List of FOOD TOUR Page 6
- Age 4~Age 90
- 1~2 hours
- 10:00 / 14:00 / 16:00
Are you ready to become a "sushi chef"? Sushi is a representative of Japanese culture, so making sushi is the best way to enjoy Japanese food!! Our friendly staff will help you have the best time in Japan. Let's dive into Japanese culture together! ▶︎About our class Our sushi making experience cooking class started in Tokyo in 2023. The theme is "Japanese food" and "experience". We started with the desire to enjoy Japanese food culture and sushi making with people from all over the world! ▶︎Menu There are many different types of sushi in Japan. In this cooking class, you will learn how to make nigiri sushi and roll sushi. 1: Nigiri sushi The most standard and popular sushi in Japan, and also the origin of sushi. 2: Roll sushi A type of sushi that is popular around the world, where ingredients are wrapped in rice. ▶︎Schedule It is about 2 hours. In the first hour, you will learn the history of sushi and how to make sushi, and actually make sushi! The second hour is free time to make sushi and meal time. After the meal, you can take a memorable photo with the landmark of Asakusa! ▶︎LocationOur cooking class is located in the center of Asakusa, a 1-minute walk from Asakusa Station! Asakusa is one of the most popular tourist destinations in Tokyo, with a strong history and culture. It is also recommended to go sightseeing in Asakusa before or after the cooking class! ▶︎Instructors and staffAll cooking classes are held in English. Local staff with extensive overseas experience will provide you with the best entertainment! Your memories in Tokyo will surely be unforgettable! ▶︎Menu changesThe following menus can be accommodated. ・Vegan・Vegetarian・Gluten-free・Halal・Allergy (no meat, nuts, fruit)※Please be sure to respond in advance if you need to change the menu. ※We cannot accommodate menu changes on the day of the event. ※We cannot accommodate requests for likes and dislikes of ingredients or changes to desired ingredients.
- Age 11~Age 80
- 1~2 hours /2~3 hours
- 09:30 / 13:30
The Nakagawa River in the Miyahara district of Nasukarasuyama City, known as the Arashiyama of the Kanto region, has a picturesque scenery. The current here is very calm, so even those who are new to SUP (stand up paddleboarding) can enjoy the experience with peace of mind. The Naka River, which originates from the Nasu Mountain Range, has a total length of approximately 150 km. It is one of the clearest streams in the Kanto region, flowing through Tochigi and Ibaraki prefectures and flowing into the Pacific Ocean from Oarai. During the tour you will see many plants, wild birds and fish. In autumn, you can also see wild salmon migrating upstream. We have top-class technology and risk management among outdoor companies in Tochigi Prefecture. Since opening in 2004, Paddle Planning has been breaking records for zero accident insurance coverage. As an option, we will prepare a special ayu set meal from Hinokiya, the largest Ochiishi sightseeing restaurant in the Naka River. Let's enjoy the delicious food of Naka River. Please enjoy the Naka River to the fullest.
- Age 6~Age 80
- 4~5 hours
- 16:00 / 16:30 / 17:00
Since it is a private tour, we will listen to your interests and provide you with the best Yokohama tour for you. "Sample Tour (Night View Satisfaction Plan)" JR Sakuragicho South Exit ⇒ About 200m high floor (Enjoy the view of Minato Mirai etc. *Free) ⇒ Bankokubashi Bridge (Night View Photo Spot) ⇒ Hammerhead / Red Brick Warehouse (Enjoy shopping and gourmet food as well as the view) ⇒ Travel by Akaikutsu ⇒ Nihon Odori (Enjoy the view famous for TV locations, etc.) ⇒ Chinatown ⇒ JR Ishikawacho Station Dinner Possible locations: Hammerhead, Chinatown, Motomachi
- Age 0~Age 100
- Over 6 hours on the day
- 08:30 / 08:40 / 08:55 / 09:30
[Recommended points] A full-day course that includes popular spots such as Okinawa Churaumi Aquarium and Mihama American Village, a glass-bottom boat where you can see Okinawa's beautiful sea creatures, Yachimun Village and Fukugi Tree Line where you can feel the atmosphere of Okinawa! ★From the glass-bottom boat at Kariyushi Beach, you can observe tropical fish from the glass bottom of the boat! ♪ (Boarding fee included) ★Stay for 2 hours and 30 minutes at the most popular Okinawa Churaumi Aquarium! (Admission ticket included) ★Take a leisurely stroll through the green tunnel in Bise Village, where the original landscape of Okinawa remains ♪ ★Enjoy the exotic atmosphere of Mihama American Village with its colorful buildings and photo spots with wall art! ★See Yachimun Village, a pottery town symbolized by a huge climbing kiln. ★Enjoy shopping at the beach and gourmet food ♪ Enjoy a stroll around Mihama American Village! The tour is very convenient because it comes with a multilingual automated audio guide. Free Wi-Fi is installed in the car. All participants will receive a bottle of "Kumejima Deep Sea Water"!
- Age 5~Age 80
- 2~3 hours
- 09:30 / 13:30
The Nakagawa River in the Miyahara district of Nasukarasuyama City, known as the Arashiyama of the Kanto region, has a picturesque scenery. The current here is very calm, so even those who are new to kayaking can have a fun and safe kayaking experience. The Naka River, which originates from the Nasu Mountain Range, has a total length of approximately 150 km. It is one of the clearest streams in the Kanto region, flowing through Tochigi and Ibaraki prefectures and flowing into the Pacific Ocean from Oarai. During the tour you will see many plants, wild birds and fish. In autumn, you can also see wild salmon migrating upstream. We have top-class technology and risk management among outdoor companies in Tochigi Prefecture. Since opening in 2004, Kayak Planning has been updating its record of zero accident insurance coverage. As an option, we will prepare a special ayu set meal from Hinokiya, the largest Ochiishi sightseeing restaurant in the Naka River. Let's enjoy the delicious food of Naka River. Please enjoy the Naka River to the fullest.
- Age 3~Age 12
- Over 6 hours on the day
- 15:30
This is a special river and forest exploration tour. Meet at Chofu Station (for train passengers) or Fukadaiminawai no Sato (for car passengers) from 3:30 pm to 3:45 pm Briefing session from 4:00 pm to 5:30 pm Explore the spring water upstream, search for several kinds of nymphs, river crabs, fish, and loaches. from 5:30 pm to 6:30 pm Eat at a nearby restaurant (we will provide food) from 7:00 pm Forest tour starts from 8:30 pm to 9:00 pm Ends at Nishi-Kokubunji Station rotary What you need to bring: Marine shoes (from the end of March to October), swimsuit, rash guard, spats, drinks, hat, rucksack, plastic case for takeaway + bubble (battery-powered oxygen delivery machine) What you need to prepare: Car transportation, rubber boots (from November to mid-March), net, storage bucket That's all. We look forward to your participation.
- Age 6~Age 70
- 4~5 hours
- 10:00
Since the Warring States period, people have been using nature sustainably as a breeding ground for cattle and horses in the “Millennium Grassland” that spreads out on the north outer rim of the Aso Caldera. In this tour, under the guidance of the people who have inherited the grassland from generation to generation, you will actually handle the grassland by yourself and go around the roadless road. After the horseback riding, we will have a lunch picnic in the middle of the grassland with the local farmers who are our “guardians.” After lunch, under the guidance of a guardian, you can enjoy the "Guardian of the Grassland" experience, such as cutting thatch using a traditional sickle and making a rope using pampas grass and thatch from the grassland. 〜Experience schedule〜 10:00 Orientation After meeting at the Aso Grassland Conservation Activity Center, we moved to the northern somma crater experience area by private car. 10:30 Thousand Year Grassland Horse Riding (30 minutes of lecture/training, 60 minutes of horseback riding) Participants will ride their own horses, rather than pulling horses, through the grasslands. 12:00 Thousand Year Grassland Picnic Lunch Example of menu (Please select one from the following when applying.) Japanese food: Lunch of local cuisine handmade by Aso's farmer's mother (Aso vegetable simmered 7) Seeds, Aso takana rice balls, pickles) Western food: A natural food restaurant that also offers the food of the luxurious limited express Natsuboshi Ormo Coppia lunch box (a variety of sautéed Aso vegetables, tofu and wheat gluten, Aso cereals Rice, Aso pickles) 13:00 Free time You can enjoy making ropes using pampas grass and thatch under the guidance of "guardians" who have protected the grasslands for 1000 years from generation to generation. 14:00 Move to the foot of the caldera while watching the scenery of the Aso caldera in a special car for transportation and dissolution. End at the Aso Grasslands Conservation Activity Center
- Age 7~Age 80
- Over 6 hours on the day
- 09:00
This is a day tour that walks around Tadanoumi, Takehara City. Tadanoumi is closely related to the name of Taira no Tadamori (the father of Taira no Kiyomori). After climbing Mt. Kurotaki with a guide and seeing the beauty of the many islands in the Seto Inland Sea like a diorama, you can enjoy seafood rice bowls topped with plenty of fresh fish. After Zen meditation and sutra copying at Shoun-ji Temple, you will tour the history of Kagi Castle and Tokoura Shrine, which are closely related to the Kobayakawa navy. ~ Flow of the day ~ 9:00 Meet at Takehara City Tadanoumi Port 2nd parking lot (in front of Aohata Jam Deck) 9:10 Kurotakiyama hiking 11:30 Ajidokoro Sunrise Lunch 13:30 Winning Zen meditation and sutra copying experience 15:00 Town walk 16:00 Takehara City Tadanoumi Port 2nd Parking Lot
- Age 6~Age 99
- 2~3 hours
This is a workshop where you can feel cacao closer, experience the fun and difficulty of making your own chocolate, and experience the charm of local ingredients. By becoming more interested in the food they usually eat, they develop a feeling of valuing food. What is the chocolate you usually eat made from? What is cacao? How can chocolate be made? You can solve such questions through a tour of cacao fields and chocolate making! Schedule 9:45 Reception starts 10:00 About cacao chocolate 10:20 Cacao field tour 10:40 Chocolate making start 11:15 Enjoy the finished chocolate with ice cream 11:45 Enclose chocolate to take home 12:00 Dissolution
- Age 12~Age 99
- 1~2 hours
- 10:00
About 150 years ago, along with the opening of the port of Kobe, the foreign settlement was established as a residence and workplace for foreigners. Please take a stroll through the exotic streets filled with retro buildings from the Taisho to Showa periods, including the 15th building, which is the only remaining building from the former settlement period. ~Time schedule~ 10:00 [Meet in front of Hanadokei in Higashi Yuenchi: Immediately outside C8 exit of Sannomiya station underpass] The tour starts here! Although the road is flat, you will walk about 2 kilometers, so please wear comfortable shoes on the day. 10:10 [Japan Pearl Hall] Built in 1952, a nationally registered tangible cultural property. It can be said that it is a mecca for pearl processing in Kobe's local industry, and the building has a historical atmosphere. 10:25 [Kobe City Museum] This museum is a nationally registered tangible cultural property that was built in 1935 and was built in the former Yokohama Specie Bank Kobe Branch. The ancient Greek-style exterior with 6 Doric semi-columns and the entrance of the colonnade reminiscent of the time when it was a bank are impressive. 10:50 [Former Kobe Settlement 15th Building] Nationally designated important cultural property built around Meiji 13. The building was used as the American Consulate in its early days, and has a colonial-style exterior with an open verandah on the south side of the second floor. Although it was completely destroyed in the Great Hanshin-Awaji Earthquake, 70% of the materials used before the collapse were used to return to its original state. 10:55 [Shinko Building] Completed in 1939 as the headquarters building of Kawasaki Kisen. Characterized by its simple design, the art deco-style penthouse on the southeast corner of the roof accentuates the scenery of Kaigandori. 11:00 [Mitsui O.S.K. Lines Building] A landmark of the port town of Kobe. It is an elegant and gorgeous building with impressive stonework (rustica) on the first floor and elegant terracotta decoration on the second and higher floors. The designer, Setsu Watanabe, visited Europe and the United States when designing this building, and decided on an American Renaissance style architecture. Celebrating the 100th anniversary of its completion in April 2022, it is still in operation as an active office building. . One of the buildings representing Kaigandori. Built as Mitsui & Co., Ltd. Kobe branch building, designed by Kozo Kawai. 11:15 [Former Foreign Settlement 38th Building] Completed in 1929 as the National City Bank Kobe Branch. Designed by Vories Architectural Office, which has worked on Kobe Jogakuin and Kwansei Gakuin University. 11:20 [Kobe Foreign Settlement Ruins Monument] This monument was erected on April 25, 1967 to commemorate the 100th anniversary of the opening of the port of Kobe. 11:35 [Chinatown Nankinmachi] Along with Yokohama Chinatown and Nagasaki Shinchi Chinatown, Nankinmachi is counted as one of the three major Chinatowns in Japan. It is a popular tourist area with a wide variety of stores selling Chinese food, miscellaneous goods, and dishes.
- Age 12~Age 80
- 1~2 hours
- 14:00 / 15:00
The popular Japanese food "Sushi and Tamagoyaki Experience Tour" is a highly difficult tamagoyaki experience. Since the toppings of nigiri sushi are toppings that are included in top nigiri, it is a great value tour where you can experience making toppings at a Japanese restaurant (with tatami flooring) and eat top nigiri as well.
- Age 20~Age 100
- 2~3 hours
- 18:00
Soaring popularity! !! Sapporo Local Food Tour Sapporo, the central city of Hokkaido, is very popular for its food and nature. Why don't you walk around Sapporo where food shops of various genres gather like locals? A food guide living in Sapporo will help you. Introducing local restaurants that you are used to. Information unique to locals that cannot be found online is also included. Meet at your hotel or station, and go around the 3 recommended restaurants to go sightseeing in Sapporo while sightseeing in the city. You will surely find your favorite restaurant!
- Age 0~Age 99
- Over 6 hours on the day
========================== Visited the historic site Nejo in the first year of Kenmu (1334). Hachinohe castle ruins tour, handmade experience, seafood BBQ! ========================== -- ⦅ Tour Outline ⦆ ----------------- -- ◎ Continued for 300 years from the Northern and Southern Dynasties, Nejo, which became the center of Kitaokuu, and the castle tour of Mr. Nanbu who ruled there (with a local guide) ◎ Making a mini crow hat at the experience studio or painting Hasshoku horse ◎ Food and Lunch at Hasshoku Center, famous for souvenirs ◎ Visit to the site of Hachinohe Castle, which was the center of Hachinohe during the Edo period, and its surroundings (with a guide) ----------- ⦅ Schedule ⦆ ------------------------------------------------------------------------------------------------------------------------------- Depart from Rokukamachi) 09:18 Arrive at Nejo (in front of the museum) 09:30 Visit the historical site Nejo 50 minutes, make a mini crow hat 1 hour 11:32 Depart from Nejo Ohashi bus stop 11:40 Arrive in front of Central Market (Hachishoku Center) 11: 50 Lunch and souvenir purchase at Hasshoku Center 1.5 hours 13:25 Depart from Hasshoku Center 13:42 Arrive at 13 people town 14:00 Visit Hachinohe Castle Ruins (with guide) 30 minutes 14:40 Portal Museum Hatchi Dissolution * Bus fee is Pay by each customer Central Street Terminal 5 (Rokukamachi) ⇒ 170 yen in front of Nejo (Museum) Nejo Ohashi ⇒ 170 yen in front of Central Market Hasshoku Center ⇒ 200 yen in front of 13 people town --------- ------------------------------------------------------------------------------------------------------------------------- Since it takes a long time to visit Hachinohe, please take measures against heat stroke in the summer and cold protection in the winter. -----------------------------
- Age 0~Age 100
- 1~2 hours
<Agricultural experience content> You can experience agricultural experience in a series of all 3 times. Please feel free to join us by yourself or with your family! 8/27 (Sat.), 9/3 (Sat.), 24 (Sat.) 8/27 9/3 Sweet potato digging experience Harvested sweet potatoes will be presented! (About 3) 9/24 Pumpkin Harvesting Experience Present the harvested pumpkins! (Up to 2) ★Experience points★・Reliable even for beginners・Family-friendly farming experience・A variety of fresh vegetables at Michi-no-Eki [Nanairo/Nanae]・Experience the history of Baron Potatoes at DANSHAKU LOUNGE Schedule 10:45 Entrance to DANSHAKU LOUNGE( In front of the potato object) Gathering *The staff will guide you to the field. 11:00 Agricultural experience starts *Break time will be taken as appropriate. End at 12:00 ★Tabi Suru Yasai is an initiative that connects producers and customers through online and offline (agricultural experience tours) and aims to contribute to primary industry and regional revitalization. Furthermore, we aim to combine tourism elements and utilize HIS resources in 60 countries around the world to revitalize microtourism and inbound tourism and disseminate Japanese food to the world. We will tell you about the origin of food through an agricultural experience tour and help you with food education! Children are welcome to join us. The vegetable handling plan for traveling is here. ↓https://activityjapan.com/publish/feature/4810
- Age 14~Age 60
- Over 6 hours on the day
- 10:30
・ No tiredness when traveling with a high-grade E-Bike ・ No need for secondary traffic when departing from or arriving at JR Tsuruoka Station ・ You can get on and off anytime, anywhere without worrying about parking space Can be done.・ It will be a tour around "Mt. Haguro", one of the three mountains of Dewa, one of Japan's leading power spots.・ You can enjoy trekking along the cedar avenue, which is certified by the Michelin Green Guide as a three-star, lined with cedar trees over 500 years old.・ You can also enjoy vegetarian food as an option.・ For those who are not confident in their physical strength, you can enjoy matcha tea or choose a sutra-copying experience while looking at the garden at Gyokusenji Temple, which was opened in the Kamakura period.・ It is a tour that can be enjoyed by a wide range of generations such as girls traveling, families, and active seniors.・ Because it departs from Tsuruoka Station, we recommend that you change your clothes in advance.・ You can use the parking lot free of charge even if you come by car.・ We also accept shipments of luggage such as souvenirs. ~ Flow of the day ~ 10:30 Departure Before departure, we will depart after receiving an explanation from the guide and an E-Bike operation lecture. 12:00 Trekking on the approach road We had lunch on the way and trekked along the cedar avenue from the Zuijinmon gate at the entrance of Mt. Haguro through the five-storied pagoda. Let's reset the mind and body in a dignified space. (120-180 minutes) 15:30 Gyokusenji Temple On the way back from Mt. Haguro, you can stop by Gyokusenji Temple and enjoy matcha while looking out at the garden. (30-40 minutes) If you wish to have lunch here, the approach trekking will be done later. 17:00 Arrival Return to JR Tsuruoka Station and get ready to go home. You can also buy souvenirs in front of the station.
- Age 0~Age 99
- 1 Day or more
- 14:00 / 16:00
At the farmer's house in the Yatsugatake area of Nagano prefecture, which runs in a rural area with an altitude of 800 m or more, you can experience farming and living in each season for 2 days and 1 night. By spending a warm time like a family member, more than just a customer, you can get a glimpse of the unique life of this land where you live while being grateful for the blessings of nature. Experience the nostalgic activities of people, such as harvesting highland vegetables, making preserved foods such as dried persimmons, pickled Nozawana, and miso, picking edible wild plants, experiencing a wood-burning stove, and making shime rope. I can. Also, you can cook dishes using local ingredients together and talk with the farmers around the table. Recommended experience for families with children and groups of friends! An English-speaking guide will accompany you during the meeting, so you can have a smooth conversation with your family before the start. We will also hand out an interpreter that you can use during your stay, so you don't have to worry if you don't speak Japanese. You can choose from a plan from 14:00 to 9:00 the next day from 9:00 to 11:00 the next day. ~ Flow of the day (14: 00 ~ 9:00 of the next day) ~ 14: 00 Meeting → Introduction (self-introduction & house tour) 14:15 Agricultural experience → Farmer's seasonal work experience (agricultural work and preserved food) Seasonal handicrafts such as making) 15:15 Cooking experience → Making rice together using seasonal ingredients 17:00 Dinner → Rice time while talking around the table 7:00 Meteorology and breakfast → Waking up and making breakfast together
- Age 0~Age 99
- 2~3 hours
- 10:00 / 14:00
A small tofu shop that challenges new tofu making methods while inheriting the local traditional "frozen tofu" production technology in the highlands of Yatsugatake, Nagano Prefecture, at an altitude of 1100m. We are particular about the ingredients and use only delicious local water and soybeans. Why don't you see the craftsmanship at the small tofu factory "Sennen Tofu" in the village and make tofu with your own hands? Children can enjoy the experience of making tofu because it uses a small wooden mold. Finally, in addition to the tofu made by yourself, you can sample various dishes using tofu made by craftsmen. (Example: Okara salad, soy milk tempura, stewed frozen tofu) We usually make cotton tofu from March to November, but you can make local specialty "frozen tofu" from December to February. * Frozen tofu is a traditional preserved food that is cut and frozen overnight. An English-speaking guide will accompany you to facilitate conversations with the craftsmen. ~ Flow of the day ~ ①Meeting: Meet at the shop. Ask the craftsmen about the history and commitment of the shop. (2) Tofu making tour: At the craftsman's workplace, observe the tofu making while listening to the commentary. ③ Experience time: Move to the experience area. Let's make tofu yourself! ④ Tasting: Tasting time while listening to the local stories from the craftsmen. ⑤ Dissolution
- Age 13~Age 70
- 5~6 hours
- 13:00
Relaxing and Gourmet half day tour in Iwakuni area. <<Max 3 persons>> We offer a special half day tour which includes the notable sightseeing spots in Iwakuni area and some unique food experience such as dropping by 100 flavors ice cream shop and an hidden restaurant in the forest. It worth visiting if you have free time in afternoon. 13:30 Meeting up at Iwakuni st. *1 Move to Kintaikyo Bridge by bus *2 14:00 Kintaikyo Bridge Stopping by the “over 100 flavors” ice cream shop 14:30 Kikko Park strolling Taking a ropeway to Iwakuni castle 15:15 Iwakuni castle Move back to the Kintaikyo bridge 16:30 Kintaikyo to Irori Sanzoku restaurant*3 Use a public transportation to Irori Sanzoku restaurant 17:00 Dinner at Irori Sanzoku restaurant 19:30 We’ll split up at Shin-Iwakuni st.
- Age 0~Age 99
- 2~3 hours
Okada Taru is a company that inherits the craftsmanship that has been handed down since its founding in 1948, continues to stick to round shapes, and continues to make one of the few wooden products in Tokushima that is carefully handmade one by one. "Barrels," "drawers," and "tubs" are traditional crafts that are inseparable from Japanese life and food culture. The more you use it, the more attractive it becomes over time. The original wood products made here will change your life in the future. ~ Flow of the day ~ 1. Culture and product introduction of "barrel", "chest" and "fortune" by Mr. Okada 2. Tour of Okada barrel factory 3. Experience of making original wood products * Take-out gifts, original wood products and barrels made Take away one of the, chest, and tub
- Age 0~Age 99
- Within 1 hour
Live broadcast from India! “Authentic Sambar” classroom for Indian families ◎ India is a country that loves curry, and it is said that there are thousands of curry menus. We will show you how to make "Sambal", which is popular as a curry of South Indian cuisine. ◎ The curry class will be broadcast live from CS GILL (commonly known as Gil)'s house in India. While playing an active role as a Japanese guide, Gil is ONLINE to the world. It's very friendly, and after all, once I meet him, he has an "unforgettable character". ◎ Mr. Gil's wife is in charge of cooking, and Mr. Gil will explain the curry recipe and how to make it at home in India. ◎ We will inform you in advance of the ingredients and tools necessary for cooking by e-mail. If you arrange them in advance, you can cook together on On the day In addition, after the end, we will give you an original recipe of Sambal. ◎ The fee is a private cooking class of yen per group (up to 10 people). Number of participants increases, the price will not change, so invite your family and friends to join us! ◎ Curry cooking class is available: Every day, between 13:30 and 21:30 Japan time (about 40-50 minutes) * Not available on Tuesdays. Please enter your desired time at the time of booking. ◎ Because it is private, you can ask questions at any time. Please ask us not only about curry making but also about Indian food culture and daily life in India. If you find it difficult to understand during cooking, please ask more questions. Included in price: tuition (about 40-50 minutes) + Japanese commentary, preparation product list, the original recipe Those not included in the price: cost of materials, equipment fee ◎ This tour your participation after, India ONLINE experience and other local optional tour is 10% OFF Sale you will present the coupon-out.
- Age 0~Age 99
- 1~2 hours
★ The popular guide "Lucky" representing the HIS Delhi branch will guide you! Live broadcast from rural India! Let's take a peek at the real life ★ ◎ You can understand India well⁉ Virtual homestay experience & home cooking! ◎ Laxman Singh (nicknamed Lucky), a Japanese guide representing the HIS Delhi branch, will guide you from home to home, your family, and the village you live in with live video. (Time required: about 60 to 80 minutes) ◎ have a certified guide license introduce Indian government issue of Japanese guide Laxman Singh (Rakishiman Singh), 13 Year in between, 5,000 more of the Japanese tour travelers I have guided you. 2019 "HIS Guide Aword" won the "Excellence Award" from among the guides working at HIS all over the world. ◎ How do you live in an Indian village? Every family has a cow ...? We will also introduce a little deeper Indian story about life, religion, caste system, marriage, etc. ◎ We will deliver from the kitchen how to make bean curry, which is often eaten at home in India! We will tell you about the life of India, which is a glimpse of food. ≪Regarding the village where the lucky family lives≫ The lucky family village is located in Greater Noida, about an hour's drive from the capital city of Delhi, and lives a traditional life while skyscrapers are being built nearby. You can get a glimpse of the real rural life of India, which is rare in Japan. [Recommended for those who like this] ◎ People who want to know about India ◎ People who are interested in overseas life, culture, and eating habits ◎ People who want to feel like traveling while refraining from traveling ◎ After participating in this tour, ONLINE and other places optional tour is 10% OFF Sale you will present the coupon-out. ◎ After the tour, we will give you the ingredients and recipes for the bean curry at Lucky's house. ◎ Every Saturday, we will guide you only for one group from 13:30 to 19:30 Japan time.
- Age 7~Age 65
- 3~4 hours
- 09:00 / 10:00 / 12:00 / 12:30 / 13:00
This is a plan where you can reserve a luxurious barbecue plan after canyoning! After having fun canyoning to your heart's content, a BBQ is the best! The barbecue will be held on the terrace of the campsite, so it's cool and the location is perfect! *The BBQ fee is not included in the tour fee. Please be sure to watch the canyoning video before booking ♪ Many people come without knowing the contents and are half crying. The best attraction is the perfect location! The walking distance is short, about 300m to the starting point, so even those who are not confident in their physical strength can feel at ease! The course starts with a diving jump and is full of water play spots such as numerous natural water slides and zip lines! Recommended for first-time canyoning ♪ Field Earth Oze is the only place where you can canyoning in Oze! It is a rare spot where you can enjoy canyoning in a private setting, and you are sure to experience something out of the ordinary! We guarantee that it will be the best memory of your summer! ! ★ What is canyoning? ★It is an outdoor sport where you can play with nature by putting on gear, descending waterfalls on ropes, natural water slides, and diving into water. Canyoning is still a minor sport, but once you try Field Earth's Oze Canyoning, you will be addicted to the fun! ◇About the plan◇You can choose the following barbecue options in addition to the regular canyoning fee. BBQ Regular Plan 3,000 yen (food, stove, charcoal, tea) BBQ Luxury Plan 5,000 yen (regular plan + gibier & Akagi beef depending on the season.) *Please write whether you want the regular plan or the luxury plan in the remarks column. *Time 9:00/12:30 *Age 7 years old / 110 cm ~ (elementary school students and above) ★What to bring★ Swimsuit, towel, change of clothes, and energy! *All the gear necessary for canyoning, from wetsuits, life jackets, helmets to shoes, will be rented out.
- Age 6~Age 99
- 1 Day or more
- 18:00
This is a two-day, one-night program to gain invisible spiritual richness and a healthy body at Jion, the foremost prayer temple in Tohoku. Hayama, once counted as one of the three mountains of Dewa with three temples and 48 monks, and Jionji, the foremost prayer temple in Tohoku, a nationally designated historic site with a history of about 1,300 years, is a two-day, one-night program to gain invisible spiritual richness and a healthy body by experiencing spiritual culture with your body and mind. The program for experiencing spiritual culture includes a conversation with the head priest of Jionji, a viewing of the prayer dance and Jionji Bugaku, a nationally designated important intangible folk cultural property, and trekking in Hayama, which was once a Shugendo path. The meals served during the program are modern health foods based on the recipes of shojin ryori (traditional Japanese vegetarian cuisine) that have been handed down at Jionji since ancient times. When you finish this special program, which is not usually offered at the historic Jionji Temple in Hayama, which stands in the midst of majestic nature, you will feel spiritual richness and health that you cannot get anywhere else. (Day 1) 11:00 Meet at Yamagata Station 11:00 12:00 Travel from Yamagata to Fukuyoshi Ryokan by minibus 12:00 12:20 Arrive at Fukuyoshi, check-in, explanation of the facilities 12:20 12:40 Change into training clothes 12:40 12:50 Explanation of shojin ryori (traditional Buddhist cuisine) 12:50 13:40 Shojin ryori (traditional Buddhist cuisine) lunch 13:40 14:00 Travel from Fukuyoshi to Jionji Temple by minibus 14:00 Arrive at Jionji Temple (meet at the first parking lot) 14:05 14:15 Explanation of Jionji Temple from the head priest at the temple gate (focusing on the unique feature of Jionji Temple as a temple of prayer) 14:15 15:00 Tour and stroll around the Jionji Temple grounds (with guide) 15:00 16:00 Jogyo-Zanmai (training experience) at Amida-do Hall 16:00 17:00 "Bugaku experience at Jion-ji Temple Office *Participants will be instructed on the touching part of the dance, including the experience of wearing armor" 17:10 17:30 Travel from Jion-ji Temple to Fukuyoshi by special minibus 17:30 Arrive at Fukuyoshi, change into secular clothes (plain clothes), take a break 18:00 20:10 "Bar hopping tour ① Akahoppe (90 minutes) ② Sagae Snack (40 minutes) 20:30 Arrive at Fukuyoshi, take a bath, go to sleep (Day 2) 5:30 Wake up (Please come to the dining venue dressed in training clothes and ready to go) 6:00 6:50 Vegetarian breakfast at Fukuyoshi 6:55 Depart from Fukuyoshi 6:55 7:15 Travel from Fukuyoshi to Jionji Temple by special minibus 7:15 8:00 Experience copying sutras at Kazo-in Temple 8:00 8:20 Explanation of today's Shugendo path and prayer 8:20 8:30 Travel from Jionji Temple to the trailhead by special minibus 8:30 11:30 Trekking on the Shugendo path with a mountain ascetic
- Age 18~
- 1 Day or more
- 15:00
"Wayn-Zen Fasting & Meditation Retreat" is a program to meditate, fast and detox your mind and body while replenishing energy from the rich nature at Wayn-Zen Onna Manor in Okinawa, Onna Village. .. A luxurious time to spend your time quietly in nature and stare at yourself, away from your busy everyday life surrounded by lots of things, information and food. The combination of "fasting", which rests the digestive organs that are normally overused, and Wayn-Zen's unique "meditation", which is performed while feeling the connection between heaven and earth, sharpens the five senses and fills the mind and body with energy. .. [Weekend 3 days smoothie fast course] Every Friday 15:00 to Sunday 15:30 This course is recommended for beginners and is easy to participate in every 3 days from Friday to Sunday. *Those who participate in the 3-day weekend course will only receive smoothies from the first day. Participate On the day 's meal should be half the usual amount. * On the day is required to bring the clothes, exercise shoes and rain gear that are easy to move in addition to what is needed for each guest's stay. *If there are group trainings and tours, Dates may be changed. *For more information, please contact the facility at Contact us. [Schedule] ◆ Day 1 15:00-17:00 Check-in, reception 17:00-18:30 Description of plan and facility information 18:30-19:30 Smoothie dinner 20:00-21:30 Night Healing Meditation or Free Meditation 22:00 Bedtime ◆ Day 2 ◆ 7:00-8:15 Walking Meditation or Beach Zen Yoga 8:30-9:15 Smoothie Breakfast 9:30-11:00 Wayn-Zen Meditation or Zen yoga 12:00-13:00 Smoothie lunch 13:00-14:00 Nap time 14:00-15:30 Zen yoga or crystal meditation or walking meditation 15:30-18:30 Free time (around walking course etc. , We will recommend the recommended way) 18:30-19:30 Smoothie Dinner 20:00-21:30 Healing meditation or free meditation at night 22:00 Bedtime ◆ Day 3 ◆ 7:00-8:15 Walking Meditation or Beach Zen Yoga 8:30-9:15 Smoothie Breakfast 9:30-11:00 Wayn-Zen Meditation or Zen Yoga 12:00-13:00 Smoothie Lunch 13:00-14:30 Zen Yoga or Crystal Meditation or Walking meditation 14:30-15:00 Q&A, impression Share time 15:30 Check out *Content and time may change depending on the situation and weather of On the day.
- Age 20~Age 100
- Over 6 hours on the day
A special SUP &Activity tour that departs from Memanbetsu Airport in Eastern Hokkaido, Lake Kussharo National Park, Lake Saroma famous for the setting sun, Mysterious Lake Chimikeppu, and Lake Shibetsu at an altitude of 800m. While enjoying local cuisine, soul food, and sweets, you can experience the culture of Hokkaido and enjoy 3 days as you will never be able to enjoy it in one day. Hokkaido SUP legend: Kishi Hiroaki. Air Trip and Outdoor Guide Master: Tomoaki Shimada (Charlie) Special staff, including curling leaders in Tokoro, Kitami City, who raised Olympic athletes, will be available on the land.
- Age 20~Age 100
- 2~3 hours
- 18:00
Ready to become an Izakaya Master??Join us for a night of eating and drinking like a Sendai local down the atmospheric back-alleys of Bunka-yokocho and Iroha-yokocho! Undiscovered by most visitors to the city, these alleyways are a step back in time to retro post-war Showa Era Japan. Follow your nose down the lines of hundreds of tiny izakayas (Japanese pubs). As most only sit around 8-10 customers at a time, it can be a little intimidating to enter on your own, but on this tour, you'll be joined by a local guide! Let them introduce you to all the best places and help you navigate the language barrier as you eat, drink and chat to the friendly locals. On this tour you'll enjoy a drink of your choice and a plate of local food at three different styles of izakaya. Discover new favourites and learn to order like a pro!**On Fridays, Saturdays, Sundays and Public Holidays, izakaya tends to be very crowded, so you will visit two instead of three during the tour. You will still enjoy a total of three drinks and the volume/quality of food will be the same.
- Age 0~Age 90
- 4~5 hours
- 08:00
In this guided tour you will take a walk around Shibamata old downtown with traditional atmosphere and visit a dynamic fish market! The Adachi Market is a great place to see various fresh seafood. After visiting the fish market we will explore Shibamata area. This area's main features are its beautiful old-fashioned streets and historic buildings such as Yamamoto-tei and Shibamata Taishakuten.
- Age 12~Age 90
- 3~4 hours
- 11:00 / 16:00
Ikebukuro is one of three major mountainous capitals alongside Shinjuku and Shibuya.Now it is known for cosplayers, anime fans and schoolkids'afterschool hangouts.We can enjoy a gorgeous meal such as yakiniku and sushi there, and you can see the characteristics of Ikebukuro such as animation, game center.
- Age 12~Age 90
- 3~4 hours
- 11:00 / 17:00
Shibuya is the middle point of the unique city such as Omotesando, Daikanyama, and Harajuku.On the Shibuya Food Tour, our guide will introduce the delicious shops in Shibuya known for the cultural and fashion front lines.Guests enjoy with sushi, yakiniku, takoyaki and desserts.Shibuya is famous as a sightseeing spot and many foreign tourists visit every day.
- Age 12~Age 90
- 3~4 hours
- 11:00 / 16:00
This area centered on JR Ueno Station, Ueno Imperial Park (Ueno Park) is characterized by an atmosphere full of downtown emotions. Ameya Yokocho shopping area around Ueno to Okachimachi is surrounded by atmospheres like miscellaneous Asian markets and popular eateries are densely populated. We can enjoy fresh sushi stuff and local food there. Ueno is a fun city enough to feel the vibrant atmosphere, but the fresh food to eat there is even more delicious!
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