Hobby / Cultural experience in Japan
- Age 16~Age 99
- 2~3 hours
- 10:00 / 13:00 / 16:00 / 19:00
Once your reservation is confirmed, we will send you an email, so please make sure to check it. If you would like to participate with more than 6 people, please let us know. We can accommodate up to 10 people. In this lesson, you can experience Iai, Gekken (Kendo), and Nattou (test cutting). These three are collectively called Kenjutsu. Iai is how to handle a sword, Gekken is how to learn the distance between you and your opponent and how to attack and defend, and Nattou is how to cut. - Schedule: Time varies depending on the number of people - 1. Demonstration (3 minutes) 2. Lecture on swords (20 minutes) 3. Change into practice clothes (10 minutes) 4. Iai lesson (20 minutes) 5. Gekken lesson (20 minutes) 6. Test cutting (20 minutes) 7. Certificate of inka (5 minutes) 8. Change into casual clothes (10 minutes)
It's 100% worth the money and not a tourist trap. The instructor, Sumida Sensei, was very patient and carefully taught me how to handle a katana. In the end, the improvement was visible. I started as a newbie, and at the end of the class, I was able to cut a tatami mat, bringing me a great sense of achievement. Really is worth a try!
- Age 6~Age 99
- Within 1 hour
- 09:00
Recommended before sightseeing! You can experience playing the sanshin and wearing Ryukyu clothing in just 60 minutes.
- Age 4~Age 90
- 1~2 hours
- 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00
We recommend a craft that can be enjoyed regardless of the season or weather! Create an original plate using a mini shisa figurine.
写真にある通りに作れて色々な貝殻や飾り付けも出来楽しかったです。 スタッフの方も優しく、帰りには丁寧に包んでくれました。 でも接着剤としてグルーガンを使用しましたが、くっつきが悪く、持ち帰るとシーサーや飾りが取れてしまっていたので悲しかったです。 瞬間接着剤とかの方が良い気がしましたが、作ってる最中はグルーガンだとやり直しがきくのでそこら辺考えてのことなのかなとも思います。 持ち帰って来てから気付いたのですがこの作品を作るのに恐らく現地の流木を使用するのですが、私が選んだ流木の中の小さな穴からアリの巣が出来ていたのかアリがうじゃうじゃ出て来て家の中のあちらこちらにアリが、、とても大変でした、、 この作品から出ているのだと分かり、置いとくことは出来ないので外すはめになりました。 現地の物を使用していて、それもこの魅力の一つだと思いますがこれからこーゆーことがないように一つ一つ確認して提供して頂けたらと思いました。 このことがなければ雨でも関係なく出来るしとても楽しい時間でした。
- Age 2~Age 99
- Within 1 hour
- 10:30 / 13:00 / 16:00 / 18:00
Recommended for customers who want to learn authentic tea ceremony You can learn authentic tea ceremony from a tea ceremony master who has a very difficult qualification. The tea ceremony master in charge is in charge of tea ceremonies at the sub-temple of a famous temple in Japan. This is a popular class that attracts many customers from Japan and abroad who want to learn this tea ceremony master. We receive many reservations from customers every month. The class is famous and has six classrooms in Osaka and Kyoto. Currently, we teach Japanese culture in classrooms, schools, companies, hotels, and community activities. We have been highly praised as an authentic cultural class by world-famous five-star hotels and companies. Achievements 5-star class with more than 1,000 reviews on other activity sites, and many awards. The classroom facility is an authentic tea room. It is not just a room. There is an additional tea room usage fee of 1,000 to 2,000 yen. For Kyoto classrooms, if there are multiple participants, it is 1,000 yen per person. For Kyoto classrooms and Honmachi classrooms, if the total number of participants at the time of experience is only one person, an additional fee of 2,000 yen will be charged. There is also a special tea room that can only be used at our classroom. This price is only possible at our classroom. In recent years, prices have been rising around the world, but the price of our classes in Japan has not changed since long ago. About the "Tea Ceremony Experience" (1) What you can only learn here (2) Etiquette *Please apply for this plan based on the number of people who will be entering the room (we do not accept people who are just watching). The location of the experience may not be available on the reserved date due to facility circumstances. In that case, we will confirm with the customer and make arrangements. There are multiple classrooms, so we may guide you to other classrooms or adjust the date and time. Even if the date, time, or location of the experience is changed, it will not be considered a cancellation by the organizer. Additional fees The additional fees for the Kyobashi and Shitennoji classrooms vary depending on the day of the week and time. The additional fees for the Kyobashi and Shitennoji classrooms are 1,000 to 2,000 yen. The additional fees for the Honmachi classroom are 1,000 to 2,000 yen. The additional fees for the Kyoto Uji classroom are 1,000 yen per person, and if the total number of participants during the experience is only 1 person, the additional fee is 2,000 yen.
- Age 7~Age 80
- 1~2 hours
- 10:30 / 11:30 / 13:30 / 14:30 / 15:30 / 16:30
▶︎A popular plan for girls' trips and dates. In this plan, you will create interior art with a size of 20x20cm in about 120 minutes. Let's make your own original chalk art with a tropical feel! *Limited to our store* You can make art that is typical of Okinawa, such as shisa, shells, hibiscus, and ice cream. ◉ 5 minutes to the sea! There are many tourist attractions and stylish cafes. ◉A great location for stopping by while sightseeing, just off Main Street Route 58. ◎You can take your work home right away ◎Free photo and video shooting data as a gift!
はじめはちゃんとできるか不安でしたが KANAEさんのわかりやすい説明のおかげで教えてもらった通りにやっていくと、いつの間にかカワイイ絵が完成していて 自分でもびっくり! 自分が描いたとは思えないくらい素敵な仕上がりになり大満足でした。 友達の作品もみんなかわいくて、体験写真もその場ですぐにもらえて嬉しかったです。 あと、お店の中がかわいすぎてテンション上がります! 特殊なチョークらしいですが、塗ったり指で伸ばしたりするのがとても楽しくて 沖縄に来たら絶対また来たいです。
- Age 1~Age 100
- 1~2 hours
- 10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 16:00
At the local cuisine experience class [Fujiya], you can experience making "Houtou", a local dish of Yamanashi Prefecture! ☆★Introduction to Fujiya☆★Nice to meet you. Our restaurant is located in Fujikawaguchiko Town, in the Fuji Five Lakes area of Yamanashi Prefecture, and we offer an experience class where you can make and eat Yamanashi's local cuisine. We are open every day with the hope that tourists visiting Yamanashi will learn about Yamanashi's food culture and history and that it will become one of the memories of their trip to Yamanashi. Our staff will carefully support you so that even beginners and small children can enjoy participating. We are used by many customers not only for small groups such as private trips, but also for group trips such as school trips, company trips, and sightseeing tours. Please come to our restaurant when you stop by the Fuji Five Lakes area. ☆★Introduction to the Houtou Making Experience☆★Houtou is a local dish of Yamanashi Prefecture that is loved by many people. There are few local foods that are as popular as this one, and for a long time, "oneri for breakfast, barley rice for lunch, and pumpkin hoto for dinner" seemed to have been the standard for daily life in the rural areas of Koshu. In 2007, it was selected as one of the "100 Best Local Dishes of Rural Areas" organized by the Ministry of Agriculture, Forestry and Fisheries, which are known in farming, mountain and fishing villages all over Japan and are widely supported by the people. Unlike regular noodles, hoto noodles do not need to be left to rest. Therefore, you will make the noodles by hand from the powder state. It will be quite a voluminous meal, so please come hungry. We also offer a dyeing experience where you can experience the traditional Japanese dyeing technique using natural materials, which can be used as a set with the hoto experience. In the dyeing experience, we will carefully explain each step, so those who are new to dyeing and those who come with children can participate with peace of mind. The natural feel of natural materials and the fact that you make it with your own hands will create a one-of-a-kind product that no one else can imitate. ◆Recommended for◆Those who want to try famous Yamanashi Prefecture dishesThose who want to make local Yamanashi Prefecture dishesThose looking for activities at Lake Yamanaka or Lake KawaguchiThose who want to experience cooking with their childrenThose looking for an experience programThose who are having trouble sightseeing on rainy daysThose looking for sightseeing in English*Due to the nature of our reservation system, all reservations are by request, but in most cases we can accept reservations at the time you wish. Please check the reservation status once.
体験前の対応もとても親切で、体験内容もとてもわかりやすく楽しかったし、お料理もすごく美味しくて大満足でした! 体験の途中にたくさん写真を撮ってもらえたのもとても助かりました! 素晴らしい体験になりました! ありがとうございました!
- Age 1~Age 120
- 1~2 hours
- 10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 15:30 / 16:00 / 17:00 / 18:00
At the local cooking experience class [Fujiya], we offer a hands-on experience of making "Yoshida Udon", a specialty of Fujiyoshida City, Yamanashi Prefecture! ☆★Introducing Fujiya☆★Nice to meet you. Our restaurant is located in Fuji Kawaguchiko Town, located in the Fuji Five Lakes area of Yamanashi Prefecture, and is holding a hands-on class where everyone can make and enjoy Yamanashi's local cuisine. We are open every day with the hope that tourists visiting Yamanashi will learn about Yamanashi's food culture and history, and that it will be one of the memories of their trip to Yamanashi. Our staff will carefully support you so that even beginners in cooking and small children can enjoy participating. We are used by many customers not only for small groups such as private trips, but also for group trips such as school trips, company trips, and sightseeing tours. Please come visit our store when you are in the Fuji Five Lakes area. ☆★Introducing Yoshida's udon making experience☆★Yoshida's udon is a local dish of udon that is loved around Fujiyoshida City, Yamanashi Prefecture. It is an unusual type of udon that is characterized by its hard and chewy noodles and toppings such as horse meat and cabbage. It has also been selected as one of the ``Top 100 Local Dishes from Rural Areas, Mountains, and Fishing Villages,'' selected from among the local flavors of each region. Yoshida's udon noodles are characterized by thick and chewy noodles, toppings made with horse meat and cabbage, and a soup made with miso and soy sauce. This is the only place in Japan where you can eat it with a spiciness called suridane. Yoshida's udon was originally a home-cooked dish, so each restaurant has its own characteristics. For example, some restaurants use beef or horse meat, and the sides vary in hardness and length. Although there are general rules, there are no clear rules, so the freedom of making them may also be a characteristic of Yoshida's udon. In this plan, customers will make udon noodles from powder. Enjoy with hot soup and toppings such as cabbage, fried tofu, and wakame. The content is quite extensive, so please come hungry. Our store also offers a dyeing experience where you can experience traditional Japanese dyeing techniques using natural materials, which can be used as a set with the hotou experience. During the dyeing experience, we will explain each step in detail, so even those who are new to dyeing and those who come with children can participate with confidence. The natural feel of natural materials and the fact that you make it with your own hands create a one-of-a-kind product that no one else can imitate. ◆ Recommended for the following people ◆ Those who want to try Yamanashi Prefecture's famous dishes Those who want to try making Yamanashi Prefecture's local cuisine Those who are looking for activities at Lake Yamanaka and Lake Kawaguchi Those who want to experience cooking with their parents and children Plan an experience For those who are having trouble sightseeing on a rainy day Those looking for sightseeing with English support *Due to our reservation system, all reservations are by request, but in most cases You can make a reservation at your desired time. We apologize for the inconvenience, but please check the reservation status once.
- Age 2~Age 99
- Within 1 hour
- 09:30 / 10:30 / 13:00 / 15:00 / 18:00 / 19:30
Recommended for customers who want to learn authentic tea ceremony You can learn authentic tea ceremony from a tea ceremony master who has a very difficult qualification. The tea ceremony master in charge is in charge of tea ceremonies at the sub-temple of a famous temple in Japan. This is a popular class that attracts many customers from Japan and abroad who want to learn this tea ceremony master. We receive many reservations from customers every month. The class is famous and has six classrooms in Osaka and Kyoto. Currently, we teach Japanese culture in classrooms, schools, companies, hotels, and community activities. We have been highly praised as an authentic cultural class by world-famous five-star hotels and companies. Achievements 5-star class with more than 1,000 reviews on other activity sites, and many awards. The classroom facility is an authentic tea room. It is not just a room. There is an additional tea room usage fee of 1,000 to 2,000 yen. For Kyoto classrooms, if there are multiple participants, it is 1,000 yen per person. For Kyoto classrooms and Honmachi classrooms, if the total number of participants at the time of experience is only one person, an additional fee of 2,000 yen will be charged. There is also a special tea room that can only be used at our classroom. This price is only possible at our classroom. In recent years, prices have been rising around the world, but the prices at our classes in Japan have remained the same for a long time. About the "Tea Ceremony Experience" (1) You can only learn this here (2) The location of the experience may not be available on the reserved date due to facility circumstances. In that case, you will be guided to the nearby Honmachi or Shitennoji classrooms. If the location is changed, we will confirm with the customer and make the necessary arrangements. Even if the location is changed, there are other classrooms nearby, so it will not be considered a cancellation on the organizer's side. Nearby classrooms Honmachi classroom: within walking distance of Honmachi subway station Shitennoji classroom: within walking distance of Shitennoji-mae-Yuhigaoka subway station
We really enjoyed the lesson, we felt really involved in learning. However be prepared for a real class with a teacher being a little bossy
- Age 2~Age 99
- Within 1 hour
- 09:30 / 10:30 / 13:00 / 15:00 / 18:00 / 19:30
Recommended for customers who want to learn authentic tea ceremony You can learn authentic tea ceremony from a tea ceremony master who has a very difficult qualification. The tea ceremony master in charge is in charge of tea ceremonies at the sub-temple of a famous temple in Japan. This is a popular class that attracts many customers from Japan and abroad who want to learn this tea ceremony master. We receive many reservations from customers every month. The class is famous and has six classrooms in Osaka and Kyoto. Currently, we teach Japanese culture in classrooms, schools, companies, hotels, and community activities. We have been highly praised as an authentic cultural class by world-famous five-star hotels and companies. Achievements 5-star class with more than 1,000 reviews on other activity sites, and many awards. The classroom facility is an authentic tea room. It is not just a room. There is an additional tea room usage fee of 1,000 to 2,000 yen. For Kyoto classrooms, if there are multiple participants, it is 1,000 yen per person. For Kyoto classrooms and Honmachi classrooms, if the total number of participants at the time of experience is only one person, an additional fee of 2,000 yen will be charged. There is also a special tea room that can only be used at our classroom. This price is only possible at our classroom. In recent years, prices have been rising around the world, but the prices at our classes in Japan have remained the same for a long time. About the "Tea Ceremony Experience" (1) You can only learn this here (2) The location of the experience may not be available on the reserved date due to facility circumstances. In that case, you will be guided to a nearby Honmachi classroom or a classroom near Osaka Castle. If the location is changed, we will confirm with the customer and make the necessary arrangements. Even if the location is changed, there are other classrooms nearby, so it will not be considered a cancellation on the organizer's side. Nearby classrooms Honmachi classrooms are within walking distance of Honmachi subway station Osaka Castle nearby classrooms are within walking distance of JR Kyobashi South Exit Station or Osaka Business Park subway station
- Age 1~Age 120
- 1~2 hours
- 10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 15:30
At the local cooking experience class [Fujiya], we offer a hands-on experience of making "Oshino Hakkai Soba", a specialty of Yamanashi Prefecture! ☆★Introducing Fujiya☆★Nice to meet you. Our restaurant is located in Fuji Kawaguchiko Town, located in the Fuji Five Lakes area of Yamanashi Prefecture, and is holding a hands-on class where everyone can make and enjoy Yamanashi's local cuisine. We are open every day with the hope that tourists visiting Yamanashi will learn about Yamanashi's food culture and history, and that it will become one of the memories of their trip to Yamanashi. Our staff will carefully support you so that even beginners in cooking and small children can enjoy participating. We are used by many customers not only for small groups such as private trips, but also for group trips such as school trips, company trips, and sightseeing tours. Please come visit our store when you are in the Fuji Five Lakes area. Why not try making Oshino Hakkai soba noodles using melted snow from Mt. Fuji as a memory of your trip to Yamanashi Prefecture? This is an experience of making traditional Japanese cuisine that has a long history. Oshino Hakkai is a tourist destination with eight ponds fed by Mt. Fuji's spring water. The pond formed by spring water is highly transparent and has been selected as one of the top 100 famous waters, making Oshino Hakkai a very popular spot for delicious seafood. There are many soba making experiences all over Japan, but this is the only place where you can eat soba made with Mt. Fuji spring water. Anyone can easily make Oshino Hakkai soba. In this experience, even those who are new to cooking, such as those who are not familiar with cooking, small children, and those who have never made soba, can participate with confidence. Among the customers who have participated so far, many have made reservations for groups such as family and friends, and the more people there, the more exciting it will be. Not only children but also adults can enjoy the extraordinary work of making noodles. Our store also offers a dyeing experience where you can experience traditional Japanese dyeing techniques using natural materials, which can be used as a set with the hotou experience. During the dyeing experience, we will explain each step in detail, so even those who are new to dyeing and those who come with children can participate with confidence. The natural feel of natural materials and the fact that you make it with your own hands create a one-of-a-kind product that no one else can imitate. ◆ Recommended for the following people ◆ Those who want to try Yamanashi Prefecture's famous dishes Those who want to try making Yamanashi Prefecture's local cuisine Those who are looking for activities at Lake Yamanaka and Lake Kawaguchi Those who want to experience cooking with their parents and children Plan an experience project If you are looking for someone who is having trouble sightseeing on a rainy day If you are looking for sightseeing with English support *Due to our reservation system, all reservations are by request, but in most cases You can make a reservation at your desired time. We apologize for the inconvenience, but please check the reservation status once.
- Age 0~Age 65
- Within 1 hour /1~2 hours
- 08:00 / 10:00 / 12:00 / 14:00 / 16:00 / 18:00
“Ryukyu Entertainment” offers a variety of marine activities throughout the main island of Okinawa. In this plan, you can wear a mermaid costume, shoot with a professional photographer, and play in the shallows of the sea. The required time is about 1 to 1.5 hours (preparation, explanation, photography) Children from 0 years old can participate! 1 year old anniversary and family mermaids with children are also popular. Kariyushi wear for couples can be rented for free, and mermaid costumes are available in men's sizes, so please let us know when you make a reservation if you would like a mermaid costume. Most of the photographers and staff are female. You can also nominate repeat photographers and female photographers. *You cannot swim in the deep sea while wearing a mermaid costume. Swimming in shallow water is possible depending on the location, making Okinawa more interesting under surveillance. For more entertainment! !
初めてマーメイドフォトを利用させて頂きました。 女性のスタッフさんということでとても心強かったです。 事前の問合せにも丁寧かつ迅速に回答して頂きました。 当日も子供の笑顔を自然に引き出してくださって、素敵な写真をたくさん撮って頂きました。 写真のデータ量も十分過ぎるくらいでした。 とても良い旅行の思い出になりました。 ありがとうございました。 是非、他のアクティビティでも利用したいです。
- Age 6~Age 80
- 2~3 hours
- 10:00 / 13:00 / 16:00
A first for Okinawa! Experience art in a studio on the beach while watching the spectacular ocean! A completely new activity that can only be experienced in Nanjyo, Okinawa! While watching the beautiful ocean spread out before your eyes, why not relax with a drink in a studio on the beach that feels like you are on an Okinawan beach and create your own painting of the beautiful scenery of Okinawa? ? This is a unique experience that can only be done at Artbar Okinawa! Don't worry if you are not good at painting! There is no right answer in art! At our studio, experienced instructors will guide you carefully, so even those who are not good at painting can fully enjoy the world of art. Very popular with families and couples! You can participate empty-handed! It can be enjoyed by children and adults, so it is perfect for making memories of your trip to Okinawa. It can be enjoyed comfortably regardless of the weather, so it is a particularly popular spot when it rains ◎ Perfect as a memento of your trip! Spend a luxurious time to remember your trip to Okinawa as your own painting! (The content of the painting will vary depending on the date and time. Please check the Artbar Okinawa website for the schedule.)
- Age 6~Age 75
- 1~2 hours
- 10:00
The most popular Japanese food is the Edo-style handful. Professional craftsmen will guide you in making hand-grips using seasonal fish and vegetables. “Sushi” experience is one of the purposes of traveling in Japan. There are delicious famous sushi restaurants and easy-to-eat sushi restaurants adult Would you like to hold sushi at Kujo Tokyo? What is a famous store Year A sushi chef who has also trained will carefully guide you in making sushi. How about dinner with sushi you grabbed by yourself? It will be an unforgettable memory of your trip to Japan. You can enjoy not only fresh seafood but also vegetable sushi. [Experience] Holding sushi [Meals] Nigiri sushi, soup or miso soup
- Age 6~
- 1~2 hours
- 10:00 / 15:30
Look back and enjoy the history of sushi while making colorful and colorful sushi. adult Ki Nigiri Sushi was born in the Edo period and is a fast food for the impatient Edo kid. Before that, sushi was "push paper" or rose paper (flyer paper). Even now across Japan There are still a variety of push-buttons. You will experience the creation of a vivid push-push. You can also enjoy seasonal vegetable dishes and miso soup made from shrimp heads. [Experience content] We will challenge to make a push. [Meals] Oshizushi, miso soup, seasonal vegetable dishes, pickles
- Age 20~Age 75
- 2~3 hours
- 11:30
① Learn about sake brewing. Learn about the history of sake and the differences in how it is made. ② Drink and compare three types of sake: sweet, medium-dry, and dry. Enjoy seasonal mini-sized dishes. ③Try new sake cocktails and more. Try new ways to enjoy sake, such as cocktails based on sake ④ Lunch Finally, for lunch, try sake lees-based ``keema curry'' or ``mapo tofu bowl.'' Approximately 2 hours lunch time Please apply for 2 or more people. Due to the arrangement of ingredients (fish), cancellations cannot be made from 4 days in advance.
- Age 7~Age 75
- 1~2 hours
- 10:30
A new basic cooking experience course is born! The basis of Japanese cuisine is dashi, which is made from kelp and bonito flakes. You can use dashi to bake dashimaki eggs or make chawan mushi. After making the soup stock, the bonito flakes and kelp can also be used as ingredients for rice balls. After making the dashi and cooking it, enjoy your lunch with miso soup made with the freshly made dashi. Vegan options are also available. Please contact us. Operated by 2 or more participants.
- Age 6~
- 1~2 hours
- 13:30
After practicing the “food” character with basic calligraphy such as dots, stops, and payments, select the character you want to write. After receiving the certificate of completion, you can enjoy special organically grown tea and seasonal Japanese sweets and water sweets. Feel free to experience calligraphy. After practicing basic characters, write your favorite characters and your name. You can learn the difference between 硯, sumi, and brush, and know the origin of kanji and hiragana. After practice, you can enjoy Japanese sweets and fruits that love the season.
- Age 6~
- 1~2 hours
- 13:30
After having your teacher make a traditional tea ceremony in the tea room, move to the counter seat and make your own tea. After that, you will have seasonal Japanese sweets and fruits. The tea ceremony is not only a place to drink tea, but also an opportunity to experience traditional Japanese culture. After enjoying the teacher's tea according to the manner, try making your own tea. [Experience contents] After having a dried confectionery, you will have a cup of tea made by the teacher. Basically a regular customer less Up to 4 people will sit in the tearoom. First-come, first-served basis That more Customers can also experience tea made by another teacher. [More experience] Try making your own tea! Teaching by the teacher and making tea yourself
- Age 6~
- 1~2 hours
- 10:00
Challenge vegan cuisine that is rapidly gaining popularity overseas. Let's make ramen and dumplings. Like Kujo Tokyo, I am particular about the ingredients. The most popular thing that foreign tourists want to eat when they come to Japan is ramen. But for those who want a little bit of animal fat ramen or vegan dishes. Ramen and dumplings are made with vegans that have recently attracted attention for their health, beauty and lifestyle. Can you make really delicious ramen with vegans that do not use eggs, dairy products, or honey, as well as meat and fish? If you drink a bite of soup, the question disappears. You can also enjoy making gyoza. [Experience content] It is you to decide the taste of miso ramen by mixing 3 types of miso and leek oil [Meals] Vegan Miso Ramen, Organic Green Tea
- Age 7~Age 75
- 2~3 hours
- 10:00 / 15:30
The basis of food is “soybean”. Tofu is made from squeezed soymilk after mashing and boiling soybeans. A lot of nutrition remains in the pomace that squeezes plenty of soy beans. Japanese people do not mix fried okara with soup stock and eat tofu as it is, fry it up, make it deep fried, freeze it tofu, etc. I ate protein every day as a soy dish. For Japanese people, miso soup using miso made from soybeans, and cold sushi and tofu dishes with soy sauce made from soybeans are the basic home cooking that is essential. It is a course where you can enjoy the basics of Japanese cuisine by making tofu that can be said to be a synonym for Japanese cuisine and tasting a variety of processed soybean dishes.
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