Restaurant in Japan Page 4

• Age 3～Age 100
• 1～2 hours
• 11:45 / 13:00 / 13:15 / 14:30 / 14:45 / 16:00

While listening to the story of the ama, we will have fresh fish and shellfish hand-baked by the ama. Please choose either 1 spiny lobster or 1 abalone in advance. Please be sure to let us know. Please let us know if you would like a free transfer of Ama Bus from Toba Station. Please choose from 11:15 12:45 14:15 from Toba Station. Charcoal-grilled 2 live turban shells, 2 hiougi shellfish, and 1 large lajonkairia lajon, dried fish, simmered hijiki small plate, Ise shrimp juice, and a full menu with rice! !! (Depending on the season, it changes to the (seasonal) fish and shellfish at that time.) Depending on the season, it changes to spiny lobster (autumn / winter / spring) and abalone (spring / summer / autumn). (However, it cannot be held from July 1st to August 15th because there is no spiny lobster fishing.) Ama wearing experience (300 yen), let's dance the Ama Ondo with Ama!

• Pickup Service
• For Rainy Days
• In Door Activity
• For Groups

• Age 8～
• 2～3 hours
• 11:30

After the calligraphy experience, a kaiseki lunch course will be served. There is also sake. (Drinks are charged separately.) Instagram: Kayo.shodo ~ Experience flow ~ 1. Calligraphy Explanations 2. Basic line and basic kanji practice 3. Practice your favorite kanji (you can choose from the examples provided. Other kanji you like) 4. Practice your name in kanji (make it here and write a sample) 5. Write your favorite kanji and your name on colored paper and press the stamp to finish the work. We will give you a hanging scroll for colored paper so that you can decorate your home immediately.

• For Rainy Days
• Recommendation for Foreigner
• In Door Activity

• Age 3～Age 80
• 3～4 hours
• 10:30

Empty-handed is OK. No need to prepare anything. First, you will change into a kimono. Dressing and simple hair setting will be done here. We also have bags, sandals, and tabi that match your kimono. You will wear a kimono and enjoy lunch and walking around the city. As an option, it is also possible to request a photo shoot by a professional photographer or a professional hair and makeup artist. Rickshaw rides around the city are also wonderful (rickshaws run from April to October).

• In Door Activity

• Age 7～Age 70
• 4～5 hours
• 16:00

Okuhira is a peaceful environment surrounded by nature, located in the inner sanctum of Hirakata City, Osaka Prefecture. Osaka's only footgolf course is located there. After enjoying footgolf with your family and friends in the grasslands rich with nature, you can enjoy fresh locally grown vegetables and authentic yakiniku! You can also enjoy craft beer made with fresh hops. Combining nature and sports, fine food and local beer, we offer an extraordinary experience to visitors to Japan.

• Pickup Service
• For Groups

• Age 0～Age 65
• 5～6 hours
• 11:00 / 17:00

・Daytime Session①Japanese University Student Course A: Karaoke → Lunch → Shopping → Cafe B: Game Center → Lunch → Shopping → Cafe C: Animate → Animate Cafe → Anime Tokyo Station → Game Center②Japanese Couple Course A: Aquarium → Lunch → Shopping → Cafe B: Observation Deck → Lunch → Shopping → Cafe C: Aquarium → Lunch → Game Center → Cafe D: Observation Deck → Lunch → Game Center → Cafe③Japanese Family Holiday Course Lunch → Aquarium → Toys R Us → Game Center④Japanese History Lover Holiday Course Jiyu Gakuen Myonichikan → Mejiro Garden → Kishimojin → Cafe・Evening Session①Japanese University Student Course A: Game Center → Izakaya → Karaoke B: Game Center → Izakaya → Bowling C: Pachinko → Izakaya②Japanese Couple Course A: Game Center → Izakaya → Bowling or Karaoke B: Shopping → Izakaya → Bowling or Karaoke C: Aquarium → Izakaya → Bowling or Karaoke③Japanese Family Holiday Course Round 1 → Izakaya Sunshine → Izakaya

• For Rainy Days
• In Door Activity
• For Family

• Age 12～Age 100
• 5～6 hours
• 15:30

Shizuoka has flourished as a post town on the Tokaido road since the Edo period and as a tea-producing region. Please enjoy the unique "Chaji" experience that continues to cherish the history and culture of Shizuoka through local daily life and festivals. "Chaji CHAJI ~ Iki~" is a top-class banquet where you can fully enjoy the culture of a post town on the Tokaido road.・Duration: Approximately 5 hours ・Meals: Traveler's Kaiseki ・Traditional performing arts: Either Nagauta, Shamisen or Japanese dance ・General schedule: ⑴ A curator or local guide will introduce and explain the local history and culture of the Tokaido post town, which has been nurtured by the tea industry ⑵ A performance of one of the traditional performing arts, Nagauta, Shamisen or Japanese dance, which has been passed down in the culture of the post town ⑶ Kaiseki cuisine that pairs well with green tea and local sake ⑷ A tea ceremony with local sencha and sweets by a tea farmer or tea master ~Experience flow~ Experience a banquet "Chaji" where you can enjoy "Shizuoka green tea", the number one tea producing region in Japan, and "400 years of Tokaido post town culture" Iki plan *We will pick you up by taxi from Kakegawa Station, Shimada Station, or your accommodation in Kakegawa or Shimada city. ●Meeting place: Fujibun (Kakegawa City) or Sakurai Residence (Shimada City) 15:30●Greetings and explanations 15:30 - 16:00 Introducing the unique story of Tokaido post town culture and tea culture in this area ☆Kawasakaya (Kakegawa City): Guided tour of Hizaka-juku in the Edo period by the Kawasakaya Association and performance of Hizaka Mago Utagi ☆Oigawa Kawagoe Ruins (Shimada City): Guided tour of the Kawagoe system in the Edo period while touring the meeting hall, jin'ya, Sakurai Residence, etc. ●Yorozuya (Kakegawa City) or Sakurai Residence (Shimada City) 16:10 - 17:10 Traditional performing arts performance Either shamisen, nagauta, or Japanese dance ●Fujibun (Kakegawa City) or Sakurai Residence (Shimada City) 17:20 - 18:20 ☆Tea party with local sencha *A recreation of "ame no mochi" (candy rice cake), which is said to have been a favorite of Tokugawa Ieyasu, will be served as a tea snack. *Kappo Uomitsu (Kakegawa City) or Sakurai House (Shimada City) 18:40 - 20:00 ☆Kaiseki cuisine that combines green tea and local sake ☆After greetings, disband around 20:10 *We will take you by taxi to Kakegawa Station, Shimada Station, or your accommodation in Kakegawa or Shimada City. *The itinerary may change depending on the season, weather, and other circumstances, as well as the venue.

• Pickup Service
• For Rainy Days
• In Door Activity

• Age 7～Age 90
• 2～3 hours
• 12:00

This is a special experience where you can enjoy the local dish "Kurawanka Gozen" and the traditional sweet "Kurawanka Mochi" in the historic post town of Hirakata. You will taste dishes made with seasonal ingredients that reflect the local climate and history, as well as traditional sweets with a long history. The meal will be tasted inside the Hirakatajuku Kagiya Museum, a nationally registered tangible cultural property. This special place flourished as a boat lodge during the Edo period and later as a ryokan (Japanese inn), and you can enjoy Japanese food culture and the spirit of hospitality while feeling the history and atmosphere.

• For Rainy Days
• In Door Activity
• For Groups

• Age 6～Age 100
• 4～5 hours
• 15:00

This is a special program offered twice a month by Japanese restaurant Yuzuri, a popular restaurant in Abashiri. You will watch as the owner, Saito, who was the head chef at a hotel in Abashiri city, the city of food, prepares dishes using seafood from Abashiri, and receive instruction in the art of Japanese cuisine. Enjoy his superb knife skills and exquisite cooking. After learning about the differences and tips for preparing seasonal fish, as well as how to use professional seasonings, you will experience making salmon roe pickled in soy sauce (or oysters pickled in oil depending on the season). You will also enjoy Yuzuri's proud Japanese cuisine. It is a fulfilling program. ~Experience schedule~14:50 Meet at location 15:00-15:30 Orientation ① A chef's knowledge of actual cooking 1. Learn how to fillet fish 2. Learn how to use salt 3. Learn how to use seasonings 15:30-16:00 ② Cooking experience (Making salmon roe pickled in soy sauce or making oysters pickled in oil) 16:00-18:00 Interval (free time) 18:00-20:00 ③ Enjoy the owner's proud seafood dishes!

• For Rainy Days
• In Door Activity

• Age 20～Age 100
• 4～5 hours /5～6 hours
• 09:50

The Hyogo/Harima region is blessed with rich nature and is rich in ingredients made from beautiful water. This tour will include a tour of the production of "Ibonoito" hand-stretched somen, a specialty product unique to this region with a history of over 600 years, and a visit to "Oimatsu Sake Brewery", a sake brewery in Shiso, which is said to be the birthplace of Japanese sake. You can enjoy lunch and experience Japanese food culture at the dining room.

• For Rainy Days
• In Door Activity
• For Groups

• Age 13～Age 90
• 3～4 hours
• 11:00 / 16:00

Join a 4-hour guided walking tour of Shinjuku–Tokyo's largest entertainment district! Visit essential landmarks like golden gai, Kabukicho, Hanazono Shrine, & Godzilla.

• For Rainy Days
• For Groups

• Age 13～Age 90
• 3～4 hours
• 16:00

Explore Shimbashi: One of Tokyo's most prominent business and “salaryman” districts Shimbashi is the oldest station of Tokyo with the local alleys that you don't want to miss. Come and enjoy a super fun and delicious local food tour experience, while you dive deep into the rich culture of salary-men world in Tokyo

• For Rainy Days
• For Groups

• Age 13～Age 90
• 3～4 hours
• 10:00

Join an old neighborhood of Yanaka Ginza's food tour & tea ceremony in Tokyo! Eat at local restaurants, visit a specialty shop for a tea ceremony & matcha-making experience, & visit a tea house to enjoy a sip & sweets.

• For Rainy Days
• In Door Activity
• For Groups

• Age 13～Age 90
• 3～4 hours
• 11:00

Akihabara,the world-famous capital for Anime,game and electric gadgets is also a place for delicious food!We take you to a historical shrine,various Anime shops,game arcades,old established wagyu BBQrestaurant,sushi and Maid cafe.

• For Rainy Days
• For Groups

• Age 20～Age 99
• 2～3 hours
• 18:30

This is an English-language event where you can enjoy carefully selected sake with explanations of sake and traditional Japanese food for overseas visitors to Japan. Of course, Japanese people can also participate. We are planning to stick to affordable prices and casual, so please feel free to interact with other participants. Anyone who wants to learn about the basics of sake while enjoying great sake is welcome to join us!

• For Rainy Days
• For Groups

• Age 1～Age 90
• 2～3 hours
• 17:30 / 18:00

The Sanriku Fireworks Festival is held twice a year in Rikuzentakata City. More than 10,000 fireworks will be launched on the day. Why don't you make that special fireworks with a special seat and a special meal an amazing night? On the day of the event, we will team up with Salon de Royale, who has won an award at Salon de Chocolat, for one night only to take customers to a mysterious world. You can sit in your seat and enjoy the spectacular Sanriku Fireworks Festival in a calm atmosphere. For your meal, enjoy a sushi set made by a sushi chef from Rikuzentakata City. No matter which part you cut, it is the highest quality. We are also securing the parking lot that is concerned about on the day.

• For Groups

• Age 20～Age 100
• 2～3 hours
• 18:00

Ready to become an Izakaya Master??Join us for a night of eating and drinking like a Sendai local down the atmospheric back-alleys of Bunka-yokocho and Iroha-yokocho! Undiscovered by most visitors to the city, these alleyways are a step back in time to retro post-war Showa Era Japan. Follow your nose down the lines of hundreds of tiny izakayas (Japanese pubs). As most only sit around 8-10 customers at a time, it can be a little intimidating to enter on your own, but on this tour, you'll be joined by a local guide! Let them introduce you to all the best places and help you navigate the language barrier as you eat, drink and chat to the friendly locals. On this tour you'll enjoy a drink of your choice and a plate of local food at three different styles of izakaya. Discover new favourites and learn to order like a pro!**On Fridays, Saturdays, Sundays and Public Holidays, izakaya tends to be very crowded, so you will visit two instead of three during the tour. You will still enjoy a total of three drinks and the volume/quality of food will be the same.

• For Rainy Days

• Age 12～Age 90
• 3～4 hours
• 11:00 / 16:00

If you come here you can find out the latest information on youth fashion, culture, and art.Here you can enjoy some popular sweets, including Japanese food !Experience the revolution of art and pop culture as the youth gives birth to Japan's future.You can enjoy the latest Japanese youth fashion information and delicious Japanese cuisine and sweets !Experience the multi-coloured, ever-evolving Harajyuku and beyond!

• For Rainy Days
• For Groups

• Age 12～Age 90
• 3～4 hours
• 11:00 / 16:00

Ikebukuro is one of three major mountainous capitals alongside Shinjuku and Shibuya.Now it is known for cosplayers, anime fans and schoolkids'afterschool hangouts.We can enjoy a gorgeous meal such as yakiniku and sushi there, and you can see the characteristics of Ikebukuro such as animation, game center.

• Recommendation for Foreigner
• For Rainy Days
• For Groups

• Age 12～Age 90
• 3～4 hours
• 11:00 / 17:00

Shibuya is the middle point of the unique city such as Omotesando, Daikanyama, and Harajuku.On the Shibuya Food Tour, our guide will introduce the delicious shops in Shibuya known for the cultural and fashion front lines.Guests enjoy with sushi, yakiniku, takoyaki and desserts.Shibuya is famous as a sightseeing spot and many foreign tourists visit every day.

• Recommendation for Foreigner
• For Rainy Days
• For Groups

• Age 12～Age 90
• 3～4 hours
• 11:00 / 16:00

This area centered on JR Ueno Station, Ueno Imperial Park (Ueno Park) is characterized by an atmosphere full of downtown emotions. Ameya Yokocho shopping area around Ueno to Okachimachi is surrounded by atmospheres like miscellaneous Asian markets and popular eateries are densely populated. We can enjoy fresh sushi stuff and local food there. Ueno is a fun city enough to feel the vibrant atmosphere, but the fresh food to eat there is even more delicious!

• For Rainy Days
• For Groups

• Age 12～Age 90
• 3～4 hours
• 11:00 / 16:00

Asakusa is an extremely popular area that can not be missed out from Tokyo sightseeing.The landmark of downtown Tokyo, Sensoji is one of the Tokyo's most historical temples and is an absolute must-see place.We will take you to several traditional Japanese food places ,also serve street food and dessert.You can enjoy traditional and cultural Japan.

• For Rainy Days
• For Groups

• Age 14～Age 75
• 1～2 hours
• 18:00 / 20:30

This is a sumo experience activity.​ ​ It will be conducted at a Machiya house built more than 100 years ago near Kiyomizu Temple. The activity is called "Shall We Sumo?".​ ​ We will give you some explanation about a history of Sumo. Then you can experience doing shiko moves like real sumo wrestlers.​ ​ After the training, let's cook a chanko hotpot which is commonly and traditionally prepared at sumo stables and eaten together.​ ​ 【Gochandesu!】​ ​

• For Rainy Days
• Recommendation for Foreigner
• For Groups

• Age 13～Age 80
• 2～3 hours
• 17:30

The fresh fish prepared by the chef right in front of you is superb! The delicate knife skills are also a highlight. Sushi, the soul food of Japan, is so fresh that it melts in your mouth. (10 pieces, soup included) A special sushi lunch in the "Former Kashino Family Residence", a nationally registered tangible cultural property, is an extraordinary experience. In the summer, you can enjoy fireworks in the atmospheric garden from evening to night!

• For Rainy Days
• In Door Activity
• For Groups

• Age 12～Age 65
• 1～2 hours
• 10:00 / 13:00

The owner travels to coffee-producing regions around the world and carefully selects coffee beans that are thoroughly managed from cultivation to harvesting and transportation! In order to enjoy high-quality coffee with a rich original flavor called "specialty coffee," he roasts and brews the beans himself. The flavor changes drastically depending on the strength of the roast and the time, so adjust the roasting level to match your favorite flavor and aroma. Experience the profound world of coffee. A place in the Shitoori district of Minami Awaji City, where idyllic rural scenery spreads out. After getting off the car, walk for two minutes along a country road surrounded by trees to the Awaji Island Coffee Laboratory "BASE COFFEE," an annex to the premises of "Fuku Cafe," a quiet, hidden old-style cafe. If a cafe is a hideaway, this laboratory has the atmosphere of a "secret base." The owner, who is obsessed with the depth and unanswerable charm of coffee, is researching and studying every day to get to know coffee better and to pursue the creation of "coffee that makes you want to talk about it with others and makes you smile". The owner carefully selects coffee beans from producing areas around the world, including Central and South America, Africa, and Asia, and thoroughly manages the process from cultivation to harvesting and transportation. Using these top quality beans, you will experience roasting, the most important process that determines the taste and aroma of coffee. For the roasting process, we use a roasting pan called "mankashakasha", which is actually used in Ethiopia, one of the countries where we purchase beans. You can choose to roast lightly to bring out the fruity aroma and acidity of citrus fruits, or roast deeply to bring out the richness and bitterness of chocolate, or you can aim for something in between. In either case, it is difficult to conduct heat thoroughly to the inside of the raw beans in order to remove the moisture contained in them. In addition, even if you choose the same beans and roast in a hand pan, the heat transfer changes depending on how the beans roll and how the wind hits them, so even if the conditions are slightly different, the taste will not be the same and an original taste will be created. The staff will give you a thorough lecture, so please feel free to try it. When the roasted beans are cooled and ground in a coffee mill, a scent containing various elements, including the scent of nuts, caramel, and citrus, rises. This is the moment when the coffee beans emit the most aroma in their life. There are hundreds of elements of the aroma, which becomes a complex and rich coffee aroma that fascinates many people. Then comes the finishing process. Hot water is poured over the fragrant freshly ground beans to extract the maximum aroma and flavor, but there is also an appropriate way to pour the hot water. When you put the carefully extracted coffee in your mouth, your face will naturally break into a smile. *One cup of roasted and ground beans will be used for tasting, but you can take the remaining beans home with you.

• For Rainy Days

• Age 13～Age 80
• 2～3 hours
• 11:00

You will enjoy delicious Japanese soul food, onigiri, made by a chef in the "Former Kashino Family Residence," a registered tangible cultural property of the country. (Pickles and soup are included) The Japanese tradition of "decorative cutting" up close is a highlight! You can also taste four types of Japanese tea along with your lunch. This experience is unique in that you can drink Awa Bancha, a specialty of Tokushima.

• For Rainy Days
• In Door Activity
• For Groups

• Age 7～Age 85
• 2～3 hours
• 12:00

A special experience of tasting food served to samurai during the Edo period in a nationally registered tangible cultural property. The meal will be savored in the large hall of the Hirakatajuku Kagiya Museum, a nationally registered tangible cultural property. This special experience involves renting out the entire venue, which flourished as a boat lodge during the Edo period and as a ryokan (traditional Japanese inn) in modern times, and tasting a meal that would have been served to samurai. You can enjoy the historical atmosphere of a post town that makes you feel as if you have traveled back in time, as well as the atmosphere of good old Japan.

• For Rainy Days
• In Door Activity
• For Groups

• Age 3～Age 80
• 3～4 hours
• 11:00

You can experience riding a rickshaw in the cityscape of "Kamo" in Little Kyoto in Hokuetsu. It is a plan with lunch at a long-established restaurant ♪ <Kiyountei Yamashige> Founded 180 years ago. The shop name "Yamaju" is derived from the fact that the first generation was called "Kamiyama no Shigebei" and was popular. At the time of its founding, it ran a bathhouse called "Yuya Chojuyu," which was a popular place to soak in hot water, eat leisurely, and drink alcohol. In the Taisho era, I also worked on Western food. Since then, it has been operating as a Japanese restaurant. In 1959 and 20th year, the imperial family visited us. You can spend a comfortable space with a pure Japanese-style space and the cuisine and hospitality unique to a long-established restaurant. It was published in the 2020 Michelin Guide Niigata. Fall 2021 The building was certified as a national registered tangible cultural property. Regional coupon

• Age 3～Age 80
• 2～3 hours
• 11:00

Ride a rickshaw and tour the town of Kamo. You can enjoy the popular "Wakago Bento" at the cafe "Yama Cafe" produced by Seiuntei Yamashige. 2020 Michelin Guide Niigata Listed Store 2021 Registered as a national tangible registered cultural property Coupons common to all regions can be used

• Age 0～Age 100
• 1～2 hours
• 11:00 / 12:00 / 13:00 / 14:00

●Leisurely barbecue in the semi-open-air seats where Beppu Onsen mist drifts! ●Charcoal-grilled meat is exquisite! Please enjoy your favorite ingredients to your heart's content♪ Experience "BBQ" in the hot spring area of Beppu♪ We will start a fire here according to your arrival time. BBQ ♪ You can take a walk along the river as a reward for yourself or your loved ones, or use the attached footbath cafe.

• With Pets
• For Rainy Days
• In Door Activity
• For Groups
• For Family

• Age 18～Age 90
• 2～3 hours
• 11:00 / 12:00 / 13:00

Ready for a culinary journey through the heart of Shibuya? This tour is designed for food lovers and anyone wanting a delicious, relaxed experience without too much walking. We'll hop between amazing cafes or explore the world of Japanese street food. Just bring your appetite!★Perfect for you if: You want to experience Japan's food culture, from cute cafes to savory street food.

• With Pets
• For Rainy Days
• For Groups