Cooking class in Japan
- Age 0~Age 99
- Within 1 hour
- 10:00 / 14:00 / 15:00
You can easily enjoy the Shinshu oyaki making experience at the Kidoike Onsen Hotel in Shiga Kogen. Let's make it fun for lunch and snacks! It's OK with empty hands! You can enjoy it even in bad weather at Shiga Kogen ♪ You can make reservations for families, groups or small groups! Please make a reservation and change the number of people at least 3 days in advance.
- Age 0~Age 100
- Within 1 hour
At the factory of "Takeda's Sasa Kamaboko" in Shiogama City, Miyagi Prefecture, everyone will grill the skewered Sasa Kamaboko. Enjoy freshly baked sasa-kamaboko that you can't taste at home! It takes about 15 minutes. Comes with an assortment of mini bamboo baskets as a souvenir!
- Age 10~Age 100
- 1~2 hours
In Beppu also, most sources are concentrated steel wheels (Kan'nawa) hot spring. Once hot spring cure customers of long-term stay here is, was utilized when the self-catering at the inn, you can experience the "hell steamed" to cook in the hot spring fumaroles stove. Bring food from the "Yatchaba!", You will experience in the steaming kettle of all 12 groups.
- Age 6~Age 100
- 1~2 hours
- 10:30 / 13:30
In the long-established fish cake maker "Hatoya" located in Himeji, Hyogo Prefecture, you can handmade experience of chikuwa and boiled fish paste. Why do not you challenge to paste making no opportunity to make so much at home.
今回家族で初めて体験させていただきました。 小3の娘も初めてでしたが、スタッフさんの親切な説明と優しくフォローしてくださったり、褒めてくださったおかげで、焦る事なく自分のペースで楽しく最後まで作り上げることができて、とても喜んでいました。 試食もとてもおいしかったので、お土産に買って帰りました。 今度また、親戚や友人とうかがいたいです。 GWの素敵な思い出になりました。ありがとうございました。
- Age 10~Age 99
- 1~2 hours
- 14:00
Mix several flavors together and enjoy with original rice! Let’s make “my seasoned sesame”! Toho Foods is a food company that manufactures retort pouch foods such as seasonings, pasta sauces, and hot pot soups that you can find in supermarkets, as well as bottled foods. If you look at the package, many of you may have seen it at the supermarket or in your kitchen. In this program, we will tour the manufacturing site of retort pouch food, the savior of the kitchen. The program will also include a workshop to make ``My Seasoned Sesame'' by mixing several types of ``Seasoned Sesame'', which is a popular product of Toho Foods, in the ratio of your choice. Of course, you can take the seasoned sesame seeds home with you. Why not watch and experience the process of creating the taste you always eat? [Flow of the day] 13:50 Gather reception 14:00 Explanation starts 14:10 My seasoned sesame making workshop 14:30 Tour 15:20 Souvenir delivery 15:30 Dismissal
- Age 10~Age 99
- 1~2 hours
- 14:00
Mix several flavors to create your own original side dish with rice! Let's make "my seasoned sesame"! Toho Foods Co., Ltd. is a food company that manufactures seasonings, pasta sauces, retort pouch foods such as hot pot sauces, and bottled foods that are lined up in supermarkets. If you look at the package, many of you may have seen it in the supermarket or in your kitchen. In this program, we will visit the manufacturing site of retort pouch food, the savior of such kitchens. In the program, we will also hold a workshop to make “My Seasoned Sesame” by mixing several kinds of “Seasoned Sesame”, which is a popular product of Toho Shokuhin, in your favorite ratio. You can of course take home the seasoned sesame that you made. Why don't you watch and experience the process of making the taste that you always eat?
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