Things to do in Tohoku
Abandon taste and the snowy mountains of the real pleasure is in the northeast. Cross-country skiing, telemark skiing, skiing and snowboarding in the backcountry of Hakkoda, snowy mountains play such as snowshoe tour to climb to the Zao mountain range is rich. Summer is clear stream rafting in Arakawa, Tamagawa of Yamagata Prefecture, canoeing and kayaking experiences in lakes, back Bandai trekking, it is MTB and cross bike ride is also recommended, such as to enjoy the nature of Hachimantai.
- Age 0~
- Within 1 hour
Would you like to experience traditional Japanese culture wearing kimono and trying Japanese tea ceremony at the beautiful Japanese garden of Torigata Hall, Keijo Park’s famous red Taiko Bridge, or the historic Orokan? How about an elegant photo shoot to commemorate your experience?
- Age 1~Age 100
- 2~3 hours
- 11:00
Daichan Farm is a farm in Nishimurayama-gun, Yamagata Prefecture. Local cuisine cooking ♪ You can make the following local dishes. Sasamaki, squid soup, chilled soup, imoni, natto soup, ozoni, frozen rice cakes★Sasamaki rice soaked in urukashi overnight, drained, wrapped in bamboo leaves, boiled, preserved food (sprinkled with soybean flour containing sugar) ★Frozen rice cake A local dish made by mashing rice mixed with non-glutinous rice during the cold weather, freezing and drying it, cutting it into rice crackers, drying it for three months, then frying it and seasoning it with salty-sweet soy sauce. ★Yamagata beef, tofu, konnyaku, and plenty of vegetables are used to make this local soy sauce-flavored local dish. ★Natto soup In Yamagata in winter, natto soup is often served to warm the body. "Imogara" (dried taro stems) is an essential ingredient, and miso-flavored soup with taro, natto, tofu, boiled rice parsley (traditional vegetables), carrots, and more!
- Age 10~Age 80
- 3~4 hours
- 09:00 / 13:00
Experience Buddhism at Ryusenji Temple. Learn about Buddhist teachings while worshiping rare Buddhist statues. You can unify your mind by copying sutras. (You can also meditate instead of copying sutras) You can make a bracelet with your own prayer beads. Take it home as a souvenir. ~Experience flow~9:00 Experience Buddhism Information about the history and traditions of Ryusenji Temple9:15 Visit to the Buddha statue Visit cultural assets and rare Buddha statues10:15 Sutra copying experience Copy the Heart Sutra using a brush and ink. Take a break after finishing (approximately 15 minutes)11:00 Making a prayer beads bracelet Make your own bracelet from prayer beads. Each bead has a prayer meaning, and you can choose your own. ~12:00 Question response We will answer any questions you may have or would like to ask.
- Age 10~Age 60
- 1~2 hours
- 11:00
Enishi Horse Park offers special courses where you can experience the tradition and culture of equestrianism. This course is designed to help you feel a deep connection with your horse. ⚫︎Safe instruction for beginners: This is a walking experience so that beginners and inexperienced people can participate with peace of mind. Experienced staff will support you while leading your horse. Participants can safely enjoy a sense of unity with the horses. ⚫︎Basic bow and arrow practice: Before riding a horse, learn how to use a bow and arrow. Develop concentration and balance while learning the techniques and spirit of traditional archery. ⚫︎Horseback riding practice: Practice basic horse riding techniques in a safe environment. This will deepen your collaboration with your horse and increase your confidence. ⚫︎ Yabusame experience: Finally, we will have a practical experience of Yabusame. This traditional technique of hitting a target while riding a horse provides thrills and a sense of accomplishment. ⚫︎ Yabusame costume experience: Participants will have the opportunity to wear traditional Yabusame costumes. You can enjoy a more authentic Yabusame experience while wearing this costume. Get deeper into the history and culture of equestrianism by wearing this traditional costume.
- Age 0~Age 100
- Within 1 hour
Including Tsukuehama, you can once experience the salt development that has been carried out in the Sanriku coast zone. Experience the old-fashioned work, why not try thinking of the lives of the time?
- Age 16~Age 70
- 3~4 hours
- 10:00
This is a rice flour cooking lesson taught by the food coordinator in Akita. A cooking class for those who want to use rice flour but cannot easily incorporate it into their daily diet ♪ Held by a small number of people in our kitchen space "Rental Space Wan!". Rice flour has been attracting attention in recent years, but in addition to traditional sweets using rice flour, you can master making rice flour bread and white sauce that can be easily cooked. Yokote is also famous for producing rice. A rich food culture has been nurtured as a source of rice since ancient times, and its tradition and culture have been passed down from generation to generation. Why don't you enjoy learning about the possibilities of rice flour cooking in Yokote, a delicious rice-producing region? ◆ What is rice flour? Rice flour has been in the limelight in recent years for its delicious and healthy use not only as a gluten-free ingredient for people who are worried about allergies, but also as a new way to eat rice. Due to advances in flour milling technology, it is widely used not only for bread and cakes, but also for noodles and fried foods, and the textures that differ depending on the cooking method are gaining popularity, and the possibilities continue to expand. Rice contains nutrients necessary for the body such as protein, carbohydrates, fats, inorganic substances, vitamin B1 and vitamin E, and is re-used as a nutritious and body-friendly ingredient that suits the Japanese diet and culture. It is attracting attention.
- Age 10~Age 50
- 3~4 hours
- 10:00
"Enjoy the scenery of the UNESCO World Heritage Shirakami-Sanchi" Walk the mountains of Noshiro in full pilgrimage attire with Noen Haruharu, a guide from Ryusenji Temple! You can hear about history and faith from your guide, and about trees and flowers from Noen Haruharu. Experience Buddhism by walking through the mountain scenery of the four seasons. Pick seasonal wild vegetables, cook them yourself, and eat them. Enjoy seasonal wild vegetables with rice balls, pickles, and miso soup. At the end, there is a 15-minute Buddhist talk in English. ~Experience flow~ 9:00 Mountain hiking Content changes depending on the season Pick wild vegetables Take a break at the peak and drink Noen Haruharu's herbal tea Heart Sutra reading in the hall (reading sutras together) 12:00 Return to Ryusenji Temple Cook wild vegetables yourself Don't worry, we will prepare extra if there is not much to pick. Lunch is rice balls with wild vegetables, miso soup, and smoked daikon radish while looking at the Shirakami Mountains. You can listen to a 15-minute talk on Buddhism in English from the head priest. Until 13:00 Q&A We will answer any questions you may have.
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