Things to do in Tohoku Page 2

• Age 10～Age 90
• 1～2 hours
• 10:00 / 13:00 / 15:00 / 17:00 / 19:10 / 21:00

[Explanation of experience plan] Handmade experience workshop! New shape of preserved flower to draw New expression of preserved flower to draw with "frost line" like frost "Frosting flower" Anyone can easily create it without any difficult technique. Experience only once

• For Rainy Days
• In Door Activity

• Age 18～Age 50
• 1 Day or more

Scuba diving, open water license acquisition course, quick plan ideal for busy people. You can get it in a minimum of 2 days!・ You do not need to go to school for the course. You can take classes on the Internet and take them on your smartphone or computer ♪ ・ Experienced instructors will firmly support marine training!・ Marine training will be held on the Yura coast in Yamagata, where the water temperature is high and comfortable!・ Of course, equipment is rented ♪

• Age 6～Age 99
• Over 6 hours on the day

Taxi tour departing from Sendai, the city of trees ★ Matsushima sightseeing course Sendai Station reservation car boarding point (10:00) ~ Matsushima sightseeing boat (11:00-12:00) ~ Lunch [seafood and beef tongue] (12:10-13:00) ~ Zuiganji Temple and Entsuin Temple (13:15-15:00) ~ Sendai Station (16:00) This tour will be operated by a small taxi, so the capacity is 2-4 people. Currently, the tour will only be operated by a small taxi.

• For Rainy Days

• Age 0～Age 100
• Within 1 hour

Including Tsukuehama, you can once experience the salt development that has been carried out in the Sanriku coast zone. Experience the old-fashioned work, why not try thinking of the lives of the time?

• Pickup Service
• For Rainy Days
• In Door Activity
• For Groups
• For Family

• Age 6～Age 100
• 1～2 hours

The oldest in the prefecture Hot spring Township "autumn palace Hot spring The Yuzawa area has many attractions, such as the “Kawahara House Hell,” one of Japan's three major spiritual sites along with Gokyo and Okoyama and Tateyama. At the Yuzawa Ichikawa Ren Lacquer Traditional Craft Museum, we used the “Romee” technique that has been used for many crafts since ancient times Japanese lacquerware making You can experience Anyone can participate, so please complete your original lacquer to commemorate your journey.

• For Rainy Days
• For Groups

• Age 10～Age 60
• 1～2 hours
• 11:00

Enishi Horse Park offers special courses where you can experience the tradition and culture of equestrianism. This course is designed to help you feel a deep connection with your horse. ⚫︎Safe instruction for beginners: This is a walking experience so that beginners and inexperienced people can participate with peace of mind. Experienced staff will support you while leading your horse. Participants can safely enjoy a sense of unity with the horses. ⚫︎Basic bow and arrow practice: Before riding a horse, learn how to use a bow and arrow. Develop concentration and balance while learning the techniques and spirit of traditional archery. ⚫︎Horseback riding practice: Practice basic horse riding techniques in a safe environment. This will deepen your collaboration with your horse and increase your confidence. ⚫︎ Yabusame experience: Finally, we will have a practical experience of Yabusame. This traditional technique of hitting a target while riding a horse provides thrills and a sense of accomplishment. ⚫︎ Yabusame costume experience: Participants will have the opportunity to wear traditional Yabusame costumes. You can enjoy a more authentic Yabusame experience while wearing this costume. Get deeper into the history and culture of equestrianism by wearing this traditional costume.

• In Door Activity

• Age 16～Age 70
• 3～4 hours
• 10:00

This is a rice flour cooking lesson taught by the food coordinator in Akita. A cooking class for those who want to use rice flour but cannot easily incorporate it into their daily diet ♪ Held by a small number of people in our kitchen space "Rental Space Wan!". Rice flour has been attracting attention in recent years, but in addition to traditional sweets using rice flour, you can master making rice flour bread and white sauce that can be easily cooked. Yokote is also famous for producing rice. A rich food culture has been nurtured as a source of rice since ancient times, and its tradition and culture have been passed down from generation to generation. Why don't you enjoy learning about the possibilities of rice flour cooking in Yokote, a delicious rice-producing region? ◆ What is rice flour? Rice flour has been in the limelight in recent years for its delicious and healthy use not only as a gluten-free ingredient for people who are worried about allergies, but also as a new way to eat rice. Due to advances in flour milling technology, it is widely used not only for bread and cakes, but also for noodles and fried foods, and the textures that differ depending on the cooking method are gaining popularity, and the possibilities continue to expand. Rice contains nutrients necessary for the body such as protein, carbohydrates, fats, inorganic substances, vitamin B1 and vitamin E, and is re-used as a nutritious and body-friendly ingredient that suits the Japanese diet and culture. It is attracting attention.

• For Rainy Days
• In Door Activity

• Age 16～Age 70
• 2～3 hours
• 11:00

A fun lecture on how to make Yokote Yakisoba, a specialty of Yokote, in a family style. Why do not you experience making Yokote style home-made yakisoba handmade from sauce while learning about the local food culture? Rental Space Wan!'S cooking class starts with making Worcestershire sauce, which is also a key point of Yokote Yakisoba! In our kitchen space, you can master how to make homemade Worcestershire sauce using plenty of fresh tomatoes in Yokote, put it in a storage container and take it home. In fact, a delicious Worcestershire sauce that can be easily handmade! Of course, it comes with a recipe, so you can look back and make as many times as you like after you go home! Let's make Yokote Yakisoba while learning the tips to make delicious using handmade Worcestershire sauce! We will prepare two Yokote local dishes to match the yakisoba, so it's full of volume! Let's enjoy lunch time together ♪ ◆ What is Yokote Yakisoba? Yokote Yakisoba is the gourmet food of Yokote! The difference from regular yakisoba is that each store's unique Worcestershire sauce and soup stock are added to the thick, straight boiled noodles. The toppings are fried eggs and Fukujinzuke instead of pickled ginger, which is unique to Yokote Yakisoba.

• For Rainy Days
• In Door Activity

• Age 20～Age 100
• 2～3 hours

Sendai Izawaya Yuka Izawa, who has been involved in exporting Katsuyama Sake Brewery overseas, will serve as the host and guide guests to a sake pairing experience in Katsuyama. We can respond in Japanese, English, and Chinese. You can take home a Katsuyama high-quality sake set (contents vary depending on the course) as a souvenir. *If you would like to make a reservation for a large number of people, please contact us separately.

• For Rainy Days
• For Groups

• Age 20～Age 100
• 2～3 hours

Sendai Izawaya Yuka Izawa, who has been involved in exporting Katsuyama Sake Brewery overseas, will serve as the host and guide guests to a sake pairing experience in Katsuyama. We can respond in Japanese, English, and Chinese. You can take home a Katsuyama high-quality sake set (contents vary depending on the course) as a souvenir. *If you would like to make a reservation for a large number of people, please contact us separately.

• For Rainy Days
• For Groups

• Age 10～Age 50
• 3～4 hours
• 10:00

"Enjoy the scenery of the UNESCO World Heritage Shirakami-Sanchi" Walk the mountains of Noshiro in full pilgrimage attire with Noen Haruharu, a guide from Ryusenji Temple! You can hear about history and faith from your guide, and about trees and flowers from Noen Haruharu. Experience Buddhism by walking through the mountain scenery of the four seasons. Pick seasonal wild vegetables, cook them yourself, and eat them. Enjoy seasonal wild vegetables with rice balls, pickles, and miso soup. At the end, there is a 15-minute Buddhist talk in English. ~Experience flow~ 9:00 Mountain hiking Content changes depending on the season Pick wild vegetables Take a break at the peak and drink Noen Haruharu's herbal tea Heart Sutra reading in the hall (reading sutras together) 12:00 Return to Ryusenji Temple Cook wild vegetables yourself Don't worry, we will prepare extra if there is not much to pick. Lunch is rice balls with wild vegetables, miso soup, and smoked daikon radish while looking at the Shirakami Mountains. You can listen to a 15-minute talk on Buddhism in English from the head priest. Until 13:00 Q&A We will answer any questions you may have.

• For Rainy Days
• In Door Activity
• For Groups