- Age 6~Age 100
- 2~3 hours
- 09:00 / 10:00 / 11:00 / 13:00 / 14:00 / 15:00
"Circular agriculture", a traditional agricultural system that has been practiced in Minami Awaji City for over 100 years and is certified as a Japanese agricultural heritage, is an advanced production circulation system unique to Awaji Island that combines rice, onions, and cattle breeding. This is an SDGs experience tour where you can visit spots that are full of the characteristics of this region, such as onion huts, long-house gates, and reservoirs, and experience the secret of the deliciousness of onions through an actual onion harvesting experience. "Circular agriculture", a traditional agricultural system that has been practiced in Minami Awaji City for over 100 years, is a production circulation system unique to Awaji Island that combines rice, onions, and cattle breeding, and was certified as a Japanese agricultural heritage in 2020. In order to make effective use of limited farmland, rice and onions are grown alternately in the same place as "double cropping", but if this is repeated, the soil will eventually lose nutrients. That's where cow manure becomes a miracle cure. The rice straw produced by rice cultivation becomes cow feed and creates nutritious cow manure. This mutual support with the livestock industry keeps the farmland fertile and produces delicious, sweet onions. On this tour, you can actually harvest the delicious onions grown under this system while interacting with local residents. Afterwards, you will have the chance to try tasting sliced onions with onion dressing to really experience the sweetness of the onions you harvested! In addition, an official guide from Minami Awaji City will take you to spots packed with the characteristics of the region, such as the "nagayamon" house structure used by livestock farmers that supports this "recycling agriculture," the "onion hut" that was designed as a drying facility suited to the climate of Awaji Island, and the "irrigation ponds" that are the most densely populated in Japan as a solution to the water shortage that has long been a problem on the island. Make the most of what you can use, and continue to produce good things without waste. Experience the prototype of the SDGs that has been around for over 100 years. Experience Schedule Schedule Example (for a 10:00 start) 10:00 Meet at the parking lot (next to Oji Shrine, Kasumigo, Minami Awaji City) 10:00-10:40 Explanation of the Japanese Agricultural Heritage "Recycling Agriculture", tour of the surrounding area (visit the onion shed and cowshed while enjoying the scenery surrounded by nature) 10:40-11:20 Explanation of Awaji Island onions, onion harvesting experience 11:20-12:00 Tasting of freshly harvested onions (sliced or steamed whole), freshly squeezed milk ice cream
- Age 6~Age 100
- 2~3 hours
- 09:00 / 10:00 / 11:00 / 13:00 / 14:00 / 15:00
"Circular agriculture", a traditional agricultural system that has been practiced in Minami Awaji City for over 100 years and is certified as a Japanese agricultural heritage, is an advanced production circulation system unique to Awaji Island that combines rice, onions, and cattle breeding. This is an SDGs experience tour where you can visit spots that are full of the characteristics of this region, such as onion huts, long-house gates, and reservoirs, and experience the secret of the deliciousness of onions through an actual onion harvesting experience. "Circular agriculture", a traditional agricultural system that has been practiced in Minami Awaji City for over 100 years, is a production circulation system unique to Awaji Island that combines rice, onions, and cattle breeding, and was certified as a Japanese agricultural heritage in 2020. In order to make effective use of limited farmland, rice and onions are grown alternately in the same place as "double cropping", but if this is repeated, the soil will eventually lose nutrients. That's where cow manure becomes a miracle cure. The rice straw produced by rice cultivation becomes cow feed and creates nutritious cow manure. This mutual support with the livestock industry keeps the farmland fertile and produces delicious, sweet onions. On this tour, you can actually harvest the delicious onions grown under this system while interacting with local residents. Afterwards, you will have the chance to try tasting sliced onions with onion dressing to really experience the sweetness of the onions you harvested! In addition, an official guide from Minami Awaji City will take you to spots packed with the characteristics of the region, such as the "nagayamon" house structure used by livestock farmers that supports this "recycling agriculture," the "onion hut" that was designed as a drying facility suited to the climate of Awaji Island, and the "irrigation ponds" that are the most densely populated in Japan as a solution to the water shortage that has long been a problem on the island. Make the most of what you can use, and continue to produce good things without waste. Experience the prototype of the SDGs that has been around for over 100 years. Experience Schedule Schedule Example (for a 10:00 start) 10:00 Meet at the parking lot (next to Oji Shrine, Kasumigo, Minami Awaji City) 10:00-10:40 Explanation of the Japanese Agricultural Heritage "Recycling Agriculture", tour of the surrounding area (visit the onion shed and cowshed while enjoying the scenery surrounded by nature) 10:40-11:20 Explanation of Awaji Island onions, onion harvesting experience 11:20-12:00 Tasting of freshly harvested onions (sliced or steamed whole), freshly squeezed milk ice cream, and onion chiffon cake
- Age 6~Age 100
- 1~2 hours
- 13:00 / 15:00
The west side of Awaji Island: Ayuhara district is the strawberry producing area of Awaji Island. The experience location, Hoshino Kajitsuen Bloom, is an experiential complex with a cafe run by a strawberry farmer in the Ayuhara district. You can learn how to make strawberry jam by talking with a craftsman. In addition to making jam, decorate a cake made in the cake studio with freshly picked strawberries as you like! After the experience, you can eat the decorated cake while having tea in the cafe space attached to the studio. You can take the jam you made home as a souvenir. Why not try making jam with freshly picked strawberries? Making jam in a cute studio is sure to be a special memory. The west side of Awaji Island: Ayuhara district is the strawberry producing area famous in Awaji Island. There, strawberry farmer Hoshi no Kajitsuen: Matsumoto-san was born in Tokyo and worked as an office worker in Osaka. He was fascinated by the nature and the slow flow of time on Awaji Island, and moved to Awaji Island. He has an unusual career history, thanks to his connection with local strawberry farmers. After that, together with Harima-san, who was his senior in Osaka, he opened Dessert & Confiture Studio Hoshi no Kajitsuen, which sells sweets made with strawberries picked at the farm. It has become a popular sweets shop in the local area. After that, they opened Hoshinokajitsuen Bloom, an experiential complex with a sweets cafe and experience workshop, where you can enjoy a relaxed space where you can enjoy the strawberries made by Matsumoto and the sweets made by Harima-san. When making confiture, the craftsman will carefully teach you from the beginning, such as the amount of sugar to use for the weight of the strawberries and the timing of adding the ingredients. Along with the confiture experience, you can also decorate a cake made by Arima with the freshly picked strawberries made by Matsumoto. Afterwards, you can have tea with the decorated cake. Cakes and drinks can be purchased separately on-site. Enjoy a fun time with friends, family, or as a couple. Below is the experience schedule (the schedule below is from 13:00, but if it is from 15:00, please read the time accordingly) 13:00 Meet (please come to the Hoshinokajitsuen Bloom store) 13:05 Move to the experience studio (2nd floor) to prepare, workshop on making strawberry jam from Hoshinokajitsuen ・Decorate a cake using strawberries from Hoshinokajitsuen 13:40 Move to the cafe space on the 1st floor and taste the decorated cake 14:00 End
- Age 5~Age 100
- Within 1 hour
- 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 18:00 / 19:00
Local staff will give you a lecture in English on how to make takoyaki, one of Osaka's home-style dishes. After taking a commemorative photo, enjoy the taste of Osaka's specialty by eating the takoyaki you made yourself. In addition, you will receive a Japanese souvenir full of culture and tradition as a memento of your visit. The venue is conveniently located, just a 3-minute walk from Tennoji Station. Tennoji Station is also easily accessible to various tourist spots in Osaka City, making it very convenient for those who want to enjoy sightseeing to the fullest.
- Age 12~Age 100
- Within 1 hour
- 17:00
Why not step into the world of sushi and participate in the experience of making your own exquisite sushi? In this authentic sushi making experience, you can learn traditional techniques and knowledge by learning directly from a professional sushi chef. In this experience, you will experience everything from preparing the sushi rice and toppings to how to make the sushi rice and how to make the sushi. Each participant will actually make sushi and feel the joy of making it with their own hands. We will provide careful support so that even beginners can enjoy it with peace of mind. You can taste the sushi you make on the spot. The taste of sushi made with your own hands is exceptional. In addition, we will give you a Japanese souvenir full of culture and tradition as a memento of your visit.
- Age 20~Age 80
- 1~2 hours
- 12:00 / 15:00
What is WASHU FES?Washu Fes is a sake festival where you can enjoy seasonal Japanese sake, food, and culture.Washu Fes supports sake breweries that continue to take on challenges in the region, sake that is popular among local people, and sake lovers .Washu Fes is held in spring, summer, and autumn, so you can enjoy delicious seasonal sake.There are still many delicious sakes that you may not know.Visit the “Washu Fes” to taste delicious sake and food, and have fun with sake breweries and sake fans.We promise that there will be new discoveries about sake and the splendor of Japanese culture.We are sincerely looking forward to your visit.
- Age 6~Age 70
- 1~2 hours
- 10:00 / 17:00
Samurai culture has been built up over centuries since ancient times. The stage art of "Kembu" carries it on through dance. We want samurai enthusiasts throughout Japan and the world to know the charm of Kembu, so we are holding workshops that extract highlights from the works so that anyone can enjoy them. Why not interpret the poems and dance to their stories and reminisce about the era in which the samurai lived? This time, from among the many performances, we will introduce Rai Sanyo's Chinese poem "Hachiman-ko". Let's dance powerfully to the image of Minamoto no Yoritomo and Ashikaga Takauji's ancestor Minamoto no Yoshiie, who went on an expedition to Oshu during the Gosannen War. - "Sword techniques" required in the play - Basic sword handling - About the expression "mitate" using a fan - Explanation of the poems and texts - Demonstration performance by the instructor - Commemorative photo, if desired, wear "stage costume" - For hygiene reasons, tabi socks can be purchased for 300 yen. If you have tabi, please bring them with you. In addition, we recommend tabi socks with bleached soles.
- Age 3~Age 65
- Within 1 hour
- 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00 / 18:00
Overlooking Osaka Bay! I will fly with an instructor for two people. Those who are not good at exercising are also safe! The operation is operated by a JHF senior instructor. The bike towing system will fly to a height of about 50m above the ground like a kite. Please enjoy the magnificent view from an angle that you can never see normally!
めちゃくちゃ丁寧に、そして初心者でも楽しめるよう、ご指導とサポートをして頂き、最高に楽しい時間と体験をさせて頂きました! カラっと晴れて、風も強すぎす、海も空も一望。自然の力を借りて空を飛ぶ。空中には身体あるのみ。ドキドキと感動の一時でした! 動画を撮ってたつもりが、いつの間にか停止ボタンを押してたらしく(笑)何も撮れてないから、またリベンジしに行きます! 是非是非!興味のある方は! 舞洲なので大阪市内から直ぐに行けるのもgood!ですよー(ノ´∀`*)
- Age 15~
- 2~3 hours
- 12:00 / 14:30 / 17:30 / 22:00
Effective for diabetes! Eat the only blue crab in Japan!
- Age 7~
- 2~3 hours
- 13:30 / 15:00 / 20:30 / 22:00
Plan to eat and eat Osaka specialty “okonomiyaki” yourself!
- Age 0~Age 100
- 3~4 hours
- 11:00 / 17:00
VIP BBQ! Course fee x number of people + 1 booth ¥ 10,000 (up to 6 people) VIP on the terrace on the 2nd floor BBQ! !! !! You can relax on the sofa with a sense of privacy. A super-easy course that saves you the trouble of cutting vegetables by coming empty-handed! !! BBQ set, charcoal, table, chair, plate, chopsticks, etc. are all available. (One set of plates and chopsticks per person) Please come empty-handed. You can bring your own drinks and ingredients ☆ There is a cooler box! !! A drink menu is available, so you can order ♪ This plan costs + ¥ 10.000 (booth fee) from the total price. Please note that the amount including the VIP booth fee will not be displayed to the customer.
- Age 3~Age 100
- 1~2 hours
- 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00
Seaside Garden Hamaguchi Farm's pizza making experience. There is a shop in front of Hamanomiya Beach in Wakayama City, and the location is excellent! You can enjoy it with friends, couples, and families! From kneading the dough to baking it, make it while flirting! Rest assured that there is a roof even on rainy days! Pizza baked in a handmade stone oven is exceptional! !! Make it fun and eat it deliciously! There is no doubt that it will be a good memory!
- Age 0~Age 99
- 1~2 hours
- 15:30
◆ A must-see for armor fans! ONLINE tour with commentary on "Ii's Akazonae" by a curator of the Hikone Castle Museum (first 20 people) (* This tour is not Sale campaign including the campaign) ・ Organizer: Hikone City Education Committee Hikone Castle Museum ・ Guide: Hikone Castle Museum staff (main host), Hikone Castle Museum curator (explanatory of exhibition room and armor) ・ Bonus: Hikone Castle Museum's pictorial record "Ii Family's Famous Treasure 2 Weapons and Armor", 2 famous confectionery "Buried Trees" in Hikone City, Shiga Prefecture * Benefits can only be Hotel Address Japan ・ Time required: Approximately 70 minutes ・ Number of participants participants: Limited to the first 20 people ・ Participation format: ONLINE experience using Zoom (* Zoom URL will be sent by email after application) * This tour is from the Agency for Cultural Affairs It is a tour in [Cultural Arts Profitability Enhancement Project]. ◆ Hikone Castle Hikone Castle Museum for the museum, 1987 Year (1987) February, municipality 50 laps of Hikone Year to commemorate the, is a museum that was built also serves as the restoration to Hikone Castle table palace site. Since ancient times, Hikone has been a key point on the road connecting east and west, and was also a base for Lake Biwa water transportation. During the Edo period, it prospered as a castle town centered on Hikone Castle and has nurtured a number of history and culture. The Ii family, who served as the lord of the Hikone domain for generations and boasted the leading family of Fudai Daimyo, has been handed down a wealth of arts and crafts and ancient documents that tell this story. The number is about 45,000, and it is currently the core of the materials held by the Hikone Castle Museum. Other, we also collect materials related to Hikone and the Hikone Domain, and the collection of materials exceeds 91,000. At the Hikone Castle Museum, "real" arts and crafts and ancient documents, mainly those from the Ii family, are on display. You can also see the Noh stage of the only remains of the Omotesando, the lord's living room, tea room, and garden that were reproduced just like in the Edo period. It is a museum where you can experience the Daimyo culture of the Edo period along with a number of gorgeous Daimyo tools. Get to know the Hikone Castle Museum on ONLINE
オンラインツアーの特性で、画質・音質に難があり、特にメインカメラの画質が悪かった。 ライブカメラ(スマホ?)の画質が良かったので、ハイスペックの機材を使用すれば快適な画質・音質が確保で来るのでは。 博物館の展示物を見せるのであれば、良好な画質の確保は必須
- Age 16~Age 99
- Within 1 hour
- 09:00 / 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00 / 18:00 / 19:00 / 20:00 / 21:00 / 22:00
The more complex you have, the more moving you will be. !! Small face artist Jero's treatment experience] is available at a special price offered by HIS. A small face method that impresses you in the first 5 minutes without having to continue forever. Of course, Japanese people can also take it. Why don't you experience the technique to change the part you care about? <★ HIS special price ★> 9,720 yen → 5,400 yen (This menu was made for you who are worried about learning the technique of small face, one of the opportunities to actually experience it once and learn surprise and excitement * You don't have to learn just by experiencing it. Please be assured that there is no unreasonable solicitation.
一月前からしか予約が出来ないので諦めてましたが、運良くキャンセルで空きが出て受けてきました。 ここまで変わるのかとビックリしただけでなく通うのが月1回でいい理由を聞いてなるほどなと納得、予約が取れにくいだけありますね
- Age 18~Age 50
- 3~4 hours
- 09:00 / 10:00 / 11:00 / 13:00 / 15:00
You can learn how to finish the whole face, which can be finished in 5 minutes by yourself, directly from the creator's "small-faced artist JERO". The entire course is completed in four hours, so you can concentrate on learning the technology and issue a certificate of completion.
- Age 0~Age 100
- 4~5 hours
- 11:00 / 17:00
Recommended for those who want to prepare all the BBQ stoves and do BBQ on their own! Only beach locations can be rented. Facilities such as beach use and toilets are available. Rental of desks, chairs, umbrellas, etc. from 300 yen (advance reservation of rental items is not possible) Depending on the reservation situation on the day, it may not be possible to rent. note that. Garbage collection 1 bag ¥ 500 (can be collected only if sorted)
- Age 0~Age 100
- 4~5 hours
- 11:00 / 17:00
[All-you-can-drink included! ] A super-easy course that saves you the trouble of cutting vegetables by coming empty-handed! !! We have BBQ stoves, nets, tongs, charcoal, plates, chopsticks, tables, and chairs. (One set of plates and chopsticks per person) You can bring in the ingredients and drinks you want to bake!
- Age 3~Age 100
- Within 1 hour
- 09:00 / 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00
Speaking of the beach is a banana boat! It is! It is an activity that you can play from children to adults. We are also preparing vehicles other than banana boats.
- Age 10~Age 100
- Within 1 hour
- 09:00 / 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00
Extra experience plans of topic flyboard on TV / CM with popularity! Let's look forward a cheerful mood in a mysterious air swimming ♪
- Age 6~Age 100
- 2~3 hours
- 10:00 / 13:00 / 16:00
With water jumps, skis and snowboards on slopes covered with resin brushes, and jumps the jumping platform. Wed Is a sport that dives into a pool that In this plan, we will challenge the water jump! Session vouchers (6 times) can be used according to the schedule below. 1 session 2 hours 45 minutes Reception start ... 9:30 ... ・ 1st ... 10:00 to 12:45 (15 minutes break) ・ 2nd ... 13:00-15:45 (15 minutes of rest) ・ 3rd ... 16:00 to 18:45 Necessary things such as helmets and life jackets are optional Rental Yes (It takes an additional amount, please refer to the optional fee).
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