- Age 4~Age 99
- Within 1 hour
"Sushi" is now popular all over the world! At the Osaka Sushi Crafts Experience Center, you can experience authentic sushi making. You can feel the Japanese food culture first-hand♪ We will carefully teach you how to make authentic nigiri, from the size of rice to how to make it. 8 pieces of nigiri (tuna, salmon, shrimp, egg, octopus, etc.) + mini udon hotpot *contents subject to change depending on the season. After the experience, we will give you a diploma. * Explanations will be given in Japanese during the experience.
- Age 0~Age 90
- 5~6 hours
- 09:00
Kamakura is an old city with many historical temples and shrines. It is the first place in Japan where the samurai regime was established known as 'Kamakura Shogunate'. Today, this city is the best tourist destination visited by millions of people from all over the world. Kamakura is also famous for its beautiful landscape with mountains and the sea, and it can be reached by train within an hour from Tokyo. In this tour you will walk from north Kamakura to the Hasedera temple while learning a bit about the nature around and local history and traditions.
- Age 3~Age 100
- 2~3 hours
- 10:00 / 13:00
At "Experience-based traditional Japanese inn Tabinosha," we offer you a mountain village experience that is unique to Shizuoka throughout the four seasons! Located in the northeastern part of Kakegawa City, one of the most popular tea-producing areas in Shizuoka, this area is loved by locals as the mountain of the tea characters, and the tea plantations spread across the large hills at the foot of Mt. Awagatake, which has been certified as a World Agricultural Heritage site, have been producing high-quality tea for over 150 years using the Chagusaba farming method. In this plan, you will enjoy a tea picking experience in the tea fields that the tea producers have painstakingly cultivated. The first tea is picked from late April to mid-May, the second tea is picked in June, and the fourth tea is picked from late September to early October, which are the tea seasons for the producers, so you can enjoy tea picking according to the season. You can also enjoy tea picking at other times of the year depending on the growth conditions of the tea leaves, so please ask us until around mid-November. Tea picking is not available from around November to mid-April because the tea leaves are not growing. Instead, we will take you to the tea fields to observe the "tea grass farming" method, a winter-only work, and from around March, you will enjoy picking wild vegetables that grow around the tea fields. For lunch, we will prepare dishes unique to tea-producing areas using the actual tea leaves you picked. You can enjoy them as ingredients in tempura, salads, vinegared dishes, and more. In addition, chameshi, which is made by mixing the picked raw leaves with boiled rice, is a special dish that allows you to enjoy the aroma of tea even more! Please give it a try!
- Age 2~Age 99
- Within 1 hour
- 09:30 / 11:00 / 13:00 / 15:00 / 17:00 / 19:00
We have received many reservations for Japanese culture experiences this month as well. We have also received offers from the world's most highly rated 5-star hotels and inquiries from people who saw our offer in the city's newsletter. Classroom PR A popular class that attracts many customers from Japan and overseas. When you search for "Japanese culture", the top-ranking classes are located in Kyoto and Osaka. We are currently promoting Japanese culture in classes, schools, hotels, community activities, and other ways to contribute to the local community. About the "Kimono Dressing Experience" (1) Select a yukata and obi (2) Dressing *Please apply for this plan based on the number of people who will be entering the room (we do not accept people who are just looking to observe)
- Age 3~Age 100
- Within 1 hour
Confine the small shellfish and beach glass of various colors and shapes collected in the famous sand beach "Tochihiki beach" in a tube. Experience time is only 15 minutes, and we make only one kaleidoscope to make with "gift from the sea". Every time you look at the finished kaleidoscope, you will be able to revitalize the beautiful beaches and sounds of Tohikihama, and the memories of your trip.
- Age 6~Age 99
- 1~2 hours /2~3 hours /3~4 hours /4~5 hours /5~6 hours
This is a plan where you can enjoy the local cuisine of Gozan using seasonal ingredients at Ugetsu Chaya in the precincts of Daigoji Temple in Kyoto. Mountain cuisine created based on the traditional cuisine of Daigoji Temple. Please enjoy it with the taste of Kyoto full of taste. Daigoji Temple is registered as a World Heritage Site. It is also famous as a cherry-blossom viewing spot because Hideyoshi Toyotomi, the ruler of Taiko, held a splendid "Daigo Hanami". The numerous cultural assets and gardens that dot the vast grounds are must-sees during seasons such as autumn foliage.
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