- Age 0~Age 100
- 1~2 hours
- 11:00 / 12:00 / 13:00
For making memories of your trip? Or is it in earnest? Experience making soba noodles on a variety of courses according to the Number of participants Using homemade buckwheat flour, a dedicated buckwheat craftsman will carefully guide you. The "soba" you hit yourself is exceptional! You can boil the struck soba at the shop and enjoy it. All tools and materials are available here, so feel free to come empty-handed.
- Age 3~Age 100
- 1~2 hours
- 09:00 / 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00 / 18:00 / 19:00
A full-fledged sushi grip the way, will tell you clearly fun for beginners. Offer a reliquary of JAL first class adoption of attention in the freshly cooked. Grip 8 consistent, content is changed by the season. The sushi that was held by yourself, red soup attaches a free service. It is the most popular course for those overseas. Course, you can choose from two courses of the "average," "Four 4". [Four 4 options] Hokkaido extra large scallops, Hokkaido Four 4 box sea urchin, Hokkaido lanugo crab, Hokkaido button shrimp, large Toro, seafood set ※ The price will vary by market. Please feel free to contact us
- Age 6~Age 100
- 1~2 hours
- 09:30 / 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 15:30
We will make seasonal Kyoto sweets using traditional tools. Enjoy the finished Kyoto sweets with your own matcha tea. The rest can be put in a small box of Japanese sweets and taken home. ① Nerikiri work 3-kozukuri plan about 70 minutes ② Nerikiri work 4-kozukuri plan about 80 minutes
とっても楽しかったし、抹茶も美味しかったです!練り切り作りをしましたが、わかりやすく教えていただきました。 ただ、お客さんが多かったこともあり、店員さんが他の机にいることが多く、待ち時間が多く感じたため4.5とさせて頂きました。ですが、全体的にすごく楽しい体験が出来ました。ありがとうございました!
- Age 6~Age 100
- Within 1 hour
- 09:30 / 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 15:45
“Nama Yatsuhashi” is a Kyoto confectionery that represents Kyoto. Challenge yourself by making the dough for three types of raw yatsuhashi: bean paste, matcha, and roasted chestnuts. The finished product is a souvenir.
- Age 6~Age 100
- 1~2 hours
- 09:30 / 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 15:30
"Otofu" is one of Kyoto's representative ingredients. You will make soy milk and okara, and make everything from "Oboro tofu" to "Momen tofu". The freshly made "Oboro tofu" is exceptionally delicious, and can only be tasted during this experience! The finished "Otofu" is then boiled in hot water and enjoyed. *The experience will be a collaborative effort in groups of 2-3 people.
- Age 6~Age 100
- 1~2 hours
- 09:30 / 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 15:45
I will finish using authentic tools for authentic Kyoto confection "Nikiri Ri". ① 3-piece manufacturing course about 60 minutes ② 4-piece manufacturing course about 70 minutes
主婦4人の温泉旅行で練り切り作りに参加しました。1時間ほどで3つの和菓子を作るのですが、同じ色付けでもそれぞれが違う色になり、ハサミを使って模様をつけるなども本格的で楽しめました。お土産として持ち帰り、家族との会話も弾み、オススメです。
- Age 4~Age 99
- Within 1 hour
"Sushi" is now popular all over the world! At the Osaka Sushi Crafts Experience Center, you can experience authentic sushi making. You can feel the Japanese food culture first-hand♪ We will carefully teach you how to make authentic nigiri, from the size of rice to how to make it. 8 pieces of nigiri (tuna, salmon, shrimp, egg, octopus, etc.) + mini udon hotpot *contents subject to change depending on the season. After the experience, we will give you a diploma. * Explanations will be given in Japanese during the experience.
- Age 3~Age 100
- 1~2 hours
- 12:30 / 16:00
You can learn how to make okonomiyaki, the soul food of Osaka. Make and eat okonomiyaki while having an English conversation with an Osaka native! ~ Flow of the day ~ ① Preparations such as washing hands and wearing aprons, participants self-introduction 10 minutes ② Explanation of okonomiyaki, introduction of ingredients 10 minutes ③ Cooking 60 minutes ④ Exchange while eating 20 minutes ~
- Age 6~
- 1~2 hours
- 10:00 / 12:00 / 14:00
Every morning, you can enjoy a full-fledged nigiri sushi experience using fresh material purchased from Kuromon Market. Multicolored Favorite Wearing this uniform, I feel like a sushi chef! Founding 60 Year You can spend your time feeling the good old culture at an old-fashioned store in Japan. Ten sushi are made in total. I will teach you carefully so you can experience it from 6 years old. It is easy to assemble a schedule of 1 hour 30 minutes, and there is the Kuromon Market next door, Activity along with Osaka You can also enjoy the tourist attractions. Make the best memories with your friends and family. ~On the day Flow of ~ ① Visit-Information (preparation, wearing uniform) 5 minutes ② Start of experience (food ingredients Explanations, How to grasp, creation of warship winding, experience of roaring, serving, how to eat, etc.) 25 minutes ③Meal time (don't forget to take a photo) 60 minutes
友達のサプライズバースデーパーティで利用しました。 子ども連れだと回転寿司しか行けないので、お寿司好きの友人と貸し切り状態で楽しみました。 お願いすれば貸し切に出来るみたいです。いつもの仲良しさんと普通ではない体験で終始笑いが止まりませんでした。お寿司は美味しかったけど、かなりお腹いっぱい過ぎて、最後は動けませんでした。料理教室というより、大人の遊び場って感じで面白かったです。ケーキも全部食べられました。M さんお誕生日おめでとー 良い一年になりますように
- Age 5~Age 99
- 3~4 hours
- 10:00
Why do not you experience vegetable harvesting in an organic farm in a peaceful place about 30 minutes by car from Himeji Castle? Professionals who are familiar with the path will tell you a lot about organic farming. After harvesting, you will have fresh, safe and delicious vegetables, cooked next to the field and served for lunch. The contents of the dish On the day It depends on the vegetables that can be harvested. ~On the day Flow-Meet at Himeji Castle or Himeji Station and send it to the field 25 minutes About harvesting and vegetables in the field Explanations 10 minutes Harvest experience 20 minutes Cooking with harvested vegetables 30 minutes Eating what you cook 40 minutes Sending from the field to Himeji Station or Himeji Castle 25 minutes
- Age 5~Age 90
- 2~3 hours
- 11:30
We will start with the experience of making umami soup stock, which is the foundation of Japanese food. Let's make sushi and tentsuyu using the soup stock. We are preparing the ingredients for Temari sushi, so please make beautiful Temari sushi as you like. You will also experience making crispy tempura. If you know the tips, you can make crispy tempura. Please enjoy the prepared food slowly as lunch. ~ Flow of the day ~ Greetings, explanation of procedure 5 minutes Dashi making / Temari sushi making experience 30 minutes Tentsuyu / Sushi making experience 20 minutes Tempura making experience 20 minutes Tasting / meal 75 minutes
- Age 6~Age 80
- 1~2 hours
- 12:00 / 18:30
Traditional ornamental sushi making that you can experience at the home of a local instructor ☆ Ornamental sushi is a sushi that was born through unique development from the techniques of "crafted sushi" in front of Edomae and "thick sushi" in Chiba. It was especially popular among the craftsmen in Kyoto. Kazari-sushi, which adds glamor to event venues and party dining tables, is very pleasing. It is an experience course of peach blossom ornamental sushi. You can learn the basic know-how of kazari-sushi. The beautiful and delicious kazari-sushi is sure to look great on Instagram.
- Age 0~Age 90
- 1~2 hours
- 14:00 / 15:30 / 18:00 / 19:30
In this masterclass you will cook and eat takoyaki (octopus balls) as much as you like. Takoyaki is considered to be a popular local cuisine in Osaka. We provide various kinds of ingredients, so feel at ease if you cannot eat octopus. You can replace octopus with other ingredients and make your original takoyaki.
- Age 5~Age 99
- 1~2 hours
- 11:00 / 12:30 / 14:00
This is the only place where you can make your own ramen noodles. Ramen Factory is the only restaurant in Kyoto where you can cook ramen by yourself. Making fresh noodles, a roasted chicken fillet, delicious broth and draining noodles and a finishing touch. Enjoy cooking your special ramen♪ * Ramen Factory is a sister store of 'Menbakaichidai' Fire Ramen Restaurant with over 30 years of history.
- Age 6~
- 1~2 hours
- 10:00 / 11:45 / 13:00 / 14:30 / 16:00
"Handmade soba Umarahara" holds a soba noodle experience classroom. How about experiencing soba noodles during Arashiyama sightseeing ♪ ~ Flow of the day ~ ① Reception (5 minutes) ② Explanations flow (5 minutes) ③ Hand wash, change of clothes, preparation (5 minutes) ④ Buckwheat noodle experience (45 minutes) ⑤ Tasting (30 minutes) ⑥ Class ends
蕎麦打ち初めての仲間で先生ご指導のもと、悪戦苦闘しながらも楽しく体験ができました。 蕎麦の試食では、自分達が切った蕎麦と先生が切った蕎麦との味の違いにビックリしました。 切り方ひとつで違うのだと、蕎麦作りの深さを知ることが出来ました。 終始賑やかな仲間との体験でしたが、丁寧にご指導頂き、よい経験になりました。 事前の問い合わせにも丁寧に対応頂きありがとうございました。
- Age 6~
- 1~2 hours
- 13:00 / 14:00 / 15:00 / 16:00
In "Handbags soba Umehara" not only at the stores in Arashiyama, but also at Sotetsuji temple, we hold a soba noodle experience class. How about a soba noodle experience during sightseeing ♪ ~ Flow of the day ~ ① Reception (5 minutes) ② Explanations flow (5 minutes) ③ Hand wash, change of clothes, preparation (5 minutes) ④ Buckwheat noodle experience (45 minutes) ⑤ Tasting (30 minutes) ⑥ Class ends
The experience took place in the corner of a busy restaurant, and there were very little space. We were paying for 2, but only one was included in actually making the soba, as there were only 1 tiny table, 1 bowl, 1 dough etc.
- Age 5~Age 100
- 1~2 hours
- 09:15 / 11:00 / 13:00 / 13:15 / 15:00
You will make authentic Kyoto sweets under the guidance of craftsmen. Please make memorable memories in Kyoto forever.
- Age 5~Age 100
- 1~2 hours
- 09:15 / 11:00 / 13:00 / 13:15 / 15:00
We will make authentic Kyoto confectionery under craftsmen's guidance. Please make memories that can stay in memory forever in Kyoto.
簡単に真似事ができるとは思っていなかったものの、想像以上に自分の思い通りになりませんでした笑。でもスゴい満足感と体験中の楽しさで、小学1年生の息子も大満足でしたし、形になるものができました!ありがとうございました!おいしくいただきます!!
- Age 6~Age 100
- 1~2 hours
With an experience of about 2 hours, you will make two kinds of deco rolls. In this plan we will make deco rolls of animals and flowers.
- Age 6~Age 100
- 1~2 hours
- 10:30 / 13:30
In the long-established fish cake maker "Hatoya" located in Himeji, Hyogo Prefecture, you can handmade experience of chikuwa and boiled fish paste. Why do not you challenge to paste making no opportunity to make so much at home.
今回家族で初めて体験させていただきました。 小3の娘も初めてでしたが、スタッフさんの親切な説明と優しくフォローしてくださったり、褒めてくださったおかげで、焦る事なく自分のペースで楽しく最後まで作り上げることができて、とても喜んでいました。 試食もとてもおいしかったので、お土産に買って帰りました。 今度また、親戚や友人とうかがいたいです。 GWの素敵な思い出になりました。ありがとうございました。
- Age 6~Age 100
- Within 1 hour
At “Azuki no Sato”, craftsmen experience and teach Japanese sweets. After the experience, you can relax with Japanese sweets and matcha. There is also an exhibition room for Factory tour and Japanese confectionery tools. Experience content: Manufacture of 3 seasonal Japanese sweets (Nerikiri, etc.) After the experience, we accept reservations for more 5 people with a matcha and Japanese sweets. You can experience up to 70 people. ※ Sunday and Wednesday
- Age 3~Age 100
- 1~2 hours
- 09:00 / 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00 / 18:00 / 19:00
A full-fledged sushi grip the way, will tell you clearly fun for beginners. Offer a reliquary of JAL first class adoption of attention in the freshly cooked. Grip 8 consistent, content is changed by the season. The sushi that was held by yourself, red soup attaches a free service. It is the most popular course for those overseas. Course, you can choose from two courses of the "average," "Four 4". [Four 4 options] Hokkaido extra large scallops, Hokkaido Four 4 box sea urchin, Hokkaido lanugo crab, Hokkaido button shrimp, large Toro, seafood set ※ The price will vary by market. Please feel free to contact us
- Age 6~Age 100
- 1~2 hours
- 10:00 / 13:00 / 15:00 / 18:00
I will decorate the baked cupcake with sugar clay called Fondant. Let's decorate with a free idea and make original cupcakes. We will prepare samples so if you make it exactly you can be a beginner! We are planning to make 2 to 4 cupcakes.
- Age 6~Age 100
- 1~2 hours
- 10:00 / 13:00 / 15:00 / 18:00
I will decorate baked cookies with icing cream made from egg whites or sugar. I will make it according to the sample, but I will also arrange my favorite colors and designs to make it original and also ☆ I will tell about the method of solidification of icing cream, coloring method and so on. The number of cookies you make is about 3 to 5 (depending on size and difficulty).
- Age 0~Age 100
- 1~2 hours
- 10:00 / 14:00
In our classroom, you can experience the soba noodles in a private space. 1回のレッスンで2名様まで、資格をもつ講師が完全マンツーマンで丁寧に指導いたします! Model can be made with buckwheat of about 5 servings in a single (500g). After extending the buckwheat, by using the near kitchen knife and the noodles. Can be up buckwheat was, you can take home the day ♪ I ※ It is possible to see the acceptance of up to two people in relation to the equipment.
人数が2人までと 貸し切りなので周りを気にせず 自分たちのペースで進める事ができ 教えて頂くのも 2人とゆう事で 行き届いた指導をしてもらえ お手本も間近で観れるので すごく、わかりやすく 充実した体験となりました。 先生はすごく優しく楽しい方で 打ってるところなど 体験に集中してるところ、出来上がりなど 思い出になるところを写真に撮ってくれる すごく嬉しい気が利いたサービスもしていただけました。 お蕎麦の味も良く 茹で方の説明などもしっかり書いてあり 美味しく頂けました。
- Age 3~Age 100
- 1~2 hours
- 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00
Seaside Garden Hamaguchi Farm's pizza making experience. There is a shop in front of Hamanomiya Beach in Wakayama City, and the location is excellent! You can enjoy it with friends, couples, and families! From kneading the dough to baking it, make it while flirting! Rest assured that there is a roof even on rainy days! Pizza baked in a handmade stone oven is exceptional! !! Make it fun and eat it deliciously! There is no doubt that it will be a good memory!
- Age 3~Age 80
- Within 1 hour
- 11:30 / 13:30
<What you can experience> ▼Experience contents-1 hour sushi making experience using ZOOM- ① Instructor self-introduction ② Explanation of precautions, goals and points for sushi making experience ③ Sushi ingredients Let's study Japanese! ④ Start making sushi 8 pieces of sushi (7 nigiri sushi and 1 gunkan) ⑤ Take a picture of the finished sushi and send it to the teacher! It's OK to share on Instagram! ⑥Graduation Ceremony *Participants from overseas must prepare the ingredients for making sushi in advance. *Regarding the preparation of material and shari We will contact you directly from the day you make a reservation until the day of the experience. *For those who participate from Japan, we have a pattern that you prepare yourself above and a separate delivery service for Sushi Kid from the official website, so you can purchase it from there. <Ingredients for making sushi> Shari 200g per person *How to make sushi rice: Add vinegar to freshly cooked rice. (1kg=70ml) After that, use a rice paddle to cut and mix. Mix well and let cool for 20-30 minutes.
- Age 3~Age 100
- 1~2 hours
- 10:30 / 12:00 / 13:30 / 15:00 / 17:00
★ Holding time is course of approximately two hours ★ We also offer a menu that is friendly to vegetarians and Muslims.We strive to meet your needs as much as possible.Please feel free to request.This course is a course to learn how to hold sushi so that you can hold your own sushi after you return to the country. (Make only nigiri sushi) The freshly cooked rice comes out and it is mixed with vinegar.There are some tips on how to mix vinegar, so make sure to experience and learn well.On the
- Age 3~Age 70
- 1~2 hours
- 10:30 / 12:00 / 13:30 / 15:00 / 17:00
★ Holding time is course of approximately two hours ★ We also offer a menu that is friendly to vegetarians and Muslims.We strive to meet your needs as much as possible.Please feel free to request.This course is a course to learn how to hold sushi so that you can hold your own sushi after you return to the country. (Make only nigiri sushi) The freshly cooked rice comes out and it is mixed with vinegar.There are some tips on how to mix vinegar, so make sure to experience and learn well.On the
- Age 3~
- 2~3 hours
- 10:00
Take Japanese traditional fermented food “miso” from ingredients and take it home! The handmade miso is delicious and delicious! Since we will ferment at home, we will also tell you how to save. Children and adult can enjoy! Homemade miso soup and freshly cooked rice are delicious and popular!
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