[Mie・Shima] <Premium Course> Local fresh fish store premium backstage experience ~ Premium ingredients with the skill of a master ~の紹介画像
[Mie・Shima] <Premium Course> Local fresh fish store premium backstage experience ~ Premium ingredients with the skill of a master ~の紹介画像
[Mie・Shima] <Premium Course> Local fresh fish store premium backstage experience ~ Premium ingredients with the skill of a master ~の紹介画像
[Mie・Shima] <Premium Course> Local fresh fish store premium backstage experience ~ Premium ingredients with the skill of a master ~の紹介画像
[Mie・Shima] <Premium Course> Local fresh fish store premium backstage experience ~ Premium ingredients with the skill of a master ~の紹介画像
[Mie・Shima] <Premium Course> Local fresh fish store premium backstage experience ~ Premium ingredients with the skill of a master ~の紹介画像
[Mie・Shima] <Premium Course> Local fresh fish store premium backstage experience ~ Premium ingredients with the skill of a master ~の紹介画像
[Mie・Shima] <Premium Course> Local fresh fish store premium backstage experience ~ Premium ingredients with the skill of a master ~の紹介画像
[Mie・Shima] <Premium Course> Local fresh fish store premium backstage experience ~ Premium ingredients with the skill of a master ~の紹介画像
[Mie・Shima] <Premium Course> Local fresh fish store premium backstage experience ~ Premium ingredients with the skill of a master ~の紹介画像
1 /
Plan ID
: 58870
58870

[Mie・Shima] <Premium Course> Local fresh fish store premium backstage experience ~ Premium ingredients with the skill of a master ~

Etc. included in the price
  • Beginners welcome - First try
  • Empty-hands OK
  • Meal included
  • Solo participant
  • Operate rain or shine
  • Children welcome
  • Possible number of bookings
    1~4
  • Participating age
    10Age ~ 100 Age
  • Duration
    1~2 hours
Plan description

This is an experience in the premium backyard of a famous fish shop that is loved by locals and handles a lot of fresh fish caught in the rich seas of Ise-Shima. It is a special experience where you can learn how to fillet fresh fish using high-quality ingredients while receiving a direct lecture from a professional with over 20 years of experience. The fresh fish that you filleted together with the professional will be presented in a luxurious and glittering manner, an artistic boat-shaped arrangement unique to Japan. In addition, you will grate fresh wasabi, which is characterized by its freshness, aroma, and elegant spiciness. You will also receive a lecture on how to sharpen the special knives used to fillet the fish handled by professionals. You can taste the ingredients used on the spot or take them home. Please enjoy the charm and luxurious taste that can only be found on-site to your heart's content.

About fees

Basic fee

※The list price includes tax.
※The above price is a basic fee.
※Fees may vary depending on schedule, please check the fee displayed after selecting the date.

Payment methods
  • Online payment
Display of the Specified Commercial Transactions Act Display of the Specified Commercial Transactions Act
Reservation cancellation fee generation date Cancellation fee will be charged from 1 days before the event date.
About cancellation Please note that in the event of cancellation due to customer's convenience, the following cancellation fees will be charged. Cancellation the day before: 50% Cancellation after 23 hours: 100% Cancellation without prior notice: 100%
About event termination

Detailed information of this plan

Required minimum number of participants 1 Person(s)
Possible number of bookings 1~4
About duration
1~2 hours
1 hour and 30 minutes
Operating period All-year-round
Assembly time Please arrive 5 minutes before the activity start time.
Booking deadline until 23:59 2 days before

Changing room Toilet
Shower Parking
Locker

Dress code - Must bring items Please come in good clothes is also dirty.
About rental items We provide everything you need for the experience. Aprons, knives, scale removers, gloves, and other cooking equipment are available for rental.

Matters require attention *You will be asked to personally select one of the fresh fish caught that day. *The experience is limited to a maximum of four people, so please contact us in advance if you would like to participate with five or more people. *The recommended age is 10 years old or older. *Please note that seawater and fish scales may adhere to clothing, etc.

Time schedule

   
Basic explanation (10 minutes)
13:30

Basic explanation (10 minutes)

Using fresh fish that you have personally selected, you will be given the opportunity to prepare the fish while listening to a lecture from a fish chef (40 minutes)
13:40

Using fresh fish that you have personally selected, you will be given the opportunity to prepare the fish while listening to a lecture from a fish chef (40 minutes)

Boat-shaped fish cake (10 minutes)
14:20

Boat-shaped fish cake (10 minutes)

Lecture on how to sharpen a fish-cleaning knife (10 minutes)
14:30

Lecture on how to sharpen a fish-cleaning knife (10 minutes)

After grating a whole stalk of wasabi, compare different sashimi samples (20 minutes)
14:40

After grating a whole stalk of wasabi, compare different sashimi samples (20 minutes)

Certificate given and experience ends
15:00

Certificate given and experience ends

Access - Map

〒517-0501 1670-2 Ugata, Ago-cho, Shima-shi, Mie Prefecture, Kintetsu Ugata Station ticket gate floor
Assembly point

The location of the Shima City Tourist Information Center experience is Maruyoshi Shoten Ltd. (1678-2 Ugata, Ago-cho, Shima City, Mie Prefecture, 517-0501).

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Activity Provider of this plan

Insurance information Tokio Marine & Nichido: Personal injury, property damage, personal injury → unlimited; temporary disability expenses → 100,000 yen for hospitalization or outpatient treatment for 5 days or more; vehicle insurance → 1.5 million yen

一般社団法人 志摩市観光協会
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