[Tokyo, Asakusa] Kappabashi professionals teach you how to choose a knife and how to maintain it! "Kitchen selection and knife sharpening classroom"
- Beginners welcome - First try
- Advanced-level users
- Empty-hands OK
- Solo participant
- Operate rain or shine
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Possible number of bookings2~6
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Participating age20Age ~ 100 Age
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Duration2~3 hours
The famous Kappabashi kitchen knife specialty store has a high global reputation, as well-known restaurant chefs from all over the world take orders from abroad. In the city of artisans dealing with high quality, long-lasting kitchen knives, we are offering kitchen knives to choose and cook knives. In order to maintain the sharpness of the kitchen knife, it is a good idea to learn how to sharpen. Want to learn from a professional on this occasion? 3000, which can be used at a kitchen knife specialty store as a souvenir yen It is with gift certificate of ♪
Basics of how to choose the knife, friendliness and durability use in accordance with the purpose. Of thinly stripped-cutting thin blade if you want to knives, Gyuto that of a long if knife and weight cut off and bone, and the bone argument if to clean around the bone, of cooking by used depending on how to cut and materials taste will change dramatically. Professionals with professional cooks to trust, will tell the appropriate knife to choose.
Basics of grinding wheel, Arato (rough Metropolitan), (and cry) medium grade millstone, three types of finishing abrasive (and finish). First, we learned which ones to use the grinding wheel by the knife of the state. Next is a full-fledged sharpening the way of practice. Well to float a 10-yen coin is said to sharpen the knife, but only float does not cleanly thorn. You can learn firm the use of put condition and the grinding wheel of force. You can also sharpen to bring my knives (one).
While you are using the grinding stone, are places you are using well you have steadily decreased. Therefore, it is possible to carry out maintenance to make uniform the surface of the grinding wheel, is very important in helping to sharpen the knife. By also learn grindstone maintenance point of, you can sharpen the knife more safely.
Select your preferred day
- Immediate booking OK!
- Reception closed
- Not accepted
- Request booking
About fees
Basic fee
※The list price includes tax.
※The above price is a basic fee.
※Fees may vary depending on schedule, please check the fee displayed after selecting the date.
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Not included in price |
Payment methods |
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Display of the Specified Commercial Transactions Act | Display of the Specified Commercial Transactions Act |
Reservation cancellation fee generation date | Cancellation fee will be charged from 3 days before the event date. |
About cancellation | Please note that cancellation after payment can not be made (cancellation fee 100%) |
About event termination | The desired date is the best after your application child Since there may be situations where the customer has not reached the number of employees or is waiting for cancellation, etc., the customer's judgment may be required. On the day If it is a Saturday / Sunday / Holiday, it will be reported on the corresponding business day immediately before that, or by telephone if there is an emergency. Please wait for the result. |
Detailed information of this plan
Required minimum number of participants | 2 Person(s) |
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Possible number of bookings | 2~6 |
Operating period | All-year-round |
Assembly time | 13:50 |
Booking deadline | until 23:59 5 days before |
Changing room | Toilet | ||
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Shower | Parking | ||
Locker |
Dress code - Must bring items | nothing special |
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About rental items | No particulars |
Matters require attention | In advance, material, for preparation of the instrument or the like is necessary, please understand that it can not join us with no reservation. |
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Plan attractions
Know how to choose a kitchen knife A number of Japanese knives that can be used according to the purpose. There are various types of whetstones, from artificial whetstones for about 1,000 yen to natural whetstones for hundreds of thousands of yen.
A kitchen knife specialty store that professionals also go to "Union Commerce" to hold this kitchen knife class. It is a specialty store that professionals, including foreigners, often go to. You can buy it from the same manufacturer as a well-known kitchen knife maker, and at a reasonable price. Also pay attention to products that are cheaper than the market price.
There is also a museum There is also a kitchen knife museum that collects kitchen knives from around the world and attractive kitchen knives. You can also see the manufacturing process of kitchen knives, which is very interesting.
Time schedule
13:50 Meeting 14:00 14:00: Lecture on the types and materials of knives and precautions for choosing knives 14:30: Knife sharpening lecture and hands-on experience 16:00: End. * Shopping vouchers are available, so please enjoy shopping at the kitchen knife specialty store "Union Commerce" opposite the first floor. * There is a kitchen knife museum so you can see kitchen knives from all over the world. For details, please check with the person in charge on the day.
Access - Map
Kappa Bridge Union (local set)
The coffee union signboard in the center of Kappabashi is a landmark. We do not have a parking lot, so please use a nearby pay parking lot or coin parking.
A 10-minute walk from "Tawaramachi" on the Tokyo Metro Ginza Line. The coffee union signboard in the center of Kappabashi is a landmark.