- Age 5~Age 100
- Within 1 hour
- 11:00
Approximately 70% of domestic incense sticks are manufactured on Awaji Island. Among them, the Ei district is where many manufacturers gather, and you can smell the delicious aroma of incense as you walk through the town. It has even been selected as one of the "100 Scented Landscapes" by the Ministry of the Environment. This is a valuable experience where you can visit an incense manufacturer that has been manufacturing incense since 1905 and still maintains traditional handmade manufacturing methods, learn about the history of Awaji Island incense sticks, knowledge of fragrance, and the manufacturing process from a fragrance master called a "Koshi", and experience part of the manufacturing process while receiving a lecture from a veteran craftsman. After learning the basics of incense from a fragrance master called a "Koshi" at an incense manufacturer on Awaji Island, which accounts for approximately 70% of the domestic incense market, you will receive a lecture from a veteran craftsman and experience part of the actual manufacturing process. It is a valuable opportunity to listen to the craftsman's story! *The experience will involve cutting the sticks into bonkiri (a bonkiri stick) and putting them raw on the sticks.
- Age 5~Age 100
- 1~2 hours
- 11:00
Approximately 70% of domestic incense sticks are produced on Awaji Island. Among them, the Ei district is where many manufacturers gather, and you can smell the delicious aroma of incense as you walk through the town. It has even been selected as one of the "100 Scented Landscapes" by the Ministry of the Environment. Visit an incense manufacturer that has been producing incense since 1905 and continues to produce it by hand, learning about the history of Awaji Island incense sticks, knowledge of fragrance, and the manufacturing process from a fragrance master called a "Koshi", and experiencing making your own original incense. After learning the basics of incense by visiting a manufacturer of incense sticks on Awaji Island, which accounts for approximately 70% of domestic incense sticks, and learning about the history and knowledge of fragrance of Awaji Island incense sticks, as well as the traditional manufacturing process, it's time to make your own incense! Choose the color of the incense, put the ingredients and water in a mortar and knead. Blend your favorite fragrances and knead again, then use a die to shape the incense. Take it home and let it dry thoroughly for about a week, and your incense is ready! You can experience making your own scent at home. [Experience Schedule] 11:00 Meeting Observe the traditional incense manufacturing process at Awaji Umekundo Ei Factory (30 minutes) 11:30 Learn about the history of incense and fragrance knowledge from a Kohshi (producer) and experience making incense (80 minutes) 12:50 Scheduled to end
- Age 5~Age 100
- 1~2 hours
- 11:00
Approximately 70% of domestic incense sticks are produced on Awaji Island. Among them, the Ei district is where many manufacturers gather, and you can smell the delicious aroma of incense as you walk through the town. It has even been selected as one of the "100 Scented Landscapes" by the Ministry of the Environment. Visit an incense manufacturer that has been producing incense since 1905 and continues to produce it the traditional way, learning about the history of Awaji Island incense sticks, knowledge of fragrance, and the manufacturing process from a fragrance master called a "Koshi", and experiencing making your own original sachet. After learning the basics of incense by visiting an incense manufacturer on Awaji Island, which accounts for approximately 70% of the domestic incense market, and learning about the history of Awaji Island incense stick production, knowledge of fragrance, and the traditional manufacturing process, you can finally experience making an incense sachet. You can mix your favorite fragrance ingredients and make an original sachet to put in your favorite sachet, and enjoy the scent at home. [Experience Schedule] 11:00 Meeting point Observe the traditional incense manufacturing process at Awaji Baikondo Ei Factory 11:30 Learn about the history and scents of incense from a Kohshi (producer) and experience making a scented sachet (50 minutes) 12:20 Scheduled end
- Age 0~Age 100
- 5~6 hours
- 09:30 / 10:40 / 13:00
This is a private guided tour limited to one group (up to 5 people) per day, where a city-certified guide who knows the tourist spots of Minami Awaji City will accompany your group only and guide you according to your wishes such as "I want to know", "I want to see", "I want to go", "I want to experience". *If there are more than 5 people, please contact us. This is a 5-hour private guided tour limited to one group (up to 5 people) per day, where a city-certified local guide who knows the tourist spots of Minami Awaji City will accompany your group only and guide you according to your wishes such as "I want to know", "I want to see", "I want to go", "I want to experience". If there are no particular requests from customers, we will guide you with the following model course. [Model course] Fukura Port / Uzushio Dome Nanairokan ~ Awaji Ningyoza ~ Fukura Fishing Port Area ~ Strolling around Fukura's old townscape ~ Machinaka Aquarium Gyogyo Town ~ Fukura Marche ~ Uzu no Oka Onaruto Bridge Memorial Hall, etc. *The above is only a model course and can be arranged. If your reservation is approved, the local guide in charge on the day will contact you in advance, so if you have any requests regarding the itinerary, please communicate with the guide in advance via email or LINE, etc. to confirm the itinerary. Please note that when making arrangements, the stops will be limited to Minami Awaji City.
- Age 0~Age 100
- 4~5 hours
- 09:30 / 10:40 / 13:00
This is a private guided tour limited to one group (up to 5 people) per day, where a city-certified guide who knows the tourist spots of Minami Awaji City will accompany your group only and guide you according to your wishes such as "I want to know", "I want to see", "I want to go", "I want to experience". *If there are more than 5 people, please contact us. This is a 4-hour private guided tour limited to one group (up to 5 people) per day, where a city-certified local guide who knows the tourist spots of Minami Awaji City will accompany your group only and guide you according to your wishes such as "I want to know", "I want to see", "I want to go", "I want to experience". If there are no particular requests from customers, we will guide you with the following model course. [Model course] Fukura Port / Uzushio Dome Nanairokan ~ Awaji Ningyoza ~ Fukura Fishing Port Area ~ Strolling around Fukura's old townscape ~ Machinaka Aquarium Gyogyo Town ~ Fukura Marche ~ Uzu no Oka Onaruto Bridge Memorial Hall, etc. *The above is only a model course and can be arranged. If your reservation is approved, the local guide in charge on the day will contact you in advance, so if you have any requests regarding the itinerary, please communicate with the guide in advance via email or LINE, etc. to confirm the itinerary. Please note that when making arrangements, the stops will be limited to Minami Awaji City.
- Age 0~Age 100
- 3~4 hours
- 09:30 / 10:40 / 13:00 / 14:30
This is a private guided tour limited to one group (up to 5 people) per day, where a city-certified guide who knows the tourist spots of Minami Awaji City will accompany your group only and guide you according to your wishes such as "I want to know", "I want to see", "I want to go", "I want to experience". *If there are more than 5 people, please contact us. This is a 3-hour private guided tour limited to one group (up to 5 people) per day, where a city-certified local guide who knows the tourist spots of Minami Awaji City will accompany your group only and guide you according to your wishes such as "I want to know", "I want to see", "I want to go", "I want to experience". If there are no particular requests from customers, we will guide you with the following model course. [Model course] Fukura Port / Uzushio Dome Nanairokan ~ Awaji Ningyoza ~ Fukura Fishing Port Area ~ Strolling around Fukura's old townscape ~ Machinaka Aquarium Gyogyo Town ~ Fukura Marche ~ Uzu no Oka Onaruto Bridge Memorial Hall, etc. *The above is only a model course and can be arranged. If your reservation is approved, the local guide in charge on the day will contact you in advance, so if you have any requests regarding the itinerary, please communicate with the guide in advance via email or LINE, etc. to confirm the itinerary. Please note that when making arrangements, the stops will be limited to Minami Awaji City.
- Age 6~Age 100
- 1~2 hours
- 18:00
Experience program You can experience Kodo, one of the representative arts of Japan. 1. A medicinal tea blended with fragrant ingredients will be served as a welcome drink. 2. You will sit in a chair at a Noir Cafe with a flower shop run by a top Japanese flower artist. I will give you a brief explanation about incense. 3. You will be asked to smell the incense of Kyara, Agarwood, and Sandalwood, which are representative fragrant woods. After that, you will experience listening to the scent of incense and applying the scent. Four. After listening to incense, enjoy matcha green tea and sweets.
- Age 6~Age 100
- 2~3 hours
- 18:00
Experience program You can experience Kodo, one of the representative arts of Japan. 1. A medicinal tea blended with fragrant ingredients will be served as a welcome drink. 2. Choose your favorite flowers at Noir Cafe, which has a flower shop run by a top Japanese flower artist. Let's put flowers in the incense seat while receiving instructions (flowers and containers can be taken home). 3. Make an ash mold for the incense burner. (The customer makes an ash mold, puts charcoal in it, and burns the incense.) We listen to the typical incense woods, Kyara, Agarwood, and Sandalwood. Four. Make matcha. (I will tell you how to make delicious matcha, so please enjoy it with the tea and sweets that you have made yourself.)
- Age 7~Age 85
- 2~3 hours
- 12:00
A special experience of tasting food served to samurai during the Edo period in a nationally registered tangible cultural property. The meal will be savored in the large hall of the Hirakatajuku Kagiya Museum, a nationally registered tangible cultural property. This special experience involves renting out the entire venue, which flourished as a boat lodge during the Edo period and as a ryokan (traditional Japanese inn) in modern times, and tasting a meal that would have been served to samurai. You can enjoy the historical atmosphere of a post town that makes you feel as if you have traveled back in time, as well as the atmosphere of good old Japan.
- Age 10~Age 100
- 4~5 hours
First, you will observe the making of a Japanese sword (forging) for about an hour. After that, you will create a small knife under the guidance of a swordsmith who has inherited the art of making Japanese swords. The "Small Knife Making Experience" has been running for over 10 years. During that time, hundreds of people have tried it, and we have improved it to give you a better experience of blacksmithing. Everyone is worried, thinking "It looks difficult" or "Can I do it?" but don't worry. I'll be there with you. I'll fully support you! Experience the excitement of seeing your first small knife completed!
- Age 0~Age 100
- 2~3 hours
- 12:00 / 18:00
Recommended for those who want to prepare all the BBQ stoves and do BBQ on their own! Only beach locations can be rented. Facilities such as beach use and toilets are available. Rental of desks, chairs, umbrellas, etc. from 300 yen (advance reservation is not possible) Depending on the reservation status on the day, rental items may not be available. Garbage collection 1 bag ¥ 500 * Only when sorting is completed.
- Age 0~Age 100
- 2~3 hours
- 12:00 / 18:00
Recommended for those who want to have BBQ with the ingredients they bought! We have BBQ stoves, nets, tongs, charcoal, plates, chopsticks, tables, and chairs. (One set of plates and chopsticks per person) Please bring seasonings and consumables. Styrofoam cannot be brought in. * We also sell additional seasonings. You can bring your favorite ingredients and enjoy the original BBQ. There is no kitchen or washing area, so please bring your cooked ingredients. Please note that we do not lend out cutlery or cutting boards.
- Age 0~Age 100
- 2~3 hours
- 12:00 / 18:00
Super easy course to come by hand and save time and labor to cut vegetables! It is! We prepare all BBQ set, charcoal, table, chair, dish, chopsticks and so on. (Dishes and chopsticks will be one set per person) Please come empty-handed. Drinks and ingredients are OK to bring in (☆ There is no cooler box) We have a drink menu so you can order as well ♪
- Age 0~Age 100
- 2~3 hours
- 12:00 / 18:00
[All-you-can-drink included! (90-minute glass exchange system)] A super-easy course that saves you the trouble of cutting vegetables by coming empty-handed! !! We have BBQ stoves, nets, tongs, charcoal, plates, chopsticks, tables, and chairs. (One set of plates and chopsticks per person) Please come empty-handed. You can bring in the ingredients you want to bake!
- Age 13~Age 100
- 3~4 hours
- 10:00
With a history of 1400 years, tiles have protected Japanese houses, including shrines and temples. Among them, there are "Onishi" who have the skills of a master craftsman who draws a blueprint in his head while looking at the drawing with his own eyes without using blueprints or molds, and finishes it only with the sense of his fingertips and a handmade spatula. You can make a one-of-a-kind oni tile by learning from an "Onishi" how to make oni tile by hand using "name-do" soil that is more than 2 million years old. Awaji Island is one of the three major production areas of tiles in Japan, and is the number one producer of smoked tiles that shine with "silver". Tiles have a history of more than 1400 years, and tile making has been going on in Awaji Island for more than 400 years. Moreover, the soil used for Awaji tiles is still more than 2 million years old, and the very fine particles of "name-do" are used to create smoked tiles that shine with a beautiful silver color by baking (smoking) them in a kiln. In Japan, onigawara tiles have been used to decorate roofs as a talisman since ancient times. Even today, these onigawara tiles are carefully handcrafted by oni-shi (demon craftsmen) without the use of machines. Normally, you don't get to see onigawara tiles being made, but in this experience, you can watch the onigawara craftsmen's skills up close and make onigawara tiles together. Since this experience is limited to one group, you can make onigawara tiles without worrying about other people. If you have any questions or questions about how to make them, you can ask the onigawara maker at any time, and it is an experience where you can experience traditional techniques in a private atmosphere. [Procedure] 1. Draw a rough sketch of the image (you can also bring a draft with you) 2. Decide on the design of the onigawara tile 3. Together with the onigawara maker, use tile clay (nametsu) to create a rough shape 4. Let it cure (eat lunch (each person) during this time) 5. Finish the fine details using a spatula and your fingertips 6. Completed (you can also take a commemorative photo with the onigawara maker) *The work will then be carefully dried and fired and delivered in about two months. *For lunch, you can enjoy Awaji Island's specialty "Kawara-yaki" at the facility (additional charge required).
- Age 4~Age 90
- 2~3 hours
- 12:00
You will experience the traditional culture of flower arrangement in a Kyoto townhouse. After learning the basics, you are free to arrange the flowers as you like. After that, you will eat a Kyoto kaiseki bento lunch while looking at the flowers you have arranged with the head of the school. Children from kindergarten age can experience this. All flower arrangement tools, such as scissors, will be provided here.
- Age 4~Age 99
- Within 1 hour
Sushi is now popular all over the world! At the Osaka Sushi Chef Experience Center, you can experience making authentic sushi. You can experience Japanese food culture firsthand♪ We will carefully teach you how to make authentic sushi, from the size of the rice to how to make it. 8 pieces of sushi (tuna, salmon, shrimp, egg, eel, crab, etc.) + mini udon hot pot *Contents may change depending on the season. After the experience, you will be given a diploma. *Explanation will be in Japanese during the experience.
- Age 7~Age 100
- Within 1 hour
- 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00
This experience includes matcha tea and Japanese sweets. It will be held in a Japanese-style room in the Umeda area, which is very convenient for transportation. You will also learn the basic etiquette of tea ceremony, so even beginners can feel at ease. You will make your own matcha, so you can experience the real tea ceremony, unlike an experience where you only drink it. After the matcha and Japanese sweets, you can also experience sencha tea and enjoy sencha. The instructor will give a detailed explanation of the difference between matcha and sencha.
- Age 20~Age 80
- 3~4 hours
- 17:30
An English interpreter guide will guide you through a very satisfying night with delicious side dishes and all-you-can-drink at a popular izakaya for Kobe businessmen, a light drink and sweets at a stylish hidden bar unique to Kobe, and a satisfying night of ramen, which is currently very popular in Kansai. . You can also try karaoke for an additional fee.
- Age 8~Age 80
- Within 1 hour
- 11:00 / 13:00 / 15:00 / 17:00 / 19:00
A famous sushi chef who used to run a famous sushi restaurant in Osaka has returned to his hometown of Kobe. American Major League Baseball player Yoshida was one of the customers. We will carefully teach you how to make delicious nigiri sushi in a short time. An English guide can be added upon consultation. Very popular with foreign customers.
- Age 6~Age 90
- 1~2 hours
- 10:00
A karate experience right near Abeno Harukas, a tourist spot in Osaka! Please come dressed in clothes you can move in!
- Age 0~Age 100
- 1~2 hours
- 09:00 / 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00 / 18:00 / 19:00
月間約400万人の日本人が利用する情報サービス「Holiday」 日本で大人気のサービスを運営しているからこそ知っている「とっておきの京都」をご案内します! 京都旅行の思い出に長く残る素敵な写真でお返しいたします♪
- Age 0~Age 100
- 1~2 hours
- 09:00 / 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00 / 18:00 / 19:00
The information service "Holiday", which is used by about 4 million Japanese people every month, is very popular in Japan. We will repay you with wonderful photos that will remain in your memories of your trip to Osaka for a long time.
- Age 0~Age 100
- 2~3 hours
- 12:00
Yumekoan is a nostalgic and peaceful hut in a rural area overlooking the Hira mountain range, one of the "Eight Views of Omi" to the west of Lake Biwa. The entire inn is reserved for you, so you can relax and unwind. There is also a soothing Japanese garden. In spring, you can pick wild vegetables, stroll along the cherry blossom-lined streets, and pick strawberries. In summer, you can swim in the lake, enjoy water sports, and fish. In autumn, you can hike in the artistic world of autumn leaves. In winter, you can ski and snowboard in a world of silver. There is a hot spring facility nearby that will warm you to the core. In addition, Biwako Valley (Terrace) is a 15-minute drive away. On a nice day, you can enjoy a 360° panorama of the four seasons. Please use Yumekoan as your base to enjoy the natural blessings of the lake country. ◎ BBQ plan where you can bring your own drinks! ◎ The entire inn is reserved for you for 150 minutes, so you can relax and unwind! ◎The basic plan is from 12:00 to 14:30, but you can extend the time for 2,000 yen per hour per group! ◎As it is a covered terrace, you can experience it even on rainy days.
- Age 7~Age 80
- Within 1 hour
- 09:30 / 11:00 / 13:30 / 15:00 / 16:30
Tea ceremony experience class using a standing shelf Tea ceremony on a chair Tea ceremony performed while sitting on a chair using a standing shelf is ideal for beginners and those who find it difficult to sit upright. Experience the essence of tea ceremony in a relaxed environment while feeling the atmosphere of Kyoto. International charm A special moment woven by the charming streets of Ninenzaka and the quiet space of tea ceremony. Beginners are welcome! Experience tea ceremony in Ninenzaka, Kyoto Make matcha and drink it in a tea bowl. Why not calm your mind with a traditional Japanese tea ceremony? Experienced instructors will provide careful instruction.
- Age 1~Age 100
- Within 1 hour
- 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00
Amanohashidate, which appears in mythology, has been visited by many tourists for a long time. It is a plan to enjoy cruising such Amanohashidate on a chartered motor boat. After leaving Amanohashidate Pier, you will be impressed by the view of Amanohashidate over Miyazu Bay, passing through the Circular Bridge and the Amanohashidate Canal! Please spend a luxurious time with your own chartered cruising!
- Age 6~Age 90
- Within 1 hour
- 14:00
Skilled craftsmen who actually worked at the factory will be the instructors, and each person will make the bran floor. You can take your own Nukazuke with you. In addition, you will experience making bran pickles by pickling vegetables on the aged bran floor of our shop. (You can take it home.) Even children can easily do it because they do not use kitchen knives or fire. In addition, there is nothing special to prepare, so you can participate empty-handed. After the Nukazuke experience, we will prepare a tasting of seasonal Kyoto pickles, including the famous "Nishijin pickles" at the main store.
- Age 2~Age 99
- Within 1 hour
[Akitsuno Garten] In the classroom inside the wooden school building of a former elementary school, squeeze the whole seasonal citrus fruits harvested locally with a manual juicer and gokuri on the spot! Even small children can experience it safely.
- Age 20~Age 100
- 2~3 hours
Sushi to enjoy on board! Enjoy sushi while gazing at the scenery. [Pine plan] All-you-can-drink included 8500 yen Charter reservations are possible from 10 people!
- Age 20~Age 100
- 2~3 hours
Sushi to enjoy on board! Enjoy sushi while gazing at the scenery. [Bamboo plan] All-you-can-drink included 7500 yen
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