Kanto Reservation for Restaurant | Activity Japan
- Age 0~Age 100
- Within 1 hour /1~2 hours /2~3 hours /3~4 hours /4~5 hours /5~6 hours /Over 6 hours on the day
This is a full-scale mountain stream fishing spot that utilizes the rich nature of Miyori, deep in the mountains of Nikko City! You can fish leisurely while listening to the murmuring of the river, so even beginners can enjoy it with peace of mind.
施設の方が温かいです! 2人で行ったのですが、釣りをしている時も魚を焼いている時も写真撮りますよ〜!と言ってくださり、写真撮ってくださいと言いにくい私たちにとってはとても嬉しかったです!! 渓流も景色が綺麗で空気が本当に気持ちよかったです。 釣り堀でお魚を揚げたのは初めて食べましたが、本当に美味しかったです!! 1匹200円で釣ったお魚を調理してくれます。 焼きと揚げが選べます。レモンとお醤油がついているので、女性でもまるまる2本飽きずに食べれました! また行きたいなと思える場所でした! ありがとうございました!
- Age 7~Age 75
- 2~3 hours
- 09:30 / 10:30 / 11:30 / 13:30
It is a walking tour around power spots in Tokigawa Town, Saitama Prefecture. Those who like walking, those who like nature, and those who want to be healed by nature. One person is also very welcome! ! About 30 minutes from Kanetsu Expressway Higashimatsuyama IC! Satoyama is the closest to Tokyo! Tokigawa town. There are many beautiful mountains and nature in Tokigawa! While enjoying the scenery, the guide guides you along a course with little difference in elevation. It is a tour around Hagi Hiyoshi Shrine with cedars! (You can get a red stamp at Jikoji Temple.) You can also observe many plants along the course and enjoy the scenery of the four seasons. Refresh your mind and body by touching mountains and nature up close that you can't see in the city!
- Age 7~Age 75
- 2~3 hours /3~4 hours
- 09:30 / 10:30 / 11:30 / 13:30
It is a walking tour in Tokigawa Town, Saitama Prefecture. Those who like walking, those who like nature, and those who want to be healed by nature. Individuals are also very welcome. We will guide you while walking on a sidewalk with little height difference while looking at the scenery such as the mountains and streams of Tokigawa Town. For lunch, you can eat udon and soba noodles made with local ingredients. ~ Flow of the day ~ 10:00 Meet at the meeting time base, reception 11:30 lunch Arrive at the udon restaurant and have lunch. 14:00 Arrive at Goal Goal Point
- Age 4~Age 90
- 1~2 hours
- 10:00 / 14:00 / 16:00
Are you ready to become a "sushi chef"? Sushi is a representative of Japanese culture, so making sushi is the best way to enjoy Japanese food!! Our friendly staff will help you have the best time in Japan. Let's dive into Japanese culture together! ▶︎About our class Our sushi making experience cooking class started in Tokyo in 2023. The theme is "Japanese food" and "experience". We started with the desire to enjoy Japanese food culture and sushi making with people from all over the world! ▶︎Menu There are many different types of sushi in Japan. In this cooking class, you will learn how to make nigiri sushi and roll sushi. 1: Nigiri sushi The most standard and popular sushi in Japan, and also the origin of sushi. 2: Roll sushi A type of sushi that is popular around the world, where ingredients are wrapped in rice. ▶︎Schedule It is about 2 hours. In the first hour, you will learn the history of sushi and how to make sushi, and actually make sushi! The second hour is free time to make sushi and meal time. After the meal, you can take a memorable photo with the landmark of Asakusa! ▶︎LocationOur cooking class is located in the center of Asakusa, a 1-minute walk from Asakusa Station! Asakusa is one of the most popular tourist destinations in Tokyo, with a strong history and culture. It is also recommended to go sightseeing in Asakusa before or after the cooking class! ▶︎Instructors and staffAll cooking classes are held in English. Local staff with extensive overseas experience will provide you with the best entertainment! Your memories in Tokyo will surely be unforgettable! ▶︎Menu changesThe following menus can be accommodated. ・Vegan・Vegetarian・Gluten-free・Halal・Allergy (no meat, nuts, fruit)※Please be sure to respond in advance if you need to change the menu. ※We cannot accommodate menu changes on the day of the event. ※We cannot accommodate requests for likes and dislikes of ingredients or changes to desired ingredients.
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