Restaurant in Japan

• Age 4～Age 90
• Within 1 hour
• 11:00 / 13:00 / 15:00 / 17:00

Our friendly staff will help you have the best time in Japan. Let's dive into Japanese culture together! ▶︎About our class Our sushi making experience cooking class started in Tokyo in 2023. The theme is "Japanese food" and "experience". We started with the desire to enjoy Japanese food culture and sushi making with people from all over the world! Let's enjoy the ramen making experience together in Japan! I look forward to seeing you in Japan! ! ▶︎Menu, schedule It's about 1 hour. Let's enjoy matcha and Japanese sweets while making your own matcha! ▶︎Location Our cooking class is located in the center of Asakusa, a 1-minute walk from Asakusa Station! Asakusa is one of the most popular tourist destinations in Tokyo, where history and culture remain strong, and everyone wants to visit once. After the meal, you can take memorable photos with the landmarks of Asakusa! It is also recommended to go sightseeing in Asakusa before or after the class! ▶︎Instructor, staff All cooking classes are held in English. Local staff with extensive overseas experience will provide you with the best entertainment! It will surely be an unforgettable memory!

• For Rainy Days
• In Door Activity
• For Groups

• Age 4～Age 90
• Within 1 hour
• 10:00 / 11:30 / 13:00 / 14:30

Our friendly staff will help you have the best time in Japan. Let's dive into Japanese culture together! ▶︎About our class Our sushi making experience cooking class started in Tokyo in 2023. The theme is "Japanese food" and "experience". We started with the desire to enjoy Japanese food culture and sushi making with people from all over the world! Let's enjoy the ramen making experience together in Japan! I look forward to seeing you in Japan! ! ▶︎Menu, schedule It's about 1 hour. Let's enjoy matcha and Japanese sweets while making your own matcha! ▶︎Location Our cooking class is located in the center of Osaka! Osaka is a popular tourist destination in Japan where history and culture remain strong and everyone wants to visit once. It is also recommended to go sightseeing in Osaka before or after the cooking class! ▶︎Instructor, staff All cooking classes are held in English. Local staff with extensive overseas experience will provide you with the best entertainment! It will surely be an unforgettable memory!

• For Rainy Days
• In Door Activity
• For Groups

• Age 4～Age 90
• 2～3 hours
• 10:00 / 14:00

Sushi and ramen are representative of Japanese culture, and the best way to enjoy Japanese food is to master these two!! Our friendly staff will help you have the best time in Japan! Let's dive into Japanese culture together! ▶︎MenuYou can learn how to make the most popular sushi and ramen in our Japanese cooking class! 1: RamenYou can master all the ramen soup and char siu! 2: Nigiri sushiThe most popular and standard sushi style in Japan, and the origin of sushi! ▶︎LocationOur class is located in the heart of Tsukiji (just 5 minutes from the station), Tokyo's most popular tourist city, and is a must-visit place at least once in your life because of its many unique fish markets and cultures. We also recommend taking a stroll around Tsukiji before and after class! ▶︎Instructor/Staff IntroductionOur English-speaking local staff will enthusiastically teach you great lessons. It's sure to be an unforgettable memory in Tokyo!

• For Rainy Days
• In Door Activity
• For Groups

• Age 4～Age 90
• 1～2 hours
• 10:00 / 12:00 / 14:00 / 16:00

Are you ready to become a "sushi chef"? Sushi is a representative of Japanese culture, so making sushi is the best way to enjoy Japanese food!! Our friendly staff will help you have the best time in Japan. Let's dive into Japanese culture together! ▶︎About our class Our sushi making experience cooking class started in Tokyo in 2023. The theme is "Japanese food" and "experience". We started with the desire to enjoy Japanese food culture and sushi making with people from all over the world! ▶︎Menu There are many different types of sushi in Japan. In this cooking class, you will learn how to make nigiri sushi and roll sushi. 1: Nigiri sushi The most standard and popular sushi in Japan, and also the origin of sushi. 2: Roll sushi A type of sushi that is popular around the world, where ingredients are wrapped in rice. ▶︎Schedule It is about 2 hours. In the first hour, you will learn the history of sushi and how to make sushi, and actually make sushi! The second hour is free time to make sushi and meal time. After the meal, you can take a memorable photo with the landmark of Asakusa! ▶︎LocationOur cooking class is located in the center of Asakusa, a 1-minute walk from Asakusa Station! Asakusa is one of the most popular tourist destinations in Tokyo, with a strong history and culture. It is also recommended to go sightseeing in Asakusa before or after the cooking class! ▶︎Instructors and staffAll cooking classes are held in English. Local staff with extensive overseas experience will provide you with the best entertainment! Your memories in Tokyo will surely be unforgettable! ▶︎Menu changesThe following menus can be accommodated. ・Vegan・Vegetarian・Gluten-free・Halal・Allergy (no meat, nuts, fruit)※Please be sure to respond in advance if you need to change the menu. ※We cannot accommodate menu changes on the day of the event. ※We cannot accommodate requests for likes and dislikes of ingredients or changes to desired ingredients.

• For Rainy Days
• In Door Activity
• For Groups

• Age 6～Age 80
• 4～5 hours
• 11:00 / 17:00

Why not escape from your busy daily life and relax to your heart's content? With this plan, you can enjoy delicious meals and hot springs in a private space for 4 hours (11:00-15:00/17:00-21:00). You can use a private small room for free, so you can relax without worrying about others around you! [Plan features] Free private room use! (Normally 1,500 yen) Hot spring bath included! (Towels are sold separately) Free drink coupon for your next visit! You can use it during the day as well as at night. Please try it for a special time with your loved one! Enjoy a luxurious moment with comfortable hot springs and food!

• For Rainy Days
• In Door Activity
• For Groups

• Age 0～Age 90
• 2～3 hours
• 17:00 / 18:00

The luxury of enjoying the beautiful sea of Miyakojima from a cruise ship. The prefecture's first underwater observatory type passenger ship "Mont Blanc" in easy to incorporate in the schedule of your travel Tour Time of Cruising the plan are available.

• For Rainy Days
• In Door Activity
• For Groups
• For Family

• Age 4～Age 90
• 1～2 hours
• 10:00 / 11:30 / 13:00 / 14:30

Are you ready to become a "sushi chef"? Sushi is a representative of Japanese culture, so making sushi is the best way to enjoy Japanese food!! Our friendly staff will help you have the best time in Japan. Let's dive into Japanese culture together! ▶︎About our class Our sushi making experience cooking class started in 2023. The theme is "Japanese food" and "experience". We started with the desire to enjoy Japanese food culture and sushi making with people from all over the world! ▶︎Menu There are many different types of sushi in Japan. In this cooking class, you will learn how to make nigiri sushi and roll sushi. 1: Nigiri sushi The most standard and popular sushi in Japan, and also the origin of sushi. 2: Roll sushi A type of sushi that is popular around the world, where ingredients are wrapped in rice. If you practice a lot, you might become a sushi chef? ▶︎Schedule It's about 90 minutes. In the first half, you will learn the history of sushi and how to make sushi, and actually make sushi! In the second half, there is time to make sushi freely and time to eat. ▶︎LocationOur cooking class is located in the heart of Osaka! Osaka is a popular tourist destination in Japan that everyone wants to visit at least once, with a strong history and culture. We also recommend sightseeing in Osaka before or after the cooking class! ▶︎Instructors and staffAll cooking classes are held in English. Local staff with extensive overseas experience will provide you with the best entertainment! Your memories in Japan will surely be unforgettable! ▶︎Menu changesThe following menus can be accommodated. ・Vegan・Vegetarian・Gluten-free・Halal・Allergy (no meat, nuts, fruit)※Please be sure to let us know in advance if you need to change the menu. ※We cannot accommodate menu changes on the day of the event. ※We cannot accommodate requests for likes and dislikes of ingredients or changes to desired ingredients.

• For Rainy Days
• In Door Activity
• For Groups

• Age 0～Age 100
• Over 6 hours on the day
• 08:35 / 09:05 / 09:45

If you bring your own smartphone and earphones, you can use the voice guidance (Japanese, English, Korean, Chinese). ★What is the automated voice guidance?★ This is a system that only plays information about each location when you pass a point specified by GPS. A smartphone (compatible with iOS and Android) and earphones are required, so please bring them if you wish to use it. Since this is a service, there will be no refunds even if it cannot be used due to a malfunction. [Contents] A tour that combines a sightseeing bus tour that takes you to Okinawa's most representative points and Ryukyu cuisine while watching Ryukyu dance. After enjoying sightseeing in the northern part of the island, head to Urashima, the Dragon Palace of Taste and Dance. Urashima reproduces the elegant taste of court cuisine in modern times with a particular attention to detail. You can enjoy carefully selected ingredients and the outstanding skills of our chefs to your heart's content along with an authentic stage performance of traditional dance. The first part of the Ryukyu dance is from 19:00 to 19:30, and the second part is from 20:00 to 20:30. After the second part, you can take photos with the dancers on the stage with your own camera! [Schedule] * Meet 10 minutes before each departure time Departure 08:45 Palette Kumoji in front of the Prefectural Office (in front of Nippon Rent-a-Car) ↓ Departure 09:15 T Galleria (Aoyama Clothing side) ↓ Departure 09:55 American Village (in front of Chatan Tourist Information Center) ↓ Arrives Okinawa Churaumi Aquarium around 11:30 (approx. 2 hours 30 minutes of free time) ↓ Arrives Kouri Beach around 14:30 (approx. 20 minutes of free time) ↓ Arrives Okashi Goten around 15:45 (approx. 20 minutes of free time) ↓ Arrives Manzamo around 16:25 (approx. 20 minutes of free time) ↓ Arrives American Village around 17:35 (approx. 50 minutes of free time) ↓ Arrives 19:05 Get off at Omorochimachi T Galleria ↓ Arrives 19:25 After arriving at Palette Kumoji, please make your own way to Urashima. (Approximately 5 minutes by car) ↓ 19:30 Meal begins at Urashima ~ After meal, disband (please return to your hotel on your own. *From October 2, 2020, an additional admission fee of 100 yen will be required to visit Manzamo. *The tour may be cancelled if the minimum number of 10 participants is not met. This will be decided 2 to 3 days in advance, and you will be contacted if the tour is cancelled.

• In Door Activity
• For Groups
• For Family

• Age 6～Age 100
• 1～2 hours
• 11:00 / 13:15 / 16:30 / 18:45

[This course is a great value course that includes a tasting of Japanese whiskeys. You can compare non-aged whiskeys (Hibiki or Yamazaki) and rare vintage whiskeys (18-year-old Yamazaki or 21-year-old Hibiki)♪] For the first 30 to 40 minutes, you will learn how to make sushi from a Japanese sushi chef! After that, you can eat the sushi you made yourself, and compare the sushi made by the sushi chef with the sushi you made! You can also gain deep knowledge and experience by eating sushi toppings and high-quality ingredients such as tuna, salmon, crab, salmon roe, Kobe beef, and caviar in a food quiz battle! We have staff who can speak English, so anyone can feel free to enjoy the experience. *Water and green tea are provided free of charge.

• For Rainy Days
• In Door Activity
• For Groups

• Age 6～Age 100
• 1～2 hours
• 11:00 / 13:15 / 16:30 / 18:45

[This course is a great value course that includes a sake tasting. You can enjoy delicious sushi and sake♪] For the first 30 to 40 minutes, you will learn how to make sushi from a Japanese sushi chef! After that, you can eat the sushi you made and compare it with the sushi made by the sushi chef! You can also gain deep knowledge and experience by eating sushi toppings and high-quality ingredients such as tuna, salmon, crab, salmon roe, Kobe beef, and caviar in a food quiz battle! We have staff who can speak English, so anyone can feel free to enjoy the experience. *Water and green tea are provided free of charge.

• For Rainy Days
• In Door Activity
• For Groups

• Age 6～Age 100
• 1～2 hours
• 11:00 / 13:15 / 16:30 / 18:45

[This course includes dessert, so you can enjoy a full course from your meal to the final sweet treat.] For the first 30 to 40 minutes, you will learn how to make sushi from a Japanese sushi chef! After that, you can eat the sushi you made, and compare the sushi made by the sushi chef with the sushi you made! You can also gain deep knowledge and experience by eating sushi toppings and high-quality ingredients such as tuna, salmon, crab, salmon roe, Kobe beef, and caviar in a food quiz battle! We have staff who can speak English, so anyone can feel free to enjoy the experience. *Water and green tea are provided free of charge.

• For Rainy Days
• In Door Activity
• For Groups

• Age 6～Age 100
• 1～2 hours
• 11:00 / 13:15 / 16:30 / 18:45

For the first 30 to 40 minutes, you will learn how to make sushi from a Japanese sushi chef! After that, you can eat the sushi you made and compare it to the sushi made by the sushi chef! You can also gain deep knowledge and experience by participating in a food quiz battle while eating sushi toppings and high-quality ingredients such as tuna, salmon, crab, salmon roe, Kobe beef, and caviar! We have staff who can speak English, so anyone can feel free to enjoy the experience. *Water and green tea are provided free of charge.

• For Rainy Days
• In Door Activity
• For Groups

• Age 0～Age 100
• Within 1 hour /1～2 hours /2～3 hours

This is an admission ticket for the ROKKO Forest Sound Museum♪ This facility opened on July 21, 1994 as a museum that collects automatic musical instruments such as music boxes. In 1996, it was designated as a facility equivalent to a museum for the first time in Japan as a museum of automatic musical instruments. On July 16, 2021, it will reopen as the current "ROKKO Forest Sound Museum", and as a healing place for Mt. Rokko, you will be able to enjoy the garden surrounded by nature and various "sounds". I was. Forget the hustle and bustle of everyday life and spend a relaxing time. [Notes] [Exclusive voucher] must be presented on the day of the event. Please bring the voucher sent by message or email after booking and present it on the day. * Only the [exclusive voucher] is required to be presented, and there is no need to present the Activity Japan reservation confirmation email and My Page. Please note that orders placed after 16:00 on weekdays or on Saturdays, Sundays, and public holidays will be shipped on the following business day.

• For Rainy Days
• In Door Activity
• For Groups
• For Family

• Age 0～Age 100
• Within 1 hour
• 10:00 / 14:30 / 15:30 / 16:30

●Complex facility in nature "Morihan Bettei" operated by SARABiO Onsen Microbiology Laboratory ●Original lotion handmade with patented Beppu Onsen algae extract and medicinal herb aroma! ●Why don't you make your own cosmetics according to your skin concerns? ●Let's aim to improve immunity while doing skin care♪

• For Rainy Days
• In Door Activity
• For Groups
• For Family

• Age 6～Age 100
• 4～5 hours
• 16:00

Owner Yamashita, who had only planned to stay for six months after returning from studying abroad in London, fell in love with Abashiri and decided to move there. This town is rich in nature in every season, and seafood and mountain produce nurtured by the Sea of Okhotsk, so much so that it is impossible to master it. This sushi restaurant with only eight seats, run by an owner with rare experience, has many repeat customers and foreign tourists, making it so popular that it is difficult to get a reservation. Since it is fully booked, a special program has been organized on one day a week on the restaurant's closed day. You will learn how to make nigiri sushi directly from the owner of the sushi restaurant using seasonal ingredients from Hokkaido, including Okhotsk. At your next home party, try making sushi yourself and impress your guests. ~Experience schedule~15:55 Meet at location16:00-16:10 Orientation16:10-16:40 1) Neta cutting experience & craftsman's trivia (we will teach you about fish and how to tell if it's fresh)16:40-17:00 2) How to make vinegared rice & craftsman's trivia (we will teach you the traditional way to make vinegared rice)17:00-18:00 (Interval: free time for each person)18:00-20:00 3) Meal & nigiri sushi experience (you will make nigiri sushi using the sushi ingredients that you have cut yourself) For dinner, enjoy the owner's proud sushi dishes!

• For Rainy Days
• In Door Activity

• Age 3～Age 100
• 1～2 hours
• 11:45 / 13:00 / 13:15 / 14:30 / 14:45 / 16:00

1 lobster, 1 abalone, 2 live lobsters, 2 hiougi shellfish, 1 large clam, charcoal-grilled, dried fish, simmered hijiki small plate, lobster juice, rice, dessert included Super luxurious menu! !! (Depending on the season, it will change to the (seasonal) seafood at that time) Depending on the season, it may become a celebrity mood course. Please let us know if you would like a free transfer of the Ama Bus from Toba Please choose from 11:15 12:45 14:15 from Toba We have English and French interpreting staff. Experience wearing ama, let's dance the ama ondo with ama!

• Pickup Service
• For Rainy Days
• In Door Activity
• For Groups

• Age 3～Age 85
• 3～4 hours
• 09:00 / 12:00 / 15:00 / 18:00

Niigata City sightseeing bus and escort and guide you to 3 places you care about! You can choose 3 from the following 15 spots! For a bullet tour ♪ For a preview ♪ Next day you may be able to carefully go around alone! ?

• In Door Activity
• For Groups

• Age 0～Age 100
• Over 6 hours on the day
• 08:35 / 09:05 / 09:45

----------------------------------Bring your own smartphone and earphones to use the audio guidance! (Japanese, English, Korean, Chinese)★What is automated audio guidance★It is a system that only plays directions for each location when you pass a point specified by GPS. A smartphone (compatible with iOS and Android) and earphones are required, so please bring them if you wish to use it. ----------------------------------A tour that combines a sightseeing bus tour that takes you to Okinawa's most representative spots with dinner★The sightseeing bus will take you to the Churaumi Aquarium, Kouri Island, famous for its spectacular views, and Chatan American Village, a shopping spot that looks like an open set for a movie (*^-^*)What's more, you will also stop by Manza Cape and Okashi Goten, the original home of purple sweet potato tarts!! After enjoying sightseeing in Okinawa, we will serve fresh seafood and local ingredients with an Okinawan twist in California style at Seafood House Pier 54 in Chatan (^^♪ We also have a wide selection of wines that go well with seafood, mainly New World wines! Enjoy a fun and lively time with your family and friends on the port side with a beautiful sunset★※After having dinner in Chatan, everyone will leave on their own※※Please note that the tour may be canceled if the minimum number of 10 people is not met. This will be decided 2 or 3 days in advance, and you will be contacted if the tour is cancelled.

• For Rainy Days
• In Door Activity
• For Groups
• For Family

• Age 13～Age 80
• 1～2 hours
• 11:00

The owner of a Japanese restaurant will demonstrate the technique of "decorative cutting" to add a touch of color to Japanese cuisine, and customers will have the opportunity to try out simple decorative cutting. He will also explain the types and uses of knives, which are essential to Japanese cuisine, and hope to have customers experience the four seasons of Japan created with knives. At the end, the customers will accompany the owner's dish with the decorative cutting they made, and enjoy the Japanese cuisine they created together.

• For Rainy Days
• In Door Activity
• For Groups

• Age 20～Age 99
• 2～3 hours

Food that combines the spirit of hospitality and history of Date Masamune with ``terroage,'' a combination of ``terroir,'' which refers to the climate, natural features, and human activities of a region, and ``marriage,'' which refers to the matching of food and alcohol. It's an experience. Date Masamune was particular about entertaining his guests, and his style was to offer heartfelt hospitality. ``In order to entertain people, rather than preparing a large number of dishes, please be considerate and cook the food in front of them, or bring your own food and serve it in a dignified way.'' ``Feast people.'' It's good to have one for everything. (Both from the Kimura Uemon Memorandum) Dishes that use carefully selected ingredients produced in Miyagi Prefecture, including the Akiu area, and the Akiu cuisine cultivated by the climate of Akiu. Marriage with wine from Winery. The event will be held at Akiusha, a charming cafe-restaurant that was opened in a renovated 160-year-old private house. So far, we have held ``First Group: Visiting Oshika in Autumn,'' which featured deer from the Oshika Peninsula, ``Second Group: In Love with the Sea of ​​Sanriku,'' which featured wakame seaweed from Ishinomaki, and ``Third Group: Appreciating the Autumn Harvest.'' The fourth group is titled ``Congratulations on the coming year,'' and features ingredients such as nameko mushrooms and mountain shimeji mushrooms grown in Akiu. We have prepared a special menu to recreate the New Year's dishes. Each group enjoyed a course meal and Akiu wine as their main ingredients. Stay tuned to see what kind of theme and what kind of Miyagi Prefecture ingredients will be featured next!

• For Rainy Days
• In Door Activity
• For Groups

• Age 0～Age 99
• 5～6 hours

Aomori Prefecture Tsunagichi, where our hotel is located, is a town that has a taste of expressing various expressions in spring, summer, autumn and winter. "The coloring of the season heals the mind, hospitality every season" is the motto of [Inagaki Onsen]. Meals will be prepared for a ceremonial meal, a bathing / break (private room), a meal set will be a day-trip plan. Please enjoy the tranquility of the trip with hot spring of source with sinking and enjoy the fragrance of the four seasons. I sincerely hospit that you will be a memory of a wonderful trip.

• For Rainy Days
• In Door Activity
• For Groups
• For Family

• Age 0～Age 65
• 5～6 hours
• 11:00 / 17:00

・Daytime Session①Japanese University Student Course A: Karaoke → Lunch → Shopping → Cafe B: Game Center → Lunch → Shopping → Cafe C: Animate → Animate Cafe → Anime Tokyo Station → Game Center②Japanese Couple Course A: Aquarium → Lunch → Shopping → Cafe B: Observation Deck → Lunch → Shopping → Cafe C: Aquarium → Lunch → Game Center → Cafe D: Observation Deck → Lunch → Game Center → Cafe③Japanese Family Holiday Course Lunch → Aquarium → Toys R Us → Game Center④Japanese History Lover Holiday Course Jiyu Gakuen Myonichikan → Mejiro Garden → Kishimojin → Cafe・Evening Session①Japanese University Student Course A: Game Center → Izakaya → Karaoke B: Game Center → Izakaya → Bowling C: Pachinko → Izakaya②Japanese Couple Course A: Game Center → Izakaya → Bowling or Karaoke B: Shopping → Izakaya → Bowling or Karaoke C: Aquarium → Izakaya → Bowling or Karaoke③Japanese Family Holiday Course Round 1 → Izakaya Sunshine → Izakaya

• For Rainy Days
• In Door Activity
• For Family

• Age 6～Age 100
• 2～3 hours
• 11:00

"Oh! Den" run by owner Ishiguro is one of the famous restaurants in Abashiri that you cannot enter without a reservation. He purchases fresh fish for the number of people making reservations that day, and always serves dishes using seasonal fish from the Okhotsk Sea. He is so thorough in his selection of ingredients that he sometimes goes out on fishing boats himself to learn more about fish, and even rents farm land to grow vegetables for his restaurant. Since the restaurant is busy every night with reservations, a special program was organized for the daytime. Owner Ishiguro was born in Rausu Town at the base of the Shiretoko Peninsula and grew up in the region's unique food culture. You will learn tips on how to fillet fish and how to identify delicious fish from the owner. After the experience, you will enjoy the Okhotsk seafood dishes that the owner has prepared with his skill. ~Experience schedule~10:50 Meet at the location11:00-11:05 Orientation11:05-11:20 ①Craftsman's trivia about Okhotsk Abashiri (fish and vegetables, fish unique to Abashiri)11:20-11:30 ②Craftsman's trivia about whales (the history of Abashiri and whales, the parts of whales and how to eat them)11:30-11:50 ③Actual cooking (learning how to fillet fish and how to peel shellfish)12:00-13:00 ④Lunchtime with seasonal fish dishes

• For Rainy Days
• In Door Activity

• Age 18～Age 70
• 3～4 hours
• 10:30 / 14:30

The Yunokuni Cruiser, which was born as a new activity in Beppu, is an electric vehicle that requires a regular driver's license. There are seats for two people, but I'm sorry, it's only for one person. It's a fun car to drive, and it looks cute! The "Beppu DEEP Sightseeing Course by Yunokuni Cruiser" that we propose * with a guide takes advantage of the characteristics of the vehicle (vehicle width 1m, vehicle length 2m), and will not appear in the navigation route search. As you drive along narrow roads, you can enjoy hot springs, lunch, spring water coffee, views of rice terraces, and Beppu's specialty hell steam experience. We offer a total of 10 courses that are sure to leave you satisfied no matter which one you choose. *I am not a tour guide. ~Experience flow~ (Morning/Afternoon) 10:00/14:00 Meeting time Fill in application form ~ Operation lecture *All times are approximate 10:30/14:30 Depart for departure purpose 11:00/15:00: 00 Arrival ~ Enjoy your destination 13:30/17:30 depending on your destination Arrive at departure point Thank you for your hard work!

• In Door Activity

• Age 3～Age 100
• 1～2 hours
• 11:45 / 13:00 / 13:15 / 14:30 / 14:45 / 16:00

While listening to the story of the ama, we will have fresh fish and shellfish hand-baked by the ama. Please choose either 1 spiny lobster or 1 abalone in advance. Please be sure to let us know. Please let us know if you would like a free transfer of Ama Bus from Toba Station. Please choose from 11:15 12:45 14:15 from Toba Station. Charcoal-grilled 2 live turban shells, 2 hiougi shellfish, and 1 large lajonkairia lajon, dried fish, simmered hijiki small plate, Ise shrimp juice, and a full menu with rice! !! (Depending on the season, it changes to the (seasonal) fish and shellfish at that time.) Depending on the season, it changes to spiny lobster (autumn / winter / spring) and abalone (spring / summer / autumn). (However, it cannot be held from July 1st to August 15th because there is no spiny lobster fishing.) Ama wearing experience (300 yen), let's dance the Ama Ondo with Ama!

• Pickup Service
• For Rainy Days
• In Door Activity
• For Groups

• Age 8～
• 2～3 hours
• 11:30

After the calligraphy experience, a kaiseki lunch course will be served. There is also sake. (Drinks are charged separately.) Instagram: Kayo.shodo ~ Experience flow ~ 1. Calligraphy Explanations 2. Basic line and basic kanji practice 3. Practice your favorite kanji (you can choose from the examples provided. Other kanji you like) 4. Practice your name in kanji (make it here and write a sample) 5. Write your favorite kanji and your name on colored paper and press the stamp to finish the work. We will give you a hanging scroll for colored paper so that you can decorate your home immediately.

• For Rainy Days
• Recommendation for Foreigner
• In Door Activity

• Age 12～Age 100
• 5～6 hours
• 15:30

Shizuoka has flourished as a post town on the Tokaido road since the Edo period and as a tea-producing region. Please enjoy the unique "Chaji" experience that continues to cherish the history and culture of Shizuoka through local daily life and festivals. "Chaji CHAJI ~ Iki~" is a top-class banquet where you can fully enjoy the culture of a post town on the Tokaido road.・Duration: Approximately 5 hours ・Meals: Traveler's Kaiseki ・Traditional performing arts: Either Nagauta, Shamisen or Japanese dance ・General schedule: ⑴ A curator or local guide will introduce and explain the local history and culture of the Tokaido post town, which has been nurtured by the tea industry ⑵ A performance of one of the traditional performing arts, Nagauta, Shamisen or Japanese dance, which has been passed down in the culture of the post town ⑶ Kaiseki cuisine that pairs well with green tea and local sake ⑷ A tea ceremony with local sencha and sweets by a tea farmer or tea master ~Experience flow~ Experience a banquet "Chaji" where you can enjoy "Shizuoka green tea", the number one tea producing region in Japan, and "400 years of Tokaido post town culture" Iki plan *We will pick you up by taxi from Kakegawa Station, Shimada Station, or your accommodation in Kakegawa or Shimada city. ●Meeting place: Fujibun (Kakegawa City) or Sakurai Residence (Shimada City) 15:30●Greetings and explanations 15:30 - 16:00 Introducing the unique story of Tokaido post town culture and tea culture in this area ☆Kawasakaya (Kakegawa City): Guided tour of Hizaka-juku in the Edo period by the Kawasakaya Association and performance of Hizaka Mago Utagi ☆Oigawa Kawagoe Ruins (Shimada City): Guided tour of the Kawagoe system in the Edo period while touring the meeting hall, jin'ya, Sakurai Residence, etc. ●Yorozuya (Kakegawa City) or Sakurai Residence (Shimada City) 16:10 - 17:10 Traditional performing arts performance Either shamisen, nagauta, or Japanese dance ●Fujibun (Kakegawa City) or Sakurai Residence (Shimada City) 17:20 - 18:20 ☆Tea party with local sencha *A recreation of "ame no mochi" (candy rice cake), which is said to have been a favorite of Tokugawa Ieyasu, will be served as a tea snack. *Kappo Uomitsu (Kakegawa City) or Sakurai House (Shimada City) 18:40 - 20:00 ☆Kaiseki cuisine that combines green tea and local sake ☆After greetings, disband around 20:10 *We will take you by taxi to Kakegawa Station, Shimada Station, or your accommodation in Kakegawa or Shimada City. *The itinerary may change depending on the season, weather, and other circumstances, as well as the venue.

• Pickup Service
• For Rainy Days
• In Door Activity

• Age 12～Age 100
• Over 6 hours on the day
• 14:00

Shizuoka has flourished as a post town on the Tokaido road since the Edo period and as a tea-producing region. Please enjoy the unique "Chaji" experience that continues to cherish the history and culture of Shizuoka through local daily life and festivals. "Chaji CHAJI ~Hana~" is a top-class banquet where you can fully enjoy the culture of Tokaido post towns. Duration: Approximately 6 hours Meal contents: Kaiseki cuisine for senior retainers Traditional performing arts: Nagauta, shamisen or Japanese dance. Performing arts experience: Experience either shamisen or Japanese dance. Outline schedule: 1. Explanation and guide from producers at tea plantations cultivated using the Chagusaba method, a World Agricultural Heritage System. 2. Explanation and guide from curators and local guides about the history and culture of the Tokaido post towns and tea industry. 3. Performance of one of the traditional performing arts passed down in the post town culture: Nagauta, shamisen or Japanese dance. 4. Kaiseki cuisine that pairs well with green tea and local sake. 5. Tea ceremony with local sencha and sweets by tea farmers or tea masters. ~Experience flow~ Experience a banquet "Chaji" where you can enjoy "Shizuoka green tea", the number one tea producing region in Japan, and "400 years of Tokaido post town culture". Hana Plan *We will pick you up by taxi from Kakegawa Station, Shimada Station, or your accommodation in Kakegawa or Shimada City. 00～17:10 English: ●Meeting place: Fujibun (Kakegawa City) or Sakurai Residence (Shimada City) 14:00●Greetings and explanations Learn about the unique stories of Tokaido post town culture and tea culture in this area 14:00 - 14:20 → (Travel by private vehicle) → ●Tea fields A tea farmer will explain local tea cultivation 14:35 - 15:05 (Tea picking experience depending on the season) → (Travel by private vehicle) → ●Kawasakaya (Kakegawa City) or Sakurai Residence (Shimada City) 15:20 - 16:00 Kawasakaya: Guided tour of Hizaka-juku in the Edo period by the Kawasakaya Association and performance of the Hizaka Mago-uta song Oigawa Kawagoe Ruins: Guided tour of the Kawagoe system in the Edo period while touring the meeting hall, jin'ya, Sakurai Residence, etc. ●Yorozuya (Kakegawa City) or Sakurai Residence (Shimada City) 16:10 - 17:10 Traditional performing arts performance and experience Either shamisen, Nagauta, or Japanese dance ●Fujibun (Kakegawa City) or Sakurai House (Shimada City) 17:20 - 18:20 ☆Tea party with local sencha tea ※A tea snack made with a replica of "ame no mochi" (candy mochi), which is said to have been a favorite of Tokugawa Ieyasu ●Kappo Uomitsu (Kakegawa City) or Sakurai House (Shimada City) 18:40 - 20:00 ☆Kaiseki cuisine with a marriage of green tea and local sake ☆After greetings, disband around 20:10 ※We will take you by taxi to Kakegawa Station or Shimada Station or to your accommodation in Kakegawa or Shimada City. ※The itinerary may change depending on the season, weather, and other circumstances, as well as the venue.

• Pickup Service
• For Rainy Days
• In Door Activity

• Age 12～Age 100
• Over 6 hours on the day
• 13:00

Shizuoka has flourished as a post town on the Tokaido road since the Edo period and as a tea-producing region. Please enjoy the unique "Chaji" experience that continues to cherish the history and culture of Shizuoka through local daily life and festivals. "Chaji CHAJI ~ Miyabi ~" is a top-class banquet where you can fully enjoy the culture of a Tokaido post town. Duration: Approximately 7 hours Meal content: Lord's kaiseki cuisine Traditional performing arts: High-class kimono, Nagauta, shamisen, and Japanese dance Performance experience: Shamisen and Japanese dance experience Outline schedule: 1. Explanations and tours from producers at tea plantations cultivated using the Chagusaba method, a Globally Important Agricultural Heritage System 2. Curators and local guides introduce the history and culture of this Tokaido post town, nurtured by the tea industry 3. A performance of traditional performing arts that are passed down in post town culture, such as Nagauta, shamisen, and Japanese dance 4. Experience the kimono culture that has been cultivated in Shimada-juku, famous for its obi festival that has been passed down since the Edo period, by trying on a kimono 5. Kaiseki cuisine that pairs well with green tea and local sake ⑹ Tea ceremony with local Sencha tea and sweets by a tea farmer or tea master. ~Experience process~ *We will pick you up by taxi from Kakegawa Station, Shimada Station, or your accommodation in Kakegawa or Shimada City. 00～17:10 English: ●Meeting place: Fujibun (Kakegawa City) or Sakurai Residence (Shimada City) 13:00●Greetings and explanations Learn about the unique stories of Tokaido post town culture and tea culture in this area 13:00 - 13:20 → (Travel by private vehicle) → ●Tea fields A tea farmer will explain about local tea cultivation 13:30 - 14:10 (Tea picking experience depending on the season) → (Travel by private vehicle) → ●Kawasakaya (Kakegawa City) or Sakurai Residence (Shimada City) 14:30 - 15:00 Kawasakaya: Guided tour of Hizaka-juku in the Edo period by the Kawasakaya Association and performance of the Hizaka Mago-uta song Oigawa Kawagoe Ruins: Guided tour of the Kawagoe system in the Edo period while touring the meeting hall, jin'ya, Sakurai Residence, etc. ●Yorozuya (Kakegawa City) or Sakurai Residence (Shimada City) 15:10 - 17:10 Traditional performing arts performance and experience Shamisen, Nagauta, and dancing 15:20 - 16:20 ☆ Kimono dressing experience (limited number) 16:20 - 17:20 ● Fujibun (Kakegawa City) or Sakurai House (Shimada City) 17:20 - 18;20 ☆ Tea ceremony with local sencha ※ A reproduction of "ame no mochi" (candy mochi), which is said to have been a favorite of Tokugawa Ieyasu, is served as a tea snack ● Kappo Uomitsu (Kakegawa City) or Sakurai House (Shimada City) 18:40 - 20:00 ☆ Kaiseki cuisine with green tea and local sake ☆ After greetings, disband Around 20:10 * We will take you by taxi to Kakegawa Station or Shimada Station or your accommodation in Kakegawa City or Shimada City. * The itinerary may change depending on the season, weather, and other circumstances, and depending on the venue.

• Pickup Service
• For Rainy Days
• In Door Activity

• Age 7～Age 90
• 2～3 hours
• 12:00

This is a special experience where you can enjoy the local dish "Kurawanka Gozen" and the traditional sweet "Kurawanka Mochi" in the historic post town of Hirakata. You will taste dishes made with seasonal ingredients that reflect the local climate and history, as well as traditional sweets with a long history. The meal will be tasted inside the Hirakatajuku Kagiya Museum, a nationally registered tangible cultural property. This special place flourished as a boat lodge during the Edo period and later as a ryokan (Japanese inn), and you can enjoy Japanese food culture and the spirit of hospitality while feeling the history and atmosphere.

• For Rainy Days
• In Door Activity
• For Groups