Restaurant in Japan

• Age 0～Age 100
• 1～2 hours

* ★ * ―――― * ★ * * ★ * ―――― * ★ ** ★ * ―――― * ★ * * ★ * ―――― * ★ * The "dark blue sea" of the Pacific Ocean, Shirarahama From the chef to the customer ... and to the customer's "usual" restaurant ... * ★ * ―――― * ★ * * ★ * ―――― * ★ ** ★ * ―――― * ★ * * ★ * ―――― * ★ * 《Usage time》 11: 30-14: 30 ( LO / 14:00)

• For Groups
• For Family

• Age 0～Age 100
• 1～2 hours
• 11:30 / 13:00

All-you-can-eat and drink for 90 minutes with the chef's specialty dishes that use daily main dishes and abundant Hokkaido ingredients! Enjoy as much as you like. The "Live Kitchen", which has been well received by the chef's cooking demonstration, is also available on a daily basis.

• For Groups
• For Family

• Age 0～Age 100
• Within 1 hour /1～2 hours /2～3 hours /3～4 hours /4～5 hours /5～6 hours /Over 6 hours on the day

This is a full-scale mountain stream fishing spot that utilizes the rich nature of Miyori, deep in the mountains of Nikko City! You can fish leisurely while listening to the murmuring of the river, so even beginners can enjoy it with peace of mind.

• Pickup Service
• With Pets
• For Rainy Days
• For Groups
• For Family

• Age 0～Age 100
• 1～2 hours
• 12:30 / 14:45 / 17:00 / 19:15

Concerto cruising plan that runs leisurely through the blue sea☆Here, time flows slowly with the sound of the waves♪Safe voyage, food, scenery, music and events, and heartfelt service...the harmony of all these is contained in the meaning of "Concerto". ◆Operating hours◆￣￣￣￣￣￣￣￣￣Lunch cruise 12:30-14:15Tea cruise 14:45-16:15Twilight cruise 17:00-18:45Night cruise 19:15-21:00◆Price includes◆￣￣￣￣￣￣￣￣￣￣￣￣Boarding fee + 1 soft drink of your choice◆Soft drink◆￣￣￣￣￣￣￣￣￣Orange juiceOolong teaCoffeeBlack tea※The photo is for illustrative purposes only. ※Depending on the weather conditions on the day, the route may be changed or food and drink may be provided at the anchorage. Please note.

• For Rainy Days
• For Groups
• For Family

• Age 0～Age 100
• 1～2 hours

* ★ * ―――― * ★ * * ★ * ―――― * ★ ** ★ * ―――― * ★ * * ★ * ―――― * ★ * The "dark blue sea" of the Pacific Ocean, Shirarahama From the chef to the customer ... and to the customer's "usual" restaurant ... * ★ * ―――― * ★ * * ★ * ―――― * ★ ** ★ * ―――― * ★ * * ★ * ―――― * ★ * 《Usage time》 17: 30-21: 30 ( LO / 20: 30)

• For Groups
• For Family

• Age 0～Age 100
• 1～2 hours
• 11:30

We have prepared a total of 45 dishes, including Japanese, Western, and Chinese cuisine and desserts, all prepared by our chefs. On weekends and holidays, the chef will demonstrate "Hokkaido Kuroge Wagyu Steak" and desserts, and in September, "Mont Blanc" will also be available. On weekdays, the chef will demonstrate the very popular "Hokkaido Roast Beef" and the restaurant staff will demonstrate "Peach Smoothie". Compared to the previous buffet, the variety and content have been upgraded and we are offering it at a great value.

• For Rainy Days
• For Groups
• For Family

• Age 3～Age 80
• 1～2 hours
• 13:00

You can enjoy a full-scale sumo show supervised by former sumo wrestler Konishiki, a sumo experience, and a kimono haori experience. If you upgrade with an option, you can also enjoy traditional Japanese sumo cuisine. ☆ Flow of the day ☆ The reception is at the entrance of the store. Please arrive 30 minutes before the show. * In the unlikely event that you arrive after the show has started, please enter the store and proceed to the front of the torii gate as the curtains will be closed. A staff member will come to pick you up. ◎ From the time you arrive until the start of the sumo show, you can use the haori kimono that are available in the store while eating and using each booth. You can also take photos on the sumo ring. ・ Konishiki Booth You can actually see and touch the Konishiki booth, which displays the crested hakama, geta, and zabuton that Konishiki, the first foreign wrestler to reach the rank of ozeki, used to wear during his active career. ・ Kimono Booth You can use the kimono dressing service for a fee, and you can also purchase kimonos and obi (from 2,000 yen).・Food & Drinks You can also order and enjoy Chanko Nabe (2 servings from 4,000 yen) supervised by a sumo stable, street food, Japanese food (from 800 yen), and drinks (500 yen) at your seat. *If you are planning to eat or try on a kimono, we recommend that you arrive 60 minutes before the show starts. ◎Full-scale sumo show with sumo experience supervised by former ozeki Konishiki (approx. 50 to 80 minutes *5 minute break) ①Demonstration of sumo basics, movements, and rules (approx. 20 minutes) You can watch a full-scale sumo show supervised by Konishiki, a former sumo wrestler. You can learn about the basic movements of sumo, rules, winning moves, and prohibited moves. There is a quiz competition related to sumo and sumo wrestlers along the way, and if you answer the quiz correctly, everyone will receive a prize (sweets) ★ ③Best of three (approx. 5 to 10 minutes) A serious three-match match by former sumo wrestlers. It is a serious showdown without improvisation, where it is unclear who will win or lose. Everyone will throw a celebratory beanbag to the winning wrestler instead of a cushion. ④ Photo shoot (approximately 5-10 minutes) You will step onto the ring and take a photo with the former wrestler. *The photo will be taken with your mobile phone. You can also create a memorial label drink on the spot using the photo of your memories of today (1,000 yen). ⑤ Sumo experience (approximately 10-20 minutes) Wear a sumo suit or mawashi and wrestle with a former wrestler. You can feel the amazing power of the wrestlers. After the experience, you will take a photo with the wrestler while still in the sumo suit or mawashi. *Only available to those who wish to use the service on the day. We are trying to accommodate as many customers as possible, but if the number of applicants reaches the capacity, a lottery may be held. We may refuse use at the discretion of the staff, such as those who are drunk. Thank you for your understanding. ⑥ Calming Form - Ending - (approximately 2 minutes)

• For Rainy Days
• In Door Activity
• For Groups

• Age 4～Age 90
• 1～2 hours
• 10:00 / 12:00 / 14:00 / 16:00

Are you ready to become a "sushi chef"? Sushi is a representative of Japanese culture, so making sushi is the best way to enjoy Japanese food!! Our friendly staff will help you have the best time in Japan. Let's dive into Japanese culture together! ▶︎About our class Our sushi making experience cooking class started in Tokyo in 2023. The theme is "Japanese food" and "experience". We started with the desire to enjoy Japanese food culture and sushi making with people from all over the world! ▶︎Menu There are many different types of sushi in Japan. In this cooking class, you will learn how to make nigiri sushi and roll sushi. 1: Nigiri sushi The most standard and popular sushi in Japan, and also the origin of sushi. 2: Roll sushi A type of sushi that is popular around the world, where ingredients are wrapped in rice. ▶︎Schedule It is about 2 hours. In the first hour, you will learn the history of sushi and how to make sushi, and actually make sushi! The second hour is free time to make sushi and meal time. After the meal, you can take a memorable photo with the landmark of Asakusa! ▶︎LocationOur cooking class is located in the center of Asakusa, a 1-minute walk from Asakusa Station! Asakusa is one of the most popular tourist destinations in Tokyo, with a strong history and culture. It is also recommended to go sightseeing in Asakusa before or after the cooking class! ▶︎Instructors and staffAll cooking classes are held in English. Local staff with extensive overseas experience will provide you with the best entertainment! Your memories in Tokyo will surely be unforgettable! ▶︎Menu changesThe following menus can be accommodated. ・Vegan・Vegetarian・Gluten-free・Halal・Allergy (no meat, nuts, fruit)※Please be sure to respond in advance if you need to change the menu. ※We cannot accommodate menu changes on the day of the event. ※We cannot accommodate requests for likes and dislikes of ingredients or changes to desired ingredients.

• For Rainy Days
• In Door Activity
• For Groups

• Age 0～Age 100
• 1～2 hours
• 12:30 / 17:00 / 19:15

Kobe Grill & Salad Bar The grill menu uses local brand ingredients such as Kobe beef, Kobe pork, and Tamba red chicken, and is cooked to allow you to enjoy the deliciousness of the ingredients. You can choose your favorite dish from a total of five main dishes. The salad bar also offers fresh vegetables and a variety of toppings and dressings, as well as bread, rice, soup, and desserts. Enjoy your meal in your favorite style. ◆Operating hours◆ Lunch cruise 12:30-14:15 Twilight cruise 17:00-18:45 Night cruise 19:15-21:00 ◆Price includes◆Boarding fee + meal + free soft drink ◆Price Adults 7,700 yen and up, Children 3,300 yen and up, Infants 1,650 yen and up *Children's main dish is hamburger steak *Infants will be served the kids' menu (curry set or pancake set). ◆FOOD MENU <Selectable main dish> You can choose one dish per personA Grilled Kobe beef and Kobe pork hamburger [130g] (demi-glace sauce)B Grilled Kobe pork [120g] (ginger-flavored sauce)C Grilled Tanba red chicken [120g] (tomato sauce)D Grilled fresh fish of the day [100g] (white wine sauce) + 1,000 yenE Grilled domestic beef [80g] (red wine sauce) + 2,000 yen<Salad bar> [Salad] ・Green salad ・Lettuce ・Mizuna ・Cherry tomatoes ・Carrots etc. [Toppings] ・Beans ・Olives ・Couscous ・Sesame ・Chia seeds ・Quinoa ・Fried onions ・Almonds ・Sunflower seeds ・Garlic chips ・Bacon topping etc. [Dressing] Sesame, Japanese, Italian, Caesar, Olive oil, Rock salt, Black pepper [Soup] Corn soup, minestrone, curry [Rice] White rice [Bread] 8 types [Dessert] 3 types ◆Soft drinks all-you-can-drink ・Orange juice ・Apple juice ・Cola ・Ginger ale ・Oolong tea ・Coffee & black tea *This will be served at a venue dedicated to Kobe Grill & Salad Bar, and will be a different venue from those who choose the French course or Teppanyaki course. *The menu may change depending on the availability of ingredients on the day. *If the minimum number of participants is not met, we will change the tour to the French course (Sunshine). *The photo is for illustrative purposes only. *Depending on the weather conditions on the day, the route may be changed or meals may be served at the anchorage.

• For Rainy Days
• For Groups
• For Family

• Age 4～Age 90
• 1～2 hours
• 10:00 / 11:30 / 13:00 / 14:30

Are you ready to become a "sushi chef"? Sushi is a representative of Japanese culture, so making sushi is the best way to enjoy Japanese food!! Our friendly staff will help you have the best time in Japan. Let's dive into Japanese culture together! ▶︎About our class Our sushi making experience cooking class started in 2023. The theme is "Japanese food" and "experience". We started with the desire to enjoy Japanese food culture and sushi making with people from all over the world! ▶︎Menu There are many different types of sushi in Japan. In this cooking class, you will learn how to make nigiri sushi and roll sushi. 1: Nigiri sushi The most standard and popular sushi in Japan, and also the origin of sushi. 2: Roll sushi A type of sushi that is popular around the world, where ingredients are wrapped in rice. If you practice a lot, you might become a sushi chef? ▶︎Schedule It's about 90 minutes. In the first half, you will learn the history of sushi and how to make sushi, and actually make sushi! In the second half, there is time to make sushi freely and time to eat. ▶︎LocationOur cooking class is located in the heart of Osaka! Osaka is a popular tourist destination in Japan that everyone wants to visit at least once, with a strong history and culture. We also recommend sightseeing in Osaka before or after the cooking class! ▶︎Instructors and staffAll cooking classes are held in English. Local staff with extensive overseas experience will provide you with the best entertainment! Your memories in Japan will surely be unforgettable! ▶︎Menu changesThe following menus can be accommodated. ・Vegan・Vegetarian・Gluten-free・Halal・Allergy (no meat, nuts, fruit)※Please be sure to let us know in advance if you need to change the menu. ※We cannot accommodate menu changes on the day of the event. ※We cannot accommodate requests for likes and dislikes of ingredients or changes to desired ingredients.

• For Rainy Days
• In Door Activity
• For Groups

• Age 6～Age 100
• 1～2 hours
• 11:00 / 13:15 / 16:30 / 18:45

[This course is a great value course that includes a tasting of Japanese whiskeys. You can compare non-aged whiskeys (Hibiki or Yamazaki) and rare vintage whiskeys (18-year-old Yamazaki or 21-year-old Hibiki)♪] For the first 30 to 40 minutes, you will learn how to make sushi from a Japanese sushi chef! After that, you can eat the sushi you made yourself, and compare the sushi made by the sushi chef with the sushi you made! You can also gain deep knowledge and experience by eating sushi toppings and high-quality ingredients such as tuna, salmon, crab, salmon roe, Kobe beef, and caviar in a food quiz battle! We have staff who can speak English, so anyone can feel free to enjoy the experience. *Water and green tea are provided free of charge.

• For Rainy Days
• In Door Activity
• For Groups

• Age 6～Age 100
• 1～2 hours
• 11:00 / 13:15 / 16:30 / 18:45

[This course is a great value course that includes a sake tasting. You can enjoy delicious sushi and sake♪] For the first 30 to 40 minutes, you will learn how to make sushi from a Japanese sushi chef! After that, you can eat the sushi you made and compare it with the sushi made by the sushi chef! You can also gain deep knowledge and experience by eating sushi toppings and high-quality ingredients such as tuna, salmon, crab, salmon roe, Kobe beef, and caviar in a food quiz battle! We have staff who can speak English, so anyone can feel free to enjoy the experience. *Water and green tea are provided free of charge.

• For Rainy Days
• In Door Activity
• For Groups

• Age 6～Age 100
• 1～2 hours
• 11:00 / 13:15 / 16:30 / 18:45

[This course includes dessert, so you can enjoy a full course from your meal to the final sweet treat.] For the first 30 to 40 minutes, you will learn how to make sushi from a Japanese sushi chef! After that, you can eat the sushi you made, and compare the sushi made by the sushi chef with the sushi you made! You can also gain deep knowledge and experience by eating sushi toppings and high-quality ingredients such as tuna, salmon, crab, salmon roe, Kobe beef, and caviar in a food quiz battle! We have staff who can speak English, so anyone can feel free to enjoy the experience. *Water and green tea are provided free of charge.

• For Rainy Days
• In Door Activity
• For Groups

• Age 6～Age 100
• 1～2 hours
• 11:00 / 13:15 / 16:30 / 18:45

For the first 30 to 40 minutes, you will learn how to make sushi from a Japanese sushi chef! After that, you can eat the sushi you made and compare it to the sushi made by the sushi chef! You can also gain deep knowledge and experience by participating in a food quiz battle while eating sushi toppings and high-quality ingredients such as tuna, salmon, crab, salmon roe, Kobe beef, and caviar! We have staff who can speak English, so anyone can feel free to enjoy the experience. *Water and green tea are provided free of charge.

• For Rainy Days
• In Door Activity
• For Groups

• Age 15～Age 100
• 1～2 hours

This is Miyakojima's original skewered tempura. It is one of the few restaurants in Miyakojima where you can eat Miyakojima's specialty vegetables and island fish, which are prohibited from being taken out of the country, deep-fried on skewers. It is a moist Japanese-style restaurant with a hideaway feel in a three-story building near the port. Freshly picked island vegetables are fried in a thin, crisp batter with the highest quality white sesame oil for a rich aroma. Enjoy the taste that you can only get here!

• For Rainy Days
• For Groups