Plan ID

: 15789

SALE! [Tokyo, Toritsu Daigaku] "Natural yeast bread making" using organic ingredients, small group up to 6 people (experience course), 1 minute walk from Toritsu Daigaku Station

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Map / access information / Provide：天然酵母パン焼き教室ナブル

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Beginners welcome - First try
Meal included
Solo participant
Operate rain or shine

Possible number of bookings

1～6
Participating age

12Age ～ 100 Age
Duration

1～2 hours

Plan description

Using natural yeast, you can make four kinds of bread: sesame bread, basil bread, chocolate mini bread, and pizza bread. If you like bread, if you are interested in making natural yeast bread, please come!
Time required Will be approximately 2 hours.

Mon, Tue, Thu, Sat: 10:00, 13:00
Friday: 10:00, 13:00, 19:00
Wednesday: only 19:00
Day holiday

Commitment to safe and secure materials

Each participant will knead the dough and make four types of bread. All flour is produced in Hokkaido. No additives are used, and bread is made only with organic ingredients. Enjoy making bread made with high-quality ingredients that can be eaten safely by children and adults alike.

Careful instruction only possible with a small number of students

Lessons are limited to a maximum of six people, and each person will receive careful instruction. After the lesson, you will be able to taste the baked bread. You can also take it home as a souvenir. Bread made with natural yeast may seem difficult, but even beginners can make it well. Please try the deliciousness of the bread you made yourself.

Select your preferred day

Selectable starting time： 10:00 13:00 18:00

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※ For request booking you will receive acceptance notice from Activity Provider.

Types of online payment：

on-site payment

Supported language: English

About fees

Basic fee

※The list price includes tax.
※The above price is a basic fee.
※Fees may vary depending on schedule, please check the fee displayed after selecting the date.

Included in price
Not included in price

Payment methods	Online payment on-site payment
Display of the Specified Commercial Transactions Act	Display of the Specified Commercial Transactions Act
Reservation cancellation fee generation date	Cancellation fee will be charged from 0 days before the event date.
About cancellation	In case of cancellation or change, please contact us as soon as possible by phone. If canceled due to customer's convenience, a cancellation fee will be charged. On the day ・ cancelled without notice: 100% of the reservation fee
About event termination	Due to circumstances beyond our control, we may choose to cancel the tour. Please acknowledge and kindly understand that we are unable to compensate for any expenses you incurred to get to the location in such cases.

Detailed information of this plan

Required minimum number of participants	1 Person(s)
Possible number of bookings	1～6
Operating period	All year round
Assembly time	Monday, Tuesday, Thursday, Saturday: 10: 00, 13: 00 Friday: 10: 00, 13: 00, 19: 00 Wednesday: 19: 00 only Sunday and public holidays ※ Please fill in your preferred time upon booking.
Booking deadline	until 23:59 2 days before

Changing room		Toilet
Shower		Parking
Locker

Dress code - Must bring items	Apron, hand towel, bag containing bread (for takeaway)
About rental items	No particulars

Plan attractions

Fun for a small group The class size is small and friendly, so feel free to ask questions about anything you don't understand.

Tasty tasting time After the lesson, you can taste the bread you made. Freshly baked bread tastes amazing!

To seriously learn Our classrooms offer courses ranging from basic to master classes, allowing you to learn more about making natural yeast bread.

Access - Map

302, Daiichi Bell House, 1-26-18 Tairamachi, Meguro-ku, Tokyo

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Assembly point

Natural yeast bread baking classroom Naburu

If you arrive by train

1 minute walk from Toritsu Daigaku Station on the Tokyu Toyoko Line

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Q&A about this plan Ask question about this plan

Q. Is the class conducted in English?

A. Thank you for your inquiry. English lessons are possible if you understand that my English is not perfect.

Q. can i study? If I have a bread making background but never raised natural yeast

A. Thank you for your inquiry
This site is for trial lessons only.

A lesson on how to raise homemade yeast is an opening class

Natural Yeast Bread Baking Class Nable

Q. I'm Thai. I can't speak and listen Japanese. and English is not very good I am interested in taking this bread class. I have a bit of a baking background. can i apply?

A. Thank you for contacting us
You can apply my class

Tthere are English or Japanese
Can you use translation software？

Photography is ok but Video recording prohibited
We look forward to welcoming you

Natural yeast breads class. Nable

Q. I wait for your answer about this class.

A. Thank you for contacting us

I have a question

what kind of question do you have？

natural yeast baking school Nable

Q. I'm Thai, I'm going to Japan in December. Can’t speak and listen to Japanese. English is not good. But I am interested in taking this bread class. I have a bit of a baking background. but never studied natural yeast 1. If I can't speak and listen English well, can I learn how to make bread? 2. Can I record a teaching clip? To practice reviewing after graduation. 3. Do you have a textbook for me? 4. Can I take a photo with the teacher after finished class?

A. Thank you for your inquiry
This site is for trial lessons only.
There is no lesson on how to wake up natural yeast
sorry i missed it
I am sorry

Q. I have many questions about this bread class, please send me your email address or contact me.

A. Thank you for your question

This is a trial lesson through a travel agency.

I am not supposed to give you my contact information. We are very sorry, but we sometimes receive inquiries from overseas by looking at the English version of the Natural Yeast Bread Baking Classroom website. can you find out?