Aichi in Sushi making experience

[Aichi/Nagoya] Nagoya deli shrimp tempura/fried shrimp sushi cooking class Beginners welcome!

Plan ID:58042 Aichi / Nagoya Food making / Cooking class Provide：Mikiko’s Oishii Kitchen

Age 6～Age 100
2～3 hours
11:00

This is a cooking class for foreigners. At a home in Nagoya, you will make Nagoya side dishes, sushi rolls with shrimp tempura, fried shrimp or miso cutlet, rolled omelet, seasonal miso soup, desserts using ingredients from Aichi Prefecture, and more. It's easy to make even for beginners, so let's have fun making it together! It's just under 30 minutes by train from Nagoya Station, and a 5-minute walk from the nearest station. If you're going to Nagoya Castle or Ghibli Park, be sure to try out the cooking class and create unforgettable memories! ~Experience flow~11:00 Self-introduction and explanation of the flow11:10 Recipe explanation and allocation of roles11:15 Start cooking12:30 Tasting13:30 End of lesson

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Aichi in Sushi making experience

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