Hachijojima Island Sushi Making with Friendly Host

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Map / access information / Provide：楽天株式会社（Voyagin）

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Empty-hands OK
Meal included
Solo participant
Operate rain or shine
Children welcome
Recommended for foreigners

Possible number of bookings

1～5
Participating age

5Age ～
Duration

1～2 hours

Plan description

In this experience, you will visit Grandma Eiko's kitchen and learn to prepare the local delicacy of Hachijojima,'shimazushi' (island sushi). It differs from regular sushi by the specific local fish used and by the fact that people on the island prefer to put mustard instead of wasabi. Grandma Eiko will show you how to make tempura from'ashitaba', a famous healthy plant indigenous to Hachijojoma, as well as fried fish using the island's very best flying fish.

Friendly & Hospitable People

Meet Grandma Eiko, the local star and most hospitable host on Hachijojima Island.She offers a glimpse into the simple lifestyle of local people. Her warm hospitality is highly valued by her guests.

Spend a Great Lunch with Eiko

After cooking, lunch set will be plentiful and you will spend a great time eating it together with your friendly host. This is sure to be one of your greatest memories from your visit to Hachijojima!

Schedule

11:30-Arrive at Grandma Eiko's place and start cooking
12:10-Finish cooking and begin eating lunch
13:00-End of the activity

Select your preferred day

Selectable starting time： 11:30

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About fees

Basic fee

※The list price includes tax.
※The above price is a basic fee.
※Fees may vary depending on schedule, please check the fee displayed after selecting the date.

Included in price
Not included in price

Payment methods	Online payment
Display of the Specified Commercial Transactions Act	Display of the Specified Commercial Transactions Act
Reservation cancellation fee generation date	Cancellation fee will be charged from 0 days before the event date.
About cancellation	Non-refundable after your booking is confirmed
About event termination

Detailed information of this plan

Required minimum number of participants	1 Person(s)
Possible number of bookings	1～5
About duration	1～2 hours This tour will take about 1.5 hours.
Operating period	All-year-round
Assembly time	Please arrive on time.
Booking deadline	until 23:59 3 days before

Changing room		Toilet
Shower		Parking
Locker

Matters require attention	-Please note that the menu might change depending on the season and weather conditions. -However, we cannot guarantee that the restaurant caters to any allergies.

Plan attractions

プランの魅力 Menu (changeable depending on season and weather) の画像

Menu (changeable depending on season and weather) ・ 8 pieces of shimazushi: 6 fish pieces, 1 ashitaba piece, 1 seaweed piece ・ A bowl of small sea snails ・ Tempura from "ashitaba" ・ Fried fish with vegetables ・ Miso soup ・ Green tea