Restaurant in Japan
- Age 0~Age 100
- 1~2 hours
- 11:30 / 13:00
All-you-can-eat and drink for 90 minutes with the chef's specialty dishes that use daily main dishes and abundant Hokkaido ingredients! Enjoy as much as you like. The "Live Kitchen", which has been well received by the chef's cooking demonstration, is also available on a daily basis.
- Age 0~Age 100
- 1~2 hours
* ★ * ―――― * ★ * * ★ * ―――― * ★ ** ★ * ―――― * ★ * * ★ * ―――― * ★ * The "dark blue sea" of the Pacific Ocean, Shirarahama From the chef to the customer ... and to the customer's "usual" restaurant ... * ★ * ―――― * ★ * * ★ * ―――― * ★ ** ★ * ―――― * ★ * * ★ * ―――― * ★ * 《Usage time》 11: 30-14: 30 ( LO / 14:00)
お得過ぎるクーポンを活用して家族4人で利用してきました。 子どもは量食べれませんが、アイスや果物などのデザートも喜んで食べてました。 サーモンやマグロ、そしてステーキ、これが食べ放題ですから大満足です。 ビュッフェのみの利用ですが、キレイなホテルに入れていつもの外食よりもワンランクもツーランクも上の食事ができたと思います。
- Age 0~Age 100
- Within 1 hour /1~2 hours /2~3 hours /3~4 hours /4~5 hours /5~6 hours /Over 6 hours on the day
This is a full-scale mountain stream fishing spot that utilizes the rich nature of Miyori, deep in the mountains of Nikko City! You can fish leisurely while listening to the murmuring of the river, so even beginners can enjoy it with peace of mind.
施設の方が温かいです! 2人で行ったのですが、釣りをしている時も魚を焼いている時も写真撮りますよ〜!と言ってくださり、写真撮ってくださいと言いにくい私たちにとってはとても嬉しかったです!! 渓流も景色が綺麗で空気が本当に気持ちよかったです。 釣り堀でお魚を揚げたのは初めて食べましたが、本当に美味しかったです!! 1匹200円で釣ったお魚を調理してくれます。 焼きと揚げが選べます。レモンとお醤油がついているので、女性でもまるまる2本飽きずに食べれました! また行きたいなと思える場所でした! ありがとうございました!
- Age 0~Age 100
- Within 1 hour
Tokyo Tower was completed in 1958. Its height is 333m. At that time, it was the tallest tower in the world, surpassing the Eiffel Tower in Paris. In the approximately 60 years since its opening, it has been loved by people of all generations from all over the world as a tourist attraction in Tokyo, and the number of visitors has reached 180 million. Located in the center of Tokyo, from the observatory you can see the appearance of Tokyo that changes variously depending on the season. [Note] On the day of the event, it is necessary to present a [Voucher with a special QR code]. Please bring the voucher sent by message or email after booking and present it on the day. Please present the voucher displayed on your smartphone directly in front of the elevator. * You only need to present [Voucher with exclusive QR code], and you do not need to present Activity Japan reservation confirmation email and My Page. *This ticket does not specify the date and time. We will send you a [Voucher with a dedicated QR code] that is valid for 3 months after purchase, regardless of the date you select when applying. (You will only be able to enter once.) Please note that orders placed after 16:00 on weekdays or on Saturdays, Sundays, and holidays will be shipped the following business day.
予約後にお送りされるバウチャーを見せたらスムーズにすぐ入れたので、大変楽でした! さらに上には行けなかったですが(別料金?)、それ以外でも景色や、東京タワー周辺の歴史も学べる動画が見れるセクションもあり、満足です。
- Age 0~Age 100
- 1~2 hours
- 11:00 / 12:00 / 13:00 / 14:00
●Leisurely barbecue in the semi-open-air seats where Beppu Onsen mist drifts! ●Charcoal-grilled meat is exquisite! Please enjoy your favorite ingredients to your heart's content♪ Experience "BBQ" in the hot spring area of Beppu♪ We will start a fire here according to your arrival time. BBQ ♪ You can take a walk along the river as a reward for yourself or your loved ones, or use the attached footbath cafe.
途中の道が少し分かりにくいですが、山中のロケーションがとても良かったです!火起こしや片付けをスタッフの方がやって下さるのもとても楽で気軽に遊べました。BBQの食材やアイスの味も美味しく、満足です。足湯もついており、食後もゆっくり癒されるのでおすすめです!
- Age 3~Age 100
- Within 1 hour
- 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00
Experience Shisa painting while drinking a drink at the sea cafe where all seats have an ocean view. (Medium: 2,000 yen Large: 2,500 yen) In this course, you can choose your favorite Shisa made of plaster and paint it colorfully. A painting course that you can enjoy easily and easily, very popular with children. For drinks, please enjoy free drinks at the cafe drink bar. ~ Flow of the experience ~ ➀ When you arrive at the cafe at the reservation time, temperature will be measured and your hands will be disinfected. Our staff will guide you. ② Choose your favorite Shisa from the plaster Shisa base. Please choose your favorite Shisa from the Shisa base of the reserved size (medium or large). ③ After listening to the painting explanation, the painting experience finally begins. The paint can be layered once it dries, so please try out various colors. ④During the experience, bring your favorite drink from the drink bar and enjoy the experience. Enjoy the painting experience while drinking your favorite drink from the drink bar. ⑤ When the painted Shisa is dry, it is ready. Once dry, you can put it in a box and take it home with you on the same day. There is also a shop, so please use it for souvenirs.
- Age 8~
- 2~3 hours
- 11:30
After the calligraphy experience, a kaiseki lunch course will be served. There is also sake. (Drinks are charged separately.) Instagram: Kayo.shodo ~ Experience flow ~ 1. Calligraphy Explanations 2. Basic line and basic kanji practice 3. Practice your favorite kanji (you can choose from the examples provided. Other kanji you like) 4. Practice your name in kanji (make it here and write a sample) 5. Write your favorite kanji and your name on colored paper and press the stamp to finish the work. We will give you a hanging scroll for colored paper so that you can decorate your home immediately.
I experienced calligraphy with a friend from Italy. She seems to be running out of major tourist spots such as temples, but she enjoyed the calligraphy experience and l was glad to chose it. The teacher, Kayo, teaches us in plain English. The content was enjoyable for both foreigners and Japanese. The food of Kayo’s husband was also very delicious. It was fun to talk with they and they told us the recommended spots in the area and kindly responded. Thank you for a wonderful experience.
- Age 0~Age 90
- 1~2 hours /2~3 hours
- 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00
For private charters, we will provide a private boat (chartered boat) for your hotel. We promise you a high-quality trip around Lake Hamana. <Plan exclusive to guests staying at Lake Hamana XIV Hotel> If you are looking to cruise Lake Hamana, leave it to Office Nuts Water Driving Lake Hamana.
友人の誕生日のお祝いで利用させていただきました。 音楽やケーキ、演出など素晴らしくて、 友人にもとっても喜んでもらえて大満足でした。 またぜひ利用させていただきます。今回はありがとうございました。
- Age 0~Age 90
- 2~3 hours
- 17:00 / 18:00
The luxury of enjoying the beautiful sea of Miyakojima from a cruise ship. The prefecture's first underwater observatory type passenger ship "Mont Blanc" in easy to incorporate in the schedule of your travel Tour Time of Cruising the plan are available.
あいにくの曇りで、夕日は見れませんでしたが、雨は降っていなかったので、外で風邪を感じることはできました。 海の上だけでなく、海中の様子も観ることができます。 走ってる最中は見えませんが、いいところで止まってくれるので、魚も見れました。 結構揺れるので、酔いやすい方は酔い止めを飲んでおくことをお勧めします。
- Age 3~Age 100
- Within 1 hour
- 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00
You can enjoy the experience of making shisa while drinking a drink at the superb view sea cafe. (2,500 yen) You can also paint your own Shisa with the option + 1,100 yen. (Making a shisa + painting 3,600 yen) After making a three-dimensional shisa, it will be baked in about 20 minutes and you can take it home as it is. + You can paint the baked shisa as you like and take it home when it dries. For drinks, please enjoy free drinks at the cafe drink bar. ~ Experience flow ~ ➀ When you arrive at the cafe at the reserved time, we will measure the temperature and disinfect your hands. The staff will guide you. (2) Select your favorite Shisa from many Shisa samples and place it on the table to use as a reference for making Shisa. In addition, there are explanation videos, explanation sheets, and staff, so you can enjoy making shisa with confidence even for the first time. ③ After watching the video explaining how to make Shisa, it's finally time to start making Shisa. If you have any questions, ask the staff as many times as you like to complete a Shisa that you are satisfied with. ④ At the time of the experience, please enjoy the experience relaxedly while drinking with your favorite drink from the drink bar. Enjoy the Shisa making experience while drinking your favorite drink from the drink bar. ⑤ When the Shisa is completed, please speak to the staff. Once baked, it's done. + If you have selected painting as an option, after this, paint your own Shisa as you like and dry it. Both the Shisa making experience and the Shisa making + painting experience can be packed in a box and taken home on the day when both are dry. There is also a shop, so please use it as a souvenir.
子どもたちがシーサー作りを体験したいとのことで、伺いました。 作り方の動画を見て時々スタッフの方がチェックに来てくれて教えてくださいました。 スタッフの方もとても感じが良く褒めながら教えてくださるので子供達も上機嫌でした。 時間がかかってしまいましたが嫌な顔もされず、併設のカフェにて食事もさせていただきました。 眺めもとても良く沖縄旅行のいい思い出になりました。
- Age 0~Age 100
- 1~2 hours
- 17:00 / 17:45 / 19:45 / 20:15
"Moby Dick issue" departs from Naha Port, it is a restaurant ship that operates at a relaxed speed, about 3 knots (about 5 km / h) in the bay. Enjoy a real dinner while listening to the entertainer's live performance Dinner cruise, two flights at dusk or night view Maine. Why do not you spend some time relaxing on the ship in the evening when you have enjoyed sightseeing and leisure in Okinawa?
素晴らしい生演奏を聞きながらのクルーズは素敵なひと時で、とても感激しました! 主人との旅の思い出がひとつまた増えました♡ ありがとうございました! また機会がありましたら、参加させて頂きたいです!
- Age 3~Age 85
- 3~4 hours
- 09:00 / 12:00 / 15:00 / 18:00
Niigata City sightseeing bus and escort and guide you to 3 places you care about! You can choose 3 from the following 15 spots! For a bullet tour ♪ For a preview ♪ Next day you may be able to carefully go around alone! ?
海釣りをしてみたいと思っていたところ、ダメもとで、釣りをしてみたいとリクエストをしてみました。 なんと!ヨットに乗せてもらえることに! ヨットに乗っての海釣り!なかなか出来ない貴重な体験が出来ました! 風がとても気持ちよくて良かったです! しかも!BBQまで(^^) 添乗員さんの『楽しんでもらいたい』という気持ちが伝わるようなツアーでした(^^) お値段もリーズナブルで、また参加したいと思いました☆ ヨットには、魚群探知機が付いていて、驚き! 釣り好きな方には是非オススメしたいと思えるプランでした(*^^*)
- Age 0~Age 90
- 1~2 hours
- 12:30
The luxury of enjoying the beautiful sea of Miyakojima from a cruise ship. The prefecture's first underwater observatory type passenger ship "Mont Blanc" in easy to incorporate in the schedule of your travel Tour Time of Cruising the plan are available.
11月28日、夫婦で乗船しました。11時30分からランチバイキングはホテルでの朝食ほどではありませんが、メニューは意外と多く美味しくいただきました。 クルーズではデッキで海を眺めながら、伊良部大橋をくぐり抜け、海中の魚達を鑑賞しました。帰りはメインダイニングで三線の音色をBGMに、窓の外に見える美しい海を眺めながらのんびりとした時間を過ごしました。 費用も6000円(×2人)は安く感じました。
- Age 0~Age 100
- 1~2 hours /2~3 hours
* ★ * ―――― * ★ * * ★ * ―――― * ★ ** ★ * ―――― * ★ * * ★ * ―――― * ★ * The "dark blue sea" of the Pacific Ocean, Shirarahama From the chef to the customer ... and to the customer's "usual" restaurant ... "Shirarahama Onsen" A moment to heal the mind and body ... * ★ * ―――― * ★ * * ★ * ―――― * ★ ** ★ * ―――― * ★ * * ★ * ―――― * ★ * 《 Usage time >> Buffet usage time ・ ・ ・ 11: 30-14: 30 (LO / 14: 00) Day trip bath usage time ・ ・ ・ 13: 00-17: 00 * Please note both usage times No.
- Age 12~Age 99
- 2~3 hours /3~4 hours
- 18:45
A "Setouchi Premium Dinner" will be served by two Michelin chefs, using plenty of Setouchi ingredients, mainly seafood, at the "Nakazaki Family Residence Main Building," a nationally registered tangible cultural property completed around 1917. There will also be an explanation of the history, culture, and origins of swords, including the unique Japanese values hidden in Japanese swords as works of art, and an opportunity to actually hold and appreciate a real sword.
- Age 12~Age 100
- 3~4 hours
- 11:00
For two days only, we will be offering a plan where you can enjoy a Christmas special lunch prepared by Chef Hiroyuki Sakai while listening to live piano music in the VIP lounge of the National Stadium. Chef Hiroyuki Sakai, who will be in charge of the special lunch, is the owner and chef of the French restaurant "La Rochelle" which has stores in Minami Aoyama, Fukuoka, and Sanno, and is also known as a cast member of the TV program "Iron Chef". In addition, you will have the rare experience of seeing the VIP area of the National Stadium, which is normally closed to the public. *Consecutive interpretation from Japanese to English is available. ■Profile ・Hiroyuki Sakai (Lunch) Born in Kagoshima Prefecture in 1942. He began training in French cuisine at the age of 17, traveled to Australia alone at the age of 19, and returned to Japan after a year and a half of training. After training at a famous restaurant in Tokyo, he went independent in 1980 at the age of 38 and opened the French restaurant "La Rochelle". In 1994, Sakai appeared on the TV program "Iron Chef" as a French Iron Chef, and became the ultimate Iron Chef in "Iron Chef Complete". Since then, he has been active in a wide range of fields as a leading figure in French cuisine in Japan, and in 2005, he was awarded the Chevalier Medal of Agricultural Merit by the French Republic. His dishes are characterized by their delicate presentation and beautiful use of color, incorporating kaiseki cuisine techniques into French cuisine. During his time as a chef at John Kanaya Western Restaurant, he established a style of "French kaiseki" that made use of those techniques. With his passion and curiosity for cooking and his strong service spirit, Sakai's dishes continue to fascinate many gourmets. ・Hibiki Piano (live piano performance: December 21st) He started playing the piano at the age of 6. He won many competitions while attending Senzoku Gakuen College of Music, and after graduating, he was selected as a pianist for the Japan Ground Self-Defense Force Central Band. He has been invited to perform at national events, state guests, foreign guests, etc., as well as at the Tokyo Metropolitan Theatre, Nippon Budokan, Saitama Super Arena, and other venues across the country. He posts a wide range of songs on YouTube, from slow to super-fast techniques, and currently has 240,000 subscribers and has exceeded 100 million total views. He has released four CDs and a collection of virtuoso and healing sheet music. He is currently on a nationwide solo tour. Miyaken (live piano performance: December 22nd) Born in 1990 in Kagoshima City. He graduated from the Faculty of Music at Aichi Prefectural University of the Arts as a trombone major with honors, and is currently performing as a guest in a professional orchestra as a trombonist. He is a piano YouTuber who posts videos on YouTube about street pianos. He respects the original songs, but is well-received for his gorgeous arrangements that make use of his main job of orchestral sound, and improvises a wide range of songs by ear. His channel currently has over 260,000 subscribers. In addition to appearing on NHK-FM and Fuji TV's "TEPPEN: The Showbiz World's Special Skills Championship" Piano Showdown, he has also held collaborative live shows with many other pianists.
- Age 12~Age 100
- 5~6 hours
- 10:00
For 4 days only, we will be offering a plan where you can enjoy a special lunch prepared by a top chef and a Japanese cultural experience at the VIP lounge of the National Stadium. In addition to the "fusion of French and Japanese cuisine" by chef Iwao Asamizuya of the French restaurant and deli "Maison de Cerise" in Daikanyama, and Japanese cuisine by owner Sadaharu Nakajima of "Shinjuku Kappo Nakajima", we will also offer a Japanese cultural experience, including calligraphy by guest Aoyagi Misen, and karate including demonstrations and practical experience (kata). In addition, you will have the valuable experience of seeing the VIP area of the National Stadium, which is normally not accessible. *Consecutive interpretation from Japanese to English will be provided. ■Profile: Iwao Asamizuya (French: November 18th, November 25th) Owner chef of "Maison de Cerise". Born in Tokyo in 1971. He discovered the fun of cooking when he was in high school and became involved in cooking after graduating from a vocational school. At the age of 22, he was fascinated by French cuisine and traveled to France. After that, he studied under Toki at Terra's, Auberge Kusunoki, and Ginza Lecan, and at the age of 29, he opened Maison de Cerise in Setagaya. After seven years of activity, he moved to his current location in Daikanyama. It was renovated in January 2017 and continues to operate today. His philosophy is to always approach cooking with an attitude that puts the ingredients first. He travels around the country every day in search of delicious food and ingredients. ・Nakajima Sadaharu (Japanese cuisine: November 6th, November 20th) Owner and head chef of Shinjuku Kappo Nakajima. Born in Hiroo, Shibuya Ward, Tokyo in 1956. His grandfather was Nakajima Sadajiro, the first head chef of Hoshioka Saryo, run by Kitaoji Rosanjin, and he was born and raised in a family of chefs. After training in Kyoto, he succeeded his father, Sadazo, as the second-generation owner of Shinjuku Kappo Nakajima in 1980. With the taste and technique he has honed since he was a child, he expresses both traditional and new Japanese cuisine. He is highly regarded in the culinary world. He is active in many areas, including media appearances and writing. ・Aoyagi Misen (Japanese culture experience/calligraphy: November 18th, November 25th) He began learning calligraphy at the age of 4 under the influence of his grandmother. He has performed calligraphy performances in over 10 countries around the world. In Japan, he has written calligraphy for the TV anime "Dororo" based on the original work by Osamu Tezuka, the famous hunting game "Monster Hunter Rise", and other games. In 2020, he performed an opening calligraphy performance in front of approximately 58,000 spectators at the "99th Emperor's Cup Final", which was held as the opening sporting event at the National Stadium. The following year, he worked on the VIP room work and the wall work in the flash interview zone at the National Stadium, and has a deep connection with the sacred National Stadium. In 2023, he will perform a dedication calligraphy at the World Heritage Site "Koyasan". He works under the motto of tradition and innovation and has appeared on TBS's "Jonetsu Tairiku." He has been serving as a PR ambassador for the "Shodo Performance Koshien" since 2022. ・Japanese Culture Experience/Karate: November 6th and November 20th * Performances and practical experience (kata) are planned. * Kata performance performers: All Japan Championship contestants (high level)
- Age 6~Age 99
- 2~3 hours
- 17:00
This plan includes a special dinner prepared by the chef of the restaurant "serenblue," which opened in Tsuyama in February 2024, amid the natural surroundings of the Kaminoyama rice terraces that spread across the Oashi Plateau at an altitude of 550m in Mimasaka City. You can enjoy art, food, and culture in the northern part of Okayama Prefecture, which is the venue for the Forest Art Festival. A Forest Art Festival viewing passport is included.
- Age 0~Age 100
- 2~3 hours
- 10:00 / 13:30
<Introducing an unknown old-style folk house cafe in Yokohama♪> When you think of Yokohama, you probably imagine a big city, right? In fact, Yokohama has many historic buildings with a long history, and cafes using old-style houses are secretly booming! Why is there a cafe here? What is the history of this building? We will tell you the inside story of this place and the story behind the birth of the cafe as we head to the location. After you have had a wonderful time, we will take you to the nearest station of your choice. Experience the true charm of Yokohama! ★Make your reservation early!!
- Age 6~Age 75
- 2~3 hours
- 18:00
A music event to celebrate the 17th anniversary of the opening of Tengenji Cafe, a famous mail-order sweets store! The owners of the long-established Japanese sweets shop "Kuya" in Ginza, led by the fifth generation owner, have gathered. Music-loving "Ankoman" will dress up as DJs and deliver a performance along with free Japanese sweets. Japanese sweets lovers! Japanese sweets culture lovers! Music lovers! Come and enjoy the casual cafe atmosphere. Free Japanese sweets, one drink, and a souvenir are included.
- Age 7~Age 80
- 2~3 hours
- 05:20
OMAKASE TOKYO JOURNEY. Watch the tuna auction at Toyosu Market! You can also shop for fresh fish at the wholesale market. After that, move to your suite by car! Enjoy your own conveyor belt sushi to your heart's content in a completely private space!
- Age 6~Age 100
- 3~4 hours
- 10:30
A fishing boat cruise around Nushima Island, located southeast of Awaji Island. Nushima is known as the setting for the Japanese myth "The Legend of Onokoro." This is a one-hour course where you can get a feel for Japan's ancient legends, history, and origins while explaining Japanese mythology and looking at rocks related to it. After the cruise, enjoy a seafood bowl made with fresh seafood at a restaurant. This is an activity that allows you to experience Japanese mythology and nature.
- Age 20~Age 100
- 4~5 hours /5~6 hours
- 09:50
The Hyogo/Harima region is blessed with rich nature and is rich in ingredients made from beautiful water. This tour will include a tour of the production of "Ibonoito" hand-stretched somen, a specialty product unique to this region with a history of over 600 years, and a visit to "Oimatsu Sake Brewery", a sake brewery in Shiso, which is said to be the birthplace of Japanese sake. You can enjoy lunch and experience Japanese food culture at the dining room.
- Age 5~Age 80
- 1 Day or more
- 15:00
You will be able to observe a special ritual called the ``knife ceremony'' at Japan's only shrine dedicated to the god of cooking. Using a knife and chopsticks, you can cook carp, red sea bream, etc. without touching them at all. His movements in accordance with ancient methods and his knife handling are the skills of a master. It is a solemn ceremony that conveys the traditions of Japanese cuisine to this day. In addition, please relax and enjoy the hot springs while enjoying representative Japanese cuisine such as sushi at the nearby Japanese-style inn "Ginrinso Kotobuki".
- Age 15~Age 75
- 5~6 hours /Over 6 hours on the day
- 13:00
【Course Outline】The course takes place in Toke region, located in the middle of Chiba peninsula (about 30 minutes from both Tokyo Bay and the Pacific Ocean). This area is the highest elevation in Chiba City and is upstream of three rivers (Kashima River, Murata River, and Konaka River) that flow into the Pacific Ocean, Tokyo Bay, and Tone River.This course takes advantage of this topography to provide a mindful experience of letting the current of the Boso Peninsula's water veins flow through you (surrendering your body and mind to gravity). At some points, we will allow 3 to 5 minutes to get away from the mindset of "I have to do something" and have a time to be in a state of blank amazement (a time to let 1) Breath of sapiens Zen walk (approx 3.6km) along the dragon vein from Showa-no-mori park, the highest natural park in Chiba City and one of the largest in Chiba Prefecture. 2) Yomogi (Mugwort) herb steaming sauna (by Megumi aka Meguru_kenko.pro)3) Omakase sushi with the ingredients (except some fishes) that are produced by the same community (by Shinya aka sushi_sapiens))
- Age 0~Age 100
- Over 6 hours on the day
- 10:30
A special tour where you can enjoy the biennial "Reborn-Art Festival" even outside the festival period! Ishinomaki City, Miyagi Prefecture is an area that was strongly affected by the Great East Japan Earthquake. In this region, in the wake of the earthquake, the Reborn-Art Festival, a comprehensive festival of contemporary art, food, and music, was born. This festival brings together creators from all over the world to create art, pop-up restaurants, live music, and more. Artists convey Ishinomaki's rich nature and traditions, and the wisdom of its people, including the beautiful nature and scenery of Sanriku Fukko National Park, the rich food culture that grows off the coast of Mt. Kinka, one of the world's three largest fishing grounds, and the remains of the Great East Japan Earthquake. Through the cooperation of , we have created high-level experiential content from creative angles and new perspectives. ~Experience schedule~ [10:30] Gather, travel by jumbo taxi [11:30] Lunch [12:30] Earthquake disaster folklore experience (Ishinomaki Minamihama Tsunami Reconstruction Memorial Park, Earthquake Ruins Kadowaki Elementary School) [14:40] Kawamata Admire Ishinomaki Tower [15:10] Transfer by jumbo taxi [16:10] Disband
- Age 12~Age 100
- Over 6 hours on the day
- 08:30
Travel by helicopter from Tokyo and enjoy a "sky walk over the forest and Fuji Five Lakes sightseeing flight"! Furthermore, after arriving at Fuji Oshino Heliport, transfer to a car and head to Lake Saiko, where you can see Mt. Fuji. A guide will lead you through the pedal kayak HOBIE experience, lunch, and a walk through the sea of trees. This is a day trip plan from Tokyo that includes round-trip helicopter ride and round-trip taxi transportation to the hotel.
- Age 0~Age 100
- 2~3 hours
- 13:00 / 16:00 / 19:00
This is a plan where you board a chartered cruise ship, enjoy luxurious meals and drinks, and take a tour while admiring the scenery. Even the scenery you see often in everyday life, such as Odaiba and Toyosu, can be seen completely differently from the boat! You won't get bored just by looking at the scenery! It's completely reserved, so you can have a luxurious 360° panoramic view of Tokyo Bay all to yourself! We also welcome children and pets on board! Enjoy your own space. Perfect for couples, girls' gatherings, and close families! [Operating hours] ・13:00-15:00・16:00-18:00・19:00-21:00 2 hours each ◆Meal included ・1 drink service ◆~Meal (example)~Cabbage and cranberry Marinade / Bolognese penne with ground beef / Moroccan fruit salad (orange, grape, pomegranate dressing) / Stewed meatballs / Spicy potato fries / Hummus and two kinds of vegetable paste to enjoy with tortillas (grilled eggplant and tahini babagamush, avocado mayonnaise, Chickpea hummus) / Balsamic and honey marinated grilled chicken / Pistachio and raspberry square cake Total of 8 items - Drinks - Daily beer / Kaku highball / Suijin soda / Lemon sour / Various original cocktails / Soft drinks such as hot coffee and tea Various drinks ~ Time schedule ~ 13:00 Departure Once everyone who will be using the boat has gathered, we will guide you to board the ship. 13:15 Around Toyosu Station You can see tourist spots around Toyosu, such as LaLaport Toyosu, Toyosu Market, and Harumi Pier, from the sea as usual. 13:25 Passing under the Rainbow Bridge We will cross the Rainbow Bridge by boat, which we usually pass by train or car. The Rainbow Bridge seen from directly below is impressive! 13:40 Enjoy a luxurious meal at Odaiba Seaside Park where you can enjoy the view of Tokyo Bay and Odaiba, one of Tokyo's most famous sightseeing spots, at the same time. Here, you can enjoy meals prepared by professionals while enjoying the view. (About 1 hour) 14:50 On your way back, head to Asashio Pier while admiring the luxury cruise ships at Hinode Pier and the cherry blossoms at Hamarikyu in spring.
- Age 0~Age 100
- Over 6 hours on the day
- 14:30
日本最大級の観光地浅草で、謎が多くも世界的な人気を誇る「花魁」に触れられる唯一無二のツアーを実施いたします。花魁と触れ合う時間に加え、浅草観光や劇場での観劇、プレミアムディナー等も楽しむ事ができ、最後には思い出の写真や動画もプレゼントする、贅沢なツアーとなっています。
- Age 20~Age 100
- 2~3 hours
Sendai Izawaya Yuka Izawa, who has been involved in exporting Katsuyama Sake Brewery overseas, will serve as the host and guide guests to a sake pairing experience in Katsuyama. We can respond in Japanese, English, and Chinese. You can take home a Katsuyama high-quality sake set (contents vary depending on the course) as a souvenir. *If you would like to make a reservation for a large number of people, please contact us separately.
最近チェックしたプラン
Please wait a moment