Things to do in Himeji/Nishiharima
- Age 4~Age 70
- 1~2 hours
A traditional Japanese mochi-pounding experience. Choose from 5 toppings from 10 types of sauces and rent a costume! Wear a happi coat and pound mochi! Beginners, women, and children are welcome! Come empty-handed! Stop by on your trip! Freshly pounded mochi is delicious!
- Age 13~Age 70
- Over 6 hours on the day
- 08:30
Enjoy the nature, history, and delicious local specialties of Yasutomi Town on a cycling tour departing from Yasutomi, Himeji! The tour includes hiking and a visit to the historic Yasushi Inari Shrine while enjoying the beautiful scenery of Shikaga Tsubo. During the cycling tour, you can enjoy a tunnel bathing experience and lunch at the popular local spot "Tomisu no Sato". After that, you can visit Anji Inari Shrine, learn about the history of local sake brewing at Shimomura Sake Brewery, taste the sake, and experience the specialty products that Yasutomi Town is proud of. At the end of the tour, you can stop by the Yuzu Kobo Yasutomi Yuzu Association and feel the refreshing aroma of yuzu while experiencing the blessings of Yasutomi's nature. Enjoy a special day where you can experience the charm of Yasutomi Town to the fullest through cycling. Participants will enjoy the beautiful scenery unique to Yasutomi Town, the local food culture, and new discoveries. You are sure to feel healthy and refreshed with your family and friends! <Schedule> 8:30 Meet up We will depart by car from our company, Akuto, for Yasutomi Town, where nature and history live. 9:30 After a brief self-introduction and an explanation of how to use the e-bike, we set off! We will proceed at a relaxed pace according to your physical condition and the weather. 10:20 Shikagatsubo Station – Visit to Scarecrow Village Feel the warm atmosphere of the handmade scarecrows and spend a relaxing time. 10:35 Hiking A hike where you can experience the rich nature of Yasutomi Town. 11:45 Tunnel bathing experience and lunch at Tomisu no Sato After enjoying a lunch made with local specialties of Yasutomi Town at Tomisu no Sato, relax your mind and body in the radon hot springs. 13:45 Set off again on your cycle for the next adventure! Feel the fresh breeze as you set off for your next destination. 14:45 Yasushi Inari Shrine & Sake Brewery Tour (Tasting) After a visit to the historic Yasushi Inari Shrine and a moment of tranquility, learn about the history of local sake brewing at Shimomura Sake Brewery and sample their carefully selected local sake. Rediscover the charm of the local area while tasting the sake that Yasutomi Town is proud of. 16:10 Yuzu Shop Stop by the "Yuzu Kobo Yasutomi Yuzu Association," where the aroma of yuzu, a specialty of Yasutomi Town, fills the air. Surrounded by the refreshing aroma, experience the blessings of nature in Yasutomi. 17:00 Arrive at Akuto and disband
- Age 13~Age 70
- 4~5 hours
- 09:00
Ichinomiya was once a very important place in the nation-building of Harima Province, and the oldest description of sake brewing in Japan remains in the Harima Fudoki. We will travel through hand-dug tunnels and idyllic backroads to the birthplace of fermentation. At Yamazaki Sake Brewery Street, where several sake breweries still remain, enjoy a healthy fermented lunch to soothe your tired body after cycling. Closed on Wednesdays and Thursdays. <Schedule> 08:45 Meet at Akuto Co., Ltd. 3-minute walk from Himeji Station Travel by car 09:45 Explanation of e-bike specifications and practice 10:00 Cycling starts! Backroad cycling through idyllic rice field scenery "Niwada Shrine", where the myth of the origin of sake remains Harima no Kuni Ichinomiya "Iwa Shrine", Roadside Station Harima Ichinomiya Yamazaki Sake Brewery Street 13:00 Oimatsu Dining / Lunch, sake brewery tour 14:00 Travel by car to Himeji Station 15:00 Disband at the same place as the meeting place
- Age 20~Age 100
- 4~5 hours /5~6 hours
- 09:50
The Hyogo/Harima region is blessed with rich nature and is rich in ingredients made from beautiful water. This tour will include a tour of the production of "Ibonoito" hand-stretched somen, a specialty product unique to this region with a history of over 600 years, and a visit to "Oimatsu Sake Brewery", a sake brewery in Shiso, which is said to be the birthplace of Japanese sake. You can enjoy lunch and experience Japanese food culture at the dining room.
- Age 12~Age 100
- 1~2 hours
- 09:00 / 11:00 / 13:00 / 15:00
Now is the fly board and experience the course of wakeboard of the spear. Wakeboard 20 minutes × 1 This enhancement course to fly board 20 minutes. Please try to experience the two major marine sports in Hyogo Prefecture's first fly-board shop.
- Age 12~Age 100
- Within 1 hour /1~2 hours
- 09:00 / 11:00 / 13:00 / 15:00
Feel free to air walk can experience, now the topic of marine sports and fly board. Price also has become so affordable price, please come to experience the new sensation in the sky!
- Age 12~Age 100
- 1~2 hours
- 09:00 / 11:00 / 13:00 / 15:00
New activity-Hoverboard Can experience! ! It is sure to be addicted by the fun of the new sense of flying the sky with water pressure while riding on the board ♪
- Age 5~Age 99
- 3~4 hours
- 10:00
Why do not you experience vegetable harvesting in an organic farm in a peaceful place about 30 minutes by car from Himeji Castle? Professionals who are familiar with the path will tell you a lot about organic farming. After harvesting, you will have fresh, safe and delicious vegetables, cooked next to the field and served for lunch. The contents of the dish On the day It depends on the vegetables that can be harvested. ~On the day Flow-Meet at Himeji Castle or Himeji Station and send it to the field 25 minutes About harvesting and vegetables in the field Explanations 10 minutes Harvest experience 20 minutes Cooking with harvested vegetables 30 minutes Eating what you cook 40 minutes Sending from the field to Himeji Station or Himeji Castle 25 minutes
- Age 12~Age 100
- Within 1 hour /1~2 hours
- 09:00 / 11:00 / 13:00 / 15:00
Jet pack Is Jet ski On the back by the jet stream Jet pack You can enjoy floating continuously by water pressure jetted from the nozzle of the shoulder Activity is!!
- Age 5~Age 90
- 2~3 hours
- 11:30
We will start with the experience of making umami soup stock, which is the foundation of Japanese food. Let's make sushi and tentsuyu using the soup stock. We are preparing the ingredients for Temari sushi, so please make beautiful Temari sushi as you like. You will also experience making crispy tempura. If you know the tips, you can make crispy tempura. Please enjoy the prepared food slowly as lunch. ~ Flow of the day ~ Greetings, explanation of procedure 5 minutes Dashi making / Temari sushi making experience 30 minutes Tentsuyu / Sushi making experience 20 minutes Tempura making experience 20 minutes Tasting / meal 75 minutes
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