Cooking class in Japan Page 3

• Age 8～Age 100
• 2～3 hours
• 10:00 / 14:00

This plan is a buckwheat noodle plan that you can experience from grinding soba noodle with grinding stone to powder. You can experience buckwheat while feeling comfortable nature in a green environment with parks which are spacious close by. The journey time is about 3 hours.

• For Rainy Days
• In Door Activity

• Age 8～Age 100
• 2～3 hours
• 10:00 / 14:00

This plan is a plan that you can experience buckwheat using 100% buckwheat flour from Yamagata. You can experience buckwheat while feeling comfortable nature in a green environment with parks which are spacious close by. The journey time is about 3 hours.

• For Rainy Days
• In Door Activity

• Age 0～Age 100
• 2～3 hours

●We will visit your favorite place and have you watch a soba-making demonstration and eat the freshly made soba on the spot. ●1kg (about 10 servings) will be made on the spot, but you can add a soba meal. ●If you wish, you can also have a simple experience such as stretching the soba. ●We will borrow a kitchen to boil and wash the soba. ●You will need to prepare the venue, or if we prepare the venue, an additional fee will be charged. ~Experience flow~① Preparation Bring a set of soba-making tools and prepare them at the venue. (30 minutes) ② Soba-making demonstration We will demonstrate how to make soba while explaining it here. Water turning → Kneading → Rolling → Folding → Cutting (60 minutes) ③ Boiling the soba Boil the freshly made soba and wash it. (30 minutes for 10 servings) ④ Soba meal Everyone will taste the freshly made boiled soba in the order in which it is made. (30 minutes) *Soba soup and green onions will be prepared here. 5. If you wish, you can try out some simple experiences such as boiling and stretching soba noodles.

• For Rainy Days
• In Door Activity
• For Groups
• For Family

• Age 3～Age 99
• 1～2 hours

[Akitsuno Garten] Jam is made using locally harvested seasonal citrus fruits in a classroom inside a wooden school building of a former elementary school. Chop tangerine peels and fruits and squeeze in a pot. For small children, the staff will carve it for you. Write an illustration or message on the lid of the jam jar and use it as a gift!

• For Rainy Days
• In Door Activity
• For Groups

• Age 8～Age 80
• 2～3 hours

This is a sushi-making experience class for foreign visitors to Japan.Depending on the number of people, the class will take place at the instructor's home near Todoroki Station or in a kitchen space in Tokyo. We will give a wide variety of lectures on everything from Edomae sushi to roll sushi, which is popular overseas.We are sincerely responding to all customer requests, such as vegetarian menus, Muslim-friendly menus, and even lessons on preparing to open a restaurant overseas.We will also give you tips for sightseeing in Tokyo.

• For Rainy Days
• In Door Activity
• For Groups