Restaurant in Japan Page 4

• Age 12～Age 100
• 5～6 hours
• 10:00

For 4 days only, we will be offering a plan where you can enjoy a special lunch prepared by a top chef and a Japanese cultural experience at the VIP lounge of the National Stadium. In addition to the "fusion of French and Japanese cuisine" by chef Iwao Asamizuya of the French restaurant and deli "Maison de Cerise" in Daikanyama, and Japanese cuisine by owner Sadaharu Nakajima of "Shinjuku Kappo Nakajima", we will also offer a Japanese cultural experience, including calligraphy by guest Aoyagi Misen, and karate including demonstrations and practical experience (kata). In addition, you will have the valuable experience of seeing the VIP area of the National Stadium, which is normally not accessible. *Consecutive interpretation from Japanese to English will be provided. ■Profile: Iwao Asamizuya (French: November 18th, November 25th) Owner chef of "Maison de Cerise". Born in Tokyo in 1971. He discovered the fun of cooking when he was in high school and became involved in cooking after graduating from a vocational school. At the age of 22, he was fascinated by French cuisine and traveled to France. After that, he studied under Toki at Terra's, Auberge Kusunoki, and Ginza Lecan, and at the age of 29, he opened Maison de Cerise in Setagaya. After seven years of activity, he moved to his current location in Daikanyama. It was renovated in January 2017 and continues to operate today. His philosophy is to always approach cooking with an attitude that puts the ingredients first. He travels around the country every day in search of delicious food and ingredients. ・Nakajima Sadaharu (Japanese cuisine: November 6th, November 20th) Owner and head chef of Shinjuku Kappo Nakajima. Born in Hiroo, Shibuya Ward, Tokyo in 1956. His grandfather was Nakajima Sadajiro, the first head chef of Hoshioka Saryo, run by Kitaoji Rosanjin, and he was born and raised in a family of chefs. After training in Kyoto, he succeeded his father, Sadazo, as the second-generation owner of Shinjuku Kappo Nakajima in 1980. With the taste and technique he has honed since he was a child, he expresses both traditional and new Japanese cuisine. He is highly regarded in the culinary world. He is active in many areas, including media appearances and writing. ・Aoyagi Misen (Japanese culture experience/calligraphy: November 18th, November 25th) He began learning calligraphy at the age of 4 under the influence of his grandmother. He has performed calligraphy performances in over 10 countries around the world. In Japan, he has written calligraphy for the TV anime "Dororo" based on the original work by Osamu Tezuka, the famous hunting game "Monster Hunter Rise", and other games. In 2020, he performed an opening calligraphy performance in front of approximately 58,000 spectators at the "99th Emperor's Cup Final", which was held as the opening sporting event at the National Stadium. The following year, he worked on the VIP room work and the wall work in the flash interview zone at the National Stadium, and has a deep connection with the sacred National Stadium. In 2023, he will perform a dedication calligraphy at the World Heritage Site "Koyasan". He works under the motto of tradition and innovation and has appeared on TBS's "Jonetsu Tairiku." He has been serving as a PR ambassador for the "Shodo Performance Koshien" since 2022. ・Japanese Culture Experience/Karate: November 6th and November 20th * Performances and practical experience (kata) are planned. * Kata performance performers: All Japan Championship contestants (high level)

• For Rainy Days
• In Door Activity

• Age 12～Age 100
• 2～3 hours
• 10:00

You can watch a luxurious talk show with Kengo Kuma, a world-renowned architect who was involved in the design of the National Stadium, and Rie Kudan, a writer who won the Akutagawa Prize in 2024. You can also enjoy lunch at a famous Edomae sushi restaurant and a French restaurant that has been selected as a Michelin Green Star. *Kuma and Kudan will only participate in the talk show. *Consecutive interpretation from Japanese to English will be provided. ■Profile: Kengo Kuma Born in 1954. Established Kengo Kuma & Associates in 1990. After serving as a professor at Keio University and the University of Tokyo, he is currently a special professor and professor emeritus at the University of Tokyo. Projects are underway in over 50 countries. He proposes architecture that opens up new relationships between nature, technology, and humans. His major works include "Kengo Kuma: Onomatopoeia, Architecture, Groundedness" (Exknowledge), "Japanese Architecture" (Iwanami Shinsho), "All Works" (Daiwa Shobo), "Points, Lines, Planes" (Iwanami Shoten), "Losing Architecture" (Iwanami Shoten), "Natural Architecture", "Small Architecture" (Iwanami Shinsho), and many others. ・Kudan Rie Born in 1990. Originally from Saitama Prefecture. In 2021, she made her debut by winning the 126th Bungakukai Newcomer Prize for "Bad Music". "Schoolgirl", released in the same year, was nominated for the 166th Akutagawa Prize and the 35th Mishima Yukio Prize. In March 2023, she won the 73rd Art Encouragement Prize for New Artists for the same work. In November, she won the 45th Noma Literary Newcomer Prize for "The Horse That Hides His Secret". In January 2024, she won the 170th Akutagawa Prize for "Tokyo Tower of Sympathy". ■ Souvenirs: A free copy of "Japanese Architecture" by Kengo Kuma (subject to change) and "Tokyo Tower of Sympathy" by Rie Kudan (both autographed). The first 20 customers will receive them on the day, and the rest will receive them at a later date.

• For Rainy Days
• For Groups

• Age 0～Age 100
• 2～3 hours
• 17:00 / 17:30 / 18:00 / 19:00 / 19:30

"Cooling Off Beer Garden" is open for a limited time! Japan's largest restaurant cruise ship "THE KOBE CRUISE Luminous Kobe 2" will open a "Cooling Off Beer Garden" for a limited time only in the summer. During the period, you will be greeted by cool displays such as wind chimes and shaved ice here and there on the ship. Enjoy the colorful night view of Kobe Port and beer while feeling the sea breeze on the sea. ■Price *2-hour buffet & all-you-can-drink (soft drinks) Adults from 6,900 yen, Children from 3,500 yen, Infants from 1,500 yen *Free for children under 2 years old ■Dates July 13th (Sat) to September 29th (Sun), 2024 ■Opening hours 17:00-21:30 (cruise time 18:00-19:00/20:00-21:00) ■Reservation times You can choose from the following five time slots 17:00-19:00 (cruise 18:00-19:00) 17:30-19:30 (cruise 18:00-19:00) 18:00-20:00 (cruise 18:00-19:00) *Please board by 17:5019:00-21:00 (cruise 20:00-21:00)19:30-21:30 (cruise 20:00-21:00)*Guests using the 18:00-20:00 tour must come to the ticket counter by 17:40*If you do not arrive by the time the cruise departs, you will not be able to board. ■Boarding location Luminous Kobe 2 (2F Nakatotte Passenger Terminal, 5-6 Hatoba-cho, Chuo-ku, Kobe)*The ticket counter is scheduled to open at 16:00. [Menu] ◆Recommended menu *Marinated red sea bream rice bowl corner *Diced beef loin steak Japanese sauce * Shaved ice (at a special corner) * Cold dishes * Grilled salmon and onion salad with Japanese vinaigrette * Assorted cold meats * Genoa-style caprese of ripe tomatoes * Assorted vegetable chips and edamame * Hot dishes * Grilled sausage and corn * Crispy fried chicken with lemon * Kobe Nagata-style bokkake yakisoba * Seafood chijimi * Yakitori * Cold cream soup with tomatoes * Luminous original keema curry * Tamba koshihikari rice * Naan * Salad * Kobe seasonal vegetable melange salad * Tuna mayo salad * Broccoli * Cherry tomatoes * Dessert * Mango pudding * Strawberry pudding * Amaou roll cake * Chocolate roll cake * Daigakuimo * Sesame balls * Watermelon * All-you-can-drink (soft drinks) * Oolong tea * Orange juice * Apple juice * Ginger ale * Cola * Coffee * Black tea * The menu may change depending on the availability of the day. * The photo is for illustrative purposes only.

• For Rainy Days
• For Groups
• For Family

• Age 0～Age 100
• 2～3 hours
• 17:00 / 17:30 / 18:00 / 19:00 / 19:30

"Cooling Beer Garden" is open for a limited time! Japan's largest restaurant cruise ship "THE KOBE CRUISE Luminous Kobe 2" will open "Cooling Beer Garden" for a limited time only in the summer. During the period, you will be greeted by cool decorations such as wind chimes and shaved ice here and there on the ship. Enjoy the colorful night view of Kobe Port and beer while feeling the sea breeze on the sea. ■Price *2-hour buffet & all-you-can-drink (alcoholic drinks for adults, soft drinks for children and infants) Adults from 7,900 yen, children from 3,500 yen, infants from 1,500 yen *Free for children under 2 years old ■Dates July 13th (Sat) to September 29th (Sun), 2024 ■Business hours 17:00-21:30 (cruise time 18:00-19:00 / 20:00-21:00) ■Reservation time You can choose from the following five time slots. 17:00-19:00 (cruise 18:00-19:00) 17:30-19:30 (cruise 18:00-19:00) 18:00-20:00 (cruise 18:00-19:00) *Please board by 17:50 19:00-21:00 (cruise 20:00-21:00) 19:30-21:30 (cruise 20:00-21:00) *Guests using the 18:00-20:00 course must come to the ticket counter by 17:40 *If you do not arrive by the cruise departure time, you will not be able to use the service. ■Boarding location Luminous Kobe 2 (2F Nakatottei Passenger Terminal, 5-6 Hatoba-cho, Chuo-ku, Kobe) *The ticket counter is scheduled to open at 16:00. [Menu] Recommended menu Marinated red sea bream rice bowl corner Beef loin diced steak Japanese sauce Shaved ice (in a special corner) Cold dishes Grilled salmon and onion salad with Japanese vinaigrette Assorted cold meats Ripe tomato caprese Genoa style Assorted vegetable chips and edamame Hot dishes Grilled sausage and corn Crispy fried chicken with lemon Kobe Nagata origin bokkake yakisoba Seafood chijimi Yakitori Cold tomato cream soup Luminous original keema curry Tanba koshihikari rice Naan salad Kobe seasonal vegetable melange salad Tuna mayo salad Broccoli Cherry tomato dessert Mango pudding Strawberry pudding Almond tofu Amaou roll cake Chocolate roll cake Daigakuimo Sesame dumplings Watermelon all-you-can-drink (alcohol) Draft beer Wine (red and white) Highball All-you-can-drink (soft drinks) Oolong tea Orange juice, Apple juice, Ginger ale, Cola, Coffee, Tea *The menu may change depending on the availability of ingredients on the day. *The photo is for illustrative purposes only.

• For Rainy Days
• For Groups
• For Family

• Age 0～Age 100
• 2～3 hours
• 11:30

All-you-can-eat buffet on board! "Luminous Kobe 2 Summer Lunch Cruise" "Summer Lunch Cruise" will be held only on summer weekends, holidays, and Obon. During this period, you will be greeted by cool decorations such as wind chimes and shaved ice here and there on the ship. While feeling the sea breeze on the sea, you can enjoy the view of the Osaka-Kansai Expo site and enjoy the summer with an all-you-can-eat buffet. ■Dates Saturdays, Sundays, and holidays from July 15th (holiday) to September 29th (Sunday), 2024, August 13th (Tuesday) to August 16th (Friday) ■Time 11:30-14:00 (2 hours and 30 minutes cruise) ■Price (buffet, all-you-can-drink soft drinks, and boarding fee) Adults from 8,800 yen, children from 4,400 yen, infants from 2,200 yen ■Boarding location Luminous Kobe 2 (2F Nakatotte Passenger Terminal, 5-6 Hatoba-cho, Chuo-ku, Kobe) *Please come to the ticket counter at least 30 minutes before departure time. *The ticket counter is scheduled to open at 10:30, one hour before departure. [Summer Lunch Cruise Menu] <Lunch only! Recommended menu> Nigiri sushi corner Mini beef loin steak with Japanese sauce (live kitchen) <Cold dishes> Bonito and summer vegetable salad with balsamic sauce Seared salmon and onion salad with Japanese vinaigrette Rare roasted domestic beef thigh with wasabi Ripe tomato caprese Genoa style <Hot dishes> Eel tempura Shrimp mayonnaise Braised pork belly Grilled sausage and corn Kobe Nagata origin bokkake yakisoba Original pizza Cold tomato cream soup Luminous original keema curry Tanba Koshihikari rice naan <Salad> Kobe seasonal vegetable melange salad Tuna mayonnaise salad Broccoli Cherry tomatoes <Savory> Curry bread Croissant <Dessert> Mango pudding Strawberry pudding Almond jelly Tiramisu Raspberry Coco Rare Chocolate mousse Amaou roll cake Chocolate roll cake White brownie Fruit cocktail Daigaku potato sesame dumplings 2 kinds of ice cream <Soft drinks (all you can drink)> Oolong tea Orange juice Apple juice Coffee Black tea *The menu may change depending on the availability on the day. *The photo is for illustrative purposes only.

• For Rainy Days
• For Groups
• For Family

• Age 5～Age 80
• 1 Day or more
• 15:00

You will be able to observe a special ritual called the ``knife ceremony'' at Japan's only shrine dedicated to the god of cooking. Using a knife and chopsticks, you can cook carp, red sea bream, etc. without touching them at all. His movements in accordance with ancient methods and his knife handling are the skills of a master. It is a solemn ceremony that conveys the traditions of Japanese cuisine to this day. In addition, please relax and enjoy the hot springs while enjoying representative Japanese cuisine such as sushi at the nearby Japanese-style inn "Ginrinso Kotobuki".

• Pickup Service
• For Rainy Days
• In Door Activity
• For Groups

• Age 0～Age 100
• 3～4 hours
• 16:00

This is a performance where you can enjoy Shirabyoshi singing and dancing and Kaiseki cuisine. Kamakura's Hachinoki, a famous restaurant in Kita-Kamakura surrounded by famous temples, recreates the samurai's sunny meal, ``Kamakura samurai celebration meal (period food),'' and the Shirabyoshi song and dance beloved by the samurai. . The musicians, drums, bronze beaters, and flutes that Shizuka of Shirahyoshi dedicated to Tsurugaoka Hachimangu Shrine will be present to perfectly recreate the autumn banquet of ``Kamakura in the Kamakura period.'' All performers are active on the front lines. This is a performance that we deliver with confidence. Please join us.

• For Rainy Days
• In Door Activity
• For Groups
• For Family

• Age 3～Age 100
• 1～2 hours
• 11:45 / 13:15 / 14:45

海女の話を聞きながら、海女達の手焼きによる新鮮な魚介類をいただきます。 伊勢エビ２尾、アワビ２個（造りか焼きの希望にて）、ひおうぎ貝１個、大アサリ１個を炭火焼き、鯛の刺身、ひじきの煮物小皿、伊勢エビ汁、ご飯、香の物、フルーツ・アイス、ソフトドリンク 予告なく（旬）の魚介類に変わる時があります。（但し、7/1～8/15は、伊勢海老漁がないため、催行できません）　　　　　　　　　　　　　　　　　　　　　　　　　　 英語とフランス語の通訳スタッフがいます。 海女着体験、海女さんと一緒に相差音頭を踊りましょう！

• Pickup Service
• For Rainy Days
• In Door Activity
• For Groups

• Age 20～
• 2～3 hours
• 18:30

◆ A tour to meet people and sake while eating Ishinomaki ◆ Ticket, you can get a booklet with a MAP that introduces registered shops, and you can visit your favorite shop with a guided Night tour. Example) 1st) Introducing the menu that can be selected with the eating and drinking place "Narumi" Ticket ① Vegetable cooking course ・ 3 points appetizer assortment Tofu ・ Vegetable pickles ・ Oyster pickles ・ Vegetable tempura 5 points assortment ② Yakitori course ・ 3 points appetizer assortment Tofu ・Pickled vegetables ・ Pickled oysters ・ 5 points of grilled chicken ③ Grilled fish course ・ Assorted 3 appetizers Tofu ・ Pickled vegetables ・ Pickled oysters ・ 1 point of grilled fish Any service common to 3 courses ・ Compare 2 glasses of beer or 3 types of sake 2 rice balls and 1 soft drink (cola, ginger ale, orange juice, oolong tea, tea) 2nd) Soba and sake "Omotaka" Ticket A course: Soba and Japanese sake course With 5 appetizers Miyagi 's local sake or soft drink, Zaru soba B course: Soba and tempura course 5 or 6 kinds of seasonal tempura and Miyagi 's local sake 1 cup or soft drink, Zaru soba C course: Vegetable course Soba and appetizer 3 points and Miyagi 's local sake 1 cup or soft drink, vegetable tempura 3rd) Ticket Tsukemono, 1 cup of beer, 2 cups of highball or soba with water, or Japanese sake No. 1 + 2 karaoke songs * Common to 3 places , In addition, please On-site pay. Please come and enjoy food and sake with the locals.

• For Rainy Days
• For Groups

• Age 6～
• 4～5 hours

Experience the procurement of ingredients at the famous local restaurant, Takigawa in Ishinomaki, and the cooking experience of the traditional Ishinomaki food, Kamameshi. Beginning with a tour of the Ishinomaki market, you will be able to select your favorite ingredients in season while connoisseuring with the master of the restaurant at the local fresh fish counter. You will experience the processing and cooking of the ingredients, and then you will actually eat. The dishes are Ishinomaki's traditional food, such as "Kamameshi", miso soup, steamed tea bowl, and ozuzuke.

• In Door Activity

• Age 0～
• 1 Day or more

Enjoy a local pot that warms up to the core, surrounded by the villagers and the hearth at the villager's restaurant, which is only empty once a month. Stay at a guest house in UEDAVILLAGE (Ueda Mura), which is located at the top of a mountain as much as a house. Wake up in the morning and admire the magnificent view from Hoshimidai. I'm just much, this more please feel free real luxury. It is the time of the month reset time. All you have to do is eat around the hearth and talk, but I think it's time to love the village. Don't miss the local hot pot on the hearth! For appetizers, you can also enjoy Ueda burdock dishes and villagers' vegetables dishes. I'll do it every month, so please go visit. And let's look at the beautiful stars and candles ♪

• For Rainy Days
• For Groups
• For Family

• Age 0～
• 3～4 hours

Enjoy a local pot that warms up to the core, surrounded by the villagers and the hearth at the villager's restaurant, which is only empty once a month. I'm just much, this more please feel free real luxury. It is the time of the month reset time. All you have to do is eat around the hearth and talk, but I think it's time to love the village. Don't miss the local hot pot on the hearth! For appetizers, you can also enjoy Ueda burdock dishes and villagers' vegetables dishes. I'll do it every month, so please go visit. And let's look at the beautiful stars and candles ♪

• For Rainy Days
• For Groups
• For Family

• Age 0～Age 99
• 1～2 hours
• 17:00 / 18:45 / 20:30

★ Duration:2019 Dec. 21 (Saturday) -Dec. 25 (Wednesday) 5-day ★ "Strange hotel Maihama Tokyo at bay", last Year per popular, now Year also will be held a Christmas dinner in the first floor restaurant "Jurassic Diner"! In addition to the all-you-can-eat and all-you-can-drink buffet format, this time you can enjoy shows such as singing and dancing with the popular robot “Robohon”. Please enjoy delicious food and sake with your family and friends.

• Date Spot
• For Rainy Days
• For Groups
• For Family

• Age 0～Age 99
• 1～2 hours
• 17:00 / 19:30

★ Duration:2019 August 15 (Thu)-August 18 (Sun) only ★ Family feeling Hawaii on a date or Disney return ♪♪ Henn na Hotel Maihama Tokyo Come to Bay “Hawaiian Dinner Fair”! [Menu (example)] ＜ Cold appetizer ＞ Salad of green papaya and vermicelli, tuna tuna Ahi Poki style, Lomi Lomi salmon, seafood and fusilli basil salad, carrot, curly kale, dragon fruit salad・ Raw spring roll of steam chicken and mizuna ＜ Hot appetizer ＞ Mexican salsa, mochiko chicken, gavel herb roast, garlic shrimp & calamari chorizo and cauliflower peperoncino egg benedict hawaiian tradition Steamed taro wrapped in banana leaves ＜ Rice pasta ＞ Hawaiian jambalaya, Mentaiko and large leaf pasta, pork chiumen, Hawaiian-style fried noodles ＜ Meat dish ＞ Fried chicken spare ribs and pork belly BBQ Sauce, DE DE Loco Moco ~ Demigrass Sauce, Mexican Tacos ＜ dessert ＞ Mini pancake, caramel nut pound cake, acai fruit cocktail, etc.

• For Rainy Days
• Date Spot
• For Groups
• For Family

• Age 0～Age 100
• 2～3 hours /3～4 hours
• 11:00

Sapporo 's little-known spot "Benizakura Park". From Makomanai Subway Station, take a walk through the forest behind you while enjoying the cherry blossoms in spring and the autumn leaves in autumn. Enjoy Genghis Khan, rainbow trout dishes, etc. in the park ♪ [Plan flow] ① Set ② Transfer from Makomanai Station to Benizakura Park: 50 minutes ③ Meal: 70 minutes ④ Transfer from Benizakura Park to Makomanai Station: 50 minutes ⑤ End / dissolution

• For Family

• Age 1～Age 88
• 2～3 hours /3～4 hours
• 11:00

Sapporo's spot spot To Red Sakura Park From the subway Makomanai station, walk through the forest spreading behind the scenes, while enjoying cherry blossoms in spring and autumn leaves in autumn. In the park, Genghis Khan, rainbow trout and so on, ♪ tongue drum Tour Steps ① Assemble ② Move from Makomanai station to Red Saka Park: 50 minutes ③ meal: 70 minutes ④ Move from Red Sakura Park to Makomanai station: 50 minutes ⑤ End​ ​

• Age 0～Age 100
• Within 1 hour /1～2 hours /2～3 hours /3～4 hours /4～5 hours /5～6 hours /Over 6 hours on the day

This is a full-scale mountain stream fishing spot that utilizes the rich nature of Miyori, deep in the mountains of Nikko City! You can fish leisurely while listening to the murmuring of the river, so even beginners can enjoy it with peace of mind.

• Pickup Service
• With Pets
• For Rainy Days
• For Groups
• For Family