- Age 1~Age 120
- 1~2 hours
- 10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 15:30 / 16:00 / 17:00 / 18:00
At the local cooking experience class [Fujiya], we offer a hands-on experience of making "Yoshida Udon", a specialty of Fujiyoshida City, Yamanashi Prefecture! ☆★Introducing Fujiya☆★Nice to meet you. Our restaurant is located in Fuji Kawaguchiko Town, located in the Fuji Five Lakes area of Yamanashi Prefecture, and is holding a hands-on class where everyone can make and enjoy Yamanashi's local cuisine. We are open every day with the hope that tourists visiting Yamanashi will learn about Yamanashi's food culture and history, and that it will be one of the memories of their trip to Yamanashi. Our staff will carefully support you so that even beginners in cooking and small children can enjoy participating. We are used by many customers not only for small groups such as private trips, but also for group trips such as school trips, company trips, and sightseeing tours. Please come visit our store when you are in the Fuji Five Lakes area. ☆★Introducing Yoshida's udon making experience☆★Yoshida's udon is a local dish of udon that is loved around Fujiyoshida City, Yamanashi Prefecture. It is an unusual type of udon that is characterized by its hard and chewy noodles and toppings such as horse meat and cabbage. It has also been selected as one of the ``Top 100 Local Dishes from Rural Areas, Mountains, and Fishing Villages,'' selected from among the local flavors of each region. Yoshida's udon noodles are characterized by thick and chewy noodles, toppings made with horse meat and cabbage, and a soup made with miso and soy sauce. This is the only place in Japan where you can eat it with a spiciness called suridane. Yoshida's udon was originally a home-cooked dish, so each restaurant has its own characteristics. For example, some restaurants use beef or horse meat, and the sides vary in hardness and length. Although there are general rules, there are no clear rules, so the freedom of making them may also be a characteristic of Yoshida's udon. In this plan, customers will make udon noodles from powder. Enjoy with hot soup and toppings such as cabbage, fried tofu, and wakame. The content is quite extensive, so please come hungry. Our store also offers a dyeing experience where you can experience traditional Japanese dyeing techniques using natural materials, which can be used as a set with the hotou experience. During the dyeing experience, we will explain each step in detail, so even those who are new to dyeing and those who come with children can participate with confidence. The natural feel of natural materials and the fact that you make it with your own hands create a one-of-a-kind product that no one else can imitate. ◆ Recommended for the following people ◆ Those who want to try Yamanashi Prefecture's famous dishes Those who want to try making Yamanashi Prefecture's local cuisine Those who are looking for activities at Lake Yamanaka and Lake Kawaguchi Those who want to experience cooking with their parents and children Plan an experience For those who are having trouble sightseeing on a rainy day Those looking for sightseeing with English support *Due to our reservation system, all reservations are by request, but in most cases You can make a reservation at your desired time. We apologize for the inconvenience, but please check the reservation status once.
- Age 6~Age 100
- 2~3 hours
As a measure against corona, it is safe to charter one set each time! !! A greedy plan where you can enjoy a fierce banana boat and SUP that you can enjoy slowly and elegantly!
犬と一緒にサップしたいと伝えると、ボードを用意してくださり、丁寧に対応していただきました。サップとバナナボートの体験をして、この金額はとても満足です。 また利用したいです。
- Age 6~Age 100
- 2~3 hours
As a measure against corona, it is safe to charter one set each time! !! Everyone is a fierce banana boat!
- Age 12~Age 100
- Within 1 hour
For corona measures, it is safe to use one set of charters every time! ! This is a course where you can easily experience Wakeboarding! Because it is 2 sets, the satisfaction is doubled ♪ Even for the first time, we will guide you carefully from how to ride the board and posture, so please be assured! Private Parking Lot, hot shower, toilet, Changing room, facilities available for free! Lectures and Rental included!
当方2回目のウエイクボードでしたが、上手に教えていただき、無事乗れるようになりました!! ダメだった時も何が良くなかったのか、出来た時ももっとどうすれば良くなるのか、的確に教えてくださり、大満足でした。 当方の事前準備不足で集合時間に遅れてしまいましたが、快くご対応いただき、しっかりと楽しむことができました。(遅れてしまい申し訳ございませんでした) リピーターになりたいと思いますし、一年を通して山中湖遊びを堪能したいと思います!!
- Age 12~Age 100
- 2~3 hours
As a measure against corona, it is safe to charter one set each time! !! A special student-only plan is now available!
- Age 12~Age 70
- 2~3 hours
"Morning refreshment time to become one with nature" Enjoy a special wellness time to reset your mind and body while bathing in the morning sun. Part 1: Deck yoga (about 40 minutes) A yoga session to relax your body and calm your mind with deep breathing in the clear morning air. Yoga beginners are also welcome! Part 2: HOBIE experience (about 60 minutes) After yoga, cruise freely on the water in a HOBIE (pedal kayak)! It is stable and safe for beginners. Refresh your mind and body while feeling nature! You can also have breakfast! Let's enjoy a luxurious morning spent relaxing and active in nature together! An experienced yoga instructor will lead a session that even beginners can enjoy with peace of mind. Start your morning comfortably in the best location! ■Flat rate (including yoga mat) Adults 6,600 yen (tax included) / person (junior high school students and above) Children 3,300 yen (tax included) / person (5 to 12 years old) Infants Free * There is a limit to the number of participants for each session. (8 people) *Depending on the weather conditions on the day, the tour may be canceled. *Please note that the following people cannot participate: Those who have drunk alcohol or are hungover / Those who are pregnant or at risk of pregnancy / Those who have a medical condition or are in poor health / Those who do not agree to the terms and conditions / Those who do not follow the guide's instructions / Those who are deemed dangerous by staff
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