Koushinetsu in Soba noodles making

• Age 1～Age 120
• 1～2 hours
• 10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 15:30

At Fujiya, our local cooking experience class, you can make Oshino Hakkai Soba, a Yamanashi Prefecture specialty! ☆★About Fujiya☆★Nice to meet you! Located in Fujikawaguchiko Town, in the Fuji Five Lakes area of Yamanashi Prefecture, we offer hands-on cooking classes where you can learn about Yamanashi's food culture and history, creating a memorable experience for all visitors. Our staff will provide attentive support to ensure that even beginners and children can enjoy the experience. We welcome small groups, such as private trips, as well as group trips like school trips, company trips, and sightseeing tours. Please stop by our restaurant if you're in the Fuji Five Lakes area. Why not create a memorable memory of your trip to Yamanashi Prefecture by making Oshino Hakkai Soba noodles using meltwater from Mt. Fuji? This is a hands-on experience of making a traditional Japanese dish with a long history. Oshino Hakkai is a tourist destination with eight ponds fed by spring water from Mt. Fuji. The spring-fed ponds are highly transparent and have been selected as one of Japan's 100 famous springs, making Oshino Hakkai a popular spot for delicious soba noodles. While soba noodle-making experiences are available throughout Japan, this is the only place where you can enjoy soba noodles made with Mt. Fuji's spring water. Anyone can easily make Oshino Hakkai soba. This experience is suitable for beginners, including those with limited cooking experience, small children, and those who have never made soba before. Many of our past guests have booked with groups of family and friends, and the more people there, the more fun it becomes. The extraordinary experience of making noodles is highly enjoyable for both children and adults. We also offer a dyeing experience, where you can try traditional Japanese dyeing techniques using natural materials. This experience can be combined with the hoto experience. Each step of the dyeing experience is carefully explained, making it a safe and enjoyable experience for those new to dyeing and those bringing children. The natural feel of natural materials and the craftsmanship of your own hands create a one-of-a-kind product that no one else can imitate. ◆Recommended for◆ Those who want to try famous Yamanashi Prefecture dishes Those who want to make Yamanashi Prefecture's local dishes Those looking for activities at Lake Yamanaka or Lake Kawaguchi Those who want to experience cooking with their children Those looking for an experience program Those who are having trouble sightseeing on rainy days Those looking for sightseeing in English

• For Rainy Days
• In Door Activity
• For Groups

• Age 6～Age 100
• 1～2 hours
• 10:00 / 14:00

Why don't you try Shinshu soba, the taste of Shinshu? Start by mixing the powder and water, knead, stretch and cut. Explanations in an easy-to-understand manner even for the first time. We take turns for several people to mix the powder and water, but from the kneading stage you can experience each one. Time required about 90 minutes. You can experience from 2 people to 250 people (up to 300 people) at the same time. (Apron, tools, etc. Number of participants you Yes prepared in minutes)

• In Door Activity
• For Groups

• Age 6～Age 100
• Within 1 hour
• 10:00 / 11:00

It is a soba making experience at Kayabuki-no-Yakata, an inn in the valley of Shinshu. Speaking of Shinshu, handmade soba noodles! A local soba master will teach you the secrets of making soba! Kayabuki no Yakata is an inn located in the valley of Shinshu Tatsuno Town. It is a plan that everyone can enjoy, such as families with children, couples, couples, girls traveling. A local soba noodle master will teach you carefully! Please be assured ♪ You can enjoy the soba noodles you made yourself on the spot. In addition, we will also attach seasonal tempura, which is the pride of our chef, so please enjoy it together. If you experience this, you will be a soba master from tomorrow !? You can feel the happiness of making and eating through the food culture of Shinshu ♪

• For Rainy Days
• In Door Activity
• For Groups

• Age 6～Age 100
• Within 1 hour
• 14:00 / 15:00

It is a soba making experience at Kayabuki-no-Yakata, an inn in the valley of Shinshu. Speaking of Shinshu, handmade soba noodles! A local soba master will teach you the secrets of making soba! Kayabuki no Yakata is an inn located in the valley of Shinshu Tatsuno Town. It is a plan that everyone can enjoy, such as families with children, couples, couples, girls traveling. A local soba noodle master will teach you carefully! Please be assured ♪ You can enjoy the soba noodles you made yourself on the spot. In addition, we will also attach seasonal tempura, which is the pride of our chef, so please enjoy it together. If you experience this, you will be a soba master from tomorrow !? You can feel the happiness of making and eating through the food culture of Shinshu ♪

• For Rainy Days
• In Door Activity
• For Groups