh fish section, meat sales section, dried goods section, etc. on the 1st floor of the public market with a guide. If you have any questions while touring, please feel free to ask. Time required: about 30 minutes ③ Sushi making explanation lecture The instructor will explain how to make sushi rice and how to make sushi. Time required: about 10 minutes ④ Sushi making experience You will actually experience making sushi yourself. The instructor will give you advice on how to make it. You can make the sushi while drinking alcohol. (Alcohol is charged separately) Time required: About 40 minutes ⑤ Tasting The participants and instructor will eat the sushi they made. Tea is free, and you can eat while drinking alcohol. Time required: About 50 minutes

• For Rainy Days
• In Door Activity
• For Groups

• Age 3～Age 100
• 2～3 hours

Okinawa Sata Andagi, which is synonymous with sweets, Agaraser (a steamed bread with brown sugar) and Curer mousse (steamed rice cake), which is treated with the aroma of moon peach, and Hirayachi (with natural mozuku) (Okinawa We make 3 items out of wind chijimi). When finished, tea time with Hibiscus tea. Okinawa The mind and body are very satisfied with the food of the day!

• Recommendation for Foreigner
• For Rainy Days
• In Door Activity
• For Groups

• Age 3～Age 70
• 1～2 hours
• 10:00 / 15:00

Let's make some easy and cute sushi rolls together! Adults alone or children are welcome to join in the experience! Let's have fun together!

• For Rainy Days
• In Door Activity
• For Groups

• Age 6～Age 80
• 2～3 hours
• 10:00 / 13:00 / 16:00

A first for Okinawa! Experience art in a studio on the beach while watching the spectacular ocean! A completely new activity that can only be experienced in Nanjyo, Okinawa! While watching the beautiful ocean spread out before your eyes, why not relax with a drink in a studio on the beach that feels like you are on an Okinawan beach and create your own painting of the beautiful scenery of Okinawa? ? This is a unique experience that can only be done at Artbar Okinawa! Don't worry if you are not good at painting! There is no right answer in art! At our studio, experienced instructors will guide you carefully, so even those who are not good at painting can fully enjoy the world of art. Very popular with families and couples! You can participate empty-handed! It can be enjoyed by children and adults, so it is perfect for making memories of your trip to Okinawa. It can be enjoyed comfortably regardless of the weather, so it is a particularly popular spot when it rains ◎ Perfect as a memento of your trip! Spend a luxurious time to remember your trip to Okinawa as your own painting! (The content of the painting will vary depending on the date and time. Please check the Artbar Okinawa website for the schedule.)

• For Rainy Days
• In Door Activity

• Age 0～Age 100
• 1～2 hours
• 09:00 / 13:00 / 16:00

★ In the first half of the brown sugar making experience, (1) harvest sugar cane and bite it, (2) squeeze it with a hand-squeezing machine and drink 100% fresh juice, and (3) add your favorite toppings and boil the original brown sugar. The brown sugar you made is a souvenir. In the second half of the banana sweets making experience, after a tour of the island banana fields, you can easily make banana ice cream with (1) baked bananas caramelized with brown sugar and (2) a mixer. ➤ Miyakojima Okinawa-Brown sugar production-Farmers who practice hands-on tourism will guide you, so you will be surprised and convinced of "Hey-ho-". ➤ Understand "from the field to the table"! A pamphlet is also used to gently explain the process of producing brown sugar and granulated sugar from sugar cane. ➤ Is banana grass? 360 degree whole banana? How can you make a banana curve? There is no doubt that you will want to talk to people about the surprise and convincing banana trivia by seeing, hearing, and touching. ➤ It is an experience where you can fully enjoy the charm of sugar cane and bananas that you can learn deliciously and enjoyably.

• For Groups
• For Family

• Age 6～Age 80
• 1～2 hours
• 11:00 / 13:00 / 17:00

Sushidokoro Yachiyo was founded 100 years ago in Shinjuku Yotsuya. Thanks to your support, Sushidokoro Yachiyo's "Sushi Making Experience" which began in 2015 has been enjoyed by a total of 9,000 customers in 2024. The selling point is that a veteran chef with over 30 years of experience will teach you each step carefully and in a fun way. Of course, you can also wear a hat and feel like a craftsman, and once you have completed the activity, you will receive a certificate of completion. We promise that it will be a memorable activity.

• For Rainy Days
• In Door Activity
• For Groups

• Age 18～Age 70
• 2～3 hours

This is a walking tour where you can enjoy a visit to local izakayas in Asakusa and a visit to Skytree. Tama, who was born in Asakusa and is the son of an izakaya owner, will show you the real charm of Asakusa that you can't find just by visiting the tourist spots. We will take you around Sensoji Temple, a local izakaya in a back alley, and finally to the area around Skytree. As you stroll around Asakusa on foot, you will stop by a deep izakaya that only a local can have. You can enjoy both tourist attractions and local things in a balanced way. For those who don't like alcohol, we will also provide soft drinks and snacks, so don't worry. For those who are interested in local Japanese culture and izakaya experiences For those who want to know the shops that locals frequent as well as sightseeing (English support available) Easy to join with a reasonable schedule and walking

• For Rainy Days

• Age 3～Age 99
• 3～4 hours
• 10:00

Recommended for repeat visitors! Harvest fresh vegetables grown in a regenerated organic field with a local grandfather! Use the harvested vegetables to make traditional Okinawan home cooking with a local grandmother♪ *This is a plan with an interpreter guide. The interpreter guide is available in English or Chinese. Other languages are available upon request. ~Experience flow~ ① Meet in front of the gate of the old Sakimotobu Elementary School (Motobu Town) (10:00) ② Walk to the organic farm with the grandfather, who is an expert in organic vegetable growing ③ Harvest seasonal vegetables while listening to the grandfather's explanation ④ Cook with the harvested vegetables with a local grandmother ⑤ Lunch time around freshly cooked food♪ ⑥ End (scheduled to be around 13:00) *The required time is about 3 hours.

• In Door Activity
• For Groups

• Age 3～Age 99
• 3～4 hours
• 10:00

Recommended for repeat visitors! Take a walk through the Yanbaru forest with a local grandmother who is an expert in searching for wild plants! Make delicious and healthy medicinal porridge using freshly picked wild plants. Enjoy it with tea made from infused wild plants♪ *This plan includes an interpreter guide. Interpreter guides are available in English or Chinese. Other languages are available upon request. ~Experience process~ ① Meet in front of Izumi Ward Community Center (Motobu Town) (10:00) ② Go to the Yanbaru forest with the grandmother ③ Take home the wild plants you picked and try making medicinal porridge with the grandmother! ④ Lunchtime over freshly made food♪ ⑤ End (scheduled for around 13:00) *The tour takes about 3 hours.

• In Door Activity
• For Groups

• Age 0～Age 100
• 1～2 hours
• 11:00 / 13:00

A very popular traditional bento served at tea parties that has been passed down for about 100 years. Bento is a menu that has been passed down at Tomidaya for 100 years. A tour of the townhouse, which is a cultural property, is also included. We will show you around the 140-year-old townhouse "Tomitaya" in Nishijin, Kyoto. Tomidaya was designated as a nationally registered tangible cultural property in 1999, and as a ``Museum of Nishijin Life'', the building is open to the public and the customs of Nishijin, Kyoto are introduced. Machiya life has been shaped by unchanging prayers, wishes, and gratitude since ancient times. Tomidaya started out as a production wholesaler in Nishijin about 140 years ago. This building is built by mixing charcoal into the land and closing the demon gate with amulets and salt, and enshrines Kojin (the god of fire), Benten (the god of water), and Yaoyorozu gods. Masu. In addition, there is a treasure trove where the spirit of gratitude that the 11th generation received when he jumped into the fire and saved the deity during the great fire at Ise Jingu in the Meiji period is enshrined, and is used in daily life. We are here to show you the spirit of hospitality that lives on in the past, the spirit of valuing God, and the way people have lived through generations, such as drinking tea, dancing Noh, and valuing culture.

• For Rainy Days
• In Door Activity
• For Groups
• For Family

• Age 6～Age 100
• 2～3 hours

数量限定！！京都の郷土料理である「茶蕎麦」と奈良の郷土料理である「柿の葉寿司」「葛餅」を作る体験が、単品価格より￥1.650-もお得になる【当店一番人気のセットプラン】になります。 体験会場は関西の中心に位置する和束町となります。 日本の美しい村100選に選ばれ、見渡す限り茶畑風景が広がる和束の町でのアクティビティを満喫してください。 和束町の特産品である和束茶を実際に蕎麦に練りこむ茶蕎麦打ちを体験いただけます。 柿の葉は奈良まで買い付けに行っており、新鮮な香りをお楽しみいただけます。 デザートの葛餅は自然と笑みがこぼるおいしさです。 楽しみながらも郷土料理の歴史を肌で感じることができる貴重な体験となります。 もちろん打ち立て・できたての郷土料理は実食いただけます。 食事も兼ねた体験となり家族・友達・カップル・団体様におすすめの体験となります。 また和束町は奈良公園まで約30分で到着するので奈良観光も兼ねたプランが組みやすいです。 是非みんなで楽しみながらも歴史を肌で感じることができる郷土料理体験をしてみてください。 団体様のご利用も多数お受けしており、最大200名様までご対応させていただけます。

• For Rainy Days
• In Door Activity
• For Groups

• Age 6～Age 100
• 2～3 hours

Limited quantity! ! The experience of making Kyoto's local cuisine, ``Kyoto udon,'' ``Kyoto vegetable tempura,'' and ``Yatsuhashi,'' will become a set plan that will save you ¥1,650 more than the individual price. The experience venue will be Wazuka Town, located in the center of Kansai. Enjoy activities in the town of Wazuka, which has been selected as one of Japan's 100 most beautiful villages and has tea plantations stretching as far as the eye can see. ``Kyo Udon Making'' is a plan that is very popular with children as it is relatively easier to make than Cha Soba Noodles. It's a valuable experience where you can experience the history of local cuisine while having fun. Of course, you can enjoy freshly prepared local cuisine. This experience also includes a meal, making it an experience recommended for families, friends, couples, and groups. Wazuka Town also takes about 30 minutes to get to Nara Park, so it's easy to plan a plan that also includes sightseeing in Nara. Please come and try the local cuisine experience, where you can have fun and feel the history firsthand. We also accept many groups, and can accommodate up to 200 people.

• For Rainy Days
• In Door Activity
• For Groups

• Age 6～Age 100
• 1～2 hours
• 12:00 / 14:30 / 17:00

Make your own sushi at a cozy workshop with a real sushi master! The English native staff will guide you through each step to ensure your best experience. Bring your family, friends, and partners to make unforgettable memories here at Samurai Sushi Tokyo! ◆You will make 3 types of sushi ・Nigiri (The standard sushi with fish on top of rice) ・ 4 types of sushi depending on the season ・Maki (Traditional Sushi rolls) ・Kampyo (Gourd) ※may vary ・Gunkan (Battleship sushi which are sushi wrapped with seaweed with toppings.) ・1-2 types depending on season ※All of the ingredients will be selected by our sushi master at the fish market and prepared to pristine condition. ◆The workshop will be 1 hour and 45 minutes 　　1. History of edomaesushi 　　2. Sushi Quiz (with prizes) 　　3. Sushi lecture from our sushi master 　　4. Making your own perfect sushi! 　　5. Taking photos and eating the sushi

• For Rainy Days
• In Door Activity
• For Groups

• Age 13～Age 99
• 2～3 hours
• 12:00

Enjoy hospitality in a 120-year-old Kyoto machiya townhouse, where you can feel at home and enjoy a special atmosphere that is different from your usual trip. Experience making temaki sushi with the landlady. You can participate alone. You can make your own original temaki sushi using carefully selected seafood and seasonal vegetables from Nishiki Market, known as "Kyoto's Kitchen." -Experience Schedule- 11:50 Meet at the site (Meet at the Kyoto machiya townhouse) 12:00 Start making temaki sushi with the landlady - You can learn about Kyoto's food culture before and after the meal, such as an explanation of the ingredients for the meal. 14:00 End at the site

• For Rainy Days
• In Door Activity

• Age 6～Age 100
• 1～2 hours
• 10:00 / 11:45 / 13:00 / 14:30 / 16:00

"Handmade soba Umarahara" holds a soba noodle experience classroom. How about experiencing soba noodles during Arashiyama sightseeing ♪ ~ Flow of the day ~ ① Reception (5 minutes) ② Explanations flow (5 minutes) ③ Hand wash, change of clothes, preparation (5 minutes) ④ Buckwheat noodle experience (45 minutes) ⑤ Tasting (30 minutes) ⑥ Class ends

• For Rainy Days
• For Groups

• Age 0～Age 75
• 2～3 hours
• 10:00 / 13:00 / 16:00

Experience making authentic sushi under the guidance of a craftsman in a traditional Kyoto house! Using fresh ingredients and carefully selected vinegared rice, you will learn how to make sushi from scratch. It is a special time to deeply experience Japanese culture and food while enjoying the atmosphere of a traditional Japanese house. At the end, everyone will taste the sushi they made!

• For Family

• Age 3～Age 80
• 3～4 hours
• 10:30

~Experience flow~10:30~ Vegetable harvesting experience11:30~ Lunch making experience using picked vegetables (You can choose between making vegetable and bacon pizza or hoto, a local Yamanashi dish)13:00~ Choice of experiences○ Parfait making○ Woodworking experience using Yamanashi wood○ Herbarium making experience○ Jam making experience. Ends at 14:00 * Fruit picking is available as an option. A comprehensive food education plan where you can choose one of the following experiences: Vegetable harvesting ~ Lunch making using harvested vegetables ~ Marsa Marche. (Depending on the reservation situation on the same day, you may spend time with other groups) 6 years old and over 6,800 yen (tax included) 3 to 5 years old 5,800 yen (tax included) 0 to 2 years old Free Reservations are accepted for 3 people or more over 3 years old. (Adults must accompany)

• For Rainy Days
• In Door Activity
• For Groups

• Age 6～Age 99
• 1～2 hours
• 10:00 / 14:00

Enjoy successive Isokichi works with luxurious commentary! Ikichi Fukaka Pottery Kiln is located in Yawata, where kilns for making figurines are concentrated. It has roots that the first generation was a pottery specializing in ceramics, and even now, we are doing everything from creating the ceramics to painting. This program is a studio tour in which Ms. Ikika Asakura, the daughter of Mr. Isokichi Asakura, the fourth generation, explains the studio, gallery, and works. At the end of the tour, you can actually use the works of the kiln and taste the coffee. *For foreign nationals: Information on the day will be in Japanese only.

• For Rainy Days
• In Door Activity

• Age 6～Age 70
• 2～3 hours
• 05:00

The Winning Balloon Club's hot air balloon experience was featured in the 6th episode of TV Tokyo's Drama 25 "Solo Activity Girls' Recommendation 1". In this full-scale hot air balloon free flight experience, you can enjoy the spectacular view from a maximum altitude of 1000m. You can enjoy a variety of scenes, such as spending a romantic time with your loved one, making special memories with family and friends, or enjoying a luxurious time alone, on an extraordinary aerial walk. In addition, options such as drone shooting and GoPro rental are available to support you in creating special memories. In addition to the gift of a "boarding certificate", this flight experience also includes a traditional ceremony to celebrate the first flight and a champagne toast. In addition, we will prepare a snack set of waffles and non-alcoholic carbonated drinks. Since it will be handed over on the ground, you can enjoy a little special time in the sky. In addition, since it is an early morning experience, there is also a lodging facility where you can stay the night before and a cafe where you can enjoy breakfast at the meeting place so that those who come from far away can participate with peace of mind. English support is also available, so overseas customers can enjoy the beautiful scenery of Japan. Why not take this opportunity to experience a memorable sky trip?

• Age 8～Age 100
• 2～3 hours
• 09:45 / 13:00

About 40 minutes by car from Hakata. In a pottery workshop surrounded by rich nature, you can experience pottery making a matcha bowl and matcha tea. We are proud to be able to enjoy plenty of leisurely time that you can not taste in the city center. Please come to heal your heart tired of concrete and exhaust gas. Lessons in English are also available, so we can accommodate customers from overseas. Nearby are Hot spring, a hot spring outdoor bath, Nakanoshima Park along the river, and a delicious handmade bread workshop. Please enjoy Nakagawa city full of charm of nature.

• For Rainy Days

• Age 3～Age 100
• 1～2 hours
• 10:30 / 14:00 / 15:30

It is a Koto (Japanese traditional string instrument) experience plan about 80 minutes. During the 80 munites, you will have a precious opportunity that learn Sakura - a famous Japanese traditional song with the professional. Drink Japanese green tea, communicate with the professional, it will be a special memory for your tour. The lesson will be held in Kyomachiya-- a wooden house with 110 years old. Let's close the elegant instrument, be healed by the beautiful melody. This plan comes with a high recommendation for anyone from children to elders, and even families.

• For Rainy Days
• Recommendation for Foreigner
• In Door Activity

• Age 4～Age 99
• 1～2 hours
• 18:00 / 19:00 / 20:00

*::;;::*ﾟ*::;;;;::*ﾟ*::;;;;::*ﾟ*::;;;;::*ﾟ*::;;;;: :*ﾟ*::;;;;::*ﾟ*::;;;;::*ﾟ*::;;;;::*ﾟ*::;;;;::*ﾟ*:: ;;;;::*ﾟ*::;;;;::*ﾟ*::;;;;::*ﾟ*::;;;;::*ﾟ*::;;::*ﾟThis experience is a very simple one where you make and eat ``temari sushi'' yourself. Anyone can easily make sushi, so you don't have to worry about making temari sushi for the first time. Shape fresh sushi toppings and red vinegar rice into a round temari-like shape by exposing or using plastic wrap. ``Temari'' is a toy that has existed in Japan for a long time, and is a beautiful ball of thread wrapped in a geometric pattern. Sushi that looks like this is called temari sushi. It is not difficult as the staff will support you carefully. Add color and elegance with safe and secure edible flowers, ``edible flowers from Tokyo.'' You can enjoy fresh, store-quality flowers and sushi together♪*::;;::*ﾟ*::;;;;::*ﾟ*::;;;;::*ﾟ*::;;;;::*ﾟ*::;;;;::*ﾟ*::;;;;::*ﾟ*::;;;;::*ﾟ*::;; ;;::*ﾟ*::;;;;::*ﾟ*::;;;;::*ﾟ*::;;;;::*ﾟ*::;;;;::*ﾟ*::;;;;::*ﾟ*::;;::*ﾟ

• For Rainy Days
• In Door Activity

• Age 18～Age 100
• Over 6 hours on the day

Staying at traditional Japanese dojo, including experiences of martial arts, hot springs, shrines etc. It is a camp experience experience tour where you can experience Japanese culture. It will be an experience of 2 days / night.

• For Rainy Days
• Recommendation for Foreigner
• In Door Activity

• Age 2～Age 100
• Over 6 hours on the day
• 10:00

This is a private walking tour around the tourist spots in Osaka city. Start in the morning at Osaka Castle, and have lunch at Shinsekai and go kushikatsu hopping! Take your time to see the main tourist spots in Osaka. In the afternoon, return to the castle town of Osaka Castle, Karabori, and experience hand-making at a pottery atelier renovated from a 120-year-old tenement house. Because it is a private tour, you can walk at your own pace, whether you are a couple, family, or single person. This is a private plan to fully experience Osaka's history and culture, Osaka's flavors, and Japanese soil in one day. ~Experience flow~10:00 Stroll around Osaka Castle Meet in front of NHK Osaka Hall and visit Osaka Castle. Walk through Osaka Castle Park, climb the castle tower, and feel the 400-year history. 12:00 Compare kushikatsu at Shinsekai! From Osaka Castle, take the JR Loop Line to the Minami area. Go kushikatsu hopping at the deep spot Shinsekai. 13:30 Travel by subway From Shinsekai, go through Tennoji Park and move to the subway. Take the subway for three stops to the Karahori atelier. 14:00 Pottery experience Feel the joy of making things and the healing power of earth in a handmade atelier renovated from a 120-year-old tenement house. 16:00 Disband We tell you the destination to send your pottery work and the event ends. Thank you for participating. Please be careful and enjoy your next destination.

• Age 4～Age 80
• 1～2 hours
• 10:00 / 11:00 / 12:00 / 13:00

You can experience making Japanese cuisine in Asakusa, Tokyo! The dishes we will prepare include seasonal vegetables with sesame dressing, fried eggs, tofu miso soup made from dashi stock, and 9 types of colorful temari sushi.Would you like to join us in making delicious Japanese cuisine in a beautiful traditional house? The teachers are veteran and kind Japanese housewives! The dishes are nutritious, beautiful to look at, and full of ancient wisdom! We offer high-quality Japanese dishes such as Edo Kiriko, Arita ware, and Kutani ware. Please feel free to come and visit a Japanese family. Children can join in the fun too! We look forward to seeing you brightly and happily!

• For Rainy Days
• In Door Activity
• For Groups

• Age 3～Age 80
• 1～2 hours

Experience making sushi at a sushi roll restaurant just a one-minute walk from the north exit of Yonago Station in Tottori Prefecture! Experience making sushi rolls using local and seasonal ingredients. You will be taught by the owner, who has over 10 years of experience. He will explain everything carefully, so even beginners can make sushi rolls skillfully and enjoyably. We also have over 30 types of sake available. You can also enjoy sake with the sushi rolls you make. (Additional cost required)

• For Rainy Days
• In Door Activity
• For Groups

• Age 3～Age 80
• 1～2 hours

Experience making sushi at a sushi roll restaurant just a one-minute walk from the north exit of Yonago Station in Tottori Prefecture! Experience making sushi rolls using local and seasonal ingredients. You will be taught by the owner, who has over 10 years of experience. He will explain everything carefully, so even beginners can make sushi rolls skillfully and enjoyably. We also have over 30 types of sake available. You can also enjoy sake with the sushi rolls you make. (Additional cost required)

• For Rainy Days
• In Door Activity
• For Groups

• Age 3～Age 100
• 2～3 hours
• 12:00 / 17:30 / 18:00 / 18:30

It is a standard plan of 2 hours and 30 minutes that allows you to fully enjoy the houseboat during the day and night. Cruising across time and space, traveling back and forth between Edo and modern times, is a series of new discoveries, such as visiting the 14 bridges of the Sumida River and visiting the Tokyo Tower and Tokyo Sky Tree. all you can drink. Enjoying the night view from the deck outside the ship is the best!

• For Rainy Days
• For Groups

• Age 6～Age 100
• 2～3 hours
• 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 18:00

Kairi is a renovated old house located in the inland scenery of Awaji Island, where the traditional scenery remains. You can enjoy dishes that are carefully prepared one by one using local ingredients, tableware, and space that the owner is particular about, and the scenery will relax your mind. The owner is particular about using seasonal ingredients that correspond to the seasons of Awaji Island! As much as possible, he uses locally grown and locally harvested ingredients. He takes the time and effort to carefully arrange each dish with delicate care, using crops that have been grown with love and seafood that have been harvested with great effort and hard work. If he cannot get them, he himself goes to pick wild vegetables and makes tea. The owner's attention to detail can be felt not only in the ingredients, but also in the tableware, forks, knives, chopsticks, temperature and space to suit the dishes served. Also, Kairi does not have a set menu. He thinks about the local ingredients that are available at the time, so the menu is handwritten by the owner and posted at the entrance of Kairi every day. Looking out from the entrance, you can see the unspoiled scenery of the past. The interior of this old-fashioned house blends in with the scenery, and you can enjoy a relaxing time in a space that exudes the beauty of traditional Japan, with an irori hearth, a veranda, nostalgic yet beautiful patterned glass windows, and a transom at the top of the room that acts as a partition while letting in air and light.

• For Rainy Days