Things to do in Koushinetsu

• Age 4～Age 90
• Within 1 hour
• 09:00 / 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00

It is an epoch-making system that can fly while sitting from the child to the elderly, disabled person, because it fly along the guide wire which is pulled by a wire like a kite flying and is connected by a pulley. Flight time Approximately 10 to 15 seconds (affected by wind and body weight), flight distance of about 100 m, altitude of about 3 to 4 m (it is affected by wind and weight), flight of one person is possible twice. ※ Please be sure to read the following remarks column.

• Pickup Service
• With Pets

• Age 5～Age 100
• 1～2 hours
• 09:00 / 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00

It is a plan that you can enjoy a full-fledged tea ceremony experience at Yatsugatake resort area "Kobuchizawa". You can also experience making green tea yourself. You can enjoy 2 matcha (light tea) clothes, fresh confectionery and dried confectionery.

• Recommendation for Foreigner
• For Rainy Days
• In Door Activity

• Age 0～Age 100
• 1～2 hours

Shosenkyo Sawarabi It is a restaurant of hot to beat experience, soba hit experience, slap hit experience and authentic charcoal grilled food.

• For Rainy Days
• In Door Activity
• For Groups
• For Family

• Age 6～Age 100
• Within 1 hour
• 10:00 / 11:00

It is a soba making experience at Kayabuki-no-Yakata, an inn in the valley of Shinshu. Speaking of Shinshu, handmade soba noodles! A local soba master will teach you the secrets of making soba! Kayabuki no Yakata is an inn located in the valley of Shinshu Tatsuno Town. It is a plan that everyone can enjoy, such as families with children, couples, couples, girls traveling. A local soba noodle master will teach you carefully! Please be assured ♪ You can enjoy the soba noodles you made yourself on the spot. In addition, we will also attach seasonal tempura, which is the pride of our chef, so please enjoy it together. If you experience this, you will be a soba master from tomorrow !? You can feel the happiness of making and eating through the food culture of Shinshu ♪

• For Rainy Days
• In Door Activity
• For Groups

• Age 1～Age 120
• 1～2 hours
• 10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 15:30 / 16:00 / 17:00 / 18:00

At the local cooking experience class [Fujiya], we offer a hands-on experience of making "Yoshida Udon", a specialty of Fujiyoshida City, Yamanashi Prefecture! ☆★Introducing Fujiya☆★Nice to meet you. Our restaurant is located in Fuji Kawaguchiko Town, located in the Fuji Five Lakes area of ​​Yamanashi Prefecture, and is holding a hands-on class where everyone can make and enjoy Yamanashi's local cuisine. We are open every day with the hope that tourists visiting Yamanashi will learn about Yamanashi's food culture and history, and that it will be one of the memories of their trip to Yamanashi. Our staff will carefully support you so that even beginners in cooking and small children can enjoy participating. We are used by many customers not only for small groups such as private trips, but also for group trips such as school trips, company trips, and sightseeing tours. Please come visit our store when you are in the Fuji Five Lakes area. ☆★Introducing Yoshida's udon making experience☆★Yoshida's udon is a local dish of udon that is loved around Fujiyoshida City, Yamanashi Prefecture. It is an unusual type of udon that is characterized by its hard and chewy noodles and toppings such as horse meat and cabbage. It has also been selected as one of the ``Top 100 Local Dishes from Rural Areas, Mountains, and Fishing Villages,'' selected from among the local flavors of each region. Yoshida's udon noodles are characterized by thick and chewy noodles, toppings made with horse meat and cabbage, and a soup made with miso and soy sauce. This is the only place in Japan where you can eat it with a spiciness called suridane. Yoshida's udon was originally a home-cooked dish, so each restaurant has its own characteristics. For example, some restaurants use beef or horse meat, and the sides vary in hardness and length. Although there are general rules, there are no clear rules, so the freedom of making them may also be a characteristic of Yoshida's udon. In this plan, customers will make udon noodles from powder. Enjoy with hot soup and toppings such as cabbage, fried tofu, and wakame. The content is quite extensive, so please come hungry. Our store also offers a dyeing experience where you can experience traditional Japanese dyeing techniques using natural materials, which can be used as a set with the hotou experience. During the dyeing experience, we will explain each step in detail, so even those who are new to dyeing and those who come with children can participate with confidence. The natural feel of natural materials and the fact that you make it with your own hands create a one-of-a-kind product that no one else can imitate. ◆ Recommended for the following people ◆ Those who want to try Yamanashi Prefecture's famous dishes Those who want to try making Yamanashi Prefecture's local cuisine Those who are looking for activities at Lake Yamanaka and Lake Kawaguchi Those who want to experience cooking with their parents and children Plan an experience For those who are having trouble sightseeing on a rainy day Those looking for sightseeing with English support *Due to our reservation system, all reservations are by request, but in most cases You can make a reservation at your desired time. We apologize for the inconvenience, but please check the reservation status once.

• For Rainy Days
• In Door Activity
• For Groups

• Age 6～Age 100
• Within 1 hour
• 10:00

It is an experience of making oyaki at Kayabuki no Yakata, an inn in the valley of Shinshu. What is "oyaki"? What is it for non-Shinshu people? I'm feeling? Oyaki is made by dissolving wheat flour in water, kneading it, and wrapping bean paste made from red beans and vegetables. To put it plainly, is it a bun? ?? This is made all over Nagano prefecture, and the taste varies depending on the shop and home. At Kayabuki no Yakata, the surface is lightly baked by steaming. The skin and the bean paste inside are all handmade! It will be an experience of making such Shinshu soul food "Oyaki" with a local mother. In Shinshu, people of all ages are enjoying themselves. Rest assured that a local veteran mom will teach you carefully! If you come to Shinshu, please try this Shinshu soul food "Oyaki" first!

• For Rainy Days
• In Door Activity
• For Groups

• Age 9～Age 80
• 2～3 hours
• 09:30 / 13:00

Speaking of winter, Smelt fishing and the deliciousness of freshly caught fish are exceptional! Although the smelt is a small fish, the tingling response is very interesting! adult free to enjoy from adults to children. You can fish on a dome boat at Lake Kisaki in Nagano The dome protects against snow, rain, and wind, so it's comfortable even in the cold winter ♪ Lake Kisaki, which has a beautiful winter scenery, and of course the water is beautiful, so the deliciousness of smelt is at the top level in Japan, and the fish are also beautiful! It is also very popular with people outside the prefecture. * Corona measures and requests to customers We wear masks, measure temperature, and disinfect. The dome ship is constantly ventilated, the Number of participants limited to secure the distance of the fishing seat, and partitions with other groups are installed. It will be colder than usual. Please be sure to prepare for cold weather.

• For Groups

• Age 3～Age 99
• 1～2 hours
• 11:00 / 13:00

You can now enjoy the specialty of the Hoto Laboratory, "Seafood Hoto"! It's an authentic hand-made experience and an exquisite original Hoto that you can't find at other stores! When you think of "Hoto", many people think of pumpkin, but Hoto Laboratory is a seafood Hoto specialty store. Enjoy a luxurious seafood Hoto with plenty of seafood ingredients in a delicious soup full of seafood broth. We will also talk about the history and culture of Hoto, such as how to make it at home and various ways to eat it. There are few places to visit around Lake Kawaguchi when the weather is bad, such as rain, so it's okay! Let's make delicious Hoto in a beautiful large indoor facility and warm up by making and eating it, regardless of the weather. ~ Flow of the day ~ ① Reception ② Introduction to Hoto, cooking explanation, changing clothes, hand washing (10 minutes) ③ Hoto hand-made experience (kneading and rolling out flour) (30 to 60 minutes) ④ Making seafood Hoto (adding miso soup and ingredients and simmering) (15 minutes) ⑤ Tasting (40 minutes)

• For Rainy Days
• In Door Activity
• For Groups

• Age 0～Age 100
• 1～2 hours

Shosenkyo Sawarabi It is a restaurant of hot to beat experience, soba hit experience, slap hit experience and authentic charcoal grilled food.

• For Rainy Days
• For Groups
• For Family

• Age 3～Age 100
• 2～3 hours /3～4 hours /4～5 hours
• 09:10 / 12:20 / 14:30

Guided course. Learn about canoeing, how to use equipment, and basic canoeing techniques. Dogs are also welcome to participate in this activity. Up to two dogs per family can participate for up to two hours. Please refrain from entering the area except for the parking lot, the path to the lake, A Area 1, A Area 2, and the pier. Please refrain from dogs that bark continuously.

• For Rainy Days
• For Groups

• Age 10～Age 70
• 4～5 hours /5～6 hours

It will be a vertical trekking that you can enjoy a sense of accomplishment. The flowers that can be enjoyed vary depending on the season, so you can enjoy them as many times as you like at different times. From the top of the mountain, please enjoy the mountains such as Yatsugatake, Mt. Fuji, and the Alps! Since it is a course for advanced users, it is recommended for those who have trekking experience and those who are confident in their physical strength ♪ There is always one nature guide (guide) for each event increase. Introducing flowers and wild birds, trivia of trees-names of mountains you want, and specialized stories such as the history of volcanoes, we will guide you with easy-to-understand explanations. It is a content that even experienced trekking people can fully enjoy! ■ Program Information ■ ・ Holding time: 9: 00-14: 00 ・ Meeting place: Takamine Kogen Visitor Center ・ Time required: Approximately 5 hours of advanced course ・ Equipment: ・ Long-sleeved long pants ・ Hat ・ Mountain climbing shoes (or wearing) Familiar sports shoes) ・ Drinking water * Please bring sunglasses, sunscreen, towels, etc. at your own discretion * Alpine plants can only be observed until early September. After that, it will be held as yellow leaves and trekking.

• Age 1～Age 100
• 1～2 hours
• 10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 16:00

At the local cuisine experience class [Fujiya], you can experience making "Houtou", a local dish of Yamanashi Prefecture! ☆★Introduction to Fujiya☆★Nice to meet you. Our restaurant is located in Fujikawaguchiko Town, in the Fuji Five Lakes area of Yamanashi Prefecture, and we offer an experience class where you can make and eat Yamanashi's local cuisine. We are open every day with the hope that tourists visiting Yamanashi will learn about Yamanashi's food culture and history and that it will become one of the memories of their trip to Yamanashi. Our staff will carefully support you so that even beginners and small children can enjoy participating. We are used by many customers not only for small groups such as private trips, but also for group trips such as school trips, company trips, and sightseeing tours. Please come to our restaurant when you stop by the Fuji Five Lakes area. ☆★Introduction to the Houtou Making Experience☆★Houtou is a local dish of Yamanashi Prefecture that is loved by many people. There are few local foods that are as popular as this one, and for a long time, "oneri for breakfast, barley rice for lunch, and pumpkin hoto for dinner" seemed to have been the standard for daily life in the rural areas of Koshu. In 2007, it was selected as one of the "100 Best Local Dishes of Rural Areas" organized by the Ministry of Agriculture, Forestry and Fisheries, which are known in farming, mountain and fishing villages all over Japan and are widely supported by the people. Unlike regular noodles, hoto noodles do not need to be left to rest. Therefore, you will make the noodles by hand from the powder state. It will be quite a voluminous meal, so please come hungry. We also offer a dyeing experience where you can experience the traditional Japanese dyeing technique using natural materials, which can be used as a set with the hoto experience. In the dyeing experience, we will carefully explain each step, so those who are new to dyeing and those who come with children can participate with peace of mind. The natural feel of natural materials and the fact that you make it with your own hands will create a one-of-a-kind product that no one else can imitate. ◆Recommended for◆Those who want to try famous Yamanashi Prefecture dishesThose who want to make local Yamanashi Prefecture dishesThose looking for activities at Lake Yamanaka or Lake KawaguchiThose who want to experience cooking with their childrenThose looking for an experience programThose who are having trouble sightseeing on rainy daysThose looking for sightseeing in English*Due to the nature of our reservation system, all reservations are by request, but in most cases we can accept reservations at the time you wish. Please check the reservation status once.

• For Rainy Days
• In Door Activity
• For Groups

• Age 4～Age 100
• 5～6 hours

Speaking of winter, this is it! Why don't you experience smelt fishing while watching Mt.Fuji? It's a dome ship, so the cold is hesitant! You can have fun and experience it! If you want to catch a lot of smelt, we recommend going in the morning! Smelt can be caught best in the morning, so if you come in the morning, you can enjoy it even more! Of course, please rest assured that you can choose your favorite time between 7:00 and 14:00 according to your convenience. *It will end by 14:00 no matter what time it starts. note that. * Applications will be accepted from 2 people.

• For Rainy Days
• For Groups

• Age 1～Age 120
• 1～2 hours
• 10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 15:30

At the local cooking experience class [Fujiya], we offer a hands-on experience of making "Oshino Hakkai Soba", a specialty of Yamanashi Prefecture! ☆★Introducing Fujiya☆★Nice to meet you. Our restaurant is located in Fuji Kawaguchiko Town, located in the Fuji Five Lakes area of ​​Yamanashi Prefecture, and is holding a hands-on class where everyone can make and enjoy Yamanashi's local cuisine. We are open every day with the hope that tourists visiting Yamanashi will learn about Yamanashi's food culture and history, and that it will become one of the memories of their trip to Yamanashi. Our staff will carefully support you so that even beginners in cooking and small children can enjoy participating. We are used by many customers not only for small groups such as private trips, but also for group trips such as school trips, company trips, and sightseeing tours. Please come visit our store when you are in the Fuji Five Lakes area. Why not try making Oshino Hakkai soba noodles using melted snow from Mt. Fuji as a memory of your trip to Yamanashi Prefecture? This is an experience of making traditional Japanese cuisine that has a long history. Oshino Hakkai is a tourist destination with eight ponds fed by Mt. Fuji's spring water. The pond formed by spring water is highly transparent and has been selected as one of the top 100 famous waters, making Oshino Hakkai a very popular spot for delicious seafood. There are many soba making experiences all over Japan, but this is the only place where you can eat soba made with Mt. Fuji spring water. Anyone can easily make Oshino Hakkai soba. In this experience, even those who are new to cooking, such as those who are not familiar with cooking, small children, and those who have never made soba, can participate with confidence. Among the customers who have participated so far, many have made reservations for groups such as family and friends, and the more people there, the more exciting it will be. Not only children but also adults can enjoy the extraordinary work of making noodles. Our store also offers a dyeing experience where you can experience traditional Japanese dyeing techniques using natural materials, which can be used as a set with the hotou experience. During the dyeing experience, we will explain each step in detail, so even those who are new to dyeing and those who come with children can participate with confidence. The natural feel of natural materials and the fact that you make it with your own hands create a one-of-a-kind product that no one else can imitate. ◆ Recommended for the following people ◆ Those who want to try Yamanashi Prefecture's famous dishes Those who want to try making Yamanashi Prefecture's local cuisine Those who are looking for activities at Lake Yamanaka and Lake Kawaguchi Those who want to experience cooking with their parents and children Plan an experience project If you are looking for someone who is having trouble sightseeing on a rainy day If you are looking for sightseeing with English support *Due to our reservation system, all reservations are by request, but in most cases You can make a reservation at your desired time. We apologize for the inconvenience, but please check the reservation status once.

• For Rainy Days
• In Door Activity
• For Groups

• Age 5～Age 100
• Over 6 hours on the day

Why do not you experience winter tradition, smelt fishing at the foot of Mt. Fuji? Because it is a dome ship, you can experience it comfortably! Since the ship has a capacity of 8 people, it can be enjoyed by groups such as family, friends and colleagues! (Since there are 2 boats, it can accommodate up to 16 people.) You can choose your favorite time zone from 7:00 to 13:00. We would like to ask you for a convenient time! * Applications are accepted from 4 people. * No matter what time you start, it will end by 14:00. note that.

• For Groups

• Age 6～Age 70
• 1 Day or more
• 07:30

Join us for a guided climb of Mount Fuji, Japan's highest peak. Embark on a two-day journey and conquer the 3,776-meter-high Mt. Fuji. A safe and fun climbing tour with certified mountain guides and English-speaking tour conductors. Round-trip bus from Tokyo, comfortable accommodation in a mountain hut at the eighth station, climbing equipment, and two meals are included to ensure a seamless adventure. The stunning views throughout the climb ensure that you will experience breathtaking views at every stage of the climb. From the sea of ​​clouds at the seventh station to the sparkling night view at the eighth station, you will enjoy unforgettable views even before you reach the summit. ~Schedule~ Day 1 7:30 Depart from Shinjuku, Tokyo *Please be sure to arrive at the meeting point by 7:20. 9:30 Arrive at rental shop Try on rental gear (only for those who select rental gear plan) 10:10 Leave rental shop 11:00 Arrive at 5th station of Yoshida route Prepare to depart 12:00 Start climbing from 5th station of Yoshidaguchi (Yoshida route) Take a rest at Tomoe-kan at 7th station (Yoshida route) 18:00 Arrive at 8th station mountain hut, dinner Day 2 4:00 Leave mountain hut 5:00 Arrive at 9th station Watch sunrise 6:00 Arrive at summit ※You will arrive at the summit after sunrise. 6:20 Leave summit 7:00 Arrive at 8th station mountain hut, breakfast 8:00 Leave mountain hut (Yoshida route) 11:00 Arrive at 5th station of Yoshidaguchi 12:00 Leave 5th station of Yoshidaguchi 15:00 Arrive at Shinjuku​

• Pickup Service
• For Rainy Days
• For Groups

• Age 0～Age 100
• 1 Day or more

Experience the traditional culture of Niigata, the Furumachi Geisha! Experience the 200-year history of Furumachi, an entertainment district that has been acclaimed to rival Gion in Kyoto and Shinbashi in Tokyo. ~Experience Outline~ (Day 1) - Check in at Hotel Okura Niigata in Chuo Ward. Move to a kimono store and "Try wearing a kimono and stroll around the Furumachi Geisha District" (16:00-17:30). At the Nabechaya restaurant, "Dinner with multi-course meals and watching the dance of Furumachi Geisha, experience playing in a traditional Japanese parlor" (18:00-20:00) (Day 2). Check out of the inn at 9:00. Move to the Northern Culture Museum in Konan Ward to "visit the mansion and garden, and have a celebratory lunch of a wealthy farmer" (9:30-12:30, 180 minutes). Arrive at the south exit of Niigata Station at 13:00.

• For Rainy Days
• In Door Activity
• For Family

• Age 0～Age 100
• 1 Day or more
• 13:00 / 13:50

Fukushimagata is located in Niigata City. This is a special and luxurious tour that includes a lagoon boat experience, lagoon cuisine, local sake, and drinking with lagoon fishermen in the evening, along with the traditional Japanese scenery. It is a must-see for bird lovers, nature lovers, and lovers of rural life. ~Experience flow~・Pick up at Niigata Station (13:00) or Niigata Airport (13:50). ・Board a helicopter at Niigata Airport. After a sightseeing flight over Niigata City, head to Fukushimagata. ・★Experience the "lagoon" of Fukushimagata!! ①Boat ride at Fukushimagata (40 minutes) ②Lagoon fishing experience (40 minutes) ③Lagoon walk (20 minutes) (100 minutes)・★Experience lagoon cuisine and tasting around the hearth!! ①Cooking explanation from a local person ②Lagoon fishermen talking over drinks around the hearth. There is also a tasting of fine sake. (60 minutes) ・★ Move to Tsukioka Onsen "Bettei Echigo no Sato", which was ranked 4th in the 100 Best Hotels and Ryokans in Japan selected by professionals. Depart from Fukushimagata at 5:30 pm to 6:00 pm. ・★ Enjoy a multi-course dinner using ingredients from Niigata prefecture and a soak in the hot springs. *Optional Fukushimagata accommodation plan is also available. "Rifuso" Day 2 ・★ Move from Tsukioka Onsen to Fukushimagata at 6:00 am the next morning and take a bird watching walk along the water with a ranger's commentary. (Stay at Fukushimagata for about 100 minutes from 6:20 am to 8:00 am) ・★ View Fukushimagata View Fukushimagata and Echigo Plain from the observation deck. Ranger's commentary included. ・★ Special private tour of the building. ・At 8:20 am, return to Tsukioka Onsen "Bettei Echigo no Sato" for breakfast. After checking out, "Walk around the hot spring town" (10:00 am to 11:00 am, 60 minutes) ・ Move to the Italian restaurant "Nora Cucina" for lunch. "Italian lunch using Niigata ingredients" (11:40-13:00, 80 minutes) · Move to DHC Sake Brewery for "Sake brewery tour" and "Sake pairing" (13:10-14:40, 90 minutes) · Arrive Niigata Station around 15:30.

• Pickup Service
• For Rainy Days
• For Family

• Age 12～Age 100
• Over 6 hours on the day
• 08:30

Travel by helicopter from Tokyo and enjoy a "sky walk over the forest and Fuji Five Lakes sightseeing flight"! Furthermore, after arriving at Fuji Oshino Heliport, transfer to a car and head to Lake Saiko, where you can see Mt. Fuji. A guide will lead you through the pedal kayak HOBIE experience, lunch, and a walk through the sea of ​​trees. This is a day trip plan from Tokyo that includes round-trip helicopter ride and round-trip taxi transportation to the hotel.

• Pickup Service
• For Rainy Days

• Age 6～Age 80
• 2～3 hours
• 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00

[October to February! Limited time experience plan] Baked apples & La France on a wood-burning stove with an oven ♪ Picking apples in Nagano is so commonplace! You can enjoy even more delicious and special experiences this winter! Would you like to experience wood stove cooking using apples and La France grown in Ina Valley? Apples are available from October to February, while La France is available from November to December. Enjoy a cup of locally roasted coffee or espresso while watching the flames of the wood-burning stove as you wait for the finish to finish. How about enjoying the cold winter of Shinshu like this? [We are particular about the drinks] You can choose what you like on the day ・Takato Hojicha (Ina City) ・Coffee (Ina City) ・Espresso (Nakagawa Village, Kamiina District)

• With Pets
• For Rainy Days
• In Door Activity
• For Groups

• Age 3～Age 100
• 2～3 hours
• 11:30 / 12:00 / 12:30 / 13:00 / 17:00 / 17:30 / 18:00 / 18:30

It is a meal plan at a long-established restaurant in Little Kyoto "Kamo" in Hokuetsu ♪ <Kiyountei Yamashige> Founded 180 years ago. The shop name "Yamaju" is derived from the fact that the first generation was called "Kamiyama no Shigebei" and was popular. At the time of its founding, it ran a bathhouse called "Yuya Chojuyu," which was a popular place to soak in hot water, eat leisurely, and drink alcohol. In the Taisho era, I also worked on Western food. Since then, it has been operating as a Japanese restaurant. In 1959 and 20th year, the imperial family visited us. You can spend a comfortable space with a pure Japanese-style space and the cuisine and hospitality unique to a long-established restaurant. It was published in the 2020 Michelin Guide Niigata. Fall 2021 The building was certified as a national registered tangible cultural property.

• For Groups

• Age 10～Age 70
• 1～2 hours /2～3 hours

It will be Yunomaruyama trekking in Tomi City. The flowers that can be admired in each season are different, so you can enjoy it as many times as you like at different times. It is said that there are 700,000 Rhododendron japonicum in Yunomaru, and it is crowded with tourists during peak hours. From the top of the mountain, please enjoy the mountains such as Yatsugatake, Mt. Fuji, and the Alps! Since it is a course for beginners, it is recommended for those with trekking experience and beginners. We will introduce you to flowers and wild birds, trivia about trees, the name of the mountain you want to see, the history of volcanoes, and other specialized stories with easy-to-understand explanations. Experienced trekkers can also fully enjoy the content! ■Program information■・Hours: 9:00 a.m. to 12:00 p.m.・Meeting place: Yunomaru Kogen parking lot・Required time: Approximately 3 hours for beginners and intermediate course・Equipment:・Long sleeves and long pants・Hat・Climbing shoes (Or sports shoes that you are used to wearing) ・Drinking water *Please bring your own sunglasses, sunscreen, towels, etc. *Alpine plants can be observed until early September. After that, it will be held as yellow leaves and trekking.

• Age 10～Age 70
• 1～2 hours /2～3 hours

This is a hike in the Ikenotaira Marsh between Komoro City and Tomi City. The flowers that can be admired in each season are different, so you can enjoy it as many times as you like at different times. From the top of the mountain, please enjoy the mountains such as Yatsugatake, Mt. Fuji, and the Alps! This is a course for beginners, so it is recommended for those who have no trekking experience or beginners. We will introduce you to flowers and wild birds, trivia about trees, the name of the mountain you want to see, the history of volcanoes, and other specialized stories with easy-to-understand explanations. Experienced trekkers can also fully enjoy the content! ■Program information■・Hours: 9:00 a.m. to 12:00 p.m.・Meeting place: Ikenotaira Marsh parking lot (fee required)・Required time: Approximately 2 hours beginner course・Equipment:・Long sleeves and long pants・Hat・Mountain climbing shoes (Or sports shoes that you are used to wearing) ・Drinking water *Please bring your own sunglasses, sunscreen, towels, etc. *Alpine plants can be observed until early September. After that, it will be held as yellow leaves and trekking.

• Age 3～Age 80
• 3～4 hours
• 10:30

Empty-handed is OK. No need to prepare anything. First, you will change into a kimono. Dressing and simple hair setting will be done here. We also have bags, sandals, and tabi that match your kimono. You will wear a kimono and enjoy lunch and walking around the city. As an option, it is also possible to request a photo shoot by a professional photographer or a professional hair and makeup artist. Rickshaw rides around the city are also wonderful (rickshaws run from April to October).

• In Door Activity

• Age 4～Age 70
• 1～2 hours

A plan that includes accommodation at a full-scale resort hotel and trekking wearing snowshoes.・The hotel is the “Royal Tainai Park Hotel”, which looks like a European castle. The spring quality is also the best in Toro Toro!・The trekking field is located in the middle of a large plain between mountains! The snowfield spreads as far as the eye can see.・Blessed with the weather, there is a beautiful silver world. All 360° are shooting spots!・ A plan where adults can enjoy returning to their childhood. Let's dive into the fresh snow♪ **〜Experience schedule〜**Around 15:00 Check-in at the hotel Check-in at the hotel. Please enjoy the gorgeously decorated hall, the proud hot springs, and the meals made with local seasonal ingredients. 9:55 Check out from the hotel After getting dressed, check out of the hotel. 10:00 "Snowshoe experience reception desk". 10:10 Move to "Kanjiki" field Move to the large snowy field that will be the "Kanjiki" field. 10:20 "Kanjiki" experience starts! The experience is finally starting. Let's step on the soft and fluffy fresh snow! 11:00 Break, free time, photography service Free time after moving to the middle of the snowfield. If you wish, we can also take pictures for free. 11:30 Dissolution After a break, return to the departure point and disband.

• Pickup Service
• In Door Activity
• For Groups

• Age 7～Age 80
• 5～6 hours
• 08:30

This is a great value day pack ticket that includes a one-day ticket for the Cupid Valley lift, a 1,000 yen meal ticket that can be used at the restaurant "Blanc Neige", and an entrance ticket to the adjacent Yukidaruma Onsen "Kubikino". There is also a discount coupon that can be used for rental and school at 500 yen off each, so you can use it at a great deal!

• In Door Activity
• For Groups

• Age 7～Age 80
• 5～6 hours /Over 6 hours on the day

This is a great plan that includes a 1-day ticket to Ninox Snow Park and a meal ticket♪ 1-day lift ticket + meal ticket [1,000 yen] Make use of the slopes of Mt. Proud! The "Enjoyment Course", which has a gentle slope and a gentle slope, is recommended for beginners! There is also a kids park where you can play in the snow and sleigh in a large area, so families with children can enjoy playing in the snow. We are open four days a week on Wednesdays, Fridays, Saturdays and Sundays.

• Pickup Service
• For Groups

• Age 0～Age 100
• 1 Day or more

This is an accommodation plan for "Wataboushi" operated on the slopes of Mt View Ski Resort. Surrounded by nature, you can enjoy the night view overlooking Minami Uonuma and the superb view of the slopes. The cuisine is a "creative course meal with a focus on local ingredients". Relaxation menus such as esthetics and bedrock baths are also abundant♪ Please spend a relaxing and elegant time.

• For Rainy Days
• For Groups
• For Family

• Age 18～Age 100
• Within 1 hour

You can take a picture wearing a high-class wedding dress used in Japanese weddings. It only takes 5 minutes. Kimonos for men are also available, so you can take a commemorative photo with your spouse. We will have lunch "Oteranchi" at the temple.

• For Rainy Days

• Age 6～Age 75
• 1 Day or more
• 12:00

Camping for the first time with your family and friends at Kurumayama CAMP SKY FIELD, a campsite in the sky at an altitude of 1,500m. Light a fire, look at the starry sky, and hike Mt. Kurumayama - Kirigamine on the next day! I want my child to experience camping and mountain climbing, but I want to camp with my friends, but where should I start? I need to align the tools. . . No worries. All camping items are rented. We, CAMP SKY FIELD (Future Kids Adventures Team), support everyone safely and happily, from setting up tents to making fires and trekking. All programs can be experienced from 6 years old! *Minimum number of participants: 3 - Maximum number of participants: 12 This tour includes BBQ, breakfast, lunch (made by everyone) + lift fee. ~ Flow of the day ~ 1st day 12:00 Kurumayama CAMP SKY FIELD Meeting / reception 12:30 Ice breaking time Camping & explanation of activities and precautions 13:00 Camp preparation start We will prepare everything such as setting up the tent. 17:00 Start fire & campfire 18:00 BBQ start 21:00 Go to bed ーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーー---- Day 2 7:00 Wake up 7:30 Start breakfast preparation 9:00 Drive to the departure point. From the Kurumayama Kogen Ski Resort, take the lift to the top of the mountain. 9:30 Start trekking from the top of Mt. Kuruma for about 3 hours Top of Mt. Kuruma - Yashimagahara - Mt. Kuruma 12:00 Go to campsite for lunch at Korobokkuru Hutte. Leave the camp at 13:30 Go to Togariishi no Yu - Jomon Onsen 14:00 Dissolution support guide Toru Fujita Born in Kanda, raised in Shinjuku, lives in Haramura, Yatsugatake FUTURE KIDS ADVENTUTRES representative WALK JAPAN tour leader THE NORTH FACE KIDS NATURE SCHOOL Facilitator Nature As a gateway to the world, we plan, manage, and create venues for kids ART camps, adventure recreation programs, and inbound tours. We are operating a campsite CAMP SKY FIELD, a glamping lodge "SKY MOUNTAIN LODGE" and a fishing pond "Kurumayama FISH GARDEN" in Kurumayama Kogen.

• For Groups