[Tokyo] Making 3 Types of Sushi at a Japanese home with a National Government Licensed Guide Interpreter (Vegetables are available for Vegan/Vegetarian)

The instructor, a nationally certified guide-interpreter, will teach you how to make sushi rice, cut tuna, grate wasabi, and make three types of sushi (nigiri, rolled, and gunkan) at his home (a tower apartment directly connected to Higashi-Ikebukuro Station), and have you actually make them. After that, you will eat the sushi you made with the miso soup made by the instructor. You will receive a gift of the instructor's recipe and an easy-to-make kit used to make the rolled sushi. ~Experience flow~ ① Sushi making (about 1 hour 40 minutes) You can experience making sushi rice, cutting fish, grating wasabi, and making three types of sushi. ② Sushi party (about 1 hour 10 minutes) Eat the sushi you made with miso soup prepared by the instructor. The instructor is a guide-interpreter, so please feel free to ask any questions. The time it takes to make sushi varies from person to person. Since it is one group, we can respond flexibly and will not charge for extended hours.

We can accommodate groups of up to 5 people. Even if you are a small group, no one will be allowed in. Small children are welcome. Apply as a couple or family!

The instructor's apartment is directly connected to the metro station via an underground passageway. From the room, you can enjoy a wonderful view of Tokyo. Opposite the apartment is Sunshine City, where there are manga and anime shops, so you can enjoy your time after making sushi.

The instructor has 12 years of experience as an interpreter guide and an English sushi instructor. He will answer your questions about Japan appropriately. During the tour, he will explain about Japan and sushi, showing you materials.