Plan ID

: 41026

[Yokote City, Akita Prefecture] Rice production area Learn in Yokote! Delicious, healthy, nutritious and body-friendly rice flour cooking class

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Map / access information / Provide：一般社団法人横手市観光推進機構

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Beginners welcome - First try
Empty-hands OK
Meal included
Operate rain or shine

Possible number of bookings

2～4
Participating age

16Age ～ 70 Age
Duration

3～4 hours

Plan description

This is a rice flour cooking lesson taught by the food coordinator in Akita. A cooking class for those who want to use rice flour but cannot easily incorporate it into their daily diet ♪ Held by a small number of people in our kitchen space "Rental Space Wan!". Rice flour has been attracting attention in recent years, but in addition to traditional sweets using rice flour, you can master making rice flour bread and white sauce that can be easily cooked. Yokote is also famous for producing rice. A rich food culture has been nurtured as a source of rice since ancient times, and its tradition and culture have been passed down from generation to generation. Why don't you enjoy learning about the possibilities of rice flour cooking in Yokote, a delicious rice-producing region? ◆ What is rice flour? Rice flour has been in the limelight in recent years for its delicious and healthy use not only as a gluten-free ingredient for people who are worried about allergies, but also as a new way to eat rice. Due to advances in flour milling technology, it is widely used not only for bread and cakes, but also for noodles and fried foods, and the textures that differ depending on the cooking method are gaining popularity, and the possibilities continue to expand. Rice contains nutrients necessary for the body such as protein, carbohydrates, fats, inorganic substances, vitamin B1 and vitamin E, and is re-used as a nutritious and body-friendly ingredient that suits the Japanese diet and culture. It is attracting attention.

Know the difference between rice flour and wheat

Make white sauce with wheat flour and rice flour and compare! After comparing the finished products, you will feel the difference in texture compared to eating.

Old and current snacks made from rice flour

Demonstration of old-fashioned rice flour snacks and bread making. The rice flour snack is Akita's local confectionery, "Three cups of miso"! It's a simple, delicious, and gentle snack.

Select your preferred day

Selectable starting time： 10:00

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About fees

Basic fee

※The list price includes tax.
※The above price is a basic fee.
※Fees may vary depending on schedule, please check the fee displayed after selecting the date.

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Payment methods	Online payment
Display of the Specified Commercial Transactions Act	Display of the Specified Commercial Transactions Act
Reservation cancellation fee generation date	Cancellation fee will be charged from 1 days before the event date.
About cancellation	If you wish to cancel your reservation, please contact us immediately. In case of cancellation due to customer's convenience, the following cancellation fee will be charged. The day before: 50% of the experience fee Canceled on the day / Unauthorized cancellation: 100% of the experience fee
About event termination	The event may be canceled due to a disaster or unavoidable circumstances. Please note.

Detailed information of this plan

Required minimum number of participants	2 Person(s)
Possible number of bookings	2～4
About duration	3～4 hours About 3 hours
Operating period	All-year-round
Assembly time	Please come by 09:45 (15 minutes before the start of the experience) with plenty of time.
Booking deadline	until 16:59 3 days before

Changing room		Toilet
Shower		Parking
Locker

Dress code - Must bring items	Clothes: Please participate in clothes that you don't mind getting dirty. What to bring: Aprons and writing utensils for memos that you use yourself.
About rental items	・ Aprons and writing utensils can be rented for free.

Matters require attention	* Please note that reservations are for 2 people or more. * This is a rice flour cooking lesson, but please refrain from participating if you are allergic to gluten, as there are comparisons of making and eating with wheat flour and rice flour.

Time schedule

10:00

About rice flour bread I will explain the difference between a simple demonstration and baking with wheat.

11:00

Akita's local snack "three cups miso" made from rice flour After a series of demonstrations, you will be asked to make one by one.

11:30

White sauce made from rice flour and rice flour arrangement dish If you have rice flour, it's easy to do ♪ I will teach you how to arrange other than white sauce, such as devising thickening.

12:15

Lunch time together ♪ Serve the prepared dishes and enjoy lunch. During the meal, we will inform you about additional local cuisine information, places where you can purchase things related to the dishes you cooked, information on Yokote city, etc. (Dissolved at 13:00 after meal time)

Access - Map

147 Yawata, Yawata, Yokote City

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Assembly point

"Rental Space Wan!" In Wonder Mart Co., Ltd.

If you arrive by car

About 7 minutes from Yokote IC * Parking lot is on the premises of a general house. If you are using a car, we will give you the details when you make a reservation.

If you arrive by train

About 20 minutes on foot from "Yokote Station" on the JR Ou Line

If you arrive by other means of transportation

5 minutes walk from Ugo Kotsu and city circulation bus "Sekine" stop