Kyoto in Food making Page 2

• Age 6～Age 100
• 3～4 hours

If you want to fully enjoy Wazuka, the home of tea, we recommend the tea picking experience! Wazuka Town cultivates so many tea leaves that it is called the origin of tea, and even today it is a production area that produces just under 40% of Uji tea. At Wazukaya, the "Tea Soba Making Experience" using "Wazuka Tea" is very popular, but if you are going to make Cha Soba, why not try picking the tea yourself? At the Wazuka tea plantation, we offer a Wazuka tea picking experience from March to December. The set includes a tea picking experience and an experience of making tea soba, tea leaf tempura, persimmon leaf sushi, and kudzu mochi. You can enjoy the finished dish on the spot. Also, it takes about 30 minutes to get to Nara Park from Wazuka Town, so you can make plans that also include sightseeing in Nara.

• In Door Activity
• For Groups

• Age 6～Age 100
• 4～5 hours

Wazukaya is a local cuisine experience class located in Wazuka-cho, Kyoto Prefecture. Wazuka tea is also known as Uonuma Koshihikari, and is a famous tea among Uji teas, known for its particularly fragrant flavor. At our restaurant, you can enjoy a uniquely Japanese experience using Wazuka tea. We offer a variety of tea-related experiences, including tea soba noodle making and tea picking. Wazuka-cho is a place rich in nature, recognized as one of Japan's 100 most beautiful villages, and we hope you will enjoy Japanese culture through our tea experience while looking at the spectacular view of the endless tea fields. Recommended for those who are interested in Japan's traditional culture and customs Those who want to enjoy the natural scenery that represents Japan Those looking for a luxurious tea experience Those who want to relax in a tranquil environment Those who want to experience Japanese history and culture Those who want to spend a luxurious moment in a private space Those who want to learn about tea-related knowledge and techniques Those who have the opportunity to visit Kyoto or Nara Those who want to spend a relaxing time in the Japanese countryside Those who want to take photos with beautiful scenery as a backdrop Those who want to explore Japan's unique culture that is different to resort areas We look forward to providing a special moment for our VIP guests.

• Pickup Service
• For Rainy Days
• In Door Activity
• For Groups

• Age 3～Age 100
• 1～2 hours
• 10:00 / 14:00 / 16:00

★ Holding time is course of approximately two hours ★ We also offer a menu that is friendly to vegetarians and Muslims.We strive to meet your needs as much as possible.Please feel free to request.This course is a course to learn how to hold sushi so that you can hold your own sushi after you return to the country. (Make only nigiri sushi) The freshly cooked rice comes out and it is mixed with vinegar.There are some tips on how to mix vinegar, so make sure to experience and learn well.On the

• Age 5～Age 100
• 3～4 hours

Embark on a journey through the fascinating world of Japanese fermentation! Learn the art of making white miso from scratch, and discover why this delicate and flavorful paste has been a staple in Japanese cuisine for centuries. You'll also cook potage soup with white miso and enjoy a delicious miso-based lunch and gain a deeper appreciation for the rich culinary traditions of Japan.

• In Door Activity