- Age 13~Age 60
- 1~2 hours
This is a SUP experience. We will flexibly respond to your requests and whether you have experience. *The content and location of the experience may change depending on the weather and wind strength on the day.
仲間うちで初めてのSUP体験に参加しました! カヤックはやったことがあったのですが、SUPは初めてでうまくできるか不安でしたが、たるけんさんが丁寧に教えてくださり、また臨機応変にサポートしてくださったので安心安全に楽しむことができました! とても暑い日だったので、長時間炎天下でいることが大変かな、と思ってましたが、楽しすぎてあっという間の時間でした。 とても安全なので子供でも楽しめそうだし、ファミリー向けにもオススメです^^ 暑い夏には最高のアクティビティだと思いましたが、季節を変えて春や秋に参加するのも良さそうなので、また参加したいと思います! ありがとうございました。
- Age 8~Age 88
- Within 1 hour /1~2 hours
- 11:30
Choose a sandblasted small bowl, bowl, or mug for the pottery, and decorate it with a design sticker. It's okay if you can't draw a picture. Simply cut and paste the emoji using the designed craft punch. When the work of cutting and pasting is completed, put it in a machine and scrape it with sand to finish it. You can take it home on the day.
いろんなガラスからオリジナルの作品を作るのはとっても楽しかったし、できあがるのが先なので楽しみがまた一つ増えました。有馬散策した後温泉に入って帰るなんて贅沢。癒しの時間になりました。
- Age 8~Age 80
- 1~2 hours /2~3 hours
- 10:00 / 11:00 / 12:00 / 13:00 / 14:00
Original colors made by cutting and assembling various glass plates. It is a plan to make stained glass on the windowsill. Choose your favorite glass plate with your own taste and shape the image. Even beginners will get a high quality work. How about a wedding gift, a birthday memory, or a gift for your family and friends as a memory of your trip?
- Age 8~Age 80
- 1~2 hours /2~3 hours
- 10:00 / 11:00 / 12:00 / 13:00 / 14:00
Stained glass is a glass work that combines glass plates. Let's make a photo frame using this stained glass. The design is determined from the seven patterns, and the glass of the desired color is selected and arranged. With the support of the staff, you can work with confidence. Why don't you enjoy glasswork slowly for about 3 hours until completion?
- Age 3~Age 80
- 1~2 hours
- 08:00 / 10:00 / 13:00 / 15:00 / 17:00
We offer kayaking and SUP experiences only on Saturdays, Sundays, and holidays. Would you like to enjoy the nature of Awaji Island together on a kayak or SUP? ~Flow of the day~① First, we will explain how to ride a kayak or SUP. 10 minutes ② Go into the sea and practice kayaking or SUP. 10 minutes ③ Kayak or SUP experience in a place with calm waves. 40 minutes
GW中に家族8人でお世話になりました。 直前に予約させていただいたにもかかわらず、快く対応してくださり、また、当日予定していた場所の波が高く、そちらでの体験ご難しかったため、他の場所での体験のご提案をいただけたりなど、お心遣いが細やかで、終始素晴らしいご対応でした。 色々とご迷惑をおかけしてしまい、申し訳ない気持ちで一杯ですが、本当にこちらで体験させていだだくことができてよかったです。 久しぶりの家族旅行で良い思い出が作れました。 本当にありがとうございます。また淡路島に伺った際は是非お願いしたいです!
- Age 12~Age 100
- 1~2 hours
- 09:00 / 11:00 / 13:00 / 15:00
New activity-Hoverboard Can experience! ! It is sure to be addicted by the fun of the new sense of flying the sky with water pressure while riding on the board ♪
- Age 12~Age 100
- Within 1 hour /1~2 hours
- 09:00 / 11:00 / 13:00 / 15:00
Jet pack Is Jet ski On the back by the jet stream Jet pack You can enjoy floating continuously by water pressure jetted from the nozzle of the shoulder Activity is!!
- Age 10~Age 100
- 1~2 hours
- 10:30
You can make your own original perfume using only 100% natural essential oils. Our expert staff will help you blend your favorite scent, so even beginners can enjoy it. You can take the perfume you made home with you, so you can enjoy the scent at home! Choose your favorite scent from 24 types of essential oils and blend it. If you tell the expert staff your image of the scent, they will give you advice, so you can rest assured. You can take the blended perfume home and enjoy it at home. The essential oils are original, extracted at the Fragrance House, so you can make a perfume that is only available here. The experience schedule is as follows: ・10:20 Meeting and reception at the Fragrance House (please come to the building shown in the photo) ・10:30 Original perfume making experience (50 minutes) ①Explanation of the experience ②Choose your favorite scent from 24 types of essential oils. (About 10 types) ③Expert staff will support you in blending to suit your taste. ④Mix the essential oils under the guidance of the staff.・11:20 Completion/End
- Age 10~Age 100
- 1~2 hours
After you have completed the design by adding colorful sand and your favorite glass accessories, pour in the rose-scented gel. If you want to use it as a candle, you can also add a candle wick when pouring in the gel. You can take it home and display it, or light it. You can make your own original gel candle. You can make your own original gel candle using colorful sand and accessories. Our specialized staff will teach you how to make it, so even beginners can feel at ease! You can take it home and display it, or light it! It's a popular souvenir for your trip♪ ~Experience Schedule~ ●Meeting and Reception House of Fragrance (please come to the photo) ●Gel Candle Experience (40-60 minutes) *This does not include time to choose materials ① Decide on a container and accessories to put inside (additional fees apply for accessories to put inside) ② Explanation of the experience ③ Put sand and accessories into the container as you like ④ Pour the gel (please be careful of high temperature) ⑤ Place in a pool of water to cool and harden ⑥End
- Age 6~Age 100
- 1~2 hours
- 09:30 / 11:10 / 13:20
This is a fishpond-style dolphin pool located in Fukura Bay on the south side of Awaji Island. You can swim with dolphins, kiss them, shake their hands, and experience other things in a location that is a little different from an aquarium. After listening to the trainer's lecture, you will cross the pier and head to the dolphin pool! This is a very satisfying course where you can swim with the dolphins and feel and learn about their skin and cries up close. At the dolphin farm overlooking Fukura Bay, you will learn about the types of dolphins and their individual differences from the trainer, and after learning about their ecology, you will finally move to the dolphin pool! The dolphins will welcome you. Then you will put on snorkels and goggles and go underwater. You can give instructions to the dolphins under the guidance of the trainer and have skin-to-skin contact with them. By observing the dolphins up close, you can better understand their ecology and characteristics, such as the sound of their breathing from their noses and the smooth feel of their bodies, and it is a healing time where you can interact with them from their perspective. Experience flow: Gather, change into a wetsuit and come to reception before the trainer's lecture. Trainer's lecture (20 minutes). Put on snorkels and goggles and head to the sea! Swim with the dolphins, touch them and observe them (20 minutes). Change clothes. Experience is over.
- Age 0~Age 100
- Within 1 hour /1~2 hours /2~3 hours
This is an admission ticket for the ROKKO Forest Sound Museum♪ This facility opened on July 21, 1994 as a museum that collects automatic musical instruments such as music boxes. In 1996, it was designated as a facility equivalent to a museum for the first time in Japan as a museum of automatic musical instruments. On July 16, 2021, it will reopen as the current "ROKKO Forest Sound Museum", and as a healing place for Mt. Rokko, you will be able to enjoy the garden surrounded by nature and various "sounds". I was. Forget the hustle and bustle of everyday life and spend a relaxing time. [Notes] [Exclusive voucher] must be presented on the day of the event. Please bring the voucher sent by message or email after booking and present it on the day. * Only the [exclusive voucher] is required to be presented, and there is no need to present the Activity Japan reservation confirmation email and My Page. Please note that orders placed after 16:00 on weekdays or on Saturdays, Sundays, and public holidays will be shipped on the following business day.
- Age 6~Age 100
- 1~2 hours
- 09:00 / 13:00
The only thing that is fixed in the cans is Awajishima onions, but you can freely add seasonings and ingredients to the base recipe! You can put ingredients purchased in Awajishima (fish, meat, vegetables, anything is OK), seal the lid, sterilize, and attach a label of your choice, all by yourself, making your own original canned goods that are one of a kind in the world. Perfect as a souvenir, and even after you've received the contents, you can use them as room decor. At AINAS FOOD STYLE, you can experience making your own original canned goods that are "easy and delicious for anyone"! We have prepared a base recipe for onion soup using whole Awajishima onions to be canned, so all you have to do is add your favorite seasonings and ingredients! Why not try adding ingredients unique to Awajishima? For example, high-quality fish such as conger eel and 3-year-old tiger pufferfish, Awajishima Naruto oranges, Awaji beef and their processed products, souvenir sweets, or anything else is fine. You can also add curry flavor and other seasonings to create your own original flavor! Specialized staff will explain the specialized processes, such as how to seal the cans and how the sterilization process works, so there is no difficult work involved. The finished cans are finished with an original Awajishima Tourist Association label with a "Last Supper" motif, perfect for Miketsukuni. Write a message or memories for the person you want to give it to on the label and take it home as a souvenir for yourself or a loved one! Even after you've enjoyed the contents, they can also be used as room decorations. Why not create a one-of-a-kind souvenir by filling it with the excitement of the can-making experience and memories of your trip to "Miketsukuni Awajishima"? Experience Schedule [Duration: Approximately 1 hour and 30 minutes] 9:00-9:15 (13:00-13:15) Experience starts, change of clothes, explanation of canning process, etc. 9:15-9:30 (13:15-13:30) Preparing onions (wash hands, peel and cut onions) 9:30-9:55 (13:30-13:55) Cooking (fry onions and make soup) 9:55-10:00 (13:55-14:00) Packing soup and "whole onions" into cans (add condiments and toppings) 10:00-10:05 (14:00-14:05) Sealing and sealing the cans (putting the lids on the cans using a vacuum can seaming machine) 10:05-10:10 (14:05- 14:10) High-temperature sterilization begins in the sterilization cooking pot (*It takes about 100 minutes to complete sterilization) 10:10-10:30 (14:10-14:30) Cleaning, tidying up, writing and creating original labels
- Age 4~Age 100
- 1~2 hours
- 10:20 / 10:35 / 12:30 / 12:45 / 14:20 / 14:35
This is a fishpond-style dolphin pool located in Fukura Bay on the south side of Awaji Island. You can kiss and shake hands with dolphins without entering the sea, in a slightly different location than an aquarium. After listening to the trainer's lecture, go through the pier to the dolphin pool where the dolphins are waiting! This is an introductory course where you can learn by interacting with dolphins at a special booth set up just above the water's surface. This is a fishpond-style dolphin pool located in Fukura Bay on the south side of Awaji Island. You can easily interact with dolphins without entering the sea, in this fishpond-style dolphin pool located in Fukura Bay. Learn about the ecology, species, and individual differences of dolphins from the trainer, and then head to the dolphin pool! When you go to the dolphin pool, the dolphins will come up to you. You can feed them at the special booth, and kiss and shake hands with them. You can feel the smooth texture of their bodies and hear their cries up close.
- Age 12~Age 65
- 1~2 hours
- 10:00 / 13:00
The owner travels to coffee-producing regions around the world and carefully selects coffee beans that are thoroughly managed from cultivation to harvesting and transportation! In order to enjoy high-quality coffee with a rich original flavor called "specialty coffee," he roasts and brews the beans himself. The flavor changes drastically depending on the strength of the roast and the time, so adjust the roasting level to match your favorite flavor and aroma. Experience the profound world of coffee. A place in the Shitoori district of Minami Awaji City, where idyllic rural scenery spreads out. After getting off the car, walk for two minutes along a country road surrounded by trees to the Awaji Island Coffee Laboratory "BASE COFFEE," an annex to the premises of "Fuku Cafe," a quiet, hidden old-style cafe. If a cafe is a hideaway, this laboratory has the atmosphere of a "secret base." The owner, who is obsessed with the depth and unanswerable charm of coffee, is researching and studying every day to get to know coffee better and to pursue the creation of "coffee that makes you want to talk about it with others and makes you smile". The owner carefully selects coffee beans from producing areas around the world, including Central and South America, Africa, and Asia, and thoroughly manages the process from cultivation to harvesting and transportation. Using these top quality beans, you will experience roasting, the most important process that determines the taste and aroma of coffee. For the roasting process, we use a roasting pan called "mankashakasha", which is actually used in Ethiopia, one of the countries where we purchase beans. You can choose to roast lightly to bring out the fruity aroma and acidity of citrus fruits, or roast deeply to bring out the richness and bitterness of chocolate, or you can aim for something in between. In either case, it is difficult to conduct heat thoroughly to the inside of the raw beans in order to remove the moisture contained in them. In addition, even if you choose the same beans and roast in a hand pan, the heat transfer changes depending on how the beans roll and how the wind hits them, so even if the conditions are slightly different, the taste will not be the same and an original taste will be created. The staff will give you a thorough lecture, so please feel free to try it. When the roasted beans are cooled and ground in a coffee mill, a scent containing various elements, including the scent of nuts, caramel, and citrus, rises. This is the moment when the coffee beans emit the most aroma in their life. There are hundreds of elements of the aroma, which becomes a complex and rich coffee aroma that fascinates many people. Then comes the finishing process. Hot water is poured over the fragrant freshly ground beans to extract the maximum aroma and flavor, but there is also an appropriate way to pour the hot water. When you put the carefully extracted coffee in your mouth, your face will naturally break into a smile. *One cup of roasted and ground beans will be used for tasting, but you can take the remaining beans home with you.
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