【For Rainy Days】 Hyogo in Traditional culture experience Page 2

• Age 12～Age 90
• Over 6 hours on the day
• 09:00

He has also appeared in various media! This is a full-scale one-day training in traditional Japanese martial arts by Isao Machii, the world's best iaido master, who is also known for turning 6mm BB bullets flying at high speed into iaido. You can learn all kinds of traditional Japanese martial arts, such as the structure of a sword and its correct usage, extensive knowledge about samurai and Japanese swords, swordsmanship and martial arts. Genuine traditional Japanese martial arts, not just formal martial arts, apply the opponent's strength and toy with the opponent with small movements. By learning it, you can apply it in your private life, so your worldview will change drastically. Take this opportunity to experience the authentic samurai culture by putting on training clothes and dispelling the incorrect samurai culture and sword knowledge that is prevalent all over the world. *Due to the guidance of the Agency for Cultural Affairs and the National Police Agency, this plan does not provide instruction on test cutting with Japanese swords to anyone other than disciples. ~ Flow of one day training ~ 8:40 Meet at Hankyu "Kawanishi Noseguchi Station" or JR "Kawanishi Ikeda Station" and move to Tada Shrine by free shuttle. 9:00 Arrive at Tada Shrine 9:10 After changing clothes, receive a prayer, and then the first half of the practice will start. 12:00 Lunch break (enjoy a luxurious kaiseki meal) 13:00 Second half of the practice starts 16:00 Practice ends After changing clothes, we will disband.

• Pickup Service
• For Rainy Days
• In Door Activity
• For Groups

• Age 7～Age 75
• 1～2 hours
• 11:00

[Walk with the guide and discover! Charm of Awaji ～Izanagi Jingu Course～】Izanagi Jingu, which enshrines two gods, Izanagi no Mikoto and Izanami no Mikoto, is said to be the oldest shrine in Japan, and appears in the Kojiki and Nihonshoki. Experience a special formal worship at the worship hall of Izanagi Jingu. Main course Meet at "Izanagi Jingu-mae" bus stop of "Awajin Awahime Bus" ⇒ Special formal worship at Izanagi Jingu ⇒ Stroll around Izanagi Jingu ⇒ End

• For Rainy Days

• Age 7～Age 75
• 1～2 hours
• 13:15

[Walk with the guide and discover! Charm of Awaji ~Iwaya Course~] ``Eshima'', one of the traditional places of ``Onokoro Island'', which is said to be the first land in Japan, and ``Iwakushi Shrine'', which is said to be the home of Mr. Ebisu of Nishinomiya. and "Ebisu-sama", and the retro townscape of "Iwaya Shopping Street", which prospered as the gateway to Awaji Island, with a guide staff. Main course Meet at "Iwaya Port Terminal" bus stop of "Awagami Awahime Bus" ⇒ Eshima ⇒ Iwakusu Shrine and Ebisu ⇒ Stroll around Iwaya Shopping Street ⇒ End at "Awajishima Tacoste"

• For Rainy Days

• Age 0～Age 100
• 1～2 hours
• 11:00 / 12:00 / 13:00

For making memories of your trip? Or is it in earnest? Experience making soba noodles on a variety of courses according to the Number of participants Using homemade buckwheat flour, a dedicated buckwheat craftsman will carefully guide you. The "soba" you hit yourself is exceptional! You can boil the struck soba at the shop and enjoy it. All tools and materials are available here, so feel free to come empty-handed.

• For Rainy Days
• For Groups
• For Family

• Age 0～Age 100
• 1～2 hours
• 11:00 / 12:00 / 13:00

For making memories of your trip? Or is it in earnest? Experience making soba noodles on a variety of courses according to the Number of participants Using homemade buckwheat flour, a dedicated buckwheat craftsman will carefully guide you. The "soba" you hit yourself is exceptional! You can boil the struck soba at the shop and enjoy it. All tools and materials are available here, so feel free to come empty-handed.

• For Rainy Days
• For Groups
• For Family

• Age 5～Age 90
• 2～3 hours
• 11:30

We will start with the experience of making umami soup stock, which is the foundation of Japanese food. Let's make sushi and tentsuyu using the soup stock. We are preparing the ingredients for Temari sushi, so please make beautiful Temari sushi as you like. You will also experience making crispy tempura. If you know the tips, you can make crispy tempura. Please enjoy the prepared food slowly as lunch. ～ Flow of the day ～ Greetings, explanation of procedure 5 minutes Dashi making / Temari sushi making experience 30 minutes Tentsuyu / Sushi making experience 20 minutes Tempura making experience 20 minutes Tasting / meal 75 minutes

• Pickup Service
• For Rainy Days
• Recommendation for Foreigner
• In Door Activity
• For Groups

• Age 8～Age 100
• 1～2 hours
• 11:00 / 12:00 / 13:00

Using homemade buckwheat flour, a dedicated buckwheat craftsman will carefully guide you. Reservation is possible from one person. We offer a variety of courses from beginners to professional training, so please feel free to contact us first.

• For Rainy Days
• For Groups

• Age 6～Age 100
• 1～2 hours

While touching the charm of the earth, we try to make an original mug only for one person in the world. Japan Active outside Female It is safe because the potter will teach and follow carefully and carefully even for beginners. The finished work is perfect as a gift for loved ones as well as your daily use vessel.

• For Rainy Days
• For Groups

• Age 5～Age 100
• 3～4 hours
• 11:00 / 15:00

A cooking class for sukiyaki using Kobe beef in Sannomiya, Kobe, a visit to a shrine, and an experience of Japanese origami. A cooking class and tasting experience of sukiyaki using the very popular Kobe beef. In addition, at Ikuta Shrine in Kobe, which has a long history of over 1800 years, you can do a unique water divination and express your gratitude for today's connections with the participants. You can experience origami, a traditional Japanese game, and make popular origami cranes and shuriken. Once you get to know the participants, it's time for the cooking class. You will all make sukiyaki using Kobe beef, which is extremely popular in Japan. You will cut fresh Japanese vegetables into easy-to-eat pieces and enjoy the freshness and nutrition of the vegetables. You will also make the warishita and dashi, which determine the taste of sukiyaki. Enjoy the sweetness of the Kobe beef and the deliciousness of the dashi and eat to your heart's content. You will definitely feel happy. A cooking class for sukiyaki using Kobe beef in Kobe, visiting a shrine, and experiencing Japanese origamiA cooking class and tasting experience for sukiyaki using the popular Kobe beef. In addition, we will have a distinctive water divination at Ikuta Shrine in Kobe, which has a long history of over 1800 years, and express our gratitude for today's connection with the participants.Experience origami, a traditional Japanese game, and make popular origami cranes and shuriken. Once you get to know the participants well, it's time for the cooking class We will all make sukiyaki using Kobe beef, which is extremely popular in Japan. We will cut fresh Japanese vegetables into easy-to-eat pieces and enjoy the freshness and nutrition of the vegetables.Enjoy the sweetness of Kobe beef and the deliciousness of the broth, and fill your stomach. You will definitely feel happy.

• For Rainy Days
• In Door Activity