![[Hokkaido/ Biei] Make butter and ice cream! Food processing experience using freshly squeezed milk (60 minutes)の画像](https://img.activityjapan.com/10/16697/10000001669701_8rjHe5rK_3.jpg?version=1575600031)
- Age 3～Age 100
- Within 1 hour
- 10:00 / 11:00 / 12:00 / 13:00 / 14:00
Fun using tasty milk and fruits at the ranch, deliciously cooking ♪ You can make butter, cheese, raw caramel, ice cream etc, handmade.
- Age 5～Age 100
- 3～4 hours
- 10:00
It's like excavating ruins or searching for treasure! !! Carefully and carefully dig up lotus roots one by one with a mulberry, which you do not know where they are buried. Enjoy the joy of picking up from the soil. A lotus root pot with lotus root that you have sought. Lotus root rice cooked using a bamboo tube. You can fully enjoy lotus root.
れんこん掘りも、採りたてのれんこん料理も最高に楽しく、おいしかったです。 今までれんこん料理を自分でしたことがなかったのですが、子供も大好物になり、れんこん生活を楽しんでいます。 ありがとうございました。
![[Mie Prefecture]-Your own original because you use it every day! My Chopsticks making experience(Kawasaki head office) 2 people ~ groups welcome!の画像](https://img.activityjapan.com/10/11929/10000001192901_0AtezwTp_3.jpg?version=1579828159)
- Age 8～Age 100
- Within 1 hour
- 09:00 / 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00
The food culture of eating with chopsticks is widely distributed in the Asian region. However, most Japanese families have a habit of using them for grandpa, grandma, dad, mother, eldest son, eldest daughter and so on. This is a unique culture even in the world. Looking at the West, the knife and fork are all the same. We want you to experience the making of mochi while thinking about such things and to touch the culture.
![[Mie Prefecture / Ise] Children and organizations welcome to use their own original "Chopsticks making experience" because they use everyday! Shimotsuke Factory Storeの画像](https://img.activityjapan.com/10/11927/10000001192701_4zV96CX1_3.jpg?version=1579665308)
- Age 8～Age 100
- Within 1 hour
- 09:00 / 10:00 / 11:00 / 12:00 / 13:00 / 14:00
The food culture of eating with chopsticks is widely distributed in the Asian region. However, most Japanese families have a habit of using them for grandpa, grandma, dad, mother, eldest son, eldest daughter and so on. This is a unique culture even in the world. Looking at the West, the knife and fork are all the same. We want you to experience the making of mochi while thinking about such things and to touch the culture.
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