Entertainment in Japan Page 11

• Age 0～Age 100
• 1～2 hours

With important partner such as date, proposal, birthday, wedding anniversary Please spend a special time only for two on the ocean. Life Events Concierge will help you create an "unforgettable anniversary" once in a lifetime. Because Anniversary-Cruise has produced many anniversary We will guide you through a special plan. The following contents are included in the plan. Surprise, who is pleased with the protagonist, will work with you to think and direct. ・Charter price for cruiser ・One half bottle of champagne (Moet & Chandon Imperial) ・All you can drink soft drinks ・Staff snapshot service (free web album is also presented) ・Giving a boarding certificate ・Various expenses such as personnel cost, fuel cost, cleaning fee, pier usage fee, etc.

• Girls Trip
• For Family

• Age 0～Age 100
• 1～2 hours

The "BBQ Premium Plan", where you can fully charter a small cruiser and enjoy a barbecue, is now available this summer! It is a luxury plan where you can enjoy "richness" on board for 1 to 12 people and "easiness" that you can enjoy empty-handed.

• For Rainy Days
• For Family

• Age 6～
• 3～4 hours

Stroll through the beautiful garden on the grounds of Shinshoji Temple and practice yoga at Eishoin Temple. Lunch will be served at Shinshozenji Udon at the Sabo Gokan-do in Shinshoji Temple in the same manner as monks. Then, drive to Onomichi Floating Port, a 12-minute drive from Shinshoji Temple, and enjoy a Sightseeing flight around the Seto Inland Sea islands with an amphibious aircraft.

• Age 12～Age 80
• 2～3 hours

You can choose your favorite kimono and get dressed in a typical Japanese home. Experience and enjoy home-cooked meals while wearing traditional sashes. (We will also provide a brief introduction to the soup stock.) We will also have a tea ceremony experience. (You can choose either tatami or table style) We are looking forward to your participation. You can also try calligraphy as an additional option (separate fee required). In addition, plans for dressing experience, home cooking experience and calligraphy experience. We also have a plan for dressing experience and home cooking experience. Please refer to the information posted for each plan.

• For Rainy Days
• In Door Activity

• Age 0～
• 1～2 hours
• 21:00

It takes about 6 minutes from Shosonen Yasaka Shrine. You can enjoy Kaiseki cuisine with Maiko san or geisha at a high-class dinner in the yearning! Please enjoy a special moment while enjoying drinking relaxedly with one group charter. All you can drink with.

• For Rainy Days
• In Door Activity
• For Groups
• For Family

• Age 0～
• 1～2 hours
• 18:00

It takes about 6 minutes from Shosonen Yasaka Shrine. You can enjoy Kaiseki cuisine with Maiko san or geisha at a high-class dinner in the yearning! Please enjoy a special moment while enjoying drinking relaxedly with one group charter. All you can drink with.

• For Rainy Days
• In Door Activity
• For Groups
• For Family

• Age 0～
• 1～2 hours
• 12:00

It takes about 6 minutes from Shosonen Yasaka Shrine. You can enjoy Kaiseki cuisine with Maiko san or geisha at a high-class dinner in the yearning! Please enjoy a special moment while enjoying drinking relaxedly with one group charter. All you can drink with.

• For Rainy Days
• In Door Activity
• For Groups
• For Family

• Age 0～
• 1～2 hours
• 21:00

Kyoto Speaking of, Maiko and Geiko. I would like to touch the arts, but playing in a real tea shop is very expensive. With Kawamura's plan, you can enjoy it at first glance. As it is reserved from 2 people, you can enjoy the tea ceremony without hesitation. Hanamachi has many unique customs and customs that have been handed down since ancient times. Let's enjoy the tradition of Hanamachi, which has attracted many people, with the feeling of becoming a master!

• For Rainy Days
• In Door Activity
• For Family

• Age 0～
• 1～2 hours
• 18:00

Kyoto Speaking of, Maiko and Geiko. I would like to touch the arts, but playing in a real tea shop is very expensive. With Kawamura's plan, you can enjoy it at first glance. As it is reserved from 2 people, you can enjoy the tea ceremony without hesitation. Hanamachi has many unique customs and customs that have been handed down since ancient times. Let's enjoy the tradition of Hanamachi, which has attracted many people, with the feeling of becoming a master!

• For Rainy Days
• In Door Activity
• For Family

• Age 0～
• 1～2 hours
• 21:00

Second party a la carte + enjoying dancing with Maiko or Geiko. At the Royal Park Hotel Kyoto Sanjo's trendy restaurant "Mush Iso", it is a luxury plan that you can also watch Kyoutai together with à la carte, talk with Maiko or Geiko, and take photos.

• For Rainy Days
• In Door Activity
• For Groups
• For Family

• Age 0～
• 1～2 hours
• 18:00

Dinner French course + enjoying dancing with Maiko or Geiko. At the Royal Park Hotel Kyoto Sanjo's stylish restaurant "Mush Iso", it is a luxury plan that you can also enjoy Kyoto Buddhism, Maiko-san or geiko-san's meeting and photography with luxurious course meals.

• For Rainy Days
• In Door Activity
• For Groups
• For Family

• Age 0～
• 1～2 hours
• 12:00

Lunch French course + enjoying dancing with Maiko or Geiko. At the Royal Park Hotel Kyoto Sanjo's stylish restaurant "Mush Iso", it is a luxury plan that you can also enjoy Kyoto Buddhism, Maiko-san or geiko-san's meeting and photography with luxurious course meals.

• For Rainy Days
• In Door Activity
• For Groups
• For Family

• Age 0～Age 100
• Over 6 hours on the day

It is a plan with lunch that can fully enjoy the sea of ​​Tanegashima without worrying about time. A "charter style" can be enjoyed freely by combining six activities for one day (7 hours). ① Snorkeling ② Sea kayak ③ Cruising ④ Landing on a desert island ⑤ Fishing (separately +1,000 yen / person as a hook and fresh fee) ⑥ Experience diving (Participation eligibility 10 or more years old separately + 5,200 yen / person) ※ Cruising, fishing and diving are consulted in July, September and September. Let's enjoy waiwai without worrying about family and friends! Since instructors and guides are always nearby, you can participate safely from your child to elderly people. ※ This service is a "complete charter style", but regarding high season (busy season such as GW and summer vacation) it is not that limit. In order to encourage many customers to enjoy Tanegashima, we may enjoy activities together with other customers only when we understand and cooperate with each other.

• For Rainy Days
• For Groups
• For Family

• Age 0～Age 100
• 1～2 hours

A party plan where you can charter a small cruiser with your important friends and friends. Have an extraordinary and special party where you can see the Rainbow Bridge, Tokyo Tower, Harumi Pier, Toyosu, etc. with sparkling wine in one hand. At night, the inside of the cruiser is illuminated with blue light, creating a fantastic atmosphere. Furthermore, if you look out from the ship, you can fully enjoy the illuminated night view of Tokyo. Drinks are included in the price! ★ Alcohol ★ Sparkling wine (1 bottle per 2 people is a guide) ★ Soft drink ★ Oolong tea, orange juice, cola, ginger ale, etc. * Rank up is OK as an option.

• Girls Trip
• For Family

• Age 3～Age 80
• Over 6 hours on the day
• 08:30

One-day lift ticket for unlimited skiing at the ski resort from 8:30 to 16:00! If you want to ski a lot, this ticket is a good deal ♪ If you're hungry, have a delicious meal at the restaurant [Polar Bear]! <Bonus> Get a 100 yen discount ticket for the natural hot spring "Mure Onsen Tengu no Yakata" You can use the day trip hot spring "Mure Tengu no Yakata" which is about 5 minutes by car from the ski resort. *Business periods and hours may change depending on snow conditions. Please note. *Tickets can also be purchased with various credit cards [Daytime] 8:30-16:00

• For Rainy Days
• For Groups

• Age 0～Age 99
• 1～2 hours
• 17:00 / 18:45 / 20:30

★ Duration:2019 Dec. 21 (Saturday) -Dec. 25 (Wednesday) 5-day ★ "Strange hotel Maihama Tokyo at bay", last Year per popular, now Year also will be held a Christmas dinner in the first floor restaurant "Jurassic Diner"! In addition to the all-you-can-eat and all-you-can-drink buffet format, this time you can enjoy shows such as singing and dancing with the popular robot “Robohon”. Please enjoy delicious food and sake with your family and friends.

• Date Spot
• For Rainy Days
• For Groups
• For Family

• Age 0～Age 99
• 1～2 hours
• 17:00 / 19:30

★ Duration:2019 August 15 (Thu)-August 18 (Sun) only ★ Family feeling Hawaii on a date or Disney return ♪♪ Henn na Hotel Maihama Tokyo Come to Bay “Hawaiian Dinner Fair”! [Menu (example)] ＜ Cold appetizer ＞ Salad of green papaya and vermicelli, tuna tuna Ahi Poki style, Lomi Lomi salmon, seafood and fusilli basil salad, carrot, curly kale, dragon fruit salad・ Raw spring roll of steam chicken and mizuna ＜ Hot appetizer ＞ Mexican salsa, mochiko chicken, gavel herb roast, garlic shrimp & calamari chorizo and cauliflower peperoncino egg benedict hawaiian tradition Steamed taro wrapped in banana leaves ＜ Rice pasta ＞ Hawaiian jambalaya, Mentaiko and large leaf pasta, pork chiumen, Hawaiian-style fried noodles ＜ Meat dish ＞ Fried chicken spare ribs and pork belly BBQ Sauce, DE DE Loco Moco ~ Demigrass Sauce, Mexican Tacos ＜ dessert ＞ Mini pancake, caramel nut pound cake, acai fruit cocktail, etc.

• For Rainy Days
• Date Spot
• For Groups
• For Family

• Age 5～Age 80
• 1～2 hours
• 17:00

Cruising relaxingly the large ocean in Onna village with the sunset stained orange ♪ On the ship you can eat live music of the shamisen and delicious sea grapes that have been caught. Why do not you enjoy the moment of a luxurious boat trip that everyday will forget? Sunset will be sailing between 17:00 and 19:30 according to the sunset.

• For Rainy Days
• For Groups

• Age 0～Age 74
• 3～4 hours
• 10:00

[Here it is! Plan with transfer & lunch] Naha city hotel transfer & beach BBQ lunch pack course is now available! * Transfer within Naha city is excluded from some areas. Please refer to the URL below for the transfer area ♪ https://www.google.com/maps/d/edit?mid=1nxcWQcqjstCSxXHT_3BDpm8tNFs6xqE&ll=26.264315704903865%2C127.72433540000003&z=12 Enjoy marine activities at Ocean Base, the first floating island in Japan! Depart for Ocean Base on a glass boat where you can see the ocean! Once you arrive at Ocean Base, dive into the sea with a slide, swing, and Tarzan rope! Relaxing on the sea and getting a tan is a luxurious time that you can't experience in your daily life... Enjoy marine activities such as sea kayaking, SUP, snorkeling, and fishing as much as you like! ! ! ! In addition, this plan is very satisfying as it allows you to play once each on the banana boat, big marble, and band wagon, which are floating ring-like activities that can be pulled by jet skis and other equipment! The waves are calm, so it's perfect for your child's first time in the ocean (^^) [Schedule] 8:00-9:00 Pick up from hotel in Naha city (We will inform you of the pick-up time in the evening of the previous day) 9:50 Check in at the marine counter at the Mibaru Underwater Tourist Center 10 minutes before the tour starts 10:00- Head to Ocean Base (floating island) by glass boat Dive into the sea from the slide! Unlimited snorkeling, SUP, sea kayaking, and fishing☆ Banana boat, Big Marble, and Band Wagon, each once☆13:00~ Enjoy a BBQ lunch plate on the beach14:00~ Preparation for departure14:20 Departure from Mibaru Beach15:00~16:00 Arrival and disbandment at hotel【Meeting place】Niibaru Undersea Tourist CenterAddress: 1338-1 Niibaru, Nanjo City, Okinawa【Age】SUP, Kayak, Banana Boat, Big Marble, Band Wagon 3-74 years old (65-74 years old requires a doctor's certificate)Snorkel 3-69 years old (60-69 years old requires a doctor's certificate)【Price includes】Transportation, meals, insurance, full set of equipment, consumption tax【Price does not include】Hot shower fee / 300 yen / 1 person【Things to bring】Swimsuit (please wear one), towel, beach sandals, change of clothes

• Pickup Service
• For Groups
• For Family

• Age 0～Age 90
• 4～5 hours
• 10:30

Enjoy 50 minutes of private baths, 10: 30-15: 00 breaks in private rooms, and local cuisine that incorporates the fruits of the mountains and seas. .. The spring quality of Myoko Onsen is a weakly alkaline simple spring that is kind to the body and is effective for rheumatism, neuralgia, gynecological diseases, skin diseases, fatigue recovery, etc. As for the bathroom, there is a large public bath for men and women and an open-air bath in the independently built hot spring building, and a private bath "bosom" in the annex where even families can relax. ~ Private bath KAI "Bonus" that makes use of traditional "Japanese culture" ~ In 1954, the maiden's bath named by the painter Kosugi Misai, who is related to the area, was renewed and reborn as a private bath. The traditional bath from the middle of the Showa period has become a spacious and nostalgic bath with a view of the scenery by devising the interior, bathtub, and windows without changing its shape. Please relax to your heart's content.

• For Rainy Days
• In Door Activity
• For Family

• Age 9～Age 70
• Over 6 hours on the day
• 09:00

Trekking x Tent Sauna x Jibie Lunch Yurai 1-day enjoyment plan! <Mt. Omine trekking> It is a one-way course of about 30 minutes, and when you reach the top of the mountain, a 360 ° view awaits you. Kyushu can be seen far away on a clear day. The beauty will surely take your breath away. You can also see the Chugoku Mountains. It's an easy mountain to climb, so it's recommended for beginners! <Tent sauna> now adult care of the tent sauna. After warming up in the sauna, dobon to the Minochi River, where the clear stream and extremely cold water await. After getting out of there, the pleasure will never be forgotten. If you're lucky, you can even dive in the fresh snow! <Gibier lunch> Yurai's specialty wild boar meat. There is no odor at all. Jibie hamburger steak made with the boar meat. There is no doubt that the rice will not stop!

• In Door Activity
• For Groups

• Age 3～Age 100
• 1～2 hours
• 11:45 / 13:15 / 14:45

海女の話を聞きながら、海女達の手焼きによる新鮮な魚介類をいただきます。 伊勢エビ２尾、アワビ２個（造りか焼きの希望にて）、ひおうぎ貝１個、大アサリ１個を炭火焼き、鯛の刺身、ひじきの煮物小皿、伊勢エビ汁、ご飯、香の物、フルーツ・アイス、ソフトドリンク 予告なく（旬）の魚介類に変わる時があります。（但し、7/1～8/15は、伊勢海老漁がないため、催行できません）　　　　　　　　　　　　　　　　　　　　　　　　　　 英語とフランス語の通訳スタッフがいます。 海女着体験、海女さんと一緒に相差音頭を踊りましょう！

• Pickup Service
• For Rainy Days
• In Door Activity
• For Groups

• Age 9～Age 100
• 4～5 hours
• 10:15

Luminous Kobe 2, one of the largest restaurant cruise ships in Japan, will welcome many guests on a special cruise from Kobe to Osaka. We are looking for kids to work alongside the crew on this special cruise! You can have a valuable experience where the captain and chief engineer work, such as performing inspections before departure, keeping watch in the wheelhouse, welcoming guests, and sounding the whistle. ◆DatesSaturdays, Sundays, and holidays from August 17th (Sat) to September 29th (Sun), 2024◆TimeExperience time: 10:15-15:30・Meeting time: 10:15 (2nd floor of Naka Jetty Passenger Terminal)・Operation time: 11:30-14:00 (Board a special 2.5-hour cruise to see the Expo site from the sea)・Disbandment: 15:30◆Price[Parents and children in grades 3-6 of elementary school - limited to 20 pairs per day] Parent-child pair ticket (1 elementary school student + 1 adult) 18,000 yen [job experience + buffet + all-you-can-drink soft drinks + boarding fee]◆Main experience contentWork on board with the crew as a kid's crew member on Luminous Kobe 2, one of Japan's largest restaurant cruise ships! -Morning assembly -Inspection before departure -Welcoming guests as they board -Inspection and watch in the wheelhouse which moves the ship -Lunchtime (buffet) -Patrolling the ship during the cruise -Captain's lesson -Seeing off guests as they disembark -Special tour of the machinery room and engine room -Writing a work report ◆Only at lunchtime! Recommended menu Nigiri sushi corner Mini beef loin steak with Japanese sauce (live kitchen) ◆ Cold dishes Bonito and summer vegetable salad with balsamic sauce Seared salmon and onion salad with Japanese vinaigrette Rare roasted domestic beef thigh meat with wasabi Caprese with ripe tomatoes Genoa style ◆ Hot dishes Eel tempura Shrimp mayonnaise Braised pork belly Grilled sausage and corn Kobe Nagata origin Bokkake Yakisoba Original pizza Cold cream soup with tomato Luminous original keema curry Tanba Koshihikari rice naan ◆ Salad Kobe seasonal vegetable melange Salad Tuna mayo salad Broccoli Cherry tomatoes ◆ Savory curry Bread Croissant ◆ Dessert Mango pudding Strawberry pudding Almond jelly Tiramisu 2 kinds of ice cream, etc. [Notes] * This plan is limited to "children in the 3rd to 6th grade of elementary school + guardian". * The job experience is mainly planned for children. *If you add more people, the fees will be as follows. ・Additional adult: 9,800 yen ・Additional child: 8,200 yen (job experience included, limited to 3rd to 6th graders) ・Additional child: 5,400 yen (no job experience) ・Additional infant: 2,200 yen (no job experience) *The photo is for illustrative purposes only. *All plans can be booked up until the day of the event. However, reservations will close once the event is fully booked, so please make your reservation early.

• For Rainy Days
• For Groups

• Age 12～Age 100
• 3～4 hours
• 11:00

For two days only, we will be offering a plan where you can enjoy a Christmas special lunch prepared by Chef Hiroyuki Sakai while listening to live piano music in the VIP lounge of the National Stadium. Chef Hiroyuki Sakai, who will be in charge of the special lunch, is the owner and chef of the French restaurant "La Rochelle" which has stores in Minami Aoyama, Fukuoka, and Sanno, and is also known as a cast member of the TV program "Iron Chef". In addition, you will have the rare experience of seeing the VIP area of the National Stadium, which is normally closed to the public. *Consecutive interpretation from Japanese to English is available (VIP tour only) ■Profile ・Hiroyuki Sakai (Lunch) Born in Kagoshima Prefecture in 1942. He began training in French cuisine at the age of 17, traveled alone to Australia at the age of 19 to train for a year and a half, and then returned to Japan. After training at a famous restaurant in Tokyo, he went independent in 1980 at the age of 38 and opened the French restaurant "La Rochelle". In 1994, Sakai appeared on the TV program "Iron Chef" as a French Iron Chef, and became the ultimate Iron Chef in "The Complete Iron Chef". Since then, he has been active in a wide range of fields as a leading figure in French cuisine in Japan, and in 2005, he was awarded the Chevalier Medal of Agricultural Merit by the French Republic. His dishes are characterized by their delicate presentation and beautiful use of color, incorporating kaiseki cuisine techniques into French cuisine. During his time as a chef at John Kanaya Western Restaurant, he established a style of "French kaiseki" that made use of these techniques. With his passion and curiosity for cooking and his strong service spirit, Sakai's dishes continue to fascinate many gourmets. ・Hibiki Piano (Live Piano Performance: December 21st) He started playing piano at the age of 6. He won many competitions while attending Senzoku Gakuen College of Music, and after graduating, he was selected as a pianist for the Japan Ground Self-Defense Force Central Band. He has been invited to perform at national events, state guests, foreign guests, etc., as well as at Tokyo Metropolitan Theatre, Nippon Budokan, Saitama Super Arena, and other venues across the country. He posts a wide range of songs on YouTube, from slow to super-fast techniques, and currently has 240,000 subscribers and over 100 million total views. He has released four CDs and a collection of virtuoso and healing sheet music. He is currently on a nationwide solo tour. Miyaken (live piano performance: December 22nd) Born in 1990, from Kagoshima City. He graduated from the Faculty of Music at Aichi Prefectural University of the Arts as a trombone major with top honors, and is currently performing as a guest in a professional orchestra as a trombonist. He is a piano YouTuber who posts videos on YouTube about street pianos. He respects the original songs, but is well-received for his gorgeous arrangements that make use of his main job of orchestral sound, and improvises a wide range of songs by ear. His channel currently has over 260,000 subscribers. In addition to appearing on NHK-FM and Fuji TV's "TEPPEN: The Showbiz World's Special Skills Championship" Piano Showdown, he has also held collaborative live shows with many other pianists.

• For Rainy Days

• Age 12～Age 100
• 5～6 hours
• 10:00

For 4 days only, we will be offering a plan where you can enjoy a special lunch prepared by a top chef and a Japanese cultural experience at the VIP lounge of the National Stadium. In addition to the "fusion of French and Japanese cuisine" by chef Iwao Asamizuya of the French restaurant and deli "Maison de Cerise" in Daikanyama, and Japanese cuisine by owner Sadaharu Nakajima of "Shinjuku Kappo Nakajima", we will also offer a Japanese cultural experience, including calligraphy by guest Aoyagi Misen, and karate including demonstrations and practical experience (kata). In addition, you will have the valuable experience of seeing the VIP area of the National Stadium, which is normally not accessible. *Consecutive interpretation from Japanese to English will be provided. ■Profile: Iwao Asamizuya (French: November 18th, November 25th) Owner chef of "Maison de Cerise". Born in Tokyo in 1971. He discovered the fun of cooking when he was in high school and became involved in cooking after graduating from a vocational school. At the age of 22, he was fascinated by French cuisine and traveled to France. After that, he studied under Toki at Terra's, Auberge Kusunoki, and Ginza Lecan, and at the age of 29, he opened Maison de Cerise in Setagaya. After seven years of activity, he moved to his current location in Daikanyama. It was renovated in January 2017 and continues to operate today. His philosophy is to always approach cooking with an attitude that puts the ingredients first. He travels around the country every day in search of delicious food and ingredients. ・Nakajima Sadaharu (Japanese cuisine: November 6th, November 20th) Owner and head chef of Shinjuku Kappo Nakajima. Born in Hiroo, Shibuya Ward, Tokyo in 1956. His grandfather was Nakajima Sadajiro, the first head chef of Hoshioka Saryo, run by Kitaoji Rosanjin, and he was born and raised in a family of chefs. After training in Kyoto, he succeeded his father, Sadazo, as the second-generation owner of Shinjuku Kappo Nakajima in 1980. With the taste and technique he has honed since he was a child, he expresses both traditional and new Japanese cuisine. He is highly regarded in the culinary world. He is active in many areas, including media appearances and writing. ・Aoyagi Misen (Japanese culture experience/calligraphy: November 18th, November 25th) He began learning calligraphy at the age of 4 under the influence of his grandmother. He has performed calligraphy performances in over 10 countries around the world. In Japan, he has written calligraphy for the TV anime "Dororo" based on the original work by Osamu Tezuka, the famous hunting game "Monster Hunter Rise", and other games. In 2020, he performed an opening calligraphy performance in front of approximately 58,000 spectators at the "99th Emperor's Cup Final", which was held as the opening sporting event at the National Stadium. The following year, he worked on the VIP room work and the wall work in the flash interview zone at the National Stadium, and has a deep connection with the sacred National Stadium. In 2023, he will perform a dedication calligraphy at the World Heritage Site "Koyasan". He works under the motto of tradition and innovation and has appeared on TBS's "Jonetsu Tairiku." He has been serving as a PR ambassador for the "Shodo Performance Koshien" since 2022. ・Japanese Culture Experience/Karate: November 6th and November 20th * Performances and practical experience (kata) are planned. * Kata performance performers: All Japan Championship contestants (high level)

• For Rainy Days
• In Door Activity

• Age 12～Age 100
• 2～3 hours
• 10:00

You can watch a luxurious talk show with Kengo Kuma, a world-renowned architect who was involved in the design of the National Stadium, and Rie Kudan, a writer who won the Akutagawa Prize in 2024. You can also enjoy lunch at a famous Edomae sushi restaurant and a French restaurant that has been selected as a Michelin Green Star. *Kuma and Kudan will only participate in the talk show. *Consecutive interpretation from Japanese to English will be provided. ■Profile: Kengo Kuma Born in 1954. Established Kengo Kuma & Associates in 1990. After serving as a professor at Keio University and the University of Tokyo, he is currently a special professor and professor emeritus at the University of Tokyo. Projects are underway in over 50 countries. He proposes architecture that opens up new relationships between nature, technology, and humans. His major works include "Kengo Kuma: Onomatopoeia, Architecture, Groundedness" (Exknowledge), "Japanese Architecture" (Iwanami Shinsho), "All Works" (Daiwa Shobo), "Points, Lines, Planes" (Iwanami Shoten), "Losing Architecture" (Iwanami Shoten), "Natural Architecture", "Small Architecture" (Iwanami Shinsho), and many others. ・Kudan Rie Born in 1990. Originally from Saitama Prefecture. In 2021, she made her debut by winning the 126th Bungakukai Newcomer Prize for "Bad Music". "Schoolgirl", released in the same year, was nominated for the 166th Akutagawa Prize and the 35th Mishima Yukio Prize. In March 2023, she won the 73rd Art Encouragement Prize for New Artists for the same work. In November, she won the 45th Noma Literary Newcomer Prize for "The Horse That Hides His Secret". In January 2024, she won the 170th Akutagawa Prize for "Tokyo Tower of Sympathy". ■ Souvenirs: A free copy of "Japanese Architecture" by Kengo Kuma (subject to change) and "Tokyo Tower of Sympathy" by Rie Kudan (both autographed). The first 20 customers will receive them on the day, and the rest will receive them at a later date.

• For Rainy Days
• For Groups

• Age 0～Age 100
• 2～3 hours
• 17:00 / 17:30 / 18:00 / 19:00 / 19:30

"Cooling Off Beer Garden" is open for a limited time! Japan's largest restaurant cruise ship "THE KOBE CRUISE Luminous Kobe 2" will open a "Cooling Off Beer Garden" for a limited time only in the summer. During the period, you will be greeted by cool displays such as wind chimes and shaved ice here and there on the ship. Enjoy the colorful night view of Kobe Port and beer while feeling the sea breeze on the sea. ■Price *2-hour buffet & all-you-can-drink (soft drinks) Adults from 6,900 yen, Children from 3,500 yen, Infants from 1,500 yen *Free for children under 2 years old ■Dates July 13th (Sat) to September 29th (Sun), 2024 ■Opening hours 17:00-21:30 (cruise time 18:00-19:00/20:00-21:00) ■Reservation times You can choose from the following five time slots 17:00-19:00 (cruise 18:00-19:00) 17:30-19:30 (cruise 18:00-19:00) 18:00-20:00 (cruise 18:00-19:00) *Please board by 17:5019:00-21:00 (cruise 20:00-21:00)19:30-21:30 (cruise 20:00-21:00)*Guests using the 18:00-20:00 tour must come to the ticket counter by 17:40*If you do not arrive by the time the cruise departs, you will not be able to board. ■Boarding location Luminous Kobe 2 (2F Nakatotte Passenger Terminal, 5-6 Hatoba-cho, Chuo-ku, Kobe)*The ticket counter is scheduled to open at 16:00. [Menu] ◆Recommended menu *Marinated red sea bream rice bowl corner *Diced beef loin steak Japanese sauce * Shaved ice (at a special corner) * Cold dishes * Grilled salmon and onion salad with Japanese vinaigrette * Assorted cold meats * Genoa-style caprese of ripe tomatoes * Assorted vegetable chips and edamame * Hot dishes * Grilled sausage and corn * Crispy fried chicken with lemon * Kobe Nagata-style bokkake yakisoba * Seafood chijimi * Yakitori * Cold cream soup with tomatoes * Luminous original keema curry * Tamba koshihikari rice * Naan * Salad * Kobe seasonal vegetable melange salad * Tuna mayo salad * Broccoli * Cherry tomatoes * Dessert * Mango pudding * Strawberry pudding * Amaou roll cake * Chocolate roll cake * Daigakuimo * Sesame balls * Watermelon * All-you-can-drink (soft drinks) * Oolong tea * Orange juice * Apple juice * Ginger ale * Cola * Coffee * Black tea * The menu may change depending on the availability of the day. * The photo is for illustrative purposes only.

• For Rainy Days
• For Groups
• For Family

• Age 0～Age 100
• 2～3 hours
• 17:00 / 17:30 / 18:00 / 19:00 / 19:30

"Cooling Beer Garden" is open for a limited time! Japan's largest restaurant cruise ship "THE KOBE CRUISE Luminous Kobe 2" will open "Cooling Beer Garden" for a limited time only in the summer. During the period, you will be greeted by cool decorations such as wind chimes and shaved ice here and there on the ship. Enjoy the colorful night view of Kobe Port and beer while feeling the sea breeze on the sea. ■Price *2-hour buffet & all-you-can-drink (alcoholic drinks for adults, soft drinks for children and infants) Adults from 7,900 yen, children from 3,500 yen, infants from 1,500 yen *Free for children under 2 years old ■Dates July 13th (Sat) to September 29th (Sun), 2024 ■Business hours 17:00-21:30 (cruise time 18:00-19:00 / 20:00-21:00) ■Reservation time You can choose from the following five time slots. 17:00-19:00 (cruise 18:00-19:00) 17:30-19:30 (cruise 18:00-19:00) 18:00-20:00 (cruise 18:00-19:00) *Please board by 17:50 19:00-21:00 (cruise 20:00-21:00) 19:30-21:30 (cruise 20:00-21:00) *Guests using the 18:00-20:00 course must come to the ticket counter by 17:40 *If you do not arrive by the cruise departure time, you will not be able to use the service. ■Boarding location Luminous Kobe 2 (2F Nakatottei Passenger Terminal, 5-6 Hatoba-cho, Chuo-ku, Kobe) *The ticket counter is scheduled to open at 16:00. [Menu] Recommended menu Marinated red sea bream rice bowl corner Beef loin diced steak Japanese sauce Shaved ice (in a special corner) Cold dishes Grilled salmon and onion salad with Japanese vinaigrette Assorted cold meats Ripe tomato caprese Genoa style Assorted vegetable chips and edamame Hot dishes Grilled sausage and corn Crispy fried chicken with lemon Kobe Nagata origin bokkake yakisoba Seafood chijimi Yakitori Cold tomato cream soup Luminous original keema curry Tanba koshihikari rice Naan salad Kobe seasonal vegetable melange salad Tuna mayo salad Broccoli Cherry tomato dessert Mango pudding Strawberry pudding Almond tofu Amaou roll cake Chocolate roll cake Daigakuimo Sesame dumplings Watermelon all-you-can-drink (alcohol) Draft beer Wine (red and white) Highball All-you-can-drink (soft drinks) Oolong tea Orange juice, Apple juice, Ginger ale, Cola, Coffee, Tea *The menu may change depending on the availability of ingredients on the day. *The photo is for illustrative purposes only.

• For Rainy Days
• For Groups
• For Family

• Age 0～Age 100
• 2～3 hours
• 11:30

All-you-can-eat buffet on board! "Luminous Kobe 2 Summer Lunch Cruise" "Summer Lunch Cruise" will be held only on summer weekends, holidays, and Obon. During this period, you will be greeted by cool decorations such as wind chimes and shaved ice here and there on the ship. While feeling the sea breeze on the sea, you can enjoy the view of the Osaka-Kansai Expo site and enjoy the summer with an all-you-can-eat buffet. ■Dates Saturdays, Sundays, and holidays from July 15th (holiday) to September 29th (Sunday), 2024, August 13th (Tuesday) to August 16th (Friday) ■Time 11:30-14:00 (2 hours and 30 minutes cruise) ■Price (buffet, all-you-can-drink soft drinks, and boarding fee) Adults from 8,800 yen, children from 4,400 yen, infants from 2,200 yen ■Boarding location Luminous Kobe 2 (2F Nakatotte Passenger Terminal, 5-6 Hatoba-cho, Chuo-ku, Kobe) *Please come to the ticket counter at least 30 minutes before departure time. *The ticket counter is scheduled to open at 10:30, one hour before departure. [Summer Lunch Cruise Menu] <Lunch only! Recommended menu> Nigiri sushi corner Mini beef loin steak with Japanese sauce (live kitchen) <Cold dishes> Bonito and summer vegetable salad with balsamic sauce Seared salmon and onion salad with Japanese vinaigrette Rare roasted domestic beef thigh with wasabi Ripe tomato caprese Genoa style <Hot dishes> Eel tempura Shrimp mayonnaise Braised pork belly Grilled sausage and corn Kobe Nagata origin bokkake yakisoba Original pizza Cold tomato cream soup Luminous original keema curry Tanba Koshihikari rice naan <Salad> Kobe seasonal vegetable melange salad Tuna mayonnaise salad Broccoli Cherry tomatoes <Savory> Curry bread Croissant <Dessert> Mango pudding Strawberry pudding Almond jelly Tiramisu Raspberry Coco Rare Chocolate mousse Amaou roll cake Chocolate roll cake White brownie Fruit cocktail Daigaku potato sesame dumplings 2 kinds of ice cream <Soft drinks (all you can drink)> Oolong tea Orange juice Apple juice Coffee Black tea *The menu may change depending on the availability on the day. *The photo is for illustrative purposes only.

• For Rainy Days
• For Groups
• For Family

• Age 0～
• 5～6 hours

Enjoy the troublesome preparation and tidying up! In one hour of access from the city center by the opening of KenHisashimichi, feel the murmur of the river Ibaraki full-scale in the border-cho BBQ! You can freely carry the ingredients and do BBQ in the original style. Garbage from ingredients will be collected free of charge. * We do not collect household waste. Elementary school students (12 years old) and less are free of charge. ~ Flow of the On the day ① Please pay at the reception Explanations how to light the fire and precautions ③ Start BBQ ④ Start cleaning up 30 minutes before the end ⑤ No procedure is required on your way home

• For Rainy Days
• For Groups
• For Family