Shikoku in Food making
![[Shikoku/Tokushima Family] Exciting! Making Baumkuchen with Bambooの画像](https://img.activityjapan.com/10/36554/10000003655401_5U2b6Jvi_3.JPG?version=1655822825)
- Age 0～Age 100
- 2～3 hours
- 09:30 / 13:00 / 13:30
Baumkuchen is made from cutting bamboo in a bamboo grove and making a fire. Enjoy the day to see if you can do it well! You can interact with goats and chickens who are in charge of mowing on the premises.
バウムクーヘンを美味しく頂くまでの工程がとても楽しいです。竹をノコギリで切るなんて家ではさせてあげる機会もないので子供達が楽しんでいました。広い草原でゆっくりしながら作業をするのでとても気持ちよかったです。可愛いヤギとも触れ合えて大満足です。スタッフの方もとても丁寧で心地よく過ごせました。
- Age 0～Age 100
- 1～2 hours
Udon Teachers will teach you how to make authentic Sanuki handmade udon in 40 to 60 minutes, starting from kneading the powder, spreading it with a rolling pin, and boiling it. After making it, taste it! The taste of udon that you make and eat yourself is exceptional! Please feel free to visit us.
初めてのうどん作り、楽しかったです♪ 曲かけていただいて、こねるなどの単調な作業も楽しく過ごすことができました！ スタッフの皆様もスムーズに体験ができるようサポートしていただき、良い体験が出来ました！
- Age 6～Age 100
- 1～2 hours
- 11:00
★ Let's enjoy the authentic taste made in Kagawa prefecture familiar in Udon prefecture! ★ Domestic wheat 100% use! Supervised by a shop "ANAUKIYA" where queues of Tsuda / Matsubara service area are available. Seasonal udon of soul food boasted by Kagawa prefecture. Why do not you actually experience handmade udon making? The staff firmly teaches everyone the commitment unique to "ANABIKA". In this plan, you learn how to make udon from powder carefully and experience it. After 1 hour (only the experience time) you will be able to eat udon you made after "Udon craftsman!" Experience from today.
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